As a first-time guest, I wasn't exactly sure what to order from the menu. Fortunately, I received…read moreexcellent assistance from a member of your staff whose name was Tuesday. She was incredibly happy, outgoing, and successfully guided me to try something on the menu that I absolutely loved. Thanks to her wonderful service, I definitely recommend your restaurant and will be telling others about my experience.

This place is fantastic!! The Maximus was incredible and everything was so fresh. The whole size is…read moregreat to split. The staff...wow. I can't remember the last time I experienced such friendly service from every single person! They went over and above to make sure we were happy. After lunch we went to the deli counter and scored a big chunk of pancetta (making bolognese) and some legit mortadella. (Also got to taste the cannoli filling ) The prices were shockingly fair. This will be a regular stop for all things deli. Nice job!!

We are visiting from IN, actually on our honeymoon! Back home, we have a few capriotti's but…read morehaven't been in at least five years. We were pleasantly surprised to find one in Scottsdale and decided to stop in for lunch. My husband's favorite sandwich was the chicken parm but it was unfortunately taken off the menu. However, that did not stop them! They offered to still make this even though it was the off menu. This kind of above and beyond service is what makes your experience better than average. I ordered the cheesesteak and it was fire as always!

A tip is requested before you've received service. The cashier stared at me while I looked at the…read moretipping options. The sandwich was OK, not worth going out of your way for but it's food. The employee at the front just hangs out with his friends in the corner so the ambiance is kind of weird ~1.5 stars It said the food was cheaper online

Great sandwich shop off the 101 freeway…read more The shop is quick and efficient for ordering to food readiness. During the lunch hours, was able to order and receive my order within 5 minutes. The banquettes were soft with a nice crust. The deli meat was flavorful and well seasoned. I had the pastrami and turkey. There is a good variety to select from as well as specialty sandwiches such as a caprese sandwich or smoked brisket. There are a number of sides from soups to Mac and cheese to salads and your traditional sides like chips. The price is a bit on the higher side for a meal ranging from 15-22 per person.

Excellent little sandwich shop. We kept it simple and had a turkey sandwich on sourdough and it…read moredidn't disappoint. The kids meal was also quite generous. Excellent choice if you are looking for a quick casual lunch and trying to avoid typical big chain sandwich shop like Jimmy Johns or Jersey Mike.

Ordered takeout, the food was so good! We got the cob salad and teriyaki bowl, both tasted amazing…read more Picking up the food was so easy and the employee greeted us. The shop is so cute too.

Food: I had the Thai coconut chicken bowl with brown rice and vegetables and hubby had the teriyaki…read morechicken bowl with jasmine rice. I liked how the Thai bowl was not spicy and each item was seasoned. The bowls tasted fresh and healthy. Hubby liked his bowl but wishes he had more sauce. Service: order at the counter on the touchscreen, take a number and they'll bring the food to you. Ambiance: it was too hot to eat outside, but they have cute seating inside and out. I wish they had Original ChopShop in Henderson, NV. Love these healthy choices!

This place is very popular for breakfast and the quality of their food is excellent. The venue is…read moregood sized and they offer good prices too. They also make fresh baked goods that are popular to go. I hope to visit shortly.

Pastrami is a fat delivery system. That is the entire point of the cut, the cure, the smoke, and…read morethe steam. Whoever built this sandwich decided fat was a liability, trimmed the brisket down to something you'd find in a hospital cafeteria, and then served it anyway. What arrived was a stack of lean, gray-edged slices with no give and no moisture whatsoever. You could hear it more than taste it. Chewing produced no juice, no render, nothing. It just sat there getting smaller. I am not exaggerating when I say you would need a glass of water on the table to dunk it in, and even then I'm not confident it would go down. Then the rye. Somebody griddled it in butter, which coats the crumb in dairy and flattens the caraway into nothing. Rye for pastrami gets a light toast at most, and that's if it needs anything at all. Butter turns it into a grilled cheese chassis with the cheese removed. On a pastrami sandwich it's a category error. My people spent two thousand years perfecting this sandwich. Somebody in that kitchen reverse-engineered it back into jerky on a sponge. There are delis in New York that would treat this as a personal provocation. I've eaten the correct version of this sandwich. It comes carved by hand, on untoasted rye, with enough fat to shorten a life. That's the deal. You give up a few years and you get something worth eating. What this place serves takes the years and gives nothing back. Two dollars less and it's a bad lunch. At this price it's contempt. The coleslaw does not save it. One star, and that's for the plate.

Great overall experience . . . good food, good service and cool atmosphere. Clean, well maintained…read moreand neat decor. Sandwiches are unique and tasty. They are a small chain with restaurants almost all on the east side of Phoenix metro. But if you are ever over there they are worth finding one.

This is one of the nicer Cheba Hut locations. While the sandwiches are pretty consistent across the…read morefranchise, the individual locations have their own personalities. At this one, the mural is awesome -- it pays homage to vehicles from past television shows. (See how many you recognize! I laughed pretty hard at Thomas the Tank Engine since I watched that with my kids.) I am on a quest to try every sandwich from the Cheba Hut menu and I have worked my way through most of the main menu. I am mostly finishing up the vegetarian section before hitting the grilled cheese. (Peanut butter and honey on wheat is great, BTW!) I mention this because there is a "Secret Stash" menu and this shop features the "Bikini Bottom." When I ordered it, the cashier got excited because, "nobody orders that one!" Apparently, I am that guy. The Bikini Bottom: cream cheese, turkey, onions, pineapple, strawberry jelly, provolone, and bacon. I had it on the Parmesan herb bread with the jalapeño cream cheese option and it was quite tasty. I don't know what is wrong with people :D It is too bad that this location is so far from where I live, but it is nice to know that it is here for when I am far from home and need a "toasted" sandwich. Oh, don't forget the Kool-Aid! (Grape, Blue and Red)

As far as taste goes Ike's is the best sandwich I've ever had…read more Make sure you get the Dutch crunch bread. Also know that sandwiches are baked in their "dirty sauce" which i think is some kind of Mayo sauce. I usually ask for light dirty sauce because the dirty sauce can make it feel very heavy and be a little much. The only reason this is 4 stars instead of 5 is their sandwiches tend to feel heavy, even with the light dirty sauce.

Super delicious and high quality ingredients. However these are just sandwiches and should not…read moretake 30 -45 minutes to get you order. This is now the second time within a week they couldn't get my order out in less than 40 minutes. It was not as if the were slammed and had a huge line. I ordered on line because I have learned that if you order in person you will set and wait a long long time. I now order online wait 15 minutes and the drive the about 5 minutes to the store. Usually my order is ready a few minutes after I get there (still a long time for a sandwich but they are really good). The last two times I followed my usual process, order wait 15 minutes then drive over, but these 2 times it was another 30 plus minutes of waiting. I am on my lunch break I can't spend that kind of time no matter how delicious the sandwich is. Two tips one for the owner one for customers Owner: try to hire people who don't come to work high. Sandwiches might get made much faster that way Customers: Order about an hour a head of time.

Had lunch here with family last year, so we thought we'd have lunch here…read more Busy restaurant. Great service. I had the blackened chicken Caesar salad, which was filling and had sort of a southwest tang to it. Good food. Not exactly what I'd expected, but great nonetheless.

Such a fun little spot in Old Town! It's definitely on the smaller side, but we got lucky and…read moresnagged a table right away. Sam was our server and he was absolutely amazing--super friendly, attentive, and gave great recommendations. Pro tip: check out the photos on their website beforehand because everything on the menu looks so good it's hard to choose! We ordered the jalapeño pickle bites, green chile chicken Philly with fries, and the chicken salad sandwich with a side salad and avocado lime dressing. Every single thing was delicious, but the chicken salad sandwich completely stole the show. So good. The vibe was just as great as the food. Super upbeat atmosphere, really good music, and fun quotes all over the walls that made it feel lively and unique. We were sitting next to a couple visiting from out of town who said they had already come earlier in the week and had to come back one more time before leaving--which says everything. Highly recommend if you're strolling through Old Town. We'll definitely be back!

I absolutely love finding places like Casella's. This is what a true family business is all about…read more Casella's has been here since 1977, started by Joe and Tina Casella, and 49 years later their daughter Denise is still carrying on what her family built. I happened to show up about 30 minutes before they opened after finding the place online. Denise saw me poking around outside and actually let me in early, and I'm really glad she did. I ordered the cold cut trio, which was fantastic, but the experience became so much more than just grabbing a sandwich. Denise started giving me tastes of some of the things they make in-house while I was putting together food to take with me. The chicken salad was incredible, the pickled vegetables were excellent, and everything had that homemade quality you just don't find very often anymore. What really makes this place special, though, is the story and the people behind it. Denise has basically grown up in this deli, and you can feel nearly five decades of family history the minute you walk through the door. Nothing corporate about it -- just a great old-school neighborhood deli, great food, and a family that genuinely cares about what they're doing. Places like this are becoming harder and harder to find. Five stars all day. Highly, highly recommend Casella's. And if you get the chance to meet Denise, even better.

Visited Casella's Italian Delicatessen while in Scottsdale. The atmosphere was classic, nostalgic,…read moreand full of character, and the service was warm and welcoming. With nearly 50 years in business, I really wanted to experience this family-run establishment -- and it didn't disappoint. Denise Casella, the current owner, was a pleasure to talk with, sharing stories and her parents' vision for the deli. You could feel the history in the room, especially watching longtime customers come in -- some who have been visiting for over 20 years. Tried the cheesesteak -- simple and satisfying, and very much in line with the deli's old-school charm. Overall, a great spot to step into a piece of local history and absolutely worth a visit. Saluti.

Amazing sandwich and friendly service!! Good sized portion for the sandwich and a MASSIVE cookie…read more Will be back to try more sandwiches!

I placed my order for the Chicken Salad Sandwich based on the reviews that I read on Yelp for The…read moreLunch Bag. I am beyond disappointed. Based on reviews of the chicken salad, I anticipated bits of apple and celery in the chicken salad. What I received were large dry chunks of chicken overly dressed with a ton of mayonnaise on bread with lettuce and tomatoes. No flavor whatsoever. No salt or pepper, just chicken and too much mayonnaise. Granted, the portion of chicken was generous, but apparently the chef did not taste it. After two bites I gave up. and tossed it. What a terrible experience. If I had been in the restaurant instead of having had it delivered, I would have sent it back to the kitchen.