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    Szechuan Chili

    3.5 (70 reviews)
    InexpensiveChinese
    Open 11:30 am - 3:00 pm, 4:30 PM - 9:30 PM

    Waitlist - Szechuan Chili

    Live Current wait: under 5 minutes

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    SZECHUAN CHILI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Szechuan green beans & tofu
    Matt B.

    I've been back here a few times and haven't been as impressed as my initial visit. They have a very nice vegetarian menu with all sorts of items, and my overall impression is that their flavours are not all that complex compared to other Szechuan cuisines in town (e.g., Chongqing). They throw a lot of chili peppers into their dishes, but the sauces / seasonings are not all that interesting. On this occasion, we ordered online for a 6pm pick-up: Szechuan green beans & tofu, dai ching tofu, and 2 egg rolls ($2.50 each plus tax). I got an e-mail at 5:40pm saying the food was ready, but this wasn't when I requested the order to be ready. That meant our egg rolls were soggy by the time I picked them up and got them home. Even if they were fresh, they were quite small, doughy and with a very boring all-cabbage filling. I wouldn't order these again. The Szechuan green beans & tofu were not all that special. I've had much better Szechuan green beans at many places locally -- they just throw a lot of chili peppers and jalapenos at this without trying to flavour this dish much. And the tofu is very oily and salty. 2.5/5 The dai ching vegetables were good. Spicy, quite flavourful, but still on the oily side even for Chinese food. I enjoyed this overall. 3.5/5 At this point, I'll return maybe occasionally, but with so many Chinese options in Vancouver, I won't prioritize this place.

    Combo

    Price: 2 mains just barely fall under the $40 mark. Reasonable, but man I miss old days with lunch combos at 6.99. Does that age me? Food: let the wor wonton search of 2023 continue! Wor wonton was a little more Szechuan style (per the restaurant name). The prawn-y wonton broth came separate from the large amounts of wonton, bbq pork, chicken, and veg, which were covered in mystery brown sauce. What was it? I don't know but mixed with the soup it was good. A little on the salty side Combo: this was a pick your own which I appreciated. To be comparable to all the other combos we like to try, we got chicken fried noodle, sweet and sour pork, and a spring roll because they didn't have deep fried prawn. Noodles were a bit dry and flavourless, but s&s pork was pretty good. Wouldn't order combo again Bonus har gao and siu mai because we were hungry: har gao wrappers were a bit chewy but it was delivery, so ymmv. Siu mai was pretty good. Nondescript but not in a bad way Rating: yommmmm. Would do the dim sum and wonton soup again but would also keep trying other places.

    Ginger beef soaked in honey sauce. It was like dessert.
    Paul S.

    I've had western Chinese food and there are some places that do it properly. This place just doesn't care nor do they have standards. Ordered from the lunch menu the ginger beef. It came with wonton soup which was decent. The main dish itself was disappointing. I had 60% beef and 40% honey sauce. I couldn't even finish it. Didn't bother to complain as I was on my lunch break from work and didn't have time to have them make me a proper dish. Like how could you now be aware that the order you made was like dessert. All that honey sauce was disgusting. I shouldn't have to complain about something so obvious. The ginger beef should be tossed in the sauce not drowning in it. I just won't return is all.

    The sweet and sour pork is more than 50% vegetables mainly green bell peppers. The Pork tastes like it was cooked at least a day ago. Tough chewy. My children have asked me to pitch the food in the trash. the beef and black bean sauce is very little beef, it is full of green bell pepper with over cooked maybe day old noodles that break apart into bits the spring rolls are terrible. Once again', my kids looked at them with enthusiasm and have binned the, after one bite n this restaurant has had multiple owners since 2010. The origal ones ... that went back to China were amazing. The new owners proDuce food that should not be purchased for more than a dollar.

    Black bean chicken chow mein. Szechuan style fried rice. General tsaos chicken

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    29 days ago

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    1 year ago

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    2 years ago

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    2 years ago

    First time ordering from here and it was delicious!! Best ginger beef ever. Super fast delivery.

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    5 years ago

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    3 years ago

    Consistently good food and service whether eat in or take out. Seafood Noodle Soup definitely a fave.

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    5 years ago

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    8 years ago

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    3 years ago

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    4 years ago

    Very authentic. Very quick. Very tasty. All at a decent price. All good. Well worth the walk down (and back up) the hill from Broadway.

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    4 years ago

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    6 years ago

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    8 years ago

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    13 years ago

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    8 years ago

    Really good. Best Chinese takeout I have found so far. Fresh and vibrant flavors and plenty of great options!

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    Bao Bei Chinese Brasserie

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    Nicely decorated restaurant.

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    Szechuan Chili - chinese - Updated June 2026

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