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    Supreme Crab

    3.5 (606 reviews)
    Closed 11:00 am - 10:00 pm

    Order Supreme Crab Takeout or Delivery

    Supreme Crab Photos

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    SUPREME CRAB ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for groups

    Recommended Reviews - Supreme Crab

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    Reviews With Photos

    Manoh T.

    I wanted to share some pics to add to my previous review. It is a good bargain based on how much they offer.

    Empty crab tray
    Hanieh M.

    I had a good overall experience here, mainly because the crab was really delicious, fresh and flavorful and definitely the highlight. The other seafood options were fresh too and for an all you can eat spot, the pricing was really good and variety seafood options. The downside was the wait time for crab new was pretty long, which was frustrating. One thing that really took away from the experience: around 9:55 pm while we were still sitting and finishing dessert, staff started cleaning with a strong bleach smell. Eating ice cream or your dessert while smelling bleaching and light were almost turned off is not pleasant at all and it ruined the dessert moment for me. Dessert wise strawberry ice cream was really good. Overall great food, especially the crab but the timing and cleaning situation needs improve.

    Outside
    Vinkin Ken T.

    I came here with a group of 15 for a friend's birthday. They had to come in person in advance to make a reservation which they normally don't do but did for us. We had to put down a $100 deposit. The reservation was for a Saturday at 3:30pm. It turns out a reservation was not needed. It's a big space, which had several empty tables. I believe it used to be an old, Sea Pot as they still had the hot pot tables outside. Our group was split up as the largest table they can accommodate is 12. It's $33.99/adult on a Saturday. Kids are discounted based on age. A 5 year old was $9.99. A Modelo is $4.99 and a coke can is $2.99. They had about 6-7 different stations: seafood, Chinese food, salad, desserts, ice cream, soups and sauces. Food is average. Personally I only enjoyed the swai fish in white sauce. This is a buffet I would bring kids to or non foodies to.

    Various seafood items from buffet table
    Hong P.

    I went with friends on a Saturday around 5pm. Thought there would be a wait but were pleasantly surprised there was plenty of room. We went and paid for the buffet and drinks. $34 per person. Picked a table and quickly went to the three stations. One had a salad bar which includes a few desserts (jello and pudding), and sold cold seafood options. 2nd table had Asian food - which I did not bother to look at. The last offered all sorts of hot seafood including crab legs, garlic shrimp, baked oysters, potato and corn and other items. We got a whole plate of the crab and selected the food we wanted to eat while we were there. Also there was soup and sauces we can use to dip our seafood in too. We all had several plates of food and people came around to clean up our dishes when we were done so we have room for more. The food was decent. Not the best seafood in the world but I definitely had my fill of all sorts of seafood including clams and mussels. Dessert was great with just getting a lot of fresh red bean paste sesame balls.

    Catherine N.

    Keeping in mind this is affordable AYCE, I think Supreme Crab is certainly good bang for your buck. We came with the sole purpose of eating enough crustaceans to give even the most resilient person an episode of gout. That goal was easily crushed with the truly endless plates of crawfish and crab legs that we enjoyed. I preferred the warm buttered shrimp/crab to the plain chilled versions. The garlic butter and lemon pepper sauces were great as well. We took down over 10 plates of seafood in our seating time. They also provide bibs and gloves, and the bussers came by frequently to clear the plates/shells. I didn't take a look at any of the other food, so I can't comment much on their other offerings. I appreciate the frequent buffet refills, so I never waited for my next plate either. The ice cream station at the end was a great palate cleanser, although it got pretty messy with kids running around. Is it going to be the freshest seafood of your life? Of course not! It's $34 per person. Go to enjoy unlimited amounts of mid-tier quality seafood and you'll have a great time. Plus, I didn't get any food poisoning personally, so it's passes in terms of freshness.

    Snow Crab Leg
    Dee W.

    The food is good the crab was fresh and very flavorful. Just wish there were more options for food. The service is average and the place was clean. I would go back for the crab

    Ice cream selection
    Julie S.

    I was happy to check this place out since I saw reviews of all the shellfish you can eat. The setup is that you pay when you walk in, and it is about $38 with tax on the weekend. The tip is optional, and I left a cash tip instead. Then you seat yourself and start grabbing food. One thing I noticed was weird is all the tables are either for four or eight people! We had a group of five, so we took up an eight-person seating. The food was overall fine, there were definitely some hits and misses. I felt like the boiled Cajun shrimp was overcooked. My friend was saying, "Well, it was sitting out in heat lamps," but the garlic butter shrimp was not overcooked at all. I think the garlic butter shrimp was probably my favorite. The cocktail shrimp was pretty good as well. Also, the dessert selections were good, particularly the self-serve ice cream. And I loved the tiramisu kind of cake thing. I think if you are expecting super gourmet seafood, this is not that. But there was enough variety and things were overall pretty good.

    Snow crab
    Terry W.

    One of my favorite restaurants because they have really really good all you can eat snow crab along with a bunch of other good food highly recommend this place. They actually do a good job.!

    Denise L.

    The website was confusing. It made it look like you could either order or have the buffet. When we arrived, we learned that the buffet is the only option if you eat in. You can order from the menu if you take it to go, though. There was a wide selection of food on the buffet. A lot of the shrimp was overcooked but tasty. The restaurant was clean and I appreciated the gloves and scissors for use when opening seafood. I found the music to be too loud for conversation but once more people arrived, we couldn't even hear the music.

    Garlic noodle hack
    Cathrin P C.

    Time to take this AYCE off the bookmarks. I kept seeing reels about Supreme Crab on IG. I've never seen a seafood AYCE buffet on this side of the peninsula before so of course I've been dying to try this out. Upon arrival on a Saturday at 5:30pm, there was already a line!!! It's located in a small plaza with lots of condos and apartments around so I wonder if a lot of patrons are neighbors. Wait was quoted 30minutes and they were right on schedule! There's 4 areas: appetizers, main, salad/fruit, and dessert. You also have a little side section of soups. The one good thing is that they kept the supply of food steadily coming out from the kitchen and trays were never empty for long. There seemed to be more people than tables available and honestly I was a little worried about how they would be able to keep up with the demand but somehow it all works out! The tables were also cleared off promptly and periodically. I was impressed by the orchestration of all the employees. Price was $112 total for 3. I guess they consider this as weekend dinner. For the amount of food and variety, this is a bargain meal. As far as quality though, a few items were good, most were standard and a few were just inedible. My favorite was the endless oysters. I must've had 3 full plates -- no joke. If you like endless amounts of spicy shrimp, this is your kinda place. They had so many that I can see why people worry about overfishing. Lastly, this might sound weird but the quail legs were delicious -- they're tiny and lean, like meat on toothpicks but they have a delicious spice coating and I was just eating piles of those. Check out my pics and videos -- hope they load alright. Their garlic noodles weren't very garlicky at all but if you take their seafood boil sauce and pour it over the noodles in a bowl, you'll have some pretty tasty hacked garlic noodles! And if you like it spicy, don't forget the old bay spice right next to the sauce. I added some baked mussels to my noodles and the baked white fish -- a tasty hack you'll thank me for! A few don't: The clam chowder was disgusting. It's literally flour water with some potato chunks. I didn't bother with any of the drinks, rice, fries, or toast. The dessert section is also completely inedible. Just dyed cool whip with cheap boxed cake. All in all, this was an experience. Definitely not what IG hyped this out to be. Even if this was closer to me, I dunno that I'd come back. If your standards are lower when you come to buffets and you'd rather have large quantities of seafood, then maybe come check out Supreme Crab to satisfy your curiosity.

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    24 days ago

    I don't love it, went to make bf happy. It's just okay, little bit pricey for the variety they offer.

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    Went for the dinner buffet. Everything was good, hot, and fresh. Would definitely recommend!

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    Supreme Crab Reviews in Other Languages

    Ask the Community - Supreme Crab

    Ate there crab legs buffet on a weekday?

    Snow crab for dinner on weekdays and all day on weekends

    What seafood dishes are available for lunch? I assume crab and lobster are not available for lunch.

    Only shrimps n bake muscles..

    Is the restaurant all you can drink too?

    Only if you're drinking tap water.

    Where is the restaurant?

    Restaurant the restaurant is located behind Western dental next to Carl's Jr.

    What is the cost of the buffet on weekends?

    If I remember correctly, it was $32 for weekends.

    How spicy is the sauce? Can kids eat crab, shrimp dipped in these sauce?

    The sauce is mild to taste. If people are dare-devils, then we have other options of increasing the level of spice using the powders located near the salad bar

    How much per person?

    20 for the lunch buffet

    Does Supreme Crab still avail of the seafood buckets for lunch time? My colleague and I go there for lunch and we miss that offering!

    They do , I believe no snow crab at lunch for the buffet!

    Do they take reservations?

    Yes they take reservations and it's better to make reservations before you guys are going there.

    So they offer AYCE during the weekends, as well?

    Yes

    Is there a food difference between lunch and dinner buffet?

    yes! they don't serve crab & other specialty seafood items during the lunch buffet. the dinner buffet is worth it

    What is the pricing and hours for the lunch and dinner buffet?

    Lunch Price 19.99 From 11am- 3:30pm during the Weekdays Mon-Fri Dinner Price 30.99 From 4pm -10pm… 

    Till What time are the Lunch Buffet rates offered?

    As per the menu it seems lunch is till 3:30 and dinner prices start at 4pm

    When is the buffet offered?

    Lunch and dinner

    How much is lunch buffet for kids?

    Mon-Fri: $9 for ages 3-6 and $11 for ages 7-10 Sat-Sun: $10 for ages 3-6 and $13 for ages 7-10

    How much is it on weekend lunch?

    Weekend Price is the same as Holiday Dinner Price All day at the expense of 32.99 per adult

    Is there a time limit for the buffet?

    Not that I know ,I had 3 big plates of crab 🦀 and everything, it was very good !

    Outdoor seating pictures?

    No Pix; but there where a few picnic benches outside.

    Is their a drink menu anywhere?

    Yes please please see the post on drink

    View All 28 Questions

    CreoLa - Beignet

    CreoLa

    4.1(1.4k reviews)
    2.4 mi
    $$

    Ambulance... Five out of five. Nicely done for what it is. Welcoming the vibe, upscale, but not…read morestuffy, comfortable. Nicely decorated not overdone. Service... A+ except it did take them a long time to bring the check and we had to flag the guy down to get it. Otherwise attentive and the meal was reasonably well coursed. They let us split dishes and didn't give us a bad time about it. Food... Also an A+. I'm super picky and tend to not like to venture off the beaten path for different kinds of ethnic foods but everything here that we had was delicious. We split the salad with pear and goat cheese, and except for a couple of decayed pieces of spring mix, which is always a problem with that stuff it was delicious. The dressing was crisp and citrusy. We split the jambalaya with chicken and it was interesting in that it was basically a large scoop of rice with a good sized piece of chicken on the side, which you had to cut up, which is not how I've seen jambalaya prepared before, but it worked. The chicken was insanely good, and the rice also was very delicious, heavy on the bell peppers. We also tried the beef empanadas and the chimichurri sauce was insanely good. We wanted to get beignets, but they were out and none of the other desserts appealed to me so we didn't do dessert. We ordered a French 75 cocktail and the Pinot Noir wine and both were very nice )although pro tip French 75 are supposed to have a lemon peel in them and ours didn't). There is a parking lot and they also have a few tables outside although I don't think anybody would really choose to sit there since it's in the middle of the parking lot and the plants are too low to hide that fact. My friend and I meet regularly in the Redwood City area to dine out and this place is going to go into our regular rotation because it was that good. They were probably somewhere between a four and a five but I'm going to give them the benefit of doubt and give them Five Stars because we did enjoy our meal so much. You should try it!

    Came on a weekend at lunch hour and the place was empty, to the point I thought it was closed…read more I had this place bookmarked for a long time, and finally got to try. Menu is priced high and portions small which may be why there's not many people. We got the crawfish etoufee which is mostly roux, very little crawfish or shrimp, and very little rice. Also on flavoring. We asked for no spicy, but they put in the spicy seasoning and no salt. I had to actually put in salt from a salt shaker myself. Also got a side of mushroom jambalaya which was also supposed to be 'not spicy' but was more spicy than the crawfish etoufee. Also it was pretty dry. Service was good and they gave us 2 mini corn bread muffins which were probably the best thing there. Growing up in Houston and having visited New Orleans several times, I have had my share of creole food. If you want anything close to real deal, this is not it...

    Photos
    CreoLa - Kitchen and nice owner(?)

    Kitchen and nice owner(?)

    CreoLa - Crawfish n Shrimp Etouffee

    Crawfish n Shrimp Etouffee

    CreoLa - Inside

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    Inside

    Lobster Chef - Plate special

    Lobster Chef

    4.2(121 reviews)
    4.9 mi

    My boyfriend and I have made it a little tradition to come to Lobster Chef with our friends, and it…read morefeels like our little happy place Angelina is such an incredible, warm host. She really cares about the QUALITY of her seafood and always keeps us updated when she's sourcing from new places around the world so everything stays super fresh year-round. You can tell she puts so much love into what she does. Last week we had these massive crawfish boils and Angelina even made sure we got our crabs whole because she knows we're obsessed with that butter She's also introduced us to other regulars, and now it genuinely feels like a sweet little community we get to be part of And the FOOD?? SO good. 20- 30 minutes in, I've already devoured my crab and started casually stealing clams and crawfish out of my boyfriend's boil. No shame. Last night we tried the corn ribs and the Cajun seasoning on them was unreal. So flavorful and addictive. (Not pictured because we were too excited, sorry!) We joke that it's an "invite-only" kind of spot because we kind of want to keep it our secret, but it's too good not to share... even if a tiny part of me wants to gatekeep this spot

    Came here during a work trip. Saw the ayce seafood boil. How can I say no to that?…read more Anyway, my coworker and I walked in at about 5pm on a Wednesday and it was dead. We saw to people there and they greeted us when we came in. Seemed like it was a mom and daughter. They were very nice. They sat us down and gave us the menu and how the ayce works. I am not sure how to rate the food. The selection of seafood that you can pick was nice. Clams, mussels, shrimp and crawfish were the seafood picks you can do. Potatoes, sausage, corn were the free add on that you can do. I do not eat crawfish, which was also a seafood pick, so I can't review that. Everything was good. The shrimp was hit and miss, depending on the piece. They were peel and eat, but some shrimps were mushy meaning those shrimps were old. It was tolerable. Nothing that I haven't had before. I'll let it go for the price point they offer. The clam and mussels were good. As expected. The sausage, corn and potatoes were good as well. The place was pretty legit. The fried shrimp and fried chicken wings were amazing! Freshly fried, they were juicy and steaming on the inside, and crispy on the outside. Although the place was dead (it was a Wednesday after all), we did see a lot of people come in and pick up food to-go. Not sure if they were customers or drivers picking up for Doordash/Uber Eats. All in all, I would definitely come back to this place.

    Photos
    Lobster Chef
    Lobster Chef - Combo 2 Crab

    Combo 2 Crab

    Lobster Chef - Combo 2 Crab

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    Combo 2 Crab

    Cajun Bowl - San Bruno - Shrimp, crawfish, clams, corn, sausage combo

    Cajun Bowl - San Bruno

    4.0(295 reviews)
    14.8 mi
    $$$
    Sports on TV
    Free parking

    I was craving seafood boil and could not justify driving an hour down to SJ and waiting in a…read moremassive line to get it, so I decided to try out Cajun Bowl again. I used the promotion on the website to get 2 free pounds of shrimp as well as the #7 combo (shrimp, mussels, crawfish). I got the combo in the super ultimate sauce. The flavor of the sauce was pretty good, and you get a lot of it in the bag. It was interesting because it had a bit of a tomato-y scent to it, almost like creamy spaghetti sauce, but it also reminded me of instant ramen flavoring (lol)?? I like that the sauce didn't taste as salty or as unhealthy as Boiling Crab's sauce, which has a ton of butter and leaves me chugging water afterwards. As for the seafood itself, the shrimp was good but a bit overcooked. My favorite part of shrimp is eating the heads, but these heads did not taste very good or fresh. Similarly, I got a few mussels that were closed which means they were dead before cooking and have to be tossed. I also wish they had a combo that was shrimp + mussels + clams because I don't really like crawfish. I do like that the combo comes with some sides, but the sausage pieces should definitely be bigger than some skinny slices. Overall taste of the bag was fine, and it was piping hot so seems like it was really freshly cooked when I picked up. Cajun Bowl hit the spot and I'm glad I have this option close to home!

    Cajun Bowl San Bruno was not too bad. There was a good amount of seating and an accessible bathroom…read morewhich was nice. The service was alright however the servers kept leaving us every few minutes and it took forever for them to take our order. We got the shrimp mac and cheese (spicy) and the 1lb of snow crab legs (mild) with the super ultimate sauce with an addition of sausage and broccoli. The shrimp mac and cheese was very delicious and the crab legs were large and meaty. While pretty good, the crab was a bit overcooked and the sauce we had gotten lacked a lot of flavour and was thick and pasty rather than seasoned well. The sausage was very good though. Overall the experience was quite nice but lacking in some departments.

    Photos
    Cajun Bowl - San Bruno - Really good restaurant from seafood and the shrimps Are so yummy!!! The place clean and good music! Love it

    Really good restaurant from seafood and the shrimps Are so yummy!!! The place clean and good music! Love it

    Cajun Bowl - San Bruno - Head-on Shrimp w/ super ultimate sauce (cajun, + garlic butter + lemon pepper), "spicy", sausages | $22.99/lb

    Head-on Shrimp w/ super ultimate sauce (cajun, + garlic butter + lemon pepper), "spicy", sausages | $22.99/lb

    Cajun Bowl - San Bruno - Garlic Noodles

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    Garlic Noodles

    Backyard Bayou - Soft Shell Crab Po Boy and Shrimp Po Boy

    Backyard Bayou

    3.6(1.5k reviews)
    11.5 mi
    $$$

    Had a great experience at Backyard Bayou! The food was delicious, especially the lobster fries, but…read morewhat really stood out was the amazing service. Jenalyn and Jeneyah were both fantastic--friendly, attentive, and made us feel so welcome. They were great servers and definitely made our visit even better. We'll be back!

    Cheers to good business, effective communication & great food ultimately. I initially gave this…read moreplace a one star review based on my first introduction to them which was accurate based on the food I got, but they more than made up for it with my in house visit at the actual location. The Owner/Manager Han reached out almost immediately, apologized for the experience then offered a refund or the opportunity for me to come in person for a Do-over. I really wanted to try the food at its best, appreciated the invite so I decided I would go to the establishment and give it another chance. I'm glad I decided to give them another chance as it was a great experience with customer service & the food was delicious! Good seafood isn't always easy to find, but they have it here. I came a week after I'd first had the food here & was told to reach out to the Manager (Pan) when I arrived. Everyone was really nice/personable here and I was seated immediately. I ordered everything I got the first time (2 shrimp baskets, Fried Okra, The red beans/rice with Turkey, but not the cornbread), and also ordered two more items. In addition to my original order I ordered the chicken strip meal and crab fried fries. The shrimp was fried/seasoned to perfection, The crab fries were hella good, the Okra was fried perfectly, and the Chicken strips were well made. The only item I wasn't a fan of was the Red beans/Rice W/Turkey...there was a strong taste of liquid smoke or some overpowering flavor where I couldn't taste the food well. I ordered an IPA, House Margarita and 2 Expresso martinis. I don't believe the martinis were on the menu, but they made them for me anyways. The Martinis were made with good will, but weren't winners...overall this was a great experience with good food and I would return in person, especially for their bottomless Mimosa brunch. My original order was comped, but I insisted on paying for the additional items/drinks one way or another and did so. I appreciate the offer to let me try any & all things at no additional cost, but the service/effort to make things right was so great here I couldn't let it go unnoticed. Cheers all around for my in person experience here. I will be back for sure.

    Photos
    Backyard Bayou - Bar

    Bar

    Backyard Bayou - Soft shell crab po boy

    Soft shell crab po boy

    Backyard Bayou

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    La Viga Seafood & Cocina Mexicana - La Viga Seafood & Cocina Mexicana

    La Viga Seafood & Cocina Mexicana

    4.3(2k reviews)
    0.3 mi
    $$

    What a fresh and flavorful surprise in this industrial neighborhood.. It has been a ceviche summer…read morefor me and I don't want it to end. This Sunday after church, I stopped in on a whim. This unassuming Mexican restaurant is elevating flavors and using the freshest produce in the best way possible. Brilliant tropical iced tea started my lunch off strong and staff kept my glass filled- This might by among the best iced tea in the Peninsula ! I ordered the ceviche trio and was delighted with the presentation large fresh prawns with avocado, ( I think ) Serrano chile salsa with cucumber chunks and purée, cilantro and tomato may have been my favorite. I also loved the Dorado- tropical mango forward mahi mahi with habanero chiles, red onion, ripe tomato pico and tajin seasoning. The traditional Pescado with rockfish and a limey tomato taste with lots of cilantro accents was also delicious. I kept loading the large, thick chips with the three different masterful concoctions, shocked by the way the fruit and vegetable aromas shone and the fish smelled of ... not fish... just freshness and maybe a hint of sea salt. I sat near the bar and watched delicious cocktails being made with fruit purées and so many different kinds and brands of tequila, mezcal, rum and vodka. I definitely need to bookmark this place for a girl's night. I ate my fill and tonight, I shall perform my greatest culinary trick/hack. I will stop by Whole Foods- purchase whatever fish looks freshest, a couple of limes, and avocado and a mango and turn my leftovers into dinner without turning on the oven. My fingers are crossed for snapper or ahi... but I will see what is available. The mural on the wall depicts a sweet young senorita with a basket filled with beautiful produce.. The opposite wall depicts a young boy pulling fish from the ocean. This is not your rice and beans, Americanized Mexican cuisine. I can't wait to return.

    Had a really fun Taco Tuesday dinner here with coworkers. The food was decent, and the Taco Tuesday…read moredeal was definitely a good value. There were several drink options, although I expected to see more margarita choices. The place is small, but that wasn't an issue at all. Service was fast and friendly, which made for a fun and easygoing evening. Overall, a good spot for tacos, drinks, and a casual night out with coworkers!

    Photos
    La Viga Seafood & Cocina Mexicana - Diners in the restaurant

    Diners in the restaurant

    La Viga Seafood & Cocina Mexicana - La Viga Seafood & Cocina Mexicana

    La Viga Seafood & Cocina Mexicana

    La Viga Seafood & Cocina Mexicana - La Viga Seafood & Cocina Mexicana

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    La Viga Seafood & Cocina Mexicana

    Supreme Crab - seafood - Updated September 2026

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