Jamie K.

The only positive things I can say is if you go to get the birria meat in whatever entree you get. However I do not recommend eating here. This place has a horrible ordering system. Make sure if you do go that you look at the menu before you go. You walk in and order on a kiosk. While in line there is no menu to look at so people are taking forever to pick what they want. They also have no one around to help them. No one was anywhere to be found until about 10 mins we saw someone walk out with a tray of food for someone. Then they started to start cleaning tables. We ordered easy since we had looked up what we wanted. We were expecting a person, kinda like taco flats. Not so much. We sat down the worker brought us our Horchata. It was more like rice pudding in a cup. It still had a bunch of rice in it, so much it was settling on the bottom. It wasn't very blended. We ordered the street corn, NO cilantro, clearly stated on the computer. The "server" brings it and it's all mixed in it. He I told him I needed one without, he said "its not in it, it was probably just on the spoon" when I said I want a new one he rolled his eyes. Ugh. I got the birria quesadilla. It was ok. Hubby got the 3 different meat tacos, said the beef was the best. Got churros at the end. They were inedible, one bite and it was as if they sat it the oil too long! Like I said. Never going back. Oh and who knows if it's even clean in there from the lighting, It's horrible!

Alyana S.

Overall very nice ambience and clean. I got the bang bang shrimp and thought it was ok. My husband got the birria mac and cheese and it was very filling! Overall very nice but might try different tacos next time! I did like their drinks!

Cynthia L.

Nice crunch, great cheese pull, the birria meat threw me off a bit since it was so smokey, but once paired with the consome and hot sauce it was amazing! Quick service and tasted very fresh. I'm glad this place is a store front/restaurant, I remember when it was a food truck.

Anna G.

I enjoyed the birria quesadilla and also the Philly cheese steak quesadilla. This place you order at the counter and they bring your food out. My husband has gotten the buffalo chicken quesadilla with blue cheese and when I took a bite it's good as well. My daughter got the kids steak tacos and didn't like that the cheese was cold and sprinkled on too and not warm and melty. Besides that, it's good. Also, I always get the frozen mango rita with a tajin rim which is delicious. The atmosphere is a chili vibe. I like the colors and decor inside.

Rick C.

This was our first time at Talking Tacos in Boynton Beach and we were impressed. The ordering process is quick and easy. You place your order at one of the two monitors, grab a table number, and the food is brought out to you. We tried the birria tacos, Caribbean carne asada tacos, quesabirria, street corn in a cup, and queso with chips. Every dish was delicious and came out fresh and hot. The birria and quesabirria were standouts, packed with flavor and perfect for dipping. The street corn in a cup was creamy and well seasoned, and the queso with chips was a solid starter. The young lady who helped us was very friendly, nice, and helpful, which made the whole experience even better. The space feels casual and welcoming, making it a great spot for a quick but satisfying meal. Will definitely be back and try more from their menu.

Michael M.

What do you do when your girl has a late night hankering for ramen AND birria? You head to Talkin' Tacos! We walked in at 10pm, which wasn't a problem since they are open til 2, wandered over to the ordering kiosk, and a very polite young lady came over and explained to take and use a number placard instead of our name when ordering. Day glo colored skulls and black lights make for a very cool vibe at night. I opted for a simple first time order, guac & chips, while the lovely Spensyr got the aforementioned birria ramen, and we both got an icy cold mangonada. My thoughts : - Guacamole came covered with tomatoes, and it was very loose, not quite watery but pretty close. Lots of salt and lime were the dominant flavors, and avocado was next but no garlic or spice flavors at all. It was surrounded by a bed of unsalted chips which had been liberally sprinkled with chopped cilantro. - Birria ramen was definitely both of those things combined but sadly this was one time when the combination of two good things together is not as good as either by itself. Instant ramen noodles were the base for the overly sweet soup which just reminded me of a cinnamon rubbed shredded meat. The beautiful fatty - vinegary - peppery - bright fresh taste of a real birria was nowhere to be found. - Mangonada was tasty but all mango and no nada. - We ended our meal with candy for dessert but even that was just meh. In a town full of incredible taco joints, this one falls short. Skip it.

Emily T.

My first time at a Talkin' Tacos! I was excited and I can say that walking in around 7PM on a Wednesday, the place was almost empty. We were glad that it meant there wouldn't be a long wait. We couldn't find any staff members up front. No one was at the cash register. There are self ordering kiosks so we did that. I usually like my tacos on flour tortilla but I didn't see an option on the kiosk or a person to ask. I went and tried 2 carne asada and 1 shrimp taco on their corn tortilla and it was good! I saw a table ahead of me ask a staff member for a glass of tap water and the staff who responded was friendly. I took suit. I ended up asking another staff member for tap water and she rolled her eyes at me. When I received my one cup of tap water, I said thank you, and she also ignored me. Can mark that down as poor service. Food was good but not hot. Our tacos came out lukewarm but presentation was nice. Definitely messy. I would say it's pricy as well coming out to about $5/taco. I would come back again but not as a regular customer.

Spensyr K.

This actually turned out to be a great late night dinner choice (they are open til 2am) because I was hungry but also wanted to not have to extrovert! I loved seeing the ordering kiosks, there wasn't a line so I could take my time ordering and didn't have to talk to anyone to order. The staff who was running food was friendly and efficient The ambience at night is very cool with the majority of art on the tables and the wall glowing under the black lights. The neon was also a vibe! I imagine during the day it's nice but not quite as "cool". One drawback is parking faces into the restaurant so be aware in the evening if you sit facing the entrance you might get headlights in your face. I had the Birria ramen. It was just ok. Not as amazing as other Birria consommé I have had so I question whether any of their other Birria options would be worth trying. My Love had the guac and chips. He thought the guac was salty, I thought it had too much citrus. Either way there was a bite that overwhelmed with salt/acid and there was not enough garlic or onion or spices to make it tasty. The portion size was good though. We both tried the Mangonada drink. Had a nice mango slush flavor but not nearly enough chamoy or tajin. The gummy candy dessert however was tossed in plenty of chamoy and tajin. Honestly it had the most flavor of the night. Overall, The foods ok. The prices are ok, the vibe is cool. I'd give them another shot and maybe I'd try the street corn nachos next time.

Lisa M.

Talking Tacos, you beautiful, taco-slinging hero of the night! We showed up here when literally everything else was closed on a Saturday night. I'm talking tumbleweeds and "sorry, kitchen's closed" everywhere--but not you, Talking Tacos. You were there for us. Like a tortilla-wrapped guardian angel. Let's talk about the Birria Ramen. Oh. My. Goodness. It was like a warm hug from someone who knows how to season their food. Savory, meaty, dripping with flavor, and topped with fresh cilantro and onions--it was love at first slurp. Now, minor hiccup... they ran out of spoons. So there I am, sitting like a slightly confused ninja, eating ramen soup with chopsticks and a fork. A fork, people. Pretty sure I burned more calories trying to scoop broth than I did walking in. Still worth it. Maybe BYOS (bring your own spoon) next time? Bottom line: if it's late, you're hungry, and your soul needs healing via tacos or ramen, Talking Tacos is the move. Midnight cravings = satisfied.

Cory H.

The ambiance is awesome, I love yhe vibe and feeling, need to come.back at night and hopefully yhe blacklists work. The service, you order from a screen and then sit down. They have someone bring out the food and clean up and thats about the most of the intercation I had. So I thr sampler of thr queso, guacamole and pico. To call this a sampler is not right the containers are packed solid with each one, the same thing goes for the Mexican street corn. All had very nice fresh flavors and I was very happy. I had one of the chicken tacos and honestly I was excited because everything else had so much flavor and I was very disappointed in the tacos, I was hoping for more of a pop of flavor but found them very lacking.

Paul M.

This place definitely has a cool vibe going on! The decor makes this place feel like a bit like a lounge! Upon entering we were greeted and given instructions on how to order! In case you don't know, you order from the kiosk, grab a number and find a table! Shortly after they serve you drinks and with in minutes your food comes out served to your table! I definitely want to shout out Leanna (I hope I spelled her name correctly) she was such an amazing hostess! The food was great too! Definitely enjoyed it! The entree was well proportioned and definitely left full with leftovers! Fun fact: you would think that this is a Mexican spot but I was informed that it is actually a Halal spot that serves Mexican dishes!! No pork on the menu! I'm a fan!

Puddy Tat C.

Hello Gang, So my better half heard about this place and we decided to pay them a visit and this place was a whole bag of meh!!! When you first walk in its lit up like a weird black lit night club. You have no one greet you and the staff couldn't be bothered - not good!! Standing up front staff where just ignoring EVERYONE except the door dash people who streamed in one after another - no signage mention of how to order your food or where to sit - nothing? So after standing around for a while we figured out you have to place your order on a little computer kiosk set off to the side. And then sit yourself down and wait the vibe of the place like I said was a black lit club with cool neon signs and glow in the dark paintings. The place was a yuppies idea of a cool taco joint - which was overly expensive and pretentious and unfriendly staff and tasteless food. I had a steak burrito which had barely any steak and what was in there was under seasoned the birria tacos where a little better but the sauce was bland. So $48 for a burrito and three tacos and a pico salsa was just overly priced and lame. They did have decent chips so there's that. Guys if your gonna have a gitchy cool taco joint first rule is to have GOOD FOOD!!! Second is to have friendly staff which you don't have. Third is to not to be so expensive!!! Honestly I would rather have a family run taco shop like tacos el carbon down the street half the price and better tasting food and responsive staff.

Amy L.

Okay, I'll start out with the positive. The food was absolutely delicious! Really amazing flavors and everything is well seasoned with complimenting acidity to the spice. I would absolutely want to eat here again and try different things on the menu. However. The decor is sparse. There's no menus up to look at. There's only two ordering kiosks, and they aren't easy to navigate. I really felt bad for the one girl that was on the floor that was trying to help people at the kiosk, trying to help deliver food trying to help deliver drinks, and clean tables. She was very overwhelmed. Also it felt like the air conditioning was out tonight, so that made it kind of miserable. Everything has to come from the back so there's a lot of waiting, especially with only one employee on the floor. My friends and I were very thirsty and she was only able to refill our cups once because she was so overwhelmed. She kept a sweet attitude and I give her credit for that. I don't know how long they've been open but they definitely have some kinks to work out. There was a nasty rag left in the ladies restroom right by the sink that kind of grossed me out. I would give it another shot to be there, but this may be a place for pickup if you know what I mean. But because the other stuff can be fixed, and the food was so good for all of us, I'm still going to give it four stars.