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    Taqueria El Asadero

    4.1 (746 reviews)
    ModerateMexican
    Closed 10:00 am - 10:45 pm
    Updated over 3 months ago

    Taqueria El Asadero Photos

    Business Info

    TAQUERIA EL ASADERO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Divey
    Good for kids
    Outdoor seating

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    Recommended Reviews - Taqueria El Asadero

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    Carne asada burrito
    Todd K.

    Best carne asada on the north side of Chicago! Every time I come here I would like to try other things, but I never go wrong with the carne asada tacos or burrito. Great vibe, good portions and fair prices. Highly recommend for lunch.

    Kevin H.

    Can you say best steak burrito in all of Chicagoland area! No joke folks I have been eating steak burritos since the 1980's and La Pasadita on Division and Ashland were previously the winner but inflation as those burritos are well over $20 now and are not as good. Just remember to bring cash as the establishment is cash only. You will not be disappointed!

    Whole meal with some homemade chips and salsas

    This place really has great burritos, they absolutely nail the fundamentals. The meat is juicy, packed with flavor, and cooked to that perfect point where it's tender but still has texture. Every bite is so satisfying. The tortilla is lightly toasted with those subtle golden spots that add just a bit of character, and it wraps everything tightly, but does not fall apart. I added beans, but the other toppings cut through the richness of all the beef just enough, to give it a nice balance without stealing the spotlight away from the steak. Not flashy or fancy, just executed really well. Simple, bold, and seriously satisfying.

    Employees must wash hands. You should too, don't be gross!
    Rachel O.

    Cash only! Incredible food, simple menu... tacos, burritos, tortas. Service was quick, order up at the cashier and they bring it to your table. No nonsense, not a frilly fancy place, but I was happy to see so many happy plants in the front window of this place. Really great burritos... I had chicken and the rest of my family had carne asada. Highly recommend for when you are hungry for one of these 3 items! A side note, the ladies restroom, although not the fanciest, was really clean. And I liked the sticker on the mirror and took a picture!

    Al-Pastor Carne Asada Jamaica
    Nora F.

    Carne asada were the table favorites. Chicken was a little dry unfortunately. Al-pastor had a unique flavor; perhaps because of the pineapple and orange combo? Icy jamaica agua fresca hit the spot on a summer night.

    Honolulu J.

    The only reason I am giving this Dump a star is just so I can get my review in. The prices are ridiculous, almost $5 for 1 taco, and this is the cheapest. $11.+ for a Chile relleno ( stuffed pepper) It was 10* outside and they had the AC going inside. They don't even have waiters or waitresses, you have to stand in line to order, after what they charge? It's simply ridiculous! Save yourself a bad time from every point of view, you're better off going to Burger King.

    Carne Asada taco
    Brie G.

    I was pumped last week when I had some cash (normally low on physical cash on hand) and decided to treat myself to this cash only Mexican spot for some really tasty dinner. I'm normally an Al Pastor gal, but decided to also try their Carne Asada as its what they're known for. I got one of each of those tacos, a side of rice & beans, and a side of guacamole. I thought the guacamole (small, not side) came with chips, but I didn't realize they weren't included until I got home. Not a big deal as I had a bag open I wanted to use up. But something I'll keep in mind next time to check before I leave. (You can always dine in, too, but at peak times it'll probably be busy. There are a decent number of tables with booths, not unlike a diner.) I think I'm a convert (here, at least) for the carne over the pastor! The guacamole is super fresh and really tasty. I liked the pastor but the carne was better. Oddly enough, I really liked the side of rice and beans with cheese. Simple but so comforting! Keep in mind: CASH ONLY! P.S. I'm a baby with spice heat, so get lots of green and red salsa if you like the fire!

    Asada taco
    Jordan L.

    This place is no frills but providing a really quality product. There are a few seats if you want to dine in. You order and pick up your food from the counter. The staff behind the counter was friendly. Since this place was recently sponsored by social media influencers it was kinda packed. I'm not sure if it's the norm, but I hope for their sake that this is the case. Their asada tacos are legit! My wife also enjoyed the pastor. My son got the asada torta and absolutely devoured it. Like most things these days the prices are a little higher than I've been accustomed to but they're not skimping on portions or quality so I'm fine with it. Definitely check this place out if you're in the Lincoln Square area.

    Carne Asada taco
    Lauren Z.

    THE BEST CARNE ASADA TACOS ON THE NW SIDE OF CHICAGO. PERIOD. Grew up on this place and not much has changed, especially being cash only. May have to do some manual math because you don't get a receipt sometimes FYI. Their crunchy chips and salsa are a delicious blend of heaven. They also offer a variety of drinks including Guava Jarrito- a rariety! I've heard good things about all of their food but I always stick with their carne. Tastes like a summer time block party -fresh off the grill!

    Carne Asada
    Jose C.

    We came here at around 11pm on a Friday night. They were pretty busy with a lot of takeout orders. We decided to dine. The crew here was great. It was late at night, they still had smiles and the kitchen was bumping some good music. Don't forget it is also CASH ONLY. I ordered a carne Asada taco and a lengua taco. Both were very delicious. They use skirt steak of their Asada and fill the tacos up with meat. The lengua was cut thick, and was cooked perfectly. Very tender and flavorful. I put some red salsa on the Asada taco and green salsa on the lengua. My wife ordered an Al pastor taco and it was just as delicious. They also give you chips and salsa when dining in. Will definitely be returning when in the area.

    Carne Asada

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    1 year ago

    Cash only. They have an ATM inside if you need it. Love their steak and al pastor tacos. Free chips and salsa if you dine in.

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    8 months ago

    Get your burrito some where else. This place charges 20 dollar burrito and cash only nothing special.

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    2 years ago

    Great quality asada. One of the better spots for tacos in Chicago worth checking out.

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    Page 1 of 19

    Taqueria El Asadero Reviews in Other Languages

    Ask the Community - Taqueria El Asadero

    Can you call ahead and order for pick up or is it walk-in only?

    Yes, you can call ahead to place an order.

    Are they allowing dine in (October 2020)?

    Is this place open during corona season or is it limited hours? If so what are the new hours?

    Limited hours at this time. Thank you.

    Is this place BYOB?

    Yes!

    Don’t See Your Question? Ask Away!

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    La Mejikana - Taco de Lomito

    La Mejikana

    4.3(449 reviews)
    7.3 miPilsen
    $$

    We arrived not knowing it was a bar crawl happening but we still got in and waited for a table. It…read moretook 30 minutes to get a table bc of the bar crawl. As much as it was packed from 2:30 til 3:30 we were still were able to order a drink at bar. Martin was so nice and took our order and brought it to us being we went back to waiting line. The place is small with a hard time to walk around when it's full. It's a nice bar restaurant and didn't realized until we were leaving that there's a back area. The bartenders could be a little more social and happy bc that seem a bit dull and unhappy working there. Unlike Martin he was happy. Mildred was our server and she did phenomenal. The food and drinks were great

    It was not stated anywhere else on their digital menu that they their tacos come individually;…read morecompared to their three taco plate option, but thanks to checking the yelp menu first I was able to make my choice for 2 birra tacos! (inquire about the 4% service charge added) No rice or beans with any of my parties' dishes, not sure if that is an option. Time to be seated was less than five minutes for a party of four around 2:20 PM on a Sunday; busier times or days enforce their 90 minute time limit policy per table. The food was well seasoned, wish I tasted it a little more on the meat itself, yet all the vegetables tasted crisp and fresh. If you are looking to have intimate conversations be prepared to speak a lot louder, the DJ booth by the front keeps it pretty lively, but difficult to hold conversations across the table. Open authentic Mexican soda is always refreshing, and if you're looking for a place that has soft serve margaritas this is one of them. If you notice and unusual wait time or slow service please make your choice accordingly as I started to notice it was a case by case basis like some of the previous reviews had mentioned.

    Photos
    La Mejikana - Interior of Buisness

    Interior of Buisness

    La Mejikana - Fish taco

    Fish taco

    La Mejikana - Chicharron de Ribeye

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    Sabroso! Mexican Grill - Enchiladas

    Sabroso! Mexican Grill

    4.7(551 reviews)
    4.8 miUkrainian Village, West Town
    $$

    Jesus was the best server I've ever gotten made it his mission to make sure we had everything and…read moreanything we needed definitely needs a raise for such a good service reminded of my grandpa which made it feel just like home definitely had a great experience thank you beautiful atmosphere and delicious food

    Four of us (two adults and two kids) visited Sabroso! Mexican Grill for the first time during a…read moretrip to Chicago. I must admit that I had low expectations because quite frankly, I have not enjoyed Mexican food outside of Mexico or California. However, we were hungry, and it was near where we were staying, so I decided we should check it out, and I am so glad we did! The food was great. Both adults and the VERY picky children in our group all enjoyed our meals. I ordered the green chicken enchiladas and the other adult ordered a chile relleno combo, which I also got to try. Everything was delicious and devoured by all! We were so full but the owner talked us into the chocoflan, and we did not regret trying it. It was soooo good! Speaking of the owner, the service was great. We really enjoyed how he and the rest of the staff were very courteous. It is a small establishment, and it gets a good amount of people, so I assume that there are waits during peak hours. I highly recommend Sabroso! And we plan to return the next time we are in the area.

    Photos
    Sabroso! Mexican Grill - Interior din6

    Interior din6

    Sabroso! Mexican Grill - Enchiladas

    Enchiladas

    Sabroso! Mexican Grill - CHICKEN TAQUITOS

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    CHICKEN TAQUITOS

    5 Rabanitos - Chilaquiles verdes

    5 Rabanitos

    4.2(851 reviews)
    7.2 miPilsen
    $$

    The chef who owns this restaurant trained with Rick Bayless for 19 years and it really comes out in…read morehis cooking. All of the food was absolutely delicious. We came later on a Monday night so we did not have to wait to get a seat although it was still pretty busy. The place is decorated nicely. Well on a block with many other Mexican businesses. Located right off the pink line it is very easy to get to and also noted to be near the Mexican art Institute. The chicken mole enchiladas were delicious. Spicy and bitterness of the chocolate balanced super well. rice was also cooked perfectly. The shredded beef dish was short rib and mashed potatoes. They were meant to be assembled into a homemade tortilla - a very interesting concept. The homemade tortillas were so warm and fluffy. I have never had such good tortillas. I took a tamale plate home. It was large and had a good portion of shredded pork. Super flavorful, but also I felt the texture might've been firmer than I would've expected.

    I was introduced to the place by a Mexicans from Chicago and it's such a hidden gem. She suggested…read morethe we try the sopes and i don't regret it at all. I got the chicken tinga and carne asada and it was really good. We had the verde ceviche (not pictured) and it was a table fav. We also got the elotes which were good but nothing special. It was my first time have queso fundido and i really like its. The staff was really friendly and the place is so cute. Most places are going for a minimalist look not but the bright blue, green, and yellow works really well today as well as the various artwork!

    Photos
    5 Rabanitos - Interior

    Interior

    5 Rabanitos - Chips & Guac

    Chips & Guac

    5 Rabanitos - This bright mural on the side of 5 Rabanitos drew us is for refreshing Micheladas!

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    This bright mural on the side of 5 Rabanitos drew us is for refreshing Micheladas!

    Manchamanteles Restaurant - Enchiladas Potosina

    Manchamanteles Restaurant

    4.4(152 reviews)
    3.0 miBucktown
    $$

    Manchamanteles is as fun and exciting on the inside as its boldly colored outside would lead you to…read morebelieve. The staff are donned in themed regalia, and will gleefully sing you a happy birthday song even if you're quite far from adolescence (and also a few days out from your actual birthday). The moles were all phenomenal, and the mezcal margarita pitcher more than satisfied our group. The interior is a bit bright and skews somewhat family oriented, so I wouldn't recommend it for every crowd. But for my group of friends and I, Manchamanteles more than delivered in food, service, and fun alike.

    I recently had dinner at this location, the food was ok, but looking around i noticed the location…read moreappeared unclean, my group paid the tab, and as we walked to our parking spot I noticed rats running through the property. When I got home I immediately looked up this location on the city of chicago food inspection reporting system, there i found since just April of 2026 it has been written violations for rat dropping, and a live rat seen by a customer in the restaurant. On the web site above you will also see so many violations for other violations due to lack of cleanliness. I will in the future consult the chicago food inspection reporting system to find what these restaurants are hiding from there customers!

    Photos
    Manchamanteles Restaurant
    Manchamanteles Restaurant - Dobladas De Mole Negro! Delicious

    Dobladas De Mole Negro! Delicious

    Manchamanteles Restaurant - Queso Fundido!!(keepsmilingphoto.com)

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    Queso Fundido!!(keepsmilingphoto.com)

    Frontera Grill - Trio Ceviche

    Frontera Grill

    3.9(2.8k reviews)
    5.6 miNear North Side
    $$

    The vibes were really nice for casual Mexican food. Dim lighting, candles on the table, and a cozy…read moreatmosphere. 8/10. The Chicken Taquitos (8.5/10) were perfectly crispy with tender, smoky chicken inside paired with fresh guac. The Corn-Masa Quesadillas (8/10) were more like crispy cheese-filled turnovers. The cheese pull was crazy, and the tomatillo salsa added a nice tangy kick. The Enchiladas de Birria (8/10) had tender, savory birria with a nice crunch from the cabbage and radish. The chile-sesame salsa added a great depth of flavor. The Barbacoa (7/10) was tender. I wasn't a fan of the salsa borracha, but the consome was delicious with a nice kick. The Fried Sweet Plantains (8/10) were soft and caramelized. The crema and cheese were a great addition. Overall, a solid spot for Mexican food when you want something a little nicer than a casual taco spot.

    It's a terrific still solid stalwart of restaurants in Chicago's legendary portfolio of amazing…read moredining experiences. Creative authentic Mexican specialties and delicious specials. The service is impeccable warm and welcoming! The restaurant interior and adjoining dining experiences are beautifully art directed from Rick Bayles's brilliant eye for art culture and food. The mole is lendary and the branzino was delicious. Beautiful food great full bar and drinks.

    Photos
    Frontera Grill - Back room, additional eating area at the bar

    Back room, additional eating area at the bar

    Frontera Grill - Duck carnitas

    Duck carnitas

    Frontera Grill - Pork shank

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    Pork shank

    Taqueria El Asadero - mexican - Updated September 2026

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