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    Sweet Amelia’s

    4.6 (43 reviews)
    Open 11:00 am - 3:00 pm, 5:00 PM - 9:00 PM

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    fairytale squash steak, grilled turnbroc, salsa macha
    Josie

    We had a spectacular dinner at Sweet Amelia's! The weather was perfect so we sat outside beneath the string lights and took in the quaintness of the town square. The staff were very pleasant and patient as we figured out what we wanted to eat. I tried their roasted butternut squash dish w/turnbroc while my fiancé ate the chuck eye steak. We were both impressed with our meals and sad we didn't have space for dessert.

    Cristal V.

    Don't let the lack of options keep you away - quality vs. quantity proves to be absolutely true here! My meat & potatoes loving husband was not looking forward to meeting four friends here because he didn't like the menu. Once there we ordered five "snacks" and devoured each one. There were only 5 choices for entrees, but that proved to be too many! I had a hard time choosing! I went with a pasta and it did not disappoint. I would definitely go back.

    Chicken Skin Tea Sandwiches and Baby Mustard Greens Salad
    Bri W.

    Wow!!! My friend and I went to Sweet Amelia's for the first time last night and it was phenomenal. We were both so surprised that this gem is tucked away in Kennett and people don't seem to have caught on. Every dish was amazing - we got the chicken skin tea sandwiches, hamachi collar, lamb kofta, halibut, beef cheek ragú, and finished with the chocolate olive oil cake. Not one miss in the whole bunch. I highly recommend checking out Sweet Amelia's if you haven't yet! I will absolutely be back.

    Courtney K.

    One of the more unique dining experiences in Kennett Square! While the menu is always rotating, we were so attached to so many of these menu options! The steak was out of this world tender and the potato's were perfect. We really leaned into trusting our waitress with the experience and going off of her recommendations and I would highly recommend that. The ambiance was quiet but perfect for our intimate date night. Will definitely be back!

    Salmon crudo
    Rachel B.

    We had brunch at Sweet Amelia's on Saturday, and the food was fantastic! We were just surprised that we were the only people in the whole restaurant on a Saturday at lunch time. The restaurant is so cute with brick interior walls and booth tables facing the sunny windows. The waitress was friendly and helpful! We were seated right away. We ordered shishito peppers, tomate toast and crab dip to split. The crab dip and homemade crackers were so delicious. That was my favorite! The shishito peppers were also super tasty! I loved the ricotta toast with egg. Everything we tried was full of flavor and beautifully composed. We were so happy we tried this restaurant. I hope they have more people dining there most days. This place is such a great find!

    Butter lettuce salad with buttermilk dressing
    Margaret H.

    Wonderful food!! Service by Zach was great. What a find. We ordered at lunch the sourdough toast with beets and the salad with buttermilk dressing. Everything was made to order and so fresh. Excellent presentation.

    Cauliflower steak

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    3 months ago

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    10 months ago

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    1 day ago

    Monthly rotating thoughtful and seasonal menu. Creative flavors. Beautiful space. Attentive service.

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    11 months ago

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    6 months ago

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    6 months ago

    Good ambiance, clean and the menu always has something unique. The entrees seemed a tad small though.

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    6 months ago

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    3 years ago

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    4 months ago

    Delicious food! Especially for 2 vegetarians. Great service and personable waitperson. Definitely would go back.

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    5 months ago

    Cozy atmosphere with Great food, great service...farm to table fresh will return! Be sure to try the chicken skin tea sandwich!

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    9 months ago

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    2 years ago

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    1 year ago

    Love them, Family owned and absolutely love the food! I meet with them at a winery while they were preparing a Valentine's dinner !

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    2 years ago

    Wonderful service, creative menu, everything was so fresh and tasty! Cozy and inviting atmosphere, would love to return for another meal.

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    Letty’s Tavern - Wings

    Letty’s Tavern

    3.9(87 reviews)
    0.1 mi

    Stopped here on a random Wednesday overcast February since I was in the area. Took a little while…read morefor anyone to notice me. What struck me immediately was the music playing in the bar. Zappa, C.W.Stoneking, you don't hear this music anywhere around here. Started with an old fashioned which feature a "well bourbon" for happy hour. Don't recommend. Ordered two of the small plates and the highlight was the Thai shrimp. They were huge (12s?) and just fried crispy enough. The chicken wings got the job done. Came with 9, but my GLP drugs only tolerated 6. Overall I would try again, but with Bulleit Rye and just the shrimp. Or the fish and chips.

    Went for drinks and appetizers late Saturday afternoon. Sat at a high top in the bar area. I didn't…read moreexpect an extensive wine list in an Irish pub but the house Chardonnay was absolutely fine. We also had one dirty martini and two other cocktails at our table and everyone enjoyed their drinks. The charcuterie board was a nice assortment and came out with slices of toasted bread that was probably sourdough and quite good. The wings were good and came out well done and with the sauces on the side as requested. Very tasty. Our server was extremely friendly and attentive as was the food runner. My friend commented that it reminded her very much of the pubs she'd been in when she visited Ireland. I don't think you could give a bigger compliment to an Irish pub!

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    Letty’s Tavern
    Letty’s Tavern - Maitaki shrimp

    Maitaki shrimp

    Letty’s Tavern

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    1906 Fine Dining - 'nduja stuffed quail

    1906 Fine Dining

    4.0(295 reviews)
    2.6 mi
    $$$

    Special Concert evening prix fixe menu for Stanley Clarke N 4Ever at historic Open Air Theatre…read more Another excellent meal at 1906; the chef does an excellent job with their farm-to-table seasonal menu choices. Each visit is an exploration with great pairings across all courses. Summer Signature cocktail Garden salad Main course: Heritage pork Dessert: Strawberry Cheesecake Everything was tasty and fresh, and Natalie, our preferred server, provided superb service and great attention to detail for another enjoyable dining experience.

    My husband and I had brunch at 1906 Fine Dining when we visited Longwood Gardens for the first time…read morethis past Saturday and had a wonderful meal. Inside the large conservatory complex at the Gardens, 1906 is the fine dining option when you visit Longwood. (There are other options for Longwood visitors who prefer a more casual or less splurge-y meal.) The restaurant is beautiful, with plush seating and beautiful green tones and windows that look out onto the fountains. It's definitely fine dining. They offer a two-course menu for $65/per person or a three-course menu for $80/per person, with many options for each course. We decided to do three courses each, with an enhancement, too (they offer a few courses as enhancements to enjoy before or during the meal that range $11-15). We couldn't resist - there was much we wanted to try. And what's truly incredible about 1906 is that so much of what they serve comes from Longwood's own gardens! In summer, 70% or more of what you eat might come from the gardens at Longwood, which is special. We shared: chilled watermelon (with lardo iberico, aleppo pepper, and sheep feta) as an enhancement; tune tartare (with cucumber, tomatillo, and veggie "chicharrón") and sunflower seed "risotto" (with a poached egg, marigold butter, and sweet pepper jam) as our two "beginnings"; agnolotti (with sweet yellow corn, pickled stone fruit, and Thai basil) and dayboat scallops (with tempura rock shrimp, charred scallion risotto, Fresno chile, and corn velouté) as our two mains; and berry cremeux (with lime chantilly, compressed melon, and watermelon mint sorbet) and stonefruit financier (with almond praline and fig leaf gelato) for our two desserts. Everything was very good - fresh, creative, and delicious. The desserts were easily our least favorite dishes (the berry cremeux didn't work for me - the texture and the taste made me feel like I was eating a smoothie bowl, and both desserts were too large), but that's being critical. All the food was very good. I had a glass of wine and an NA mocktail, while my husband tried two of their cocktails. All the drinks as great as the food. The service was outstanding. Our server - Ben - was incredibly friendly and helpful (he even gave me some places to check out in the area when we told him it was our first time visiting Longwood). He made the experience special. Another note about the incredible service - a little boy was sat at the table next to us, and I thought - is this a good restaurant for a little boy? What's he going to eat!? But they made him such an incredible meal with sweet touches - mac and cheese with goldfish on top and a dirt cup dessert with such convincing rocks made of chocolate, I was worried he was going to break his little teeth (but it was chocolate)! It was sweet; he loved his meal, and we enjoyed watching him experience it! That's the kind of service you can expect at 1906 - personal and accommodating and welcoming. 1906 isn't your only option for dining at Longwood Gardens. But if you're looking for a fine dining meal with a seasonal menu, the freshest of produce (a lot of it from Longwood's own gardens), and incredible service, make a reservation for brunch/lunch or dinner when you next visit Longwood!

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    1906 Fine Dining
    1906 Fine Dining - Prosecco

    Prosecco

    1906 Fine Dining - Spaghetti alla Chitarra

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    Spaghetti alla Chitarra

    The Pear - Decor

    The Pear

    4.1(29 reviews)
    8.5 mi

    We had an exceptional experience at The Pear. If you are lucky enough to land Josie as your server,…read moreask her advice and order all her recommendations. She is brilliant and knows every dish and drink at the restaurant. Our first courses were the wedge salad and potato latke. Very satisfying! We ordered French Cut Chicken, Lamb Shank, and Buddha Bowl with salmon. Everyone loved their dinner. The standout cocktail was the pear infused Almost Delco. The cocktails here are outstanding! We went for my birthday and I was truly overwhelmed by the warm welcome we received here. I can't say enough about how wonderful our experience was at the Pear. Looking forward to going back soon.

    The staff gets 10/10, everyone was super nice and our server really helped us understand the menu…read more The decor was also super cute and I loved the menu options. I want to like this place. However the people (customers) at the bar were such bad vibes. We ended up sitting in the other room and it was all older couples talking so loudly we could hear every word. It was hard to decide what to get because there were so many cool unique options but I ended up going with one of the servers recommendations. The chicken was fantastic! But it was over this gnocchi that was not good... the cream sauce was OK but nothing special. Absolutely worth a try! This is a creative menu and unique spot. I'm hoping to update and give a better rating next time I try.

    Photos
    The Pear - Porch

    Porch

    The Pear - Crudo and olive assortment (with a "Brie" like cheese - very tasty)

    Crudo and olive assortment (with a "Brie" like cheese - very tasty)

    The Pear - Well stocked bar

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    Well stocked bar

    The House of William and Merry

    The House of William and Merry

    4.5(231 reviews)
    4.0 mi
    $$$

    Came here for dinner with my wife and infant son on the first night of our 11-day east coast trip,…read moreand honestly it set the perfect vibe for the rest of the trip. The food gives you that fine dining experience without the pretentiousness. The staff is warm and friendly -- shout out to Chet for his amazing service. They were also very accommodating to our son who was in between napping when we began dining, setting up a high chair for us in a way that would allow him to continue sleeping in his car seat. We started the meal off with some seared scallops that were perfectly arranged. Next, my wife had some seared tuna while I ordered the Colorado bison -- both items off of the special seasonal menu. The dishes were incredibly flavorful and the veggies that surrounded the meat added a nice complement. I also really enjoyed my California cab, as did my wife with her house Manhattan. We will definitely be back next time we are in Delaware, and highly recommend to anyone visiting the Hockessin area!

    We dined here last week. The service was excellent. The…read morefood was good for the most part. Points to improve: my appetizer of country pate was served with blackened toast. (Server rectified) The pasta carbonara was prepared using guanciale instead of bacon or pancetta. I found it too rich and almost over cooked. The duck wings appetizer my friend had were excellent. The fresh fish entree was delicious. The cheesecake dessert was a thing of beauty. I would probably try again, but it's a half an hour away. (We passed way too many other restaurants to try)

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    The House of William and Merry
    The House of William and Merry
    The House of William and Merry - Foie gras

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    Foie gras

    Sweet Amelia’s - newamerican - Updated August 2026

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