Great vibes and friendly people. As far as actual cookies go, I got the Walnut Chocolate Chip and…read moreRocky Road. I know Levain pioneered undercooked cookies. Personally, I don't like that style, I was hoping the original would change that for me! Long story short, I didn't like the Walnut Chocolate Chip. I personally just don't like that style still, so I'll chalk it up as a "me" problem. The cooked part was good. The Rocky Road was cooked through. It was an amazing baked good with good flavor and add-ins. Between the roasted almond slices and fudgey chocolate chips, I was enjoying it immensely. A highlight of my day for sure. If you love underbaked cookies, Levain is your cookie shop! I don't and they had something for me too!

The Venice outlet used to be my go-to, but since I moved the Larchmont one was more accessible…read more Parking's always tricky and might require bit of extra walk when not available. It's relatively busy but the line moved swiftly. The Larchmont store was pretty lively with the crowded and colorful wall deco! It's pretty fun to see that they came up with more seasonal items lately and most of them nailed it well when they came to cookies. Previously the lemon one and the most recent was the Raspberry Pistachio which I was impressed by as I just fancied sweet and refreshing combo of white chocolate and raspberry. The pistachio added more texture to it for sure. Same as any Levain cookies, best enjoyed warm and fresh out of oven. The Cookie Milk Latte was actually the main reason bringing me here, yet I was bit let down by it as I was expecting more malty cookie flavor in the drink. I felt it tasted not much different to regular cream top latte with some cookie crumbles in it.

Came early on a weekday morning and the wait/line wasn't too bad! :)…read more Ham & Gruyère: Classic and delicious. It really hit the spot as we had Fondry for a light breakfast. The ham is rolled up and in the center of the croissant, so make sure you bite into it lengthwise to get the ham and cheese all together. Fantastically savory!!! Elderflower Rhubarb: Not as sweet as it appears to be!! Delicious--the elderflower notes come through as you chew, and the ratio of jam to bread is generous. Chocolate Hazelnut Pain au Suisse: Tasty, chocolatey, and hazelnut flavors throughout. Feels like a refined Ferrier Rocher wrapped in bread. Definitely needed water alongside this one because it's quite rich! This was a fun spot to try, and the vibes are beautiful, cozy, and quiet on a weekend morning! All three croissants had an insanely layered bite and excellent crunch/crisp. A bit pricey, but a fun place to try if you're in the mood for nice bread!

Chorizo Quiche: Delicious!! Fluffy and flavorful. Had good proportions of chorizo, potato and…read morecheese so that it wasn't too heavy but just filling enough. Ham and Gruyere Croissant: Fluffy, crispy, airy croissant. Kind of a basic ham and cheese but the croissant makes it a worthy breakfast choice. Iced Honey Latte: Regular iced coffee, nothing special. Would not get a drink again and focus on the yummy pastries which are more worth the price imo. Parking/ ambiance: there is a small shared lot and street parking. There is outdoor seating area which is very cute but quite small. The inside itself is also small with no seating, so plan accordingly when considering to dine there vs take to go. Service: Polite/typical. Was fast for how busy it was. Overall a good breakfast choice, especially considering the variety of pastry options!

I had already made purchases from Cinnies and Donut Man in Grand Central Market, but when I saw…read moreOkayama Kobo, I couldn't resist stopping in and picking up more! I had been to the one in Laguna Niguel and this one in Little Tokyo is more spacious, with an area where you can eat. I bought an oyako pork shumai, curry pan and spicy curry pan. The shumai was like dumpling filling in a bun. My faves were the curry pan, which were super flavorful and vegetarian. The spicy curry one does have a kick (great for my husband), while I prefer the regular curry as I can't handle spice. Wish I had one closer to me!

Okayama Kobo Bakery & Cafe is one of my usual stops whenever I'm in the LA area. A friend…read moreintroduced me to it, and highlighted the fish panini. Just like her, I'm now hooked on that. It's like a fancy filet o fish without the soggy bun, packed with amazing fried fish and tarter sauce. I'm just disappointed when they don't have this in stock, but sometimes they would make more, and that'll just be an extra wait. Downside is that I first tried the fish panini years ago and it was a bit better then, but it's still good currently. Other pastries I've tried here have been pretty good. They had some various buns with mochi inside, and those were great. Another one of my fave is their mentaiko salt bun. Great flavor, though I wish they would stuff the thing with more mentaiko. Their curry breads are good too. I took my daughter here and she got one with cute emoji drawn on, and she said the custard filling and the bread was tasty as well. I've tried some drinks here and they were alright. A friend was into their banana matcha when they have that in stock. Pretty simple layout here. Get in line and see the goods, then you reach the cashier and order and pay.

I had seen videos all over social media recommending this place for 'beautiful desserts'. When we…read morearrived there was a small line, but it moved quickly. The ambiance of the place is quite cute, and they have plenty of pastries to choose from. Each pastry had its own unique flavor, I would definitely go again to try more of the selection! Framboiselle - The chocolate mousse was quite rich, but the raspberry jam balanced it out perfectly. The rice cake crunch was delicious and soft enough that it blended in with the mousse. Lychee Rose - The vanilla rose mousse was quite light, and had a very 'delicate' flavor to the treat. The lychee itself was a unique flavor that wasn't quite my cup of tea, but was still delicious nonetheless. Blossom - The vanilla mousse is quite light, and goes nicely with the treat itself. The pistachio sponge + pistachio / red berries insert goes together quite nicely. Tropical Mango - The mango & passion fruit mousse was rich as well, but also had a very balanced flavor. The coconut crunch was the perfect addition, and the whole dessert was refreshing. Tiramisu 2.0 - The vanilla mousse & coffee contrast is so perfect. It's a combination that is so underrated. The lady fingers were quite soft and added the perfect addition to the dessert.

Very beautiful pastries but thought the taste of them was just ok! Maybe I didn't get the right…read moreitems. Metered street parking + underground parking that seems a little hectic downstairs. Not sure of the bathroom situation here. Very short line so we had our pastries and a seat very quickly. They also offered two free macarons with every purchase that day, which was nice of them! Ambience is casual - there is outside seating too.

Delicious to go/handheld food and fast service. We tried:…read more 1 tres leches - 10/10 perfect. light and airy with so much milk soaked to the top. i got this last year and bookmarked the location because this and their food is so good. Taco man - Reminded us of taco bell seasoning. 10/10 Niku - 4/10. Expected more pork, too much veggie. at first i thought they gave me the mushroom and veggie because the mushroom flavor was so strong. Pizza - Tomato sauce and pepperoni with corn throughout. 10/10. Curry Man - 10/10 so yummy There were more options in the middle casings including hot dog buns, $4.25 medium size pizzas, and other sweet and savory baked goods

Tons of cute, delicious, and affordable pastries! They have both sweet and savory treats from…read moredonuts, to cakes, and steamed buns. They also have a wide variety of freshly baked bread. Line can get long but moves fast! Also very affordable coffee. Cheapest you can find in Little Tokyo. Stopped by here day zero of Anime Expo and stocked up on breakfast for the week. Employees are the sweetest bunch you'll ever meet.

This Korean-style bakery has a great variety of breads and traditional pastries, like red bean…read morebread and rice sulgi. They're also very on-trend, whenever a Korean dessert goes viral, they usually have it here. Recently, they even started selling butter tteok, and I heard it was one of the first places to have it in K-town. I highly recommend the salted bread. Honestly, I think it's even better than the famous spot everyone talks about. My favorite is the corn cheese, it's especially delicious when it's warm. I also tried the Korean chamoe (melon) smoothie, and it was very refreshing. It tasted like they used real melon, since there was a slight natural tanginess that made it even better. There is free parking, though the lot is a bit small. They also have both indoor and outdoor seating, but the seating area is somewhat limited too

I used to stop by this bakery whenever I was in Ktown because I thought it was pretty solid. But…read moreafter today, I've definitely changed my mind. I got a sausage bbang, a chocopie, and a dalgona latte. The sausage bbang was soggy on the bottom and honestly tasted like it was from the day before. The chocopie barely had any filling, just a thin layer of marshmallow and jam. It honestly felt like they used most of the marshmallow for their Dubai choco cookie because it's probably more profitable, instead of properly filling the chocopie. If that's the case, it's better not to sell it at all than serve something like that. The dalgona latte was also disappointing. With ice, the drink only filled to the bottom third line of the cup marking. Clearly, they skimped on the milk. There was also a weird moment when I paid. My total was $15.25 and I paid cash, but I was given $4.75 in change. When I said it should be $5, she seemed confused and asked what I meant. I told her I literally gave you a quarter right now, and she questioned it before eventually giving me the correct change. I'll give her the benefit of the doubt and assume it was a mistake. I understand times are hard, but charging more for products that clearly had corners cut doesn't sit right with me. It just comes across like there's no integrity. Clearly the quality and portions are going downhill. I wasn't even planning on writing this review. I was going to stay quiet, but the chocopie really ticked me off. I'm not going to pay for food that skims on ingredients and shortchanges customers by charging more for less, so this will be my last visit.

Their banana pudding is definitely the best thing to buy here. Their carrot cake banana pudding was…read morethe perfect level of sweetness and I loved it a lot The staff here are very pleasant and outgoing. They complete drink orders very fast and keep the lines moving.

I should have read the reviews first - then I might have ordered the banana pudding. Instead I got…read more3 vanilla cupcakes (1 for me, 2 for my teenagers). I bake a lot. So do my kids. And I know that vanilla cupcakes with buttercream frosting is pretty easy to make, but sometimes I'd rather just buy baked goods than make them for myself, especially when I'm driving past what I thought was a popular (and presumably good) bake shop. I expected a high-quality cupcake. The cupcakes looked cute, but they were as dry as the Sahara. They should have been labeled as white cupcakes as I didn't detect any vanilla in them. I suspect that the "buttercream" was made with milk and margarine and powdered sugar.....so much powdered sugar. It was sickeningly sweet, and it was dry too. And a true bettercream doesn't even use powdered sugar. So not only were the cupcakes terrible, they were not even what they purported to be. This is like calling a cut of meat a filet mignon and serving a hamburger. Von's, Ralphs and Albertson's make better cupcakes than this for a fraction of othe price.

I really just wanted to give credit where credit is due and Eva the host/Maitre D at the front desk…read morewas amazing and she was able to charge my cellular device while I was enjoying an early dinner at the venue. Such a hospitable and inviting vibe that she offered and Eva literally is the epitome of hospitality as I understand that Santa Monica Blvd can get a little turbulent with organic customer traffic - so I really appreciated her authenticity in every way of the word - and the upper Mgmt team should be thrilled that she's a part of their team. Thx Eva! -Forrest

The best pizza I ever had ! Delicious! Pizza dish , well…read moredone toasted crust pepperoni pizza ! Oh my god every bite was amazing . Guaranteed a must try 10/10 Truffle fries for a side order very crispy and crunchy very delicious 10/10 Fruit tart is amazing ! Great taste on the crust and fresh fruits nice and cold 10/10 All the food there is very satisfying and looks delicious! Great customer service, very helpful on menu options , nice and polite and love the positive energy. That's always a plus 10/10 Clean environment, well taken care of and very neat . Restrooms clean , Parking available Definitely recommended Family and friends to experience it Definitely will be coming back soon