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    Supreme Crab

    3.5 (601 reviews)
    Closed 11:00 am - 10:00 pm

    Order Supreme Crab Takeout or Delivery

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    SUPREME CRAB ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Happy hour specials

    Recommended Reviews - Supreme Crab

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    Outside
    Vinkin Ken T.

    I came here with a group of 15 for a friend's birthday. They had to come in person in advance to make a reservation which they normally don't do but did for us. We had to put down a $100 deposit. The reservation was for a Saturday at 3:30pm. It turns out a reservation was not needed. It's a big space, which had several empty tables. I believe it used to be an old, Sea Pot as they still had the hot pot tables outside. Our group was split up as the largest table they can accommodate is 12. It's $33.99/adult on a Saturday. Kids are discounted based on age. A 5 year old was $9.99. A Modelo is $4.99 and a coke can is $2.99. They had about 6-7 different stations: seafood, Chinese food, salad, desserts, ice cream, soups and sauces. Food is average. Personally I only enjoyed the swai fish in white sauce. This is a buffet I would bring kids to or non foodies to.

    Various seafood items from buffet table
    Hong P.

    I went with friends on a Saturday around 5pm. Thought there would be a wait but were pleasantly surprised there was plenty of room. We went and paid for the buffet and drinks. $34 per person. Picked a table and quickly went to the three stations. One had a salad bar which includes a few desserts (jello and pudding), and sold cold seafood options. 2nd table had Asian food - which I did not bother to look at. The last offered all sorts of hot seafood including crab legs, garlic shrimp, baked oysters, potato and corn and other items. We got a whole plate of the crab and selected the food we wanted to eat while we were there. Also there was soup and sauces we can use to dip our seafood in too. We all had several plates of food and people came around to clean up our dishes when we were done so we have room for more. The food was decent. Not the best seafood in the world but I definitely had my fill of all sorts of seafood including clams and mussels. Dessert was great with just getting a lot of fresh red bean paste sesame balls.

    Catherine N.

    Keeping in mind this is affordable AYCE, I think Supreme Crab is certainly good bang for your buck. We came with the sole purpose of eating enough crustaceans to give even the most resilient person an episode of gout. That goal was easily crushed with the truly endless plates of crawfish and crab legs that we enjoyed. I preferred the warm buttered shrimp/crab to the plain chilled versions. The garlic butter and lemon pepper sauces were great as well. We took down over 10 plates of seafood in our seating time. They also provide bibs and gloves, and the bussers came by frequently to clear the plates/shells. I didn't take a look at any of the other food, so I can't comment much on their other offerings. I appreciate the frequent buffet refills, so I never waited for my next plate either. The ice cream station at the end was a great palate cleanser, although it got pretty messy with kids running around. Is it going to be the freshest seafood of your life? Of course not! It's $34 per person. Go to enjoy unlimited amounts of mid-tier quality seafood and you'll have a great time. Plus, I didn't get any food poisoning personally, so it's passes in terms of freshness.

    Snow crab
    Terry W.

    One of my favorite restaurants because they have really really good all you can eat snow crab along with a bunch of other good food highly recommend this place. They actually do a good job.!

    Snow Crab Leg
    Dee W.

    The food is good the crab was fresh and very flavorful. Just wish there were more options for food. The service is average and the place was clean. I would go back for the crab

    Ice cream selection
    Julie S.

    I was happy to check this place out since I saw reviews of all the shellfish you can eat. The setup is that you pay when you walk in, and it is about $38 with tax on the weekend. The tip is optional, and I left a cash tip instead. Then you seat yourself and start grabbing food. One thing I noticed was weird is all the tables are either for four or eight people! We had a group of five, so we took up an eight-person seating. The food was overall fine, there were definitely some hits and misses. I felt like the boiled Cajun shrimp was overcooked. My friend was saying, "Well, it was sitting out in heat lamps," but the garlic butter shrimp was not overcooked at all. I think the garlic butter shrimp was probably my favorite. The cocktail shrimp was pretty good as well. Also, the dessert selections were good, particularly the self-serve ice cream. And I loved the tiramisu kind of cake thing. I think if you are expecting super gourmet seafood, this is not that. But there was enough variety and things were overall pretty good.

    Denise L.

    The website was confusing. It made it look like you could either order or have the buffet. When we arrived, we learned that the buffet is the only option if you eat in. You can order from the menu if you take it to go, though. There was a wide selection of food on the buffet. A lot of the shrimp was overcooked but tasty. The restaurant was clean and I appreciated the gloves and scissors for use when opening seafood. I found the music to be too loud for conversation but once more people arrived, we couldn't even hear the music.

    Garlic noodle hack
    Cathrin P C.

    Time to take this AYCE off the bookmarks. I kept seeing reels about Supreme Crab on IG. I've never seen a seafood AYCE buffet on this side of the peninsula before so of course I've been dying to try this out. Upon arrival on a Saturday at 5:30pm, there was already a line!!! It's located in a small plaza with lots of condos and apartments around so I wonder if a lot of patrons are neighbors. Wait was quoted 30minutes and they were right on schedule! There's 4 areas: appetizers, main, salad/fruit, and dessert. You also have a little side section of soups. The one good thing is that they kept the supply of food steadily coming out from the kitchen and trays were never empty for long. There seemed to be more people than tables available and honestly I was a little worried about how they would be able to keep up with the demand but somehow it all works out! The tables were also cleared off promptly and periodically. I was impressed by the orchestration of all the employees. Price was $112 total for 3. I guess they consider this as weekend dinner. For the amount of food and variety, this is a bargain meal. As far as quality though, a few items were good, most were standard and a few were just inedible. My favorite was the endless oysters. I must've had 3 full plates -- no joke. If you like endless amounts of spicy shrimp, this is your kinda place. They had so many that I can see why people worry about overfishing. Lastly, this might sound weird but the quail legs were delicious -- they're tiny and lean, like meat on toothpicks but they have a delicious spice coating and I was just eating piles of those. Check out my pics and videos -- hope they load alright. Their garlic noodles weren't very garlicky at all but if you take their seafood boil sauce and pour it over the noodles in a bowl, you'll have some pretty tasty hacked garlic noodles! And if you like it spicy, don't forget the old bay spice right next to the sauce. I added some baked mussels to my noodles and the baked white fish -- a tasty hack you'll thank me for! A few don't: The clam chowder was disgusting. It's literally flour water with some potato chunks. I didn't bother with any of the drinks, rice, fries, or toast. The dessert section is also completely inedible. Just dyed cool whip with cheap boxed cake. All in all, this was an experience. Definitely not what IG hyped this out to be. Even if this was closer to me, I dunno that I'd come back. If your standards are lower when you come to buffets and you'd rather have large quantities of seafood, then maybe come check out Supreme Crab to satisfy your curiosity.

    Pretty DecorsRomantic Settings
    Thia L.

    Yes OMG we've been wanting to come eat here at this Supreme Crab Buffet for awhile now so we finally decided to drive up to Redwood City in the rain to check this seafood restaurant for the first time. About half an hour drive for us from the San Jose area. Perhaps that why it took us so long. Lol My favorite items here are those Cajun Flavorful Crawfish, Cajun Clams, fresh oysters, Jumbo Prawns, Calamari Octopuses, seasoned Seaweed, and definitely the Desserts!!! Plenty of Options!!!!! I wanted to try everything but my tummy couldn't hold all that food. Lol Besides their delicious seafood, I also like their unique looks of the interior decors as well. Pleasant, Colorful, Modern welcoming, Romantic, very appealing, an absolute Lovely atmospheres!!! Great spacious Indoor and Outdoor seating areas. Great Gatherings place for all of the occasions!!! Happy Valentine's!2/14/2025

    Crawfish, salmon , shrimps, crab legs

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    Went for the dinner buffet. Everything was good, hot, and fresh. Would definitely recommend!

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    Page 1 of 16

    Supreme Crab Reviews in Other Languages

    Ask the Community - Supreme Crab

    Ate there crab legs buffet on a weekday?

    Snow crab for dinner on weekdays and all day on weekends

    What seafood dishes are available for lunch? I assume crab and lobster are not available for lunch.

    Only shrimps n bake muscles..

    Is the restaurant all you can drink too?

    Only if you're drinking tap water.

    Where is the restaurant?

    Restaurant the restaurant is located behind Western dental next to Carl's Jr.

    What is the cost of the buffet on weekends?

    If I remember correctly, it was $32 for weekends.

    How spicy is the sauce? Can kids eat crab, shrimp dipped in these sauce?

    The sauce is mild to taste. If people are dare-devils, then we have other options of increasing the level of spice using the powders located near the salad bar

    How much per person?

    20 for the lunch buffet

    Does Supreme Crab still avail of the seafood buckets for lunch time? My colleague and I go there for lunch and we miss that offering!

    They do , I believe no snow crab at lunch for the buffet!

    Do they take reservations?

    Yes they take reservations and it's better to make reservations before you guys are going there.

    So they offer AYCE during the weekends, as well?

    Yes

    Is there a food difference between lunch and dinner buffet?

    yes! they don't serve crab & other specialty seafood items during the lunch buffet. the dinner buffet is worth it

    What is the pricing and hours for the lunch and dinner buffet?

    Lunch Price 19.99 From 11am- 3:30pm during the Weekdays Mon-Fri Dinner Price 30.99 From 4pm -10pm… 

    Till What time are the Lunch Buffet rates offered?

    As per the menu it seems lunch is till 3:30 and dinner prices start at 4pm

    When is the buffet offered?

    Lunch and dinner

    How much is lunch buffet for kids?

    Mon-Fri: $9 for ages 3-6 and $11 for ages 7-10 Sat-Sun: $10 for ages 3-6 and $13 for ages 7-10

    How much is it on weekend lunch?

    Weekend Price is the same as Holiday Dinner Price All day at the expense of 32.99 per adult

    Is there a time limit for the buffet?

    Not that I know ,I had 3 big plates of crab 🦀 and everything, it was very good !

    Outdoor seating pictures?

    No Pix; but there where a few picnic benches outside.

    Is their a drink menu anywhere?

    Yes please please see the post on drink

    View All 28 Questions

    Ocean Oyster Bar & Grill

    Ocean Oyster Bar & Grill

    4.1
    (127 reviews)
    0.3 mi

    Happy hour is M-F. Here is the happy hour price/quality roundup:…read more- 5/5: Louisiana prawns $11 have a super addictive sauce. Mop up the sauce with bread. - 5/5: The cheesy garlic bread with extra crab $14 is great. - 5/5: The baked oysters $4/ea are really good. The Parmesan and al mojo de ajo (garlic) are the best. The sriracha bourbon are good too. - 2/5: The Crab cakes $9 are too spicy; can't taste the crab. The texture is pasty.

    Brought my mom here on Mother's Day. I think service was a bit of a mess unfortunately. They were…read morebusy but seemed to have enough staff to cover and they weren't at capacity. I think there were communication issues. there was some mix up with the tables and throughout the night after that our orders kept getting mixed up with not just one but two other tables. So we would see our food from afar being held in front of a group of servers where they would have a conversation over our plates of food for a few minutes then go to other tables, and try to give it to other tables before it finally got to us. The staff explained there was a mixup and due to that all the orders continued getting mixed up during our meal, but there was no acknowledgment otherwise or an attempt to make things right. I think because the group tip is already mandatory, there was no incentive on their end, perhaps. The bus staff are pretty available and responsive but limited in what they were allowed to assist with and the server was hard to flag down. Anyway onto the food. The clams linguine was flavorful. The crab Alfredo pasta had a lot of crab which was a pleasant surprise but a little lacking in flavor and a little on the sweet side with cream and crab notes. Cioppino was better than expected. Oysters were good and an okay price. Key lime pie was decent. I think 3.5-4 stars for the food (probably 4 at the happy hour rates!), 2 for service. Ambiance is a bit weird. Like somewhat upscale with some decor and high ceilings but not in others. Worthwhile to return for happy hour and may update review then!

    Photos
    Inside the large private room
    Inside the large private room
    Garlic prawns
    Garlic prawns
    Chocolate Mousse Cake

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    Chocolate Mousse Cake
    La Viga Seafood & Cocina Mexicana

    La Viga Seafood & Cocina Mexicana

    4.3
    (2k reviews)
    0.3 mi
    $$

    Great tacos and ceviche! I understand why it received Michelin Guide recognition now…read more I ordered the ceviche trio, which included cóctel verde de camarón, dorado, and pescado. I also ordered the pescado taco and the cochinita taco. The food was flavorful and fresh. To end the meal, we ordered churros with some chocolate sauce, which were piping hot. I wish this place were closer to me because I want to try everything on the menu!

    Service and Staff: - Came here on a Friday evening and beat…read morethe dinner rush. Staff members were nice and quick to help Food and Drinks: - Tacos: can get small tacos à la carte or via a meal. 8 kinds of tacos to choose from. We got salmon and pescado. Both were good - Enchiladas: these were quite spicy. If you don't like spice at all, definitely don't get these. I like spice, so the flavor was good. The meat was weird though - Torre de Salmon: salmon ceviche dish - was in a tower form, so a little difficult to eat. It the flavors were good - Arroz con Mariscos: flavorful with the chorizo Miscellaneous: - Parking is available via street parking - There was a line by the time we left, so definitely time it right to go before or after the dinner rush - Good for small and medium groups - not sure if there were bigger tables in the back, but I didn't see any large tables - Indoor and outdoor seating available - Big bar in the middle of the restaurant - they have good drinks

    Photos
    Diners in the restaurant
    Diners in the restaurant
    La Viga Seafood & Cocina Mexicana
    La Viga Seafood & Cocina Mexicana
    La Viga Seafood & Cocina Mexicana

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    La Viga Seafood & Cocina Mexicana
    El Camaron RWC

    El Camaron RWC

    4.3
    (101 reviews)
    1.5 mi

    Amazing food impeccably well put together setup with great service…read moreFresh tortillas and fresh food The food is phenomenal Parking is difficult I am not a fan of the mandatory tip but especially with only two adults but because the service and food was so good it relieved that

    We wanted to explore more non-taqueria Mexican food options, and it was great finding this hidden…read moregem in Redwood City! Many of the employees primarily speak Spanish, but even though I speak Spanish muy poquito, we had no problems getting seated and ordering while speaking English. The menu is primarily accessed by QR code, but they will give a physical copy of the menu if you ask. There was plenty of indoor and outdoor seating available, and we were seated quickly. Chips are not complimentary, so we ordered Chips and Guacamole ($11) to start, and my goodness, it's been a while since I've had really amazing guacamole. It's fresh, it's chunky, it's a nice balance of other toppings - I was in love with it. We ended up ordering more chips (this time Chips & Salsa ($4)), because we had plenty of guacamole left over. The salsa was a nice roasted salsa, rich in flavor but not too spicy. The chips tasted homemade as well, as they weren't overly salted but had a nice crunch to them. They had plenty of homemade Aqua Frescas available, so I got the Strawberry Horchata one. I didn't realize they default to large ($7) from the start, as they also have small & medium. A little surprised by that, but the horchata was so good that I ended up being happy they gave me a large. We shared the Molcajete D. Carne ($40), which came with sides of rice, beans, and tortillas. The molcajete was huge - definitely plenty to share with at least 2 people! The meats were plenty flavorful and not overcooked, so they weren't chewy. It felt very authentic overall, and we were very content. Would definitely come back!

    Photos
    Outside
    Outside
    Arroz de Mariscos
    Arroz de Mariscos
    #24 Ostiones

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    #24 Ostiones
    Haven

    Haven

    4.8
    (36 reviews)
    4.6 mi
    Women-owned & operated
    Minority-owned & operated

    Fish lovers rejoice!…read more Haven is located is small shopping area with probably 4 more business around. Parking is bit limited, but I was able to find parking a Saturday afternoon, since the other businesses did not have too much going on. Once you enter this space you will see a massive wall of tins to your right, and to your left there will a be a fridge with beer and other drinks. Also to your left a beautiful bar, that it's soft color palette will make you smile. We were greeted and helped by the owner. She used to work on HR and now she is following her passion. She is so friendly, and such a great host, that it almost felt like I was visiting a long term friend's business. Now the menu it's extensive with tins from Portugal, Spain, and many other places. Highly recommend that you consider making it a boards because the bread is so yummy. She made recommendations on wine pairings, but of course you pick. It was such a cool experience to pick tins, and chill by the bar. Super cool concept. If you are a fish lover this place is a must visit.

    We enjoyed our lunch experience at Haven, a wine bar located in the Menlo Park area…read more We shared: +a Tin Fish Board - served with pickled veggies, maldon salt, house chili oil, butter, chili threats, and a choice between country bread or potato chips - go for the bread; you get to choose your tin, so I recommend the IASA Spicy Anchovies in Olive Oil for a kick +the Bruleed Cana de Cabra - baguette with a French soft-ripened goat cheese and a raspberry-thyme gelee +and, the Mac & Cheese - prepared with mezzi rigatoni, house kimchi, 3 cheese mornay, and Parm breadcrumbs There is a nice drink menu, offering champagn, sparkling options, red/white/rose, beer, cider, spritz, and even low proof/non-alcoholic options. Staff and service were friendly, and the space is modern and clean. Try to get a counter seating! +wine and bites +friendly staff & service

    Photos
    Back patio
    Back patio
    Haven
    Haven

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    LV Mar Tapas & Cocktails

    LV Mar Tapas & Cocktails

    4.1
    (917 reviews)
    0.3 mi
    $$

    Their cheese corn vegetarian taco is one of the most delicious things I've ever eaten. There is no…read morepicture of the first one because it's gone. Got a second. I also tried their passion fruit mimosa (happy birthday America). So incredibly good. It's one of the few places you can get a light bite that is completely packed with flavor. Highly recommend.

    Came to LV Mar to catch some vibes with the Mexican World Cup vibes in the square and had a good…read moretime. It's been a minute since I've been to LV Mar but the food is still tasty, albeit a bit pricey. They are kind of the upscale sister to La Viga afterall. We started the meal with the birria fries which were pretty good. I liked the huge chunks of beef which were really nice and tender but I would have liked to see more inclusion of birria into the dish instead of just the meat, like maybe some of the consommé on the side to dip or maybe tossing some cilantro, onions with the cheese or giving it that fresh squeeze of lime. As is, it's fries with some melted cheese and the chunks of birria. Good, but not a standout to me. My personal favorite came with my tacos. I really liked the scallop taco which came on a jicama "tortilla". It was sweet but crisp and worked well with the fried scallop which was also done well and not over fried. I also really liked the huitlacoche which is a bit of a rare find. It's like corn and mushrooms had a baby. It was really tasty. Both of these completely outdid the pork belly taco which was honestly very good in its own right too. The only downside is that the price is about $8 PER TACO which is a lot so while I applaude the creativity for some, that's tough to choose regularly. Overall, food was good and the vibe was fun. It's a good option on Broadway in Redwood City (but yes, I also think you should choose La Viga first).

    Photos
    Bar
    Bar
    LV Mar Tapas & Cocktails
    LV Mar Tapas & Cocktails
    LV Mar Tapas & Cocktails

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    LV Mar Tapas & Cocktails
    Bahche

    Bahche

    4.4
    (109 reviews)
    5.2 mi
    Outdoor seating
    Private events

    Came to celebrate an anniversary and staff acknowledged it immediately upon arrival. The space is…read morevery cute and decorated well. There's also outdoor seating for warmer weather. We ordered the ceviche ($21), papas bravas ($11), kale salad ($17), salmon ($35), and seafood pasta ($34). The ceviche was fresh and I really liked the citrusy notes (it was quite tropical and I thought it was possibly passionfruit?). The papas bravas was a decent sized serving and came with an addictive sauce. The kale salad came with a piece of fried feta and the only fault I found with it... was that I wanted more fried feta bits! Salmon was cooked well, and I liked the accompanying veggies - seemed like a very healthy Mediterranean dish. The seafood pasta was also very good. Husband said the fish in his dish was cooked even better than mine. Lastly, they offered us a whole complimentary dessert. We were already beyond stuffed at that point, but who are we to turn down a coconut creme brulee? Another review said they couldn't taste the coconut, but it's definitely there. It's not overpowering, but it's a good balance.

    Average Schmo place in San Mateo - was confused whether it was Mediterranean food or Spanish food,…read morebut I guess they're all similar? The paella was decent. I would get it again, but if I wanted a paella, I wouldn't come here. But if I was here, I would try the paella. The rice wasn't that flavorful, and I wish there was more meat and not just seafood in the paella. The salmon was a little strange, and they had very large chunks of salmon in there. I didn't think it really fit the vibe of the paella. Also, it was really wet of a paella. The patatas bravas left more to be desired. I thought they were cut too large, so I felt like I was eating potatoes and not patatas bravas. I didn't get the Greek fries, but the waiter walked past with some, and those looked better, so I would probably recommend that instead. It was pretty empty. I came on Friday, July 3rd, holiday day, for dinner, and was able to get seating no problem. They had a few TVs where they were playing the World Cup.

    Photos
    Bahche
    Ceviche
    Ceviche
    #businessdinner #corporatedinner

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    #businessdinner #corporatedinner

    Supreme Crab - seafood - Updated July 2026

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