There's nothing special at this place, food is plain and service is poor. Been waiting for a course for a hour and they finally told us that it's been sold out when we asked them where's our last course. read more

Really damn good Sichuan food and offers all the classics. We came as a group of four and pretty much ordered all the famous dishes one can think of in Sichuan cuisine-- fuqi feipian, liang fen, spicy fish, drunken chicken, etc. It was all delicious and came out super fast. If you're not a fan of super spicy food....definitely don't go here, but if you must MAKE SURE you order some non-spicy items off the menu so you can actually eat something. Telling them to make it "less spicy" is useless. read more

Golden Szechuan is kind of famous, so I had high expectations when I went there. The food, however, was just okay. My friend and I had the $39 hotpot menu. The portion was awesome but the food was not exceptionally good. read more

Saw this place had 4 stars, tried it out, and was not impressed. The food wasn't that fantastic. It is just okay, a bit overpriced for okay food. I ordered the 3 cup chicken and looked more like chopped mini spear ribs, wasn't too happy about chopped chunks of bone. The sauce was extremely tasty, very flavorful. If there were chunks of chicken without chopped bone, I would give it a higher rating. read more

There was not many people inside which made us wonder whether we've been to a right place. And it came out the dishes were really good and the price was not expensive！The stew bitter mellon with apare ribs tasted good and the braised pig blood in spicy broth was fantastic！ read more

This place is great! 3 pepper chicken is so spicy and good. Sliced carp is delicious.

DO NOT COME HERE!! Service is very slow and no one speaks English. I wanted to try Dan Dan noodles, but I had to say it several times before the waitress understood me. And neither she nor I could find it on the menu because turns out, the dan dan mien was under the wrong category on the menu. And since I didn't see it on the menu, I had no idea how spicy it was going to be (not that the waitress would've understood me anyway). Anyway, it was so spicy I couldn't really eat it, so when I asked if I could exchange it for something else, they refused (I had a hard time making them understand my request too). So I just asked for the check, but when I tried to use my credit card, they said that there was a minimum of $20 for credit cards. I told them I didn't see any sign saying that, and then they pointed to a teeny tiny sign that was tucked away near the cash register, with a bunch of Chinese characters written on it and then what I suppose was the English translation below it about the $20 minimum (it wasn't written correctly either). They weren't going to let me leave without my paying the amount in full in cash, or my ordering something else to meet the $20 credit card minimum. Fortunately somehow I had the exact amount in cash (I had to use all my coins lol) and was able to leave. Never coming here again! read more

Fabulous. I took my mom here for her birthday. The food was delicious, as authentic as it gets for Sichuan food in NYC--we're originally from the region and we were still impressed. The waitresses were very helpful and tried their absolute best to give us a great eating experience. Will definitely come back and will be recommending to all my friends. Could not recommend enough! read more

This was my first time at Szechuan House which is conveniently located 2 blocks from the 7 train or 1 block from Main St. The owner was very friendly and nice. Turns out they have been operating for over 25+ years with the same chef!! That is an unbeatable record! Even though the owner himself is from Hong Kong; his main chef is from Szechuan. The price of the food was also very reasonable (~$5-8/dish). Please check out their lunch specials which is only $5.50 with soup or dinner special of $16.95 for two dishes with soup. The owner offered us chow peanuts/cold vegetables because they don't serve dinner special soup on the weekends. Their lunch special list is very extensive with almost all authentic szechuan dishes (such as beef/lamb/fish in peppercorn). If you are looking for American Chinese food (General Tso chicken), this is really not the place to come to. I ordered 7 dishes. Four of them were from the dinner special. The portions were really generous!! 1. Beef tendon appetizer - the tendon was a bit soft because it was served warm. If you prefer a crunchier version, then you will have to stick it in the fridge for a while. Otherwise, the spices were authentic and strong. It is mildly spicy with a strong numbing effect from the pepper corn. It was sensational! Exactly how I imagine it. 2. Fish & tofu in peppercorn (came with pint of rice separately) - Again, very strong szechuan spices. Less numbing in this dish vs the tendon, but still amazing. The fish was perfectly cooked with the right timing. The tofu was super soft yet it still holds its form very well. It was not crushed into tiny pieces. In addition, all the spices in this dish and the beef dish below are finely grinded. You will not choke on whole peppercorns or have to dig for your beef. 3. Shredded beef and hot pepper (came with pint of rice separately) - I'm not a big fan of green pepper, but my friend wanted to order this. However, it was also very tasty. The beef was marinated well and the texture was perfect. There was a hint of wok hay in the dish and the pepper complemented the beef very well. For this dish, you might want to eat it in house to preserve the freshness/color of the pepper. 4. Tea smoked pork with leek (came with pint of rice separately) - This is the szechuan version of bacon!! They smoke the bacon wrapped in tea leaves and then thinly slice it. This is such a genius idea. The smokiness of the bacon fat + tea leaves. yummy! My only issue was there was too much leek pieces and i'm not a big fan. Otherwise, another winner! Can't wait to try the tea smoked duck. 5. Sauteed squash home style (came with pint of rice separately) - I get this dish at every szechuan restaurant because i love squash. This dish was a no fail also. The skin was fully pealed. It taste very good and very generous portions compare to other restaurants. It was also perfectly cooked (not over cooked/under cooked). Perfect dish to cool down the spices. 6. Beef in peppercorn - slices of marinated beef in chili oil, peppercorn, and szechuan spices on top of bean sprouts and nappa cabbage. The beef is yummy tender. The spices were powerful and the taste lingers on your tongue hours later...Heavenly~ 7. Hot and Sour Soup - Slightly too salty for my liking. However they have all the correct ingredients that I LOVE in good portions. Wood ear, enoki mushroom, tofu slices, and no meat. This is definitely an authentic Szechuan restaurant. Reading a lot of comments below, I realize that many people associate Szechuan cuisine with very spicy food, which is NOT true. Szechuan cuisine uses a lot of szechuan spices such as chili oil, peppercorn, etc but it is not necessarily very spicy. I have been to many Szechuan restaurants or those that claim to be. Yes, they serve very spicy food but they do not use the correct or even ANY of the Szechuan spices. If you want very spicy food here, you must request it separately! There is nothing grand or fancy about this restaurant. Some might even classify this as a hole in wall. The servers may not be as professional as a five star restaurant, but their smiles are definitely genuine. They will chat with you as if you were a long lost friend, making you feel right at home. This is truly a family style restaurant. If you are looking for something fancy. This is not the right restaurant for you. If you enjoy the pure deliciousness of fresh ingredients cooked to perfection. This is the spot for you. If you enjoy the mix of szechuan spices tingling on your tongue hours later after your meal. This is definitely the right spot for you. read more

This restaurant is the priciest one in Flushing I have ever been to, but the food is the worst one. The food is too spicy, too greasy, and not very fresh. Will never come back again. read more

Great food. Great price. Friendly Service. The sliced fish in hot chili was really good. This place is so much better than the Rong restaurant around the corner. No wonder it has been around for a long time. Will definitely come back again. read more

It was my first and last time here. We ordered 6 lunch special dishes, one of them was stir-fired Chinese cabbage. When I was halfway through, I found a GREEN WORM lying on a leaf of cabbage. I told the waitress and she replied: "What is this?" I asked her to look closely and asked her how she'd like to handle it, she simply said:"There's nothing to be handled. We'll just make another one. Or just don't pay for this dish." We paid for another five dishes, and when we were leaving, we told her that her attitude was not acceptable but she kept saying:"It's very normal to have worms in vegetables." So keep your eyes open next time you go there. read more

I have been eating at Golden Szechuan for years, loved this place and loved their food, until the new owners came in. ugh!! I am very disappointed, food too salty and greasy. Especially with their services were so bad. Well, we went back 3 times, gave the new owner a chance to make up, but... and the service still very poor. What a shame, my friends and I, we can't go back any more. He just lost 8 customers. Please particles your service. read more

Wonderful little gem featuring delicious Szechuan specialities. Balance the hot dishes with veggie sides (the spinach was amazing) and you can't go wrong! read more

One of the best Szechuan restaurants I've been to. The flavors will work magic on your tongue. I highly recommend this restaurant. Don't be afraid of the spice! read more

Finally they are opened after the renovations! Good to see the same crew again, they always fill me up with all the good foods. Still love it. If anyone want to try some authentic Szechuan food, I recommend this. If anyone want to have hotpot, I recommended this. I can't find another place in Flushing with the same big portion of food but a cheap price. read more

loved this place for many years until the new owners came in. ugh!! greasy and tasteless. gave it 3 tries with new owners,a nd as they say in baseball---3 stikes and y9our out. what a shame read more

As fanatical I may be about food and the unknown, red flags always go off in my head when there's an empty restaurant on a street that is teeming with life. It was my mother's choice and she has learned a valuable lesson on where she decides to spend her money. The restaurants overall theme is spicy foods so if your not a spice crazed maniac this restaurant is not for you. We ordered the house special chicken and the spicy cumin lamb (I thought it would be good). The house chicken was swimming in oil and the spicy cumin lamb was covered in your common red pepper flakes that you see on every pizza parlor table, ya know, next to the cheese and oregano. I wish I took a picture. These people had no consideration on how to cook a meal. It was food only a tired truck driver would eat if he was in a hurry to get back on the road. The service was not that great either. Family owned Chinese restaurants tend to breed money hungry employees without any people skills. And usually the food is good. Only this time the food was horrible. Don't spend your money here. read more

This Szechuan Mecca was literally the last Asian restaurant between Prince and Roosevelt Ave we tried and was the "Best"...the food is similar in Region to Little Pepper but the preparation and taste is far superior, and it's in Downtown Flushing not College Point. We were welcomed by a friendly young waiter who sat us and immediately brought us tea and menus. For apps we ordered Szechuan Won tons and Spicy Sesame Noodles..like Dan Dan Noodles. Both were delicious with different but equally spicy hot sauces...btw, they have a make your own spicy sauce station which was fun to work with mixing our own concoctions which were Hot but taste good. For mains we had Sliced Lamb with Peppercorns, a great departure from our usual Cumin Lamb that was tender and tasty. also we had Chong Qing Spicy Chicken... Lightly fried little chunks of chicken that were juicy, tasty and in a nice sauce...was great when dipped in the Hot sauce from the Won Tons,,,HOT! We are fans of Spicy and this place exemplifies Spicy..if that's your thing ya gotta try it. We will return to try the rest of the menu!! read more

I wanted to eat hotpot at little pepper restaurant on a chilly night but it was closed for renovation and two doors down was this restaurant. My family of 5 and I thought we would give it a try after we saw a people eating hot pot in there. We went in and were seated promptly by the waiter. We ordered the yuan yang hot pot and da lu mein. They didnt have enough staff members working at the place so it took awhie for us to order and get our food. We were in the middle of our meal when all of a sudden the waiter said there are a lot of customers and told us to squeeze into one table. First of all, I dont mind if u ask politely but he didnt. And secondly he started hustling everyone to move out of his way and shoved all our dishes on one table and all of our chairs didnt fit. I thought the Da lu mein looked really good but when you eat it, its tasteless. Plus it was made with spaghetti noddles!!! I can just go buy spaghetti at the supermarket and cook it myself!!! This is the first and last time I'm going to that restaurant. There are only rude waiters, average hotpot and tasteless spaghetti noodles.. such rubbish read more