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    Sweet Bean

    4.2 (267 reviews)
    Open 8:00 am - 5:00 pm

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    SWEET BEAN ATMOSPHERE

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    Recommended Reviews - Sweet Bean

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    Purple rice taro bun
    Josh S.

    A popular Taiwanese and coffee shop for a reason! First and foremost, this place has the best bread I've ever tasted in my life. The bread is as soft as a pillow and has a lot of bounciness as you chew. The matcha custard and purple rice bread aren't too sweet and still has a lot of flavor! Interior has a super chill vibe with chill employees. Definitely will come again for my next LA-Chicago trip!

    Store front
    Min Z.

    We were wondering in the Chicago Chinatown and bumped into it. There were a lot of varieties to choose from. We tried red bean matcha bun, Dorian pastry, Thai tea egg tart, and purple rice taro bun. All were great and mild sweet flavors.

    Cynthia S.

    Super fluffy and tasty bread! Got the matcha custard and it was perfect! Loved the surprised bites of pineapple on the inside too! Recommend for a quick bite

    Matcha custard bun
    Jo L.

    FOOD I had their matcha pineapple bun. It was fluffy and not too sweet, and although the bun was green, the matcha flavor did not really pull through. They still had a relatively wide selection of pastries available, even though I visited around 3pm. DRINKS They had a wide selection of coffee and tea drinks available for purchase. SERVICE The staff are kind and friendly! AMBIANCE Many guests were sitting and working/studying. PARKING Paid street parking is available at a limited capacity.

    Caili C.

    Yum! I stopped by Sweet Bean when I was staying nearby for some buns in the morning and turns out we went too early as the fresh buns were not ready yet. Instead they have their day old buns which they sell for $2.95 each. Apparently their buns usually come out around 10am. I ended up grabbing a pork floss taro bun and the orange cream bun to go. I heated up both buns at home (I only added the orange cream bun in for a couple of minutes) and they were as good as fresh out of the oven buns. Loved the pork floss taro bun which has fresh taro paste with chewy, stretchy mochi inside. The flavor combination of the salty pork floss, sweet taro and mochi was great. The orange cream bun was nice as well - the dough is a little sweet with the cream but overall a nice sweet bun. Will definitely need to come back to check out their other items! Super happy to see this Taiwanese inspired bakery open up near South Loop.

    Anna M.

    Came to Sweet Bean to get some work done. My boyfriend and I enjoyed the Pork BBQ pastry as well as the Ham Scallion pastry. The ham scallion was my personal favorite, and I would definitely get that one again!! The bread was so soft, to the point it was super easy to pull apart. Prices aren't too bad, both of them were ~$8 total (~$4 each) You serve yourself by picking out the pastries you want, and then you bring them to the counter for them to be heated up. They offer discounted pastries that were made the day prior to prevent food waste, which I appreciate. It seems that the workers also regularly restock the pastries, which is great. Not too may seating options, maybe ~10 tables total. Very few tables have outlets.

    Mooncake (pork floss)
    Heather F.

    I've stopped by Sweet Bean the last two times I've been in town, as I'm a sucker for this style of bakery and pastry. They offer a wide variety of items, including savory offerings (egg and bacon, hot dog cheese, tuna & mayo, ham & scallion), and sweeter treats featuring red bean, taro, egg buns, matcha, etc. You use a pair of tongs to grab and bag your items as you go along. They offer a wide variety of beverages served hot or cold, including matcha and hojicha with customizations (latte, ube/black sesame flavors, and miso caramel). I got a hot Matcha Black Sesame latte this latest visit with a recommended pump of sweetener. The black sesame settled a lot during drinking (and was a bit gritty at the end), so I will probably skip that particular one in the future, to try another fun option. Pastries run about $3.75-$4.50 depending on the item. They offer day-old sales on remaining pastries as well, but I do appreciate getting them while more warm and fresh. Sweet Bean is conveniently located off the red line Roosevelt stop. They have some modest seating inside, where I've seen people chatting or studying, but everything is served/collected in to-go packaging. It would be nice if they offered hard plates/cups for those dining in, but I imagine that presents additional staffing considerations. The employees I've interacted with though have been friendly and helpful. Definitely check it out if you're a fan of Taiwanese or Asian pastry treats!

    Matcha pretzel bun
    Leslie C.

    Cool place! Huge variety of sweet and savory items. You pick up plastic bags and tongs, and walk around and choose what you want and then go check out. I was there on a crowded Saturday morning but the line moved quickly. I really enjoyed the items I tried, especially a ham and cheese square, an egg tart wrapped in bacon, and a matcha pretzel bun. I also enjoyed a rose almond chai tea latte. They have a cute area in the back for seating. Some of the decor was nice but then there were a few random (and possibly broken) printers along the wall, which seemed strange. I didn't see a restroom but maybe I missed it. It was the day before the marathon and very crowded and the staff did really well to keep up with the demand. New fresh items were consistently being brought out. If you want some yummy carbs, this is the place to go!

    Alvin Z.

    Just moved here from NYC and saw that there was an Asian bakery nearby so came to check it out. Got some pastries and everything was pretty good. Also got the hojicha which I really liked. The staffs were super nice and overall pretty good experience. Worth the price too (pretty average pricing in the south loop). Decent amount of seating too and cozy.

    Spicy Chicken Bun
    Felice B.

    I've walked past here often enough so I finally went in and I'm glad I did. We picked up three buns and no beverages this time. I was fairly dubious about the Spicy Chicken Bun but it's a rock star. The dough is soft and lovely and the sauce is not sickeningly sweet. There is some genuine heat but it's not overwhelming. The crunch from the visible peppers adds a welcome textural contrast. The Taro Bun was not quite what I expected but it was delicious nonetheless. I was expecting something more savory but it turned out to be a really appealing mix of sweet, salty, and savory. The Red Bean Bun is waiting for later. The tea selection looks nice and they serve Counter Culture coffee so it looks like I'll be back for drinks with my pastry soon - which will be happening as there are a number of the buns that I'm looking forward to trying. Day-old baked goods are available at a small discount. I expect that the quality would still be good as the dough is likely a tangzhong. The location is convenient for walking, train, or bus. This is a cashless business.

    Vicky H.

    I like a simple Taiwanese green onion (scallion) bread that is very difficult to find these days and voila, I'm so happy to have found them at Sweet Bean! Granted, it is green onions and ham (tiny pieces), it is the closest I can find! It is tasty, but a bit pricey... two green onion bread were almost $9 (hence the 4 stars). The bakery has a good variety of breads, pastries, cakes and coffee/beverages. It has a small area with tables and seats that are in a separate room from the main area with food and cashier's counter, so it is not as noisy especially when it's busy. I will definitely be back....because of the green onion bread... will try their cakes too!

    Priyanka C.

    Cute coffee shop with amazing pastries! Love their seasonal drinks! I tried the cardamom mocha and ube thai tea and both were excellent

    Scallion bun
    Colin M.

    I've been meaning to visit Sweet Bean for a long time, and it did not disappoint! It's such a cozy, inviting little spot tucked into a bustling corner of the city. I love the unique mix of Western-style pastries infused with authentic Taiwanese flavors. The staff were incredibly friendly and took the time to be helpful while I was choosing from all the delicious options. I'm already looking forward to my next trip into the city so I can stop by again!

    Mini hot dog buns

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    My go-to coffee spot. Quick, convenient and delicious! Their iced caramel latte is always just sweet enough!

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    2 years ago

    One of the best cafes you will ever go to. it has unique sweet and savory pastries. I make a point to go here every time I'm in Chicago.

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    This place is amazing if you love Asian pastries. Hands down the best Portuguese egg custards in the state.

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    Page 5 of 7

    Ask the Community - Sweet Bean

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    Jennivee’s Bakery

    Jennivee’s Bakery

    4.4
    (721 reviews)
    4.8 mi
    $$

    This is my absolute most favorite bakery. So this is my ode to the bakery and Dom, who is a gem of…read morean employee there. I've been a customer of almost 10 years and have been obsessed since they first opened their doors at a different location. I literally live an hour away without traffic and even longer with traffic, but I make sure to stop by or send someone else to get it for me at least once a month or more. I love the amazing cakes that are so delicious and unique but on top of that, it is Asian owned, LGBTQ supporting, etc. A lot has changed since their little storefront with no seating. The bakery is now a full on cafe and I'm so happy to see how much they've grown and how successful they are. And while it is glorious, I will say I miss the sweet neighborhood charm and great customer service it used to have. Getting in touch with the bakery through phone or text can be tough and to be honest, sometimes one of the people working there is kind of...very mean. It had me questioning if I should keep coming back. I just love this bakery so much though and being raised by parents that had a small food business, I can't help but want to support. I had a particularly difficult last minute request for the bakery a few weeks ago and I was reminded why this place is so great. It had been YEARS since I made this specific request, which was an order for a slice of cake for every flavor and a cupcake for every flavor. This is a BIG and time consuming request, especially if it's last minute. Unfortunately I come to the city whenever the traffic isn't atrocious, so it's always last minute. Dom absolutely pulled through though. Even though there were other employees there (I saw two others but one disappeared and then another male was kind of walking around the cafe and such), Dom took this giant request and fulfilled it himself. The other gentleman (not the mean person previously mentioned) was actually who I made the request to, but he told Dom to do it. I was kind of confused why they didn't do it together but idk, maybe the other guy isn't allowed to handle food? Who knows. Regardless, this request obviously took a long time and the line was getting longer; people were getting a little restless but Dom stayed calm but was swift. I swear he was moving faster than most people in the industry could with a cake knife like that. He was not impatient or rude to me at all. He was just there to do his job as fast and well as possible. It's so rare to see that type of work ethic. He is also so obviously proud of the bakery and the food they serve which makes you feel good about being a patron there. So although I continue to have an unpleasant experience with one particular employee there, Dom keeps my love for this bakery alive. He reminds me of what this bakery was like when they first opened their doors. I hope Dom is cherished there and I bet he is considering his work ethic. I will continue to support this bakery and I recommend everyone else to support as well. It may not be that small little shop anymore but Dom is a reminder of the heart of the place.

    I've been to Jennivee's twice now and I also got my college graduation cake from here last year for…read morepick-up! They did a beautiful job. For my graduation cake, I chose the tres leches and it was so creamy, moist, and delicious. I basically ate half of the cake by myself lol. This most recent time, I needed a snack and wanted something sweet. Everything here looks amazing and I'm sure tastes amazing too, so it's hard to choose. I chose to get the berry chantilly cake slice since it was a hot day, and it was the perfect refreshing treat! It was soooo good.

    Photos
    Inside
    Inside
    Jennivee’s Bakery
    Main Squeeze Cupcake and Hazelnut Bomb Cupcake

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    Main Squeeze Cupcake and Hazelnut Bomb Cupcake
    Chiu Quon Bakery & Dim Sum

    Chiu Quon Bakery & Dim Sum

    4.2
    (645 reviews)
    1.2 mi
    $

    This is the best bakery in Southside Chinatown, without a doubt, the line just never stops like…read morethey're handing free food but they're not. Although the prices are very reasonable, you could come here everyday...BTW, make sure to bring cash as it's cash only. I really love coming here after a meal because the buns are soft, light, airy, and sweet. Thus far, my favorites are: - egg custard topping with a red bean filling and - the coconut bun with whipped creme Wow, those are really good but do try their other offerings and determine your own favorite item. I have to try their Argyle location to see if they're consistently great!! Oh, one more thing, there is a ledge by the window where you can eat quickly whilst standing up but it can get very crowded in there. Xie xie Chiu Quon!!

    This is a staple if you visit chinatown in Chicago. It has fast service and the workers are all…read moresweeter than sugar, and has wonderful atmosphere to it. It was incredibly bustling, which was ambient and also a sign that the pastries here would be good. The egg tart I had was the perfect amount of flakiness and wasn't too sweet. The texture reminds me of flan. There is a wide selection of bakery items to choose from, so I reccomend you try mutiple. It is worth the price. Please go here.

    Photos
    Custom order cakes
    Custom order cakes
    Portuguese egg tarts with their tantalizing brulee tops and tasty BBQ pork bun filling
    Portuguese egg tarts with their tantalizing brulee tops and tasty BBQ pork bun filling
    Portuguese egg tart, coconut bun & BBQ pork bun

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    Portuguese egg tart, coconut bun & BBQ pork bun
    Kasama

    Kasama

    4.5
    (1.4k reviews)
    3.4 mi
    $$

    Pulled up to Kasama just around 8:30 AM on a Thursday and were the second party in line, but just a…read morefew minutes later, the line ended up stretching pretty far down the block for those who like to plan ahead. Seating is pretty limited, but it looked like most folks were picking up pastries to go, but either way you order at the front one party at a time. Truffle Croissant (5/5): A must get, super intense black truffle against a perfectly flaky and chewy buttery croissant. The large bits of pearl sugar add pops of sweetness that I loved. Mango Tart (4.75/5): Mango really shines through with melt in your mouth texture and fruity sweetness. Coconut pasty cream adds almost a nutty flavor and luscious mouthfeel to contrast against the lightly crunchy cookie crust. Prosciutto Croissant (4.5/5): Pastry again impeccable with sharp saltiness from the prosciutto and cheese. Still absolutely delicious, but hard to recommend with how good the other items were. Longanisa Breakfast Sandwich (5/5): Another life changing bite. Hash brown add on is unbelievably crunchy against the egg bite that is pillowy soft and fluffy roll. Longanisa is salty and sweet, just the best way to start your morning. Lumpia (3.75/5): Comes out piping hot and the meat still stays juicy and bouncy. Good, not crazy. Filipino Breakfast with Longanisa and Tocino (4/5): Garlic rice is fluffy, but heavy on the garlic exactly like I love it. Sunny side up eggs were perfectly cooked and the two meats were actually the weakest components, a bit chewier than expected. Chicken Adobo (4.25/5): Chicken has almost a nice char on the outside and doused in a tangy sauce with crispy garlic bits. Tender and juicy, personally preferred this over the longanisa and tocino. Sweet Corn Hojicha (2/5): Only real whiff that we tried. While you could really taste the corn, unfortunately ended up being wayyyy too sweet and I couldn't have more than a sip or two.

    I waited about 45 minutes to try the breakfast sandwich here. A word of warning: the line gets very…read morelong, and there is no shade or fans outside, so come prepared for the elements. (Also, keep in mind that mornings are walk-in only, you can't order the breakfast sandwich online like you can with the pastries, and reservations are strictly for their dinner service.) Stepping inside is a welcome relief from the sun. The interior is modern and light-filled, featuring a gorgeous pastry display at the central ordering counter. The space is tight, loud, and bustling. Which makes sense given the sheer volume of people they serve, so you'll have to try and snag one of the few seats along the edges. Once we finally ordered, the service was incredibly fast. The sandwich came out in less than 5 minutes! It was definitely a good, tasty sandwich, but I wouldn't say it was amazing. Ultimately, while I enjoyed the food and the beautiful space inside, I probably wouldn't wait 45 minutes in the blazing sun to get it again.

    Photos
    @endoedibles on Instagram 03/21/25
    @endoedibles on Instagram 03/21/25
    Breakfast sandwich: soufflé egg, longanisa, cheese, hash brown
    Breakfast sandwich: soufflé egg, longanisa, cheese, hash brown
    Breakfast Sandwich: longanisa, egg, and cheese | $12

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    Breakfast Sandwich: longanisa, egg, and cheese | $12
    Fat Peach Bakery

    Fat Peach Bakery

    4.3
    (76 reviews)
    2.4 mi

    Finally had time to drive over and try the pasteries! Service was super fast, no wait time. It's a…read morecompact and cute store. Only 3 window tables that fill up pretty quickly. I bought 3 and my friend got 2. Calamansi cream + pistachio paste danish was my favorite. The Calamansi cream was the perfect texture and density with a fragrant citrus note. When I took a sip of coffee afterwards it made my coffee taste like I was drinking fresh orange juice. The pistachio is more cake like inside than full paste and isn't too sweet. Flaky dough, soft pistachio center and creamy top with a sharp citrus cut. Peach + raspberry Melba danish. The peaches were soft. I'm not familiar with a Melba dessert but the center of this was almond paste which is not my favorite but if you like almond and tart danish it would hit the spot. Raspberry espresso cream cheese cinnamon roll was a fun fruity twist to a cinnamon roll. Couldn't really tell there was espresso though. Blueberry lime cheesecake danish. I also liked this one because of the lime. It really cuts through the heaviness. The fruits on top were also fresh. They also have one day old blind boxes. I grabbed a 6 piece day old box to go and it was actually 6 different pasteries, half sweet and half savory! It only repeated 1 of the pasteries I had originally tried so I'm excited to try more, especially the savory ones. It's an amazing deal if you just want to try a variety of flavors. Tried the Hot dog danish - really good! Upscale pigs in a blanket vibes. The tiny fried are seasoned perfectly and add a fun crunch. The splashes of Dijon cut through and it doesn't feel oily at all.

    I've been on the hunt to find the best bakeries in Chicago and had been dying to visit Fat Peach…read morefor awhile after seeing rave reviews! Let me tell you, it was all I hoped it could be and more. The storefront was pretty small with a few tables- between the size, hours, and popularity (they were only open a few days a week and closed at 2pm), I suspected that the shop sold out often. I went on a weekday and there was still a good selection of pastries left around 11am. The staff was super nice and helpful as I struggled to make a decision. They shared that the strawberry milk croissant was their bestseller, so I opted for that. It was filled with fresh strawberry mascarpone and fresh strawberry puree. Despite the croissant's decadent appearance, it was not at all too sweet. I'm not typically the biggest croissant fan (I know, I know, no one is perfect) but this pastry blew me away. The filling was super generous without overpowering the delicate dough, which was baked to crispy perfection. Sadly, I don't get to the area often, but I will 100% be back asap to try more of the menu. Run- don't walk to pay a visit!

    Photos
    Fat Peach Bakery
    Strawberry and cream croissant
    Strawberry and cream croissant
    Fat Peach Bakery

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    Sugar Moon Bakery

    Sugar Moon Bakery

    4.8
    (117 reviews)
    6.3 mi

    Holy freakin best bakery in the nation! Sugar Moon is a local fave in Logan Square--and for all the…read morereasons possible. They make scrumptious cookies, pastries, danishes, chai cinnamon rolls, the whole shebang. Our eyes were nonstop drooling over all of the fresh goodies. I had such a hard time choosing, but knew I had to get the corn flake espresso cookie (SO FRICKIN AMAZING) the textures were elite, and the potato focaccia. The southwest hash brioche was friggin incredible. They were very generous with the sweet potato, WHOLE EGG, and veg. Like seriously, with the cost of groceries skyrocketing, I can't believe I got a whole bit of egg white and yolk. You must eat your goodies warm, the initial crunch had me in a chokehold. They also had a vegan focaccia which my friends appreciated. There's street parking and expect lines. Inside isn't super spacious, but the line does move. Bring sunnies and a book if you don't like to stand around. We got here before they opened on a Saturday morning and only had to wait like 15mins. They also sell cute lil Sugar Moon merch like fun tshirts and cards. Would 100% come back to get morning pastries from them. Super queer friendly as well. MUST visit.

    Ugh, I dream about their chai rolls. And that espresso cornflake crunch cookie! Obscene…read more You can't go wrong with anything here. I will say the savory items are definitely on the salty side though. I wish they were 20% less salty! I had ordered the miso mushroom brioche, asparagus foccaccia, and poblano brioche. It's worth the trek and the line. You'll probably end up eating from the box on the curb nearby, since inside seating is TIGHT. I live in SF and we don't mess around when it comes to bakeries. I will be returning to Sugar Moon next time I'm in Chicago. Wait for me, my love.

    Photos
    Inside of Focaccia ($5/slice) - harissa cauliflower, caramelized onion, gouda, cheddar, rosemary. Delicious.
    Inside of Focaccia ($5/slice) - harissa cauliflower, caramelized onion, gouda, cheddar, rosemary. Delicious.
    Inside of Sweet Brioche ($5.50) - cara cara orange & passionfruit filling. It's nice: the dough is rich and chewy.
    Inside of Sweet Brioche ($5.50) - cara cara orange & passionfruit filling. It's nice: the dough is rich and chewy.
    Chai cinnamon roll, espresso cornflake cookie, banana pudding croissant

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    Chai cinnamon roll, espresso cornflake cookie, banana pudding croissant
    Bittersweet Pastry Shop

    Bittersweet Pastry Shop

    4.1
    (916 reviews)
    5.3 mi
    $

    Our experience with Bittersweet Bakery was exceptional from beginning to end. We ordered our…read morewedding cake from Bittersweet, and they made the entire process enjoyable and stress-free. The cake tasting was a wonderful experience, giving us plenty of delicious options to choose from while helping us create the perfect cake for our special day. Throughout the entire process, their communication was outstanding. They kept us informed every step of the way and worked directly with our wedding venue, "Firehouse Chicago", to coordinate the delivery and logistics. Everything was handled seamlessly, and our cake arrived exactly as planned without a single issue. Planning a wedding can be overwhelming, but Bittersweet's professionalism, organization, and proactive approach gave us one less thing to worry about. Their attention to detail and commitment to excellent customer service truly stood out. One feature we especially love is that they keep the recipe and design of your wedding cake on file. Every anniversary, they can recreate your wedding cake or a cake in any size you choose. We've continued this tradition, and each anniversary cake has been just as delicious as the original while bringing back wonderful memories of our wedding day. If you're looking for a bakery that is responsive, dependable, and delivers an outstanding product, I highly recommend Bittersweet Bakery for your wedding cake or any bakery needs. They responded promptly to our questions and requests, unlike some businesses that never replied to estimate inquiries. Their customer service and quality were truly exceptional. A heartfelt thank you to Samuel who conducted the Cake Tasting and the entire staff at Bittersweet Bakery for helping make our dream wedding a reality. We will always be grateful and look forward to celebrating many more anniversaries with your incredible cakes.

    The pastries at bittersweet will never disappoint. I grew up going to this bakery and the quality…read morehas never wavered. The quiche is always fantastic, and anything out of the pastry case is a must. Drinks are good as well! Such a cozy spot to grab coffee with a friend (or give in to the temptation of snagging a pastry on your way to the brown line)

    Photos
    Bittersweet Pastry Shop
    Bittersweet Pastry Shop
    Beautiful and delicious - a sweet table by Bittersweet

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    Beautiful and delicious - a sweet table by Bittersweet

    Sweet Bean - bakeries - Updated July 2026

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