Awesome. This place does not look like much from the outside. You can drive right past without seeing it. Located in a tiny strip mall with a 7 eleven. Limited parking. Had the Chefs choice and oh wow. For $65.... What a deal. They just kept bring out sushi. Very fresh and this sushi chef knows how to create flavors. A little salt here and a little lemon there. This is a must try for omokase read more

Have driven past this place for years and always wanted to try it. I finally went recently after multiple friends told me it's one of the best sushi spots in the Valley (no pun intended), and it did not disappoint. The fish was incredibly fresh and the service was amazing. This is easily in my top three sushi spots in LA now. Highly recommend! read more

Sushi Spot - Sushi Bars Near Me - Tarzana, California

Why the hell run a business where your hardly ever even open?? lol !! Not ever open for even lunch!! 2 days a week it's closed!??? Who runs a place like this?? read more

Location: 4: In a strip mall on the Southeast corner of Ventura and Corbin. Self-parking in the shopping plaza is limited but usually OK for dinner time as many of the other shops in the plaza close early (Sushi Spot is currently only open for dinner, Tuesday thru Saturday), only major culprit being the 7-11 there. Street parking is very limited. Venue: 4: Nice and comfortable. Good size sushi bar area as well as tables. No outdoor seating. Food: 5: Great, high quality, exotic and unique fish selections, creative and tasty preparations. Excellent, top notch high quality nigiri and sashimi. Tasty and unique appetizers, Limited menu of hand-rolls, specialty rolls and cooked plates. You can sit at the bar and enjoy a high quality Omakase experience by Master Chef Taku-san himself or choose a table and order on your own. Either way you can't go wrong. If you are at the sushi bar but not by Taku-san, Chef Mika-san is also excellent. Prices are a little expensive but more or less on par with other higher quality Japanese restaurants. Drinks: 5: Beer (on tap and in bottles), wine, sake, shochu. No spirits. You can purchase a large bottle of shochu (a better value than the smaller bottle) and they will put your name on it and hold it for your next visit :) Service: 5: Servers and sushi chefs are polite and attentive and eager to make recommendations. The Last Word 5: Sushi Spot fulfills a nice niche in the crowded landscape of sushi restaurants in the San Fernando Valley. Unlike most other Japanese restaurants here, their approach is a little more towards the traditional and purist side. The ingredients and the overall quality are consistently very high. If you are in the mood for good quality and unique nigiri and sashimi, this is the place. If you're looking for huge sauce-drenched, over the top rolls with cute and funny names, this is not the place but trust me; there are several other restaurants along the same stretch that would fulfill your cravings! Very highly recommended! read more

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Sushi Spot in Tarzana, CA was our home away from home for going on 30 years now. Of course I've reviewed this stunning restaurant before, but having such a sensational dinner here last night, I just needed to "Shout-Out" again, how wonderful our home away from home can be! Having Master Chef Taku as captain of this magnificent restaurant is what makes Sushi Spot - magnificent! He buys only the freshest catch the sea offers. He cuts his catch like a neurosurgeon. His inventionous and skill behind the sushi bar is a joy to watch. Their $65.00 Omakase dinner is the best deal on earth. In Chicago (where we live now) this $65.00 undertaking at Sushi Spot would be starting at $150.00 without blinking an eye. In the four years since we left Los Angeles, we come to L.A.and visit at least twice a year; and we've NEVER not come to Sushi Spot on any of these stays - Ever! That's just how much we LOVE this place! read more

The food was amazing so good if this was a school I would give it an A+++++ The timing of how all the dishes came out was excellent perfect timing. I will definitely be returning later on this week lol read more

Sushi Spot - The eel and edamame and tempera - Sushi Bars Near Me - Tarzana, California

Always perfect! This is the place to visit if you're anywhere in the SFV and craving sushi done right. Every visit feels like a reminder of what real balance tastes like -- their signature warm rice complements the freshness of the fish in such a unique, almost comforting way. It's not just about great ingredients; it's the way everything is crafted -- thoughtful, consistent, and quietly elegant. Whether it's a casual lunch or a late dinner, this spot always feels like the right choice. read more

Sushi Spot - Sushi Bars Near Me - Tarzana, California

Went there one time with friend along time ago so we decided to give it another try. When arrived we asked for a seats at the bar where the owner immediately said this is for OMASASI SERVICE and I will serve what I want. We decided what we want. We were then shown to a table in the corner. The server came over and presented the menu and took our drink order. After reviewing we ordered several offerings which were promptly returned to us and we immediately started to eat was immediately disappointed with the lack of flavor we are used to. The albacore was not delicate and the yellow tail was soft with no body. We ordered salmon sashimi was ok with exception if the size of each piece and presentation. I can go on and on but I won't . We ordered fresh water eel which we like to be prepared well done and crispy. Server brought back to us and said we ordered it well done and crispy and he said the owner will not make it so we refused it. End of story! Very disappointing experience. The server was great and apologized. We have eaten sushi for years and understand and expect good product to be served and yes there must be a customer for this but this not for us. They have been in business for many years but that does not mean what they served was for us. We gave it one star for location but nothing else . Server was very nice Irwin Z read more

We had a wonderful date night at Sushi Spot. It was our first time back in a long time. Still the same freshness in their seafood and presentation. Friendly people and atmosphere with excellent service. We enjoyed a variety of items. Honestly, everything is delicious here. Explore the menu! read more

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I can't believe it took us so long to try Sushi Spot. Very fresh fish and surprisingly reasonable prices. The albacore sushi was some of the best we've ever had (and melted in our mouths), and the blue crab roll was also excellent. The staff was also super attentive and really personable. We will definitely be coming back often. read more

From the outside looking in it looks like a real hole in the wall, and if you're a sushi pro you know those are the BEST! It's confirmed. They have a 4 way toro that's is a MUST. The blue crab hand roll (lite rice), soft crab shell and green tea ICED. Make sure you make a reservation cause they fill up even right when they open read more

Sushi Spot - Toro 4 ways - Sushi Bars Near Me - Tarzana, California

I haven't been here in 10-15 years and the sushi is still awesome! Definitely recommend hitting up the sushi spot if you are looking for a great meal in Tarzana. We walked in at 7pm without a reservation on Saturday and they offered us a table for 45 mins before their next reservation. So glad we got to crush that sushi craving. We got a few orders of the rice cakes, salmon sushi, scallop sushi, hand rolls and a cut roll. ~$80 after tax and tip. They also offer an omakase experience at the sushi bar for $60 read more

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Not only it is not good, it is overpriced tasteless sushi in the valley. I surprised they are still in business, after spending $150 sushi was shit. Think twice before you go read more

After a week long camping trip in the great outdoors, I was beyond excited to have sushi as my 1st meal back!! We were on the way to LA, but decided to try Sushi Spot in Ventura because of its raving reviews. I must say... This restaurant definitely lives up to its hype! Sushi Spot is a cute little mom & pop's shop that's been in business for decades. They serve fresh ingredients and great quality fish. Each dish is prepared almost to perfection! The service is outstanding and the place is well kept. It was mid-November and the weather was a bit chilly. They set up outdoor dining to follow Covid-19 safety restrictions and provided heaters for each table. There were also large umbrellas to shield guests from the wind. The staff all wore masks and gloves. I got the Omakase Course. 14 different types of Nigiri Sushi: 4 Way Tuna - Toro - Chu-Toro - Tuna - Negi-Toro YellowTail Belly Kampachi Red Snapper Scallop Bonito Albacore Uni Ikura Sardine Ocean Trout In addition, we had 1/2 dozen Pacific Oysters for an appetizer, an order of Amaebi (2 pieces) and a Spicy Tuna on Fried Rice Cake. Everything was beyond delicious. It was absolutely "melt in your mouth" sushi. It felt like a dining experience, in Japan. If I lived in the surrounding areas, this would definitely be my go-to spot for fresh sushi! See what I did there.... Hence the perfect business name, SUSHI SPOT! Big ups to Chef Taku and Sous-chef Mika for the great food preparation, excellent presentation and the delicious meal. We had outstanding servers: Albert and Evelyn, who were very attentive and professional throughout our visit. I would highly recommend eating at Sushi Spot! Try them once and you'll be hooked! read more

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Sushi Spot is our go-to for a great Omakase. We introduced our friend from DC to Sushi Spot a few years ago. Whenever he comes into town, he wants to go to Sushi Spot. The Omakase meal always starts off with the 4 way tuna, which melts in your mouth and makes your eyes roll back into your head, while exhaling an "mmmmm". From there, you get a little taste of freshness from the sea, with the last course being marinated ikura sushi and Uni sushi, which is a great way to end the meal. The cost is reasonable for the selection and freshness of fish. Sushi spot is not a fancy sushi restaurant, but if you are looking for a great no hassle, generally no wait, sushi restaurant, Sushi Spot is the perfect place. They also have a less expensive set meal which is also a great option should you want some cooked items. read more

Decided to do an updated review just to cosign everything I said in my initial statement and add some pictures. This place is still my all time favorite. This last weekend, Yellowtail Belly was one of the specials and lord have mercy-- it was SO goodddd. I swear the Salmon nigiri we got tasted like Salmon Belly. 10's across the board. I will say, I tried the "fried soft shell crab" with ponzu for first time. You can SKIP this dish. Nothing to rave about-- maybe if the ponzu was on the side instead of on the actual crab-- it'd be better, but it was super salty since it was on top of it. I'd say spend that $13 on more sushi or another side lol. read more

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Sushi Spot is located in a strip mall near Taft High School on Ventura Blvd. You can order by phone for pick up. It's worth it. Ordered the following and it made me realize just how much I miss sushi. Anacado Roll Special Roll Tuna Roll Spider Roll One of them is "keto" if you're on a special diet. Two of these rolls have sauces that go with them. The lady thoughtfully labelled the sauces and wrote on the tray which sauce should go on which roll. The rolls were great without them - I couldn't wait til we got home to get started so I started without sauce. But once you put the sauce on, it's just extra! read more

Sushi Spot - the interior of a japanese restaurant - Sushi Bars Near Me - Tarzana, California

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If you need your sushi fix during this quarantine, make sure to give Sushi Spot a call! They are doing take out Tuesday-Saturday 4:00-8:30 and with Chef Taku-san, the fish is as fresh and delicious as ever! You can also order some sake or beer with your order, as well! Chef Mika-san will frequently be the one answering the phone and taking orders, as she knows all the fish they have (still waiting for them to get some ankimo; hook ya girl up, lol!). They just started a super cute promotion with a $30 Sashimi Box that contains 4 pc tuna (thick and tasty), 2pc albacore, 2pc salmon, 2 pc yellowtail, 2pc halibut, 2 pc bonita, sunomono salad and all the appropriate accoutrements for the fish. It was really good and we'll probably order it again, since we prefer sashimi. Please help out this local business; they've been here for over 30 years and I really want them to be here when we're all allowed to go out again =) read more

The best sushi for the money I've ever had. The chefs are amazing and it's full of locals. The omakase is fantastic and you can't go wrong here. read more

The best sushi I have ever had including meals in Japan. The fish is incredibly fresh and each piece feels like an art form. The chefs are funny, kind, and intentional. Hoping that this place stays open forever. Truly. read more

3.5 stars. I called last minute for a table and the receptionist made available a table for us. That was very accommodating and nice. Very nice service and getting. We ordered omakase. The fish was pretty fresh. There were as many cooked food was raw ones. The order of dishes didn't make sense though. One would want more subtle dishes ahead of more strong flavored ones but that's not the case. It was back and forth between raw and cooked food. I didn't appreciate that. I was also questioning the regular tuna that really does nothing. read more

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I have been here a couple times, and they always have good quality and lots of choices.... And always always fresh..... located in the shopping center. This place has been around for 34 years so very consistent and professional service and very attentive and the quality ingredients with the fresh fish is always on point.... I sat at the sushi bar and I left it to the chef with a Omakase and everything was delicious because Sushi is all about quality..... price was very reasonable and it was well worth it so keep up the good work and I will be back and Arigato read more

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Best sushi in the San Fernando Valley? Many argue that Sushi Spot is. At its price point, I'd say it's definitely hard to beat. Sushi Spot managed to exceed my optimistically high expectations, based off a friend of mine who has been raving about this place for years. I'm unfortunately not in this area often anymore, except Sundays in which they are closed, so opportunities have been limited for me to stop in. I'm glad I finally got to try it. Came here Friday, August 3rd, around 8:30pm after work. My friend had reserved some seats at the bar, and we were all pretty ready to splurge. We decided to go with the omakase, and keep going until we couldn't anymore. Price is based on how many/which pieces you eat, which could actually turn into a pretty endless (and expensive) experience. We tried to watch our budget towards the end, but it did get a little out of control (in a good way). Omakase started out strong, with a plate of nigiri containing toro, bluefin tuna, albacore belly, and negitoro. My favorite of the set was the toro, though all were great. Next up was a plate of nigiri containing red snapper, black snapper, and halibut. Red snapper was my favorite of the three. Then came kampachi, shima aji, and yellowtail belly. Yellowtail belly won the third round for me. After that came halibut fin, scallop, snow crab, and wagyu beef. At the end, we ordered a few more additional pieces of sardine, blue shrimp, ocean trout, and bonito. This was definitely a splurge, but I wanted to get a good taste of everything they had to offer. The whole dining experience was very enjoyable, and I really liked the warm rice they use here. Particularly, towards the end when pieces were coming one at a time and had less time to cool off and lose its texture. All of the nigiri was well-made and well-balanced. The selection is not anything crazy, but they have all of the essentials plus some extra. Blue Shrimp was a first for me. If you like sushi, this place is definitely worth visiting. I would recommend it, no doubt! read more

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These best hidden gem ! Highly recommended! Freshest fish . Never disappoints. So delicious. read more

Sushi Spot - Chefs special omakase ! The best ever ! - Sushi Bars Near Me - Tarzana, California

We came here for dinner last night on accident. We had tried another sushi place a few week prior and couldn't remember the name. It was in the same area and looked like the same strip mall. Once we got the menu, I realized this isn't the same place but since we were already seated so we decided to stay. Let me just tell you how happy I am that we did!!! Hands down best sushi I've ever had. My boyfriend ordered this sampler thing they had that was $45 for most of the items they have there and they bring it out in courses. He said "omg this is so good" to everything. From snapper to clams. I ordered a bunch of different items and felt the exact same. They have a garlic tempura appetizer that was soo good. It's deep fried small pieces of garlic. It was a nice change of place from the edemame I always get for my appetizer at other places. We sat on a cute patio that had umbrellas and patio heaters. The service I'd give 20 stars to if I could. The waiters were the best I've had in months. All of them. Our main server was tall, had dark curly hair and he was so awesome. Sometimes the other waiters would also help you out and bring out your food and they were incredible too. You can tell they all work together to make sure they give you impeccable service. We were both so happy during and after our dinner. It was a pleasant surprise! Don't be fooled by their mom and pop strip mall location. This is hands down the best sushi in the sfv and all of LA. Can't wait to eat here again! read more

It may not look like much on the outside, but this place is serving high quality food and service on the inside! I've been here a couple times and they've been consistent with their service and quality of sushi. I highly recommend trying their set course if you're new to sushi or just want a sampler of the different types of sushi available. So many delicious and fresh pieces of fish are served on the set course and plated beautifully. My absolute favorite items on the set course are the red snapper, baked scallop, and salmon! My friends and I enjoyed our set courses with a bottle of Kikusui, which is nice to sip on while enjoying our sushi. Shoutout to our server Mark for always checking on us, informing us on what items he was bringing to our table, and for letting us know when we needed to use soy sauce on our sushi! It's an awesome experience when you're eating good food and receiving great service at the same time. read more

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The nigiri sushi here is so so good!!! I've had the chefs course and the omakase, and the fish is always super fresh and super tasty. I will drive an hour every time just to get sushi here, it's so good. The baked scallop and mussel is also very delicious. I personally have never had scallop like they cook it here. It's never too fishy, and full of flavor. I wish I could have it at home!!! read more

Sushi Spot - Baked Scallop and Mussel - Sushi Bars Near Me - Tarzana, California

Solid 4 stars Another great sushi restaurant on the street of Ventura Blvd. Sushi Spot delivered a satisfying meal. Chef Taku did an amazing job. Another Chef that pride of what he serves. Chef Taku will let you know if you need to dip your nigiri in shoyu or not. The service was excellent and the chef was very friendly. The restaurant itself is very small. I recommend sitting at the bar, but there is a 4 order minimum per person at the bar. I usually order from the special or recommendation only. For me salmon, albacore, yellowtail and you basic tuna you can always get. This is was what we ordered, and I recommend ordering. Skip Jack Tai Scallop with real wasabi root. Amazing!!! Kohada it's up there with one of the best I had tried. Engawa(Halibut Fin ). So good and fatty!!!! Bonito Spanish Mackerel. Delicious! Uni. So fresh and sweet. The portions was huge! Spicy Albacore Crunchy Roll. It looks plain, but it was very tasty. My experience at Sushi Spot was very positive. I will definitely return. read more

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In a totally badly designed generic strip mall, Sushi Spot may not look like much. From the outside, it looks like another hootchie strip mall Sushi joint that serves mediocre California rolls, kitschy rainbow & caterpillar rolls that would appeal mostly to the amateur Sushi enthusiast. Even the inside is slightly awry, & the interior design would not win an award from Architectural Digest. Although the amiable Sushi Chef will honor requests from his customers for the above mediocre items where there is no nuance & flavours that conflict, he is extremely competent & adept at creating his own versions of Edomaè (eh doh mah eh) Sushi & Sashimi based more on classic Japanese clean, subtle yet flavourfully fresh flavours. I asked the Chef for his version of Omakasè (oh mah kah seh) or table d'hôte where the Chef makes the decision as to what he wants to serve that is the best in terms of ingredients or culinary style. My only request was that he not serve any Saba, which is a very healthful fish to eat, but I'm not enamored to its often heavy oiliness. 1) Trio of Tunas: 3 variations of tuna Nigiri (nee ghee ree) Sushi that consisted of a slice of slightly aged, fatty, melt-in-your-mouth O-toro; Big Eye Tuna from Hawai'i that was firm yet velvety, sea meaty; chopped O-Toro topped with chopped green onions that added an herbal, funkiness to the aged, naturally oil rich fatty tuna. It was a meaty rich way to enter into an Omakase. 2) To clear the palate, Sushi rice was circumscribed w/ a wide band of black Nori seaweed topped w/ baked Engawa which is the ribbon of white meat found around the fins of halibut & chopped green onions w/ a dab of Momiji Oroshi, grated Japanese Giant White Radish infused w/ red chile paste. The texture is soft yet subtly meaty. 3 The Stuffed Calamaro caught my eye. It was just the body of a small squid stuffed w/ crab flavoured Surimi. I requested a bit of mayonnaise w/ a touch of sriracha for my dipping sauce, but the Chef kindly also added a sweet soy reduction since that was the usual style. Nice way to add more flavour variation to a single dish. 4) Uni Sushi/Ikura Sushi: Nice pairing of two very sea worthy ingredients. The Uni was light colored yet had nicely nuanced minerality of the sea w/ custard-like texture. The Ikura or salmon roe was infused w/ Sho-yu (soy sauce) that was seasoned with Sake (sah keh) & Mirin, a sweetened sake). The excellent quality Nori seaweed 'paper' also added a nice Umami that emphasized the gifts from the sea. 5) I requested the Hotate (hoh tah teh) from Hokkaido-, the northern most big island in a hand roll garnished w/ only cucumber & Shiso (shee soh) leaf. No mayonnaise to cover up the refined sweet, oceanic minerality with moist, velvety texture with again the exemplary Nori that ups the game. This was an exercise in purity w/ the simple ingredients shining out to prove that quality exists in the House of Sushi Spot. 5a) All the above was paired with Abarashiri by Yaegaki (yah eh gah kee) which came out almost totally frozen in the 300ml bottle. It was a unique way to keep the Sake chilled....form followed function. Abarashiri was high in alcohol (18%-19%) so it was similar to a Tokubetsu Junmai Sakè which is fortified by added alcohol beyond the brewing process. This brings about a Sakè that is extremely dry which is ideal for Sushi/Sashimi since a clean palate cleansing characteristic is essential. The flavour is slightly citrusy with a heavier Ko-ji lees fermented after taste that only lasts a moment. 6) Tamago: Conclusion of the main meal ended on a sweet note w/ a very moist, cushy egg "omelette" stuffed w/ a puree of Neri Ume or salted pickled plum & green Shiso or Japanese "basil" leaf. The Mirin infused sweetness had a slightly Sakè inflected dulcet tone which was contrasted by the salty fruitiness of the Ume paste & refreshed herbally by the fresh, green Shiso. It was an elegant way to end the meal w/ a flavour that the Italians would call agrodolce. For Sushi Novices at Sushi Spot bar: Keep an eye on the Chef to see if he has already applied some kind of sauce to the Sushi. If he has, do NOT dip the Sushi into any more soy sauce since it will kill the flavours that the Sushi Chef is trying to convey. Also the Sushi rice is kneaded into shape very lightly so that if you dip the Sushi in soy sauce, the rice will crumble into your little dish of soy sauce......which is not too cool in that it shows ignorance of Sushi eating etiquette. Best way to eat Sushi to emphasize the flavour of the fish is to eat it with minimal use of the dreaded soy sauce. Nice duo of Sushi Chefs, one of whom is of the female persuasion which is still unusual in the male dominated world of Sushi. Since women make up more than 1/2 of the world population, it would be appropriate to see more in the years to come. Perhaps a more feminine culinary perspective may presage new directions in the glorious art of Sushi. read more

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Definitely recommend this establishment. We did the omakase which was excellent! All the items were extremely fresh. I would definitely rate this "spot" at the top of my valley sushi list. read more

Great hidden gem in the valley. The sushi is fresh and high quality. Came here with my wife for a casual dinner and will definitely be back.

I was hankering for some stuffed squid Sushi spot has been you go to for such a dish. This time out it was lackluster. The place was really slow/ empty. It was mid week though. The service was spot on as I ordered to-go. The squid was ok. Not as fresh as usual. It was still very good and my desire for a bite of squid was satisfied I'll probably give them another chance in the future. read more

Been a fan for 20+ years. Just go. Other 'best of LA' sushi is mostly about the venue. This is 100% focused on the fish. Quality is absolutely tops read more

We go here all the time and it is consistently amazing. Great service as well. Been around forever and one of our favorites .

We've come here with friends a few times and the food is always delicious. We've been going regularly to a spot with very expensive sushi and thought that it was unbeatable but honestly this food rivals that restaurant for a fraction of the price. My wife and I are sushi purists and we can tell you that the food here is legit. Don't pass it up. read more

Sushi is great just need to add a bit more variety to the sushi roll menu. Service is great and you can tell the locals like hanging out here. read more

Best sushi in the valley!!! Garlic tempura is a must. Sushi always so fresh and delicious. Would highly recommend trying Sushi Spot. read more

Sushi Spot - Garlic tempura is amazingly good! More please - Sushi Bars Near Me - Tarzana, California

Great sushi and people are nice. Portion was kinda small but honestly with the quality that was given out, but I don't mind. Would totally buy the albacore salad again Unfortunately, didn't take any pictures because I'm new to yelp :) read more

My FAVORITE sushi spot in the valley!! The albacore sushi is always so fresh and just melts in your mouth. Do yourself a favor and get the spicy crunchy albacore roll, it's literally what dreams are made of. Thank you for always feeding us delicious goodness, will be a loyal patron until the end of time! read more

What just happened? I feel like I just got smacked by deliciousness out of a shopping center sushi place. Chef's set = 100 read more