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    Sweet Science

    3.7 (749 reviews)
    Open 11:00 am - 1:00 AM (Next day)

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    SWEET SCIENCE ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Loud
    Good for groups

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    Recommended Reviews - Sweet Science

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    Cheddar Grits
    Justin W.

    Sweet Science is a decent brunch spot with cool, loud music from a professional DJ to set the vibe. They have a solid brunch menu with plenty of options and the ability to tag on bottomless mimosas for +$30/p. First off, the food is alright. The burger tasted good but the portion was small. I'd consider more like a slider than a burger. The cheddar grits side is 100% not worth it. Overall for the price, I don't think it was worth it. It'll be a fun time every once in a while.

    Crab Cake
    Parker G.

    What an absolutely and legitimately amazing experience! A space designed to be accessible, comfortable, and yet refined at the same time. Starting with the crab cake, I found it perfectly prepared, delectable, and delicious. I also loved all the cocktails we ordered, which were the perfect mix of strengthen and deliciously unique flavor. For entrees, the Sweet Science Burger and the Catfish Sandwich were both perfect in their preparation and taste. I'm saying this because I truly enjoyed them - yes, they were a bit pricey on the menu, but for me, they completely were warranted when it came to their quality and taste. So i have nothing at ALL to complain about. Not to mention the fact that service was extremely friendly and hospitable. I honestly have nothing bad to say about this place. Great food, service, and vibes. I definitely think it's worth it!

    Happy Hour Margarita
    Tanya R.

    I am a Sweet Science newbie. I had my first Happy Hour experience there yesterday and it will not be my last. Dropped in with a friend who is a Sweet Science regular. I liked the vibe immediately upon entry. Dim but not too dark lighting. Vintage feel. Fully stocked bar and a beautifully framed, larged photo of Biggie on the wall. We started our time there with really good Margaritas. I like mines classic. Ashley, the beautiful bartender made them just right. I sipped my drink and made friends with a really cool guy sitting next to me. He treated me and my friend to tequila shots. We asked for our shots to be served chilled upon my friend's suggestion. It was a great suggestion indeed. I ordered a burger from the hh menu. It was fresh and stacked! I take my burgers well done. I added a fried egg, crispy bacon and extra pickles. It was so good. My friend ordered a biscuit topped with saucy lobster and shrimps from the main menu. She raved about the sauce so I took a little of hers to drizzle over my burger. So good! We were told that Happy Hour is all day on Thursdays so we made a quick run to another spot and then made our way BACK to Sweet Science. I continued my night with rosé, mozzarella sticks, the most delicious mini skillet of crab dip and finally a whiskey sour. I'm late to Sweet Science and their vibe but better late than never. They have great music and large tv's showing sports too. I'll be back again and again. Good stuff!

    Hey Baby Hot Honey Chicken Sandwich
    Stacey H.

    Sweet Science is the place to go if you are in the mood for a lowkey , comfy eatery. I went during happy hour and the drinks did not disappoint. I ordered a guava margarita on the rocks and a frozen passion fruit margarita and both drinks were very good. The South Carolina tangy wings were alright to me but my friends loved it. The Maryland limb crab dip was the star of the show for me. (If you are a fan of dips such as artichoke dip or ragu's this would be a meal you enjoy). I also enjoyed the chicken biscuit(we cut it in half to split it via the picture). The chicken biscuit was both sweet and savory and the flavors blended together perfectly. I will definitely come back to this spot , there are many items on the menu that I love to try in the future.

    Chi A.

    Sweet Science is such a gem for brunch in Brooklyn! My friend and I were dilly dallying all Sunday so why not stop by S.S to wrap up the festivities. Their brunch goes from 11-5pm, which is generous as most places wrap up brunch by 3pm. We got there around 4pm, grabbed two seats at the bar and ordered the lobster, shrimp & biscuits to split. The food was spot on, very fresh, flavorful, and satisfying. Every dish that came out for other patrons also looked good. The vibes were also immaculate. The music was great as the DJ kept the chunzzz coming. The crowd was lively but not overwhelming or overly stimulating like most brunch spots. The space is also welcoming whether you're with friends or flying solo. On top of that, there was plenty of street parking, which is always a win in New York. The only reason I'm giving 4 (it's really a 4.5) stars instead of 5 is because the bartender tossed out my mocktail when I went to the restroom. Like miss ma'am, you take my full glass but not the empty ones still sitting on top the bar. Sigh. She offered to re-make it but I was over it. Overall, I enjoyed the experience and I'll definitely be back for brunch again.

    Bar
    Peter D.

    I love this bar, even if it was where I watched the Knicks get eliminated this past season. This particular spot wasn't a destination for us, it was just an inviting bar on a corner we were walking by. However, it was exactly what we wanted for the evening: cocktails and seats to watch the Knicks, with a good crowd but not so many people that it was unbearable. Sweet Science seems to be exactly what a lot of people need or want, judging by our first visit. They've also got: -A big beautiful bar. -Affordable cocktails. -A great beer selection. -Good music, when the Knicks sound wasn't on. -Huge open air windows, and great tables outside. -Food that we have yet to get down with (I liked the menu though). -Paint & Sip going on in the back that night (along with other events all the time). Plus, I got to mansplain to my wife about how the sweet science is boxing. What else could you ask for?

    Shrimp & lobster biscuit
    Tamika G.

    Wish I was able to say a vibe waa had. Unfortunately was a hit and miss at my visit to sweet science. The music was good..not too loud, energy in the resturant fantastic, the service was cool as well. That's about all the positive I got. Our bottomless mimosa was more like bottles of champagne only. Each flavor lacking and the pitchers lacking a proper balance of juice to champagne. Food was decent. While our shrimp and lobster in it's flavorful sauce paired was the cheesy grits was amazing. The biscuit was dense. Our crabcakes was flavorful, lump crab, fresh avocado and a heap of crispy onions. The steak and eggs was a disaster. Eggs were slapped on the plate and steak was bloody. My temperature request was medium but clearly they did not let the steak rest.

    Chicken Parm sandwich
    Summer H.

    Food is good. I went for happy hour... I love my bartenders Vee and Ashley.. This is one of my go to spots.. Nice little spot

    Alexa T.

    I came here for bottomless brunch with my friends and we had a great time. They don't seat you unless your entire party is present. The restaurant is kind of dark as the rain added to the gloominess unfortunately but we still had a good time. We all got mimosas and you can choose your favor of mango, orange, passionfruit, and guava. I enjoyed passionfruit and guava. A bucket of champagne bottles are brought out so you can make your own mimosas. We ordered: - Hey Baby Hot Honey Chicken Sandwich: I added Cajun fries. This was sooo good. I loved that the chicken had a glaze and wasn't dry. The biscuit as a bun was a great addition/detail. It also came with a salad. I wish the fries were a little crunchier. - Jerk Chicken Hash: my friends enjoyed this - Breakfast Burrito: this looked huge - avocado tomato toast with poached egg Service was a little slow. We had to flag down the servers a few times.

    Jerk Chicken Hash  Boneless chicken, potato, onions & peppers cooked in homemade jerk seasoning w/over easy eggs. Served w/cheddar grits
    Erskine W.

    This is a niiice spot... & black owned. A girlfriend of mine put me on & I've enjoyed my visits ever sense. The place is located in the Williamsburg section of Brooklyn. Walking in, the decor of the place is very relaxed & friendly, yet festive & exciting (especially during brunch). The pictures on the wall celebrate multiple genres of music as well as other art.. The seating is relaxed & spaced where you have room to enjoy your meal. As far as the menu goes, they're great options to choose from whether its for brunch, lunch or dinner. Overall, its a very nice spot for eating, drinking or relaxing. Excellent neighborhood spot. 1. Jerk Chicken Hash Boneless chicken, potato, onions & peppers cooked in homemade jerk seasoning w/over easy eggs. Served w/cheddar grits 2. Sweet Science Wings & the sizzling baby shrimp in garlic butter, parsley, and chili flakes. Served with rustic sourdough 3. Sweet Science Wings Tossed in your choice of BBQ, South Carolina Tangy, Buffalo, Dry Rub, or Spicy Pineapple

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    Page 1 of 19

    Ask the Community - Sweet Science

    Is there wifi at the location, if yes does it reach outdoors?

    Is there vegan options?

    Yes, salads and veggie burger + other options.

    Do they have unlimited brunch cocktails option?

    No they don't, but drinks are good try the frozè!

    Is there music? if so, whats the genre?

    Yes, there is music. The genre would really depend on the DJ that but when I went it was mainly top 100 hits and some old school rap and r&b

    View All 5 Questions

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    Emily - The Emmy Burger

    Emily

    4.0(997 reviews)
    2.0 miClinton Hill
    $$

    We loved the food…read more Came here on a saturday for lunch before the world cup. We arrived just when it opened I think. The place was pretty quiet. Friendly waitress greeted us and sat us immediately. Menu's came out and they recommended a pizza and burger. We agreed and ordered. Place started to pick up and get busy immediately after we ordered. Food came out pretty quickly. We each had a burger. Not a lot of options on the menu but we all tried the emily burger. It was worth it. Think, juicy and with an amazingly unique taste. The ingredients were high quality, the burger cooked to perfection. The table also split the modern pizza (I think). Not sure what to expect from this one but turns out it was perfect, unique and delicious. The cheese taste really shined through. Overall, we were super happy with the food here. Stop by if you have a chance.

    Absolutely loved our experience at Emily in New York! We ordered two burgers and a pizza to share…read morebetween four people, plus a bottle of white wine, and everything was delicious. The burgers are definitely famous for a reason they were so good! The price is a little on the high side, but honestly, it's worth it. I would 100% recommend it. They also have a lovely outdoor patio, and we were able to bring our dog, which was a big plus for us. The service was great and everyone was very friendly. Definitely a must-try if you're in NYC!

    Photos
    Emily
    Emily - Emmy Burger

    Emmy Burger

    Emily - Karaage

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    Karaage

    Roll-N-Roaster - Roast beef on the left western burger on the right

    Roll-N-Roaster

    4.0(1.5k reviews)
    8.5 mi
    $$

    My first time here. I'm glad I came. There's a small…read moreparking lot which fills up quick. It's one way so you have to pull in a specific driveway. It's an old school place which I love. I believe it's been there for 56 years. The side I walked in you had a huge counter with the menus above. I'm not sure what they are famous for but burgers, roast beef, hot dogs, chicken sandwiches and more. I had the cheeseburger and fries which are baked like chips. Awesome touch. The orangede was delicious too. We also got a free pizza with our order, which I believe was from spending a certain amount. Seating is right behind the counters and they had tables and old school booths for the tables. Great spot and I can see why they've been around for so long.

    Okay, I'm ready to cast my vote in Brooklyn's "Roast Beef War." Roll-N-Roaster vs Brennan &…read moreCarr's. Both restaurants have been in business for well over half a century with well-deserved accolades. Despite having grown up in Brooklyn, I hadn't been to either before this year. I read reviews and actually asked ChatGPT what to order at R-N-R. We went with its suggestion: medium roast beef with cheese, onion rings, root beer and lemonade. My sandwich was more well-done than requested. They don't offer 'rare'. The few bites with red meat were infinitely better than the rest of the sandwich. The roll, as everyone points out, is baked in house. Though light and puffy, it didn't outweigh overdone beef. Onion rings were great, root beer average, and lemonade -- per my husband who loves lemonade -- excellent. While I wouldn't balk about returning, my vote goes to Brennan and Carr, though truly, when cooked as requested there is no substantial difference. If you take the train, get off at Sheepshead Bay Road and head south. Turn left at Emmons Avenue and keep walking. Twenty minutes all told.

    Photos
    Roll-N-Roaster - Menu - 4/9/2026

    Menu - 4/9/2026

    Roll-N-Roaster
    Roll-N-Roaster - Service Counter

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    Service Counter

    Bun Haus - Crispy Chicken Sandwich

    Bun Haus

    4.7(33 reviews)
    1.1 miWilliamsburg - North Side

    Fast service and it's really easy to order through their website since customization is seamless…read more Restaurant itself is small, has a very small dispenser of condiments packets, and I'm not a fan of the rough napkins lol. I ordered: * Truffle Maker ($11.59) * Truffle Parmesan Fries ($6.50) * Chicken Bites with BBQ sauce ($8.05) * Large Yuzu Honey Lemonade ($4.00) Truffle maker was pretty good and I was glad I was able to remove the caramelized onions and truffle aioli (I'm picky). The bun is soft and sweet and the burger has a good amount of sautéed mushrooms. Truffle Parmesan fries were pretty standard, but still very good. Yuzu honey lemonade has bits of citrus at the bottom of the drink and it was refreshing. I saved the chicken bites hours later and it was still pretty crispy after being microwave. Texture was reminiscent of Taiwanese popcorn chicken, nicely seasoned. Overall had a pleasant experience, I definitely want to return and try the rest of their menu.

    Ambiance 10/10 When I walked in, the restaurant's color…read morescheme made me feel drawn in. The stools weren't too high or too low. Considering the height of the table, they were the perfect height. I like the music that was being played. The music wasn't too loud or too low. I was able to make conversation without the music being overwhelming. Service 10/10 This joint has a self-order/self-checkout option, which makes it easier. They also have a restroom. Not all restaurants have restrooms that are made available to customers. That is an A+ in my book. Food 10/10 I ordered Hous Burger (hold the onions. Don't at me) it was pretty good. The taste of their burgers is different from most of the burger places I have tried before. I have also ordered Yuzu Honey Lemonade. I was trying to taste the honey in the lemonade. I guess I was expecting too much. The drink was refreshing. I may try the Matcha Yuzu Lemonade next. I met a gentleman who goes by the name Ten P aka 10pushups on IG. He recommended that I try his cola shake. That is what I got, plus the whipped cream. I was honestly looking for the taste of Coca-Cola because Cola is in the name. Regardless of what I expected, the shake was pretty good. I am not a shake person, so when he asked me to try it, I made an exception. Overall: I plan on coming back to Bun Haus. This was good eats.

    Photos
    Bun Haus - Crispy Chicken Sandwich and Truffle Fries

    Crispy Chicken Sandwich and Truffle Fries

    Bun Haus - Truffle Fries

    Truffle Fries

    Bun Haus - Truffle Master Burger (left), Kimcheez (right), Seaweed garlic fries

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    Truffle Master Burger (left), Kimcheez (right), Seaweed garlic fries

    Brennan & Carr - Roast Beef Sandwich

    Brennan & Carr

    4.0(896 reviews)
    7.3 miSheepshead Bay, Midwood
    $$

    It's an old school restaurant with a dark dining room that seems like it's been there forever and I…read moremean this in the best possible way. The service is impeccable, the wait staff is well versed in the menu and will offer help if you don't know how to truly get the best sandwich that you can. The star here is the roast beef sandwich, it's moist and flavorful and cooked absolutely perfectly. My suggestion is to order it with cheese and have it dunked in the au jus. I prefer what they call a "knife and fork job" where the sandwich, the meat the bread is all dunked and comes out in a river of au jus. They make amazing sides, I typically go for the onion rings and corn fritters which are tasty, fried nugget of sweet corn and they are delicious. Do note, they only take cash and sometimes it takes a while to get your food but in the end it is so very worth it.

    Though I grew up walking distance from this restaurant, I'd never been. And it's not new! Brennan…read more& Carr was established in 1938. Curious about the "famous" Brooklyn roast beef war -- yeah! it's a thing! -- T and I decided to see for ourselves. (Once I try the competition I'll weigh in with my vote.) With a reputation built on beef we ignored other options and researched how to order. You can get double dip, "dingle-dangle" (don't ask), cheese/no cheese ... it was confusing. We both went with rare roast beef, cheese and onions. T asked for his double-dipped in gravy. Yum! Short of five stars, but yum nonetheless. We ordered two unhealthy sides which added to the decadence of our lunch: corn fritters and onion rings. If you only get one, go with the fritters. The place is busy. You'll likely have to wait a bit -- but I found it interesting to watch the guys at the counter work. Service was friendly and attentive. Unlike someone's comment about paying blind -- not so. We were given a check with an accurate breakdown of what we ordered. Prices are posted. And yes -- cash only.

    Photos
    Brennan & Carr
    Brennan & Carr - Garguilo burger with dipping jus on the side!

    Garguilo burger with dipping jus on the side!

    Brennan & Carr - Menu

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    Menu

    Au Cheval - Double cheeseburger

    Au Cheval

    4.3(1.4k reviews)
    3.2 miChinatown
    $$$

    I've come here twice now, and the first time was amazing, the second time was good. My first visit…read morewas in the Christmas season last year and we came for the famous burger and the fries. After a short wait, we were sat downstairs and able to order. The mornay fries were so delicious we ended up ordering a second one, while the burger was also delicious. The second visit, we waited ~30 minutes (not bad for a walk-in on a Friday night) and we were sat upstairs. Additional to the burger and mornay fries, we got the chicken sliders and a malted ice cream. The fries were unfortunately a bit overdone and hard, and after expressing our disappointment to the waiter(since it was our favorite dish our previous visit), the amazing manager came by and remedied the situation well! The malted ice cream was also delicious! I would definitely come again.

    I stopped in around 12:40- about 40 minutes after they opened on a Wednesday. I knew I had to get…read morethere early because I didn't have a reservation. Luckily, I was by myself, which gave me some wiggle room to grab a seat at the bar. The seating was quite tight, and I was sandwiched between two other people; however, I knew I was lucky just to get a seat. Once I sat down, I was quickly served water. I already knew I wanted the double cheeseburger with bacon and egg, so it didn't take me long to place my order. I definitely enjoyed sitting at the bar because the restaurant has an open-kitchen concept. You can watch the chefs prepare the food, which is always enjoyable for me. The burger itself was definitely an experience! It was beautifully presented, and everything was cooked to perfection. Honorable mention goes to the pepper on the thick-cut bacon- it added a nice savory kick to the burger. I had really been looking forward to trying it because I recently passed by Au Cheval in Chicago, but the wait was extremely long, so I didn't get the chance to go. This burger was definitely good. It's not at the top of my list, but it was worth the experience. I must say, it's also extremely high-end price-wise. For just the burger with bacon and egg, plus tax and tip, I paid about $47. Again, it was a treat, but not necessarily one I'd order again. I'd love to try some of the city's other standout burgers before returning for this one. Would I recommend it? Absolutely! Would I return? Sure, but I would probably try something other than the burger next time.

    Photos
    Au Cheval - We here!

    We here!

    Au Cheval - Classic Au Cheval Double Cheeseburger with fried egg and pickle

    Classic Au Cheval Double Cheeseburger with fried egg and pickle

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    General Jane's Fried Chicken

    Sweet Science - bars - Updated August 2026

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