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    Tapri

    4.6 (95 reviews)
    Open 11:00 am - 10:00 pm
    Updated 3 months ago

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    TAPRI ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Tapri

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    Padma A.

    Sai was our server, very personable and polite . Food was delicious and enjoyed the coffee as well . Will be back soon

    Halal Lamb in Andrha Gongura Masala Curry
    Scott M.

    I read the Yelps, and was intrigued. When I pulled up in front of it, I almost kept driving. It looks like a chain, which always puts me in a different state of mind, and I was a bit disappointed this might be the case with Tapri. There was one spot open in the limited parking in front of the place, so I took that as a good sign and went in. I sunk a bit more to find the room cold and uninviting. Uh-oh. I was the onliest person in the joint. Uh-oh X 2. I kept coming back to the Yelps indicating the eats here were pure money. I sat down. Weird way of ordering, basically they send you to a Doordash-type thing to order on your fone, then they bring it out. Uh-Oh #3... Well... Started with "Paani-Poori" Appetizer, then "Andhra Gongura Masala with Lamb" and Garlic Naan. The Paani-Poori came out in a distinctive setting, and the youngish girl showed me the proper way to consume, as I had never came across anything looking like this. It was totally fab and totally unique! OK Tapri had my attention! Almost immediately after the Paani came to the table, my Mains showed up. The table was almost too small to hold it all. (perhaps this was consequence of the strange way of ordering. As the Gongura looked and smelled excellent, I decided to treat the starter as a "side dish" and plowed ahead. That Gongura was TOTALLY yum. The Lamb was perfectly tender, and legitimately HOT. So many places claim their foods are "Hot" , but they are selling culinary wolf tickets. Same thing with the Garlic Naan-a lot of places SAY "garlic" but there's barely a whiff in the final product. Not here. The garlic note was strong, just the way I like it--and it was a perfect pairing with the Gongura. I et all the protein, and poured the remaining curry over the basmati in a "to-go". I wasn't letting any of this get past me. (it was fab the next day as accompaniment to a grilled hanger steak.). No refills on the Diet Coke, but a small gripe in face of the great cuisine. It wasn't cheap, but I din't mind the tab, as the feed was so fine. The service was warm and personable. In sum total, one of the best Indian feeds I ever had. Throwing 5 well-earned stars. I'll deffy be back! Just shows to go ya, you can't judge a restaurant by it's facade (or lack of it)

    Sal Idli, Panner Bao, Mushroom Haleem-Kichdi Arancini, Hakka Noodles, Sticky Date Pudding
    Mayur D.

    Tapri -- Casual Dining with Thoughtful Indian Fusion Tapri offers a relaxed, café-style dining experience rather than a traditional fine-dining setup, with casual seating and an easygoing atmosphere. What stands out immediately is the expansive vegetarian menu, centered on Indian fusion and creative reinterpretations of familiar flavors. While the setting is informal, many of the dishes feel thoughtfully curated--almost as if they belong in a fine-dining context, presented in a more approachable, everyday format. We tried the Paneer Bao, Salli Idli, Mushroom Haleem Arancini, Hakka Noodles, and Sticky Date Pudding. Among these, the Mushroom Haleem Arancini and Sticky Date Pudding were clear standouts. The arancini was perfectly spiced and crisp, served atop a warm, rich, and indulgent mushroom haleem--an unexpectedly successful vegetarian take on a dish traditionally associated with meat. It was creative, comforting, and genuinely memorable. The Sticky Date Pudding was equally satisfying and a strong finish to the meal. Another highlight is the value. Tapri is impressively budget-friendly, especially considering the level of creativity and execution on the plate. It's surprising that the restaurant isn't discussed more widely, as it is one of the few places confidently showcasing innovative Indian fusion while keeping it accessible and affordable. Tapri strikes a rare balance--casual, creative, and reasonably priced--and is well worth seeking out for anyone interested in vegetarian Indian fusion done right.

    Perfectly cooked samosas
    Jeudi J.

    This place is a gem. Chicken korma? Perfect. Samosas? Fresh and light as can be. Dum biryani with goat? I'm from California and I've been eating goat in many forms for years but this was by far the best I have ever had in my life, tender, juicy, fresh and tasty with perfectly cooked rice. The hot chai tea was a new flavor for me, different than I've even had in India and delicious. The two servers were attentive, helpful, charming. Food came out fast but was so fresh you know it's homemade with love. They've transformed the place into an airy, pleasant space that could accommodate crowds and should be full all the time! I cannot wait to go back and try the chili chicken, a fusion dish that looks amazing, and everything else. Highly recommend! Will be back; so glad our favorite Thai place is closed on Wednesday and that we ended up here! BTW, my date had never eaten Indian food and he loved it so I think this is a great place to try things for those new to the cuisine.

    Chilli Chicken, naans and gongura chicken curry
    Padmaja P.

    Great food with good options. Service was great. The ambience was okay but not the best for a dining restaurant.

    Veg Hakka Noodles
    Rupali K.

    Small space with couple 4 seating tables and rest is two seater. Service was confusing as I was asked to order online while next family get to order with person. Mango Lassi- 5/5 - good taste and consistency Veg. Makkah noodles- 4/5 - adding mushroom and spice will be good Mushroom tempura - 4/5 - good with noodles Jackfruit biryani - 2/5 - the masala has very strong flavor but not typical biryani masala. Did not feel good about the spice. Jalebi rabdi - 4/5 - fresh jalebi and rabdi is good too.

    Nick P.

    This is located next door to Chef Soon and Sport Clips. You can find parking in the front as well as plenty in the back. Inside the restaurant is on the smaller side. It wasn't hard to find a table. Prices are slightly on the expensive side but great quality. Service was good. Our server made sure that our dishes were not super spicy. We ordered tangdi kabab, garlic naan, roganjosh with halal lamb, chettinaadu with white shrimp, mango lassi, irani chai, and mango kulfi. Overall, it's a 4 out of 5. I think they need to work on drink sizes like for the Irani chat and the prices for some of the desserts. You want to give the customers good value so that they will come back. I'll come back for the food but I'll stick with tap water from now on. Desserts I found a better value at the Karak cafe in Lisle. -tangdi kabab 5 - the description on the website was right. The chicken was really juicy. I loved the spices. Medium spicy but very enjoyable. Make sure you use the mint chutney. -garlic naan 5 - very soft and fluffy. I like to take a piece and dip it into the curry sauces. -roganjosh with halal lamb 5 - curry flavor is more robust than the other one, I really liked all of the spices. The lamb was very tender. -chettinaadu with white shrimp 5 - the curry flavor has a sweeter taste due to the coconut and plenty of smaller size shrimps. -mango lassi 5 - texture and taste are different from the other versions I've had but it's still very tasty. -irani chai 4 - pretty flavorful but I wished it came in a bigger cup or at least a tea pot for the table. For $4 I could have gone to one of those Middle Eastern cafes for a bigger size. -mango kulfi 4 - tastes like regular mango ice cream but with like rose petals sprinkled on them. I don't think it's worth $9.

    Rachel M.

    Delicious Indian food and drinks. We really enjoyed coming here. I had the butter chicken and the garlic naan, both of which were great. The restaurant is small and tables are a little bit closer together but it was definitely manageable. There is parking outside of the strip mall that the restaurant is in.

    Veg Hakka Noodles

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    14 days ago

    Delicious Indian fusion dishes. Pleasant and friendly service. Conversation friendly ambiance.

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    2 months ago

    Food was great. Unfortunately, there's no physical menus (QR code only), and the seating is very minimal.

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    1 year ago

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    5 months ago

    Awesome food! Great touchless ordering on phone. Quiet ambiance. Definitely take friends and family!

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    My husband and I stopped in Sunday afternoon and bought a bunch of pastries and two large drinks;…read moreone was an iced ube latte and the other was an iced honey ginger. The Ube latte was almost 7 dollars and it was literally all milk with zero Ube flavor at all, it was the most disappointing Ube latte we've ever had. The iced ginger looked like the Korean ginger tea jars they sell at H-Mart, nothing fancy. The name of the bakery sounds fancy because it's in French and there are locations all over Illinois. They sell French and Korean infused pastries and cakes that are a bit pricier than most. I think they should at least have nice boxes to put the pastries in rather than wrapping it up in plastic and stuffing it in a plastic bag. There weren't many options and service was eh. The lady who rang us up wasn't very friendly and ignored my husband a few times.

    Stopped in on a whim while in Naperville and loved this spot! Everything looked almost too…read moredelicious to eat lol I had the matcha filled donut and it tasted soo fresh with PLENTY of filling inside. They do not skimp out on the filling at all! It wasn't overly sweet either, which honestly was refreshing. My daughter had a croissant and it was delicious, but she doesn't care for spicy cheese and there was a jalepeno cheese inside (I didn't mind though so I finished it). She also had a strawberry filled croissant which she loved! Said it tasted super fresh. Store is super aesthetic inside! Everything looked beautiful inside. Staff was also friendly and attentive. We will be back once we're in the area again.

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    Tapri - indpak - Updated August 2026

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