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    T-Bone Steakhouse

    3.2 (370 reviews)
    PriceySteakhouses
    Open 4:00 pm - 9:00 PM
    Updated 2 months ago

    T-Bone Steakhouse Photos

    Business Info

    T-BONE STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - T-Bone Steakhouse

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    Nikki S.

    Holy cow is this place expensive!!! Let's talk about the atmosphere first. I want to give it the grace of how cute and fun this spot looked. I loved the overlook over the city and I love the lights and trinkets all around the restaurant. Live music was awesome and I got to dance after dinner! But let's go into the meal and the price... I wish I took a photo of the menu but no one should be paying $40 for a 12 oz ribeye..That doesn't include sides or drinks. Know what you're getting yourself into when you arrive. We did the horseback package and me and my group had no idea we would also be spending this much on dinner alone. There was 6 of us... The food itself I honestly could have made at home. It was nothing special. The salad I could have bought from a package. The beans were like canned and the bread was nothing fancy. The food certainly was not as good as the price. Very unfortunate I wish they offered better quality. Also the presentation is so lackluster why does it all look depressing? Fix your presentation at least to look nicer, how disappointing... Overall cute spot. Good customer service and mediocre food. You don't need to come here honestly Texas Roadhouse probably would taste better (no hate on Texas roadhouse). Thank you but no thank you.

    5/18/24 menu prices
    Tim D.

    Yelpers, To give your Family and visitors a western experience riding horses thru South Mountain. Ponderosa Stables is a 5 star ride....But don't book their dinner ride to T-Bones steak house. My 3 grandchildren & I enjoyed the scenery by horse back by way of South Mountain. When it came time for dinner. What a disappointment. On T bones web site they claim to have a salad bar. Here is what we received, no plates, a bowl of beans looked like just from a can, a small salad bowl, 4 pieces of bread. When it came to the steaks and hamburgers. Very low quality of steak. Nothing like we expected paying $44.00 for the t bone and the hamburger at $19.00. small potato as ala carte at $6.00. Grandkids ordered potato with red skins at $5.00. One business cannot be a 5 star while another is a 2 star. Arizona Horses is going to feel this let down over time.

    24 oz. Porterhouse
    Bailey D.

    Wow! What a wonderful place to celebrate New Year's Eve. T-Bone Steakhouse is a charming, cowboy-themed eatery in South Mountain with an absolutely stunning view of Downtown Phoenix. Its casual atmosphere is fun and inviting for any occasion. We had a larger sized party and ended up being seated in the back room for some additional privacy. The service was incredible from start to finish - Lana took care of our group with ease, and expertly balanced the orders of 20+ people (including quite a few children!) She was especially kind and extremely attentive. The menu is simple - featuring a selection of steak offerings fit for a ranch hand. If for some reason you're not a steak person, T-Bone also has a couple of fish options, and a smoked half-chicken that looked delicious. My husband and I split the 24 oz. Porterhouse, which was the perfect size for sharing. The steak was cooked exactly to our preference (medium) and was seasoned well. Our meal also included a side salad, cowboy beans, and whole wheat bread. The beans were hands-down our favorite bite of the night - and even more flavorful when we mixed them with some of T-Bone's tangy housemade BBQ sauce. Additional sides are available for purchase á la carte, so we also shared a baked potato and mashed potatoes. Hot tip - the BBQ sauce tastes great on basically everything (potatoes, bread, steak, etc.) If you manage to save room for dessert, I highly recommend a slice of Apple Pie topped with Cinnamon Swirl Ice Cream. This is a phenomenal finish to a fun meal - their ice cream is unlike any I've had to date, and pairs perfectly with the warm apple pie. T-Bone does take reservations via phone, which I would absolutely recommend if you're dining on a weekend. This no-frills, family-friendly restaurant truly captures a cozy cowboy charm, and should be on your list whether you're an AZ local or visitor

    View from T-Bones
    Tony F.

    So, the view is truly amazing it's one of those places which you take visitors to Phoenix. The restaurant has been in the same location since the 1940's and it's very rustic, think old west style. Service has never been an issue here, always helpful and friendly. The food is its short coming. We have been here 5 times, the last time was under new ownership. I always order a T-Bone, I always order it medium rare and they can't get that right on all of my visits. My steak has ZERO seasoning to it. My husband has a rib eye and his steak had seasoning for multiple steaks. My husband also ordered corn on the cob but got a bake potato and when this was pointed out the server apologized but his corn on the cob never arrived. I ordered an Old Fashion and was served a whisky straight up. I have been wanting to give this place a try with new ownership but the food hasn't gotten better. The view really makes for a nice experience.

    TBSH
    Tom E.

    Ambiance - rustic ranchhouse with fabulous Phoenix view. Service, August 29, 3023 - lovely, plus server in training - a little tuneup on ice tea service would have been nicer, but that was tsken care of quickly. Food - a co-worker in wildland fire camp told the servers he was vegetarian. They served him fish. I was at a Native American cookout once. I brought some really nice chicken. Native people are VERY practical and brutally honest - when comfortable with company. "That's not meat. Why didn't you bring meat?" T Bone Steakhouse serves meat. There's no way our folks. Plus chicken and fish. Sides are salad, cowboy beans, bread and butter, baked potatoes, sour cream. etc. Plus desserts and a full bar. We dine here on very special occasions.

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    8 years ago

    The menu is very simple which I like. The steaks are always juicy and amazing. The view is amazing. Definitely worth trying.

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    8 years ago

    I ordered salmon and it wasn't cooked on the inside! Service was slow and the other food there was just ok.

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    Page 5 of 10

    Ask the Community - T-Bone Steakhouse

    Do they have a kids menu?

    There isn't an entire 'kids menu' but they do offer kids' proportioned items, if that helps.

    Is there any outdoor seating? We've been there several times and have never seen outdoor service.

    Like most businesses, they have challenges being fully staffed to offer service outside. But if the weather is nice and they have staff, we have seen service outside. Call first.

    View All 3 Questions

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    Steak 44

    4.5(2.4k reviews)
    12.7 mi
    $$$$

    Very impressed with this Steakhouse in Scottsdale. It's a large restaurant but the way the floor is…read moredivided into separate rooms allows the restaurant to retain a more intimate ambiance. The food was extremely high quality, including the excellent seafood bar. The steaks were similarly outstanding and perfectly cooked. Only thing missing in my book is my preferred steakhouse potato side dish- crispy hash browns. Too full for dessert but also did not see my other steakhouse favorite "side", a hot fudge Sunday. Service was excellent as it should be given the premium pricing. Cocktails and selection of liquors was top shelf but (as you sometimes find in Steakhouses) wine list as meh and I consider the absence of half bottles a major flaw for an otherwise top notch restaurant. I consider this a top choice when in Phoenix.

    From the moment I stepped into Steak 44, I knew I was in for something special. The restaurant…read morestrikes that rare balance between upscale elegance and warm hospitality, and it does so with absolute confidence. The first thing that hit me was the impeccably romantic decor. The lighting is soft without being dim, the textures are rich, and the entire space feels intentionally designed to make you slow down and savor the moment. The steaks are, simply put, phenomenal. Perfectly cooked, deeply flavorful, and served with the kind of confidence that only comes from a kitchen that knows exactly what it's doing. Every bite reminded me why Steak 44 has such a strong reputation. The sides are hearty and generous, the kind you want to share but secretly wish you didn't have to. Whether it's potatoes, vegetables, or something richer, each dish feels crafted with the same care as the steaks themselves. The service was exceptional from start to finish. Attentive without hovering, polished without feeling stiff. Every staff member I interacted with seemed genuinely invested in making sure I had a great experience. It's rare to find service that feels both professional and personal, but Steak 44 nails it.

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    Steak 44 - Https://steak44.com/menus/dinner/

    Https://steak44.com/menus/dinner/

    Steak 44 - Https://steak44.com/menus/dinner/

    Https://steak44.com/menus/dinner/

    Steak 44 - Https://steak44.com/menus/dinner/

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    Wren & Wolf - Very tasty dish.  I forgot the name of it but supposed to be a really healthy grain of some sort.

    Wren & Wolf

    4.3(1.1k reviews)
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    Amazing food, outstanding service, beautiful decor. Beef Wellington was better than Gordon Ramsey's…read morein Bangkok Thailand. Heather our server was outstanding. Chef cut and presented our Wellington table side. Make sure you reserve one when making your reservation. Trophy room was an experience like no other. No cameras allowed inside TROPHY room so enjoy soak it all in! https://www.tiktok.com/@50.bmg.coffee/video/7649411749791288589?is_from_webapp=1&sender_device=pc&web_id=7637532074283681293

    I had pretty high expectations given the reviews of this place. We came here the other night to…read morecelebrate our anniversary. We were seated immediately at our reservation time at 5:30 pm. Park in the Renaissance Two garage and you can have the hostess validate it for a few hours. The ambiance is lovely -- very moody, intimate and dimly lit which would be perfect for a date night. To start, our server brought out champagne once she knew we were celebrating our anniversary. This was a nice beginning to our evening! We ordered the Noble bread with truffle butter to start -- the bread was grilled quite a bit which I enjoyed but my partner did not. We also ordered the Crudo -- the sauce was delicate and had great, novel flavors however I was very disappointed in the serving size. For our entree, we shared the beef Wellington -- this is a special treat with the chef coming out to present it to us. It came with an order of mashed potatoes, duck confit and we also ordered the asparagus. Our daughter had a filet which came either mashed potatoes and carrots. The beef Wellington was tasty and cooked perfectly. The filet is covered in chimichurri and wrapped in a puff pastry. Best practice is to reserve it in advance to guarantee it as your entree. It was very rich and very filling -- I'm glad I tried it but I wouldn't order it again. The mashed potatoes were delicious and super creamy but the star of the show for me was definitely the asparagus -- perfectly cooked with the rich béarnaise sauce. Our service was not as great as I would have liked unfortunately. I noticed she was serving a larger party as well but I felt like given the price point for this restaurant, it was not acceptable. Overall, we were a bit underwhelmed and disappointed in our experience here. I'm glad we tried it but probably won't be back.

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    Wren & Wolf - Wren & Wolf (interior, dining room)

    Wren & Wolf (interior, dining room)

    Wren & Wolf - Porterhouse done to perfection

    Porterhouse done to perfection

    Wren & Wolf - It's officially a vacation when the Bloody Mary is ordered!!! A seasoned shrimp to top it off

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    It's officially a vacation when the Bloody Mary is ordered!!! A seasoned shrimp to top it off

    Stockyards Restaurant - Filet mignon with mashed potatoes. Next time I'll try the loaded baked potato!

    Stockyards Restaurant

    4.1(900 reviews)
    9.6 mi
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    Let's start with the service! My girls and I had a reservation and were seated right away. Our…read moreserver John was absolutely fantastic. He was enthusiastic and provided a worry free experience. If you had a question, he got an answer. If you needed anything, he got it covered. He provided a very relaxing evening after a long work week. Additionally, all of our food came out in a very timely manner. Now the food. For starters, I opted for the tenderloin chili which was very flavorful. Despite the cheese not looking melted on top of the chili, it was perfectly heated and had a little spicy kick to it as well. The jalapeño honey cornbread was the perfect pairing. For the entree, I went with the filet mignon which was cooked to perfection, medium rare plus. It was flavorful and melted in my mouth. Rarely do I finish a steak in one sitting but I was determined to enjoy every bite. My steak was paired with their parmesan potatoes which was like an elevated au gratin. Both items were very delicious. For drinks I had the copper spur which was a slight riff on a classic gold rush cocktail. For dessert, I had the chocolate mousse which was like chocolate pudding with pizazz. Again, both items were very good. All in all, I would absolutely return. Easy 5/5 for me .

    I very much wanted to give the restaurant a 5 star rating due to the exceptional service our waiter…read more"Tom" provided. However we ordered the prime rib for 2 and the meat left much to be desired. It was not as tender as a steak restaurant would usually serve.The portion was very generous for the price but some areas of the serving were hard to cut through. Maybe I'm just spoiled with the quality of the prime rib served at Lawry's. In any event I plan on returning to Stockyards to sample some of the steaks served there.

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    Stockyards Restaurant
    Stockyards Restaurant
    Stockyards Restaurant - Nice clean bathroom

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    Nice clean bathroom

    Maple & Ash - Complimentary beignets and espresso martini

    Maple & Ash

    4.1(1.9k reviews)
    14.2 mi
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    My wife and I celebrated my birthday at Maple & Ash, and it was an incredible experience from start…read moreto finish. The food, service, and ambiance were all truly five-star. Some of the standout items for us were the mocktails and the pasta. The Pillows of Love pasta absolutely lived up to the hype and was one of the highlights of the meal. We also enjoyed the mac and cheese, mushrooms, steak, and seafood. Everything was beautifully prepared, high quality, and worthy of the restaurant's reputation. If I had one minor critique, it would be the king crab legs. They are char-grilled, which gives them a smoky flavor that wasn't quite our personal preference. That said, the quality of the crab itself was excellent, and it's more a matter of taste than a criticism of the preparation. The atmosphere made for a perfect birthday dinner--upscale, energetic, and memorable without feeling stuffy. Combined with outstanding food and attentive service, it made for a special evening that my wife and I won't forget. If you're looking for a restaurant for a celebration, date night, or simply an exceptional dining experience, Maple & Ash delivers. We'll definitely be back.

    Maple and Ash is one of my absolute favorite steakhouses but with their unique twist. I've…read morecelebrated a lot of birthdays, holidays, milestones and just because moments here because the service is top notch and the food is delicious! They also have a bomb dj!! My favorite is going for brunch for the prix fix meal. It starts off a welcome cocktail and pastry, you choose your entree and all sides are included. Like who wouldn't want steak as a side?? Audrey and the sommelier team are amazing and bring the best recommendations and make the experience even better! One of my favorite events was their summer social featuring a lot of wine vendors and I hope they bring it back.

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    Maple & Ash - Bar

    Bar

    Maple & Ash - Ribeye steak and sunny side egg

    Ribeye steak and sunny side egg

    Maple & Ash - Wagyu beef carpaccio

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    Wagyu beef carpaccio

    Vecina - Guacamole - delicious, chips were perfect

    Vecina

    4.7(446 reviews)
    12.3 mi
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    Arizona has an under-seasoning epidemic but Vecina has comfortably beaten the allegations. Flavors…read morewere all on point and as expected from the components on the menu, which doesn't happen often in Phoenix. The Papas Verde had an addicting tang from the tomatillo salsa but were brilliantly balanced out by the chorizo and asadero cheese. The shaved brussel salad could have used a little more date and chile to balance out the vinegar but I was pleased either way. The elote was probably the only thing that fell short execution-wise as I didn't get much of the chorizo flavor, but the cook on the corn itself was perfect. The Gambas al Ajillo are absolutely a must-get. Juicy, sweet shrimp with an unexpected kick from the butter sauce and unsurprisingly great bread from Noble. The Tlayuda was a little heavy on the lettuce, but the smoked pork and bean puree combo were so flavorful that it helped balance out the richness with texture and freshness. I also loved the crispy contrast from the fried tortilla. We ended with the Concha and Mango Sticky Rice ice cream which sounded pretty simple but was quite impressive in its own right. The ice cream was a touch too frozen, but it ended up working out well with the crunchy cornflake coating and lightly warmed, pillowy concha to make a really satisfying ending to our meal. Service was excellent and the patio was well-lit and had heaters ready for colder weather. Vecina is on the pricier side for sure, but you will not be disappointed.

    As my friend said, the white bean puree here is a non-negotiable. It was my FAVORITE menu item…read more Only complaint was...give me another flour tortilla - ha. We ordered a bottle of wine and went to town on: White Bean Puree * Crispy Short Rib | Herb Salad | Flour Tortilla: Karaage * Aji Amarillo | Citrus Gastrique | Togarashi | Lime Elote * Chorizo Butter | Lime Creme Fraiche | Toasted Chiles Romaine * Buttermilk Dressing | Mexican Sriracha | Parmesan | Noble Bread Breadcrumbs Gambas al Ajillo * Wild Shrimp Co. Mexican Shrimp | Paprika Garlic Butter | Serrano Cruda | Garlic Noble Bread - this was the only dish that was not my favorite. SUPER flavorful but I wanted a more.. 'traditional' tapas Gambas al Ajillo flavor aka less paprika please. Saudero tacos (a brisket confit suadero tacos with a chile jam, aguacate, serrano cruda, toasted sesame, fresnos and micro cilantro) We sat on the patio for a wonderful AZ spring evening. The service was great. I also enjoyed their extensive tequila and mezcal menu. The only downside is the parking -- it's pretty small and shared with Lou Malnati's next door!

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    Vecina - Dining area

    Dining area

    Vecina - Mussels - 10/10 must get. Will be returning for these

    Mussels - 10/10 must get. Will be returning for these

    Vecina - Charred Broccoli - fun take on a veggie. Definitely worth trying

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    Charred Broccoli - fun take on a veggie. Definitely worth trying

    Bacanora - Ceviche

    Bacanora

    4.2(416 reviews)
    7.1 mi
    $$

    First time at #Bacanora in Downtown Phoenix. You have to…read morehave reservations. This place is tiny and holds 25 people. I was able to park on the street with no problem. I had their guacamole and short ribs. Very good. I sat at the bar and our waiter/bartender she was great. Highly recommended for a date night.

    My first night back in Phoenix and I knew I had to go eat at Bacanora. FYI you have to make a…read morereservation when they open up on the first of each month. So thankful I was able to grab one! When my friend and I got there, we still waited 15 minutes past our reservation time, so keep that in mind. But while you are waiting, you are hanging out outside by the colorful tree art and there are worse places to wait! Logan, the hostess, was lovely and seated us. Cara was our waitress and she was beyond friendly. I wish I could hang out with her in real life. She brought us a free dessert on the house because I noted on the reservation that it was my birthday. The dessert, the Mexican ice cream, was outstanding and an impressive portion. But I'm getting ahead of myself. We got the elote, cucumber salad, aguacate, pulpo (octopus), and steak. The starters were insanely delicious. I recommend all three. I think the standout for both of us was the cucumber salad. The entrees are the only reason I am not giving a full five stars, because while both were such high-quality, the steak was hard for my friend to separate from the bone, and the octopus was overly salty. But I still loved every bite, and the portion size for both entrees was so appreciated. If you are in Phoenix or visiting, I recommend you make a point to go to Bacanora. It is such a cool space, the food is clearly carefully crafted, and the staff is warm and happy to have you.

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    Bacanora - Chicken platter

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    Bacanora - Delicious booze

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    T-Bone Steakhouse - steak - Updated June 2026

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