We've been coming for years and it's just as good under the new ownership! The portions are big and…read moreit's well priced!

Best thing ever! Food is consistently good and prices are great! We've been coming here for a…read morecouple of years. New ownership is amazing.

Came back to lad pittas for dinner. The one thing I remembered was the guac and pork belly. We…read morestill got the guac and pork belly. It definitely was still as I remember and oh so good. No other place does or makes this. This time I got the chile relleno con camarones. And my husband got the las pitras special. The refried beans were so flavorful along with the Mexican rice. You can feel and taste the love they put into the food. The service was beyond and above what we expected. We were checked on constantly and made sure we were happy. They definitely try to make you feel at home here. Wil comeback.

The food is very authentic and very fresh. The service is great as long as you don't get the young…read moreboy. Nothing against him but I don't think this is the job for him. He isn't very friendly or attentive. Everyone else is amazing. The scenery in there feels authentic as well and we even got plates that say Yellowstone on the back. That was so cool! The salsa is better than any other I've had. The fresh gauc is my favorite!! Love this place

Quite a find on our way back from CNY holiday. Tired and hungry we stumbled across this little…read moretreasure in a strip mall behind where we were getting gas. The place is huge, on point cultural music (albeit loud- I'm old I like quieter) and the queer o meter is a perfect 10. Most excellent. The complimentary chips n salad were delicious. Thin, warm and lightly salted with just enough heat to the salsa and nice flavor. The rest is pretty straightforward- a chicken quesadilla that was jammed with cheese. It oozed out of the sides. And a steak fajita - both were very very good. The fajita had a great flavor, hot and piled high with peppers and onions. The steak slices were tender and delicious too - I will put out there that might be the only "con" it, in my opinion, could've done with 3 or 4 more slices of steak. However there is an epic amount of the peppers and onion which I 100% appreciate. Our waitress was so friendly and top notch. Accommodating and available without hovering. Food was delicious, service wonderful and atmosphere comfortable (sans loud music ha ha) The prices seem to be higher than other Mexican places - ie. The fajita was $21 and usually I'd venture to say that's the shrimp or combo cost, not steak or chicken. So overall they are about $3 higher. In the end I was fine with that bc it's really good and I would go back! Thank you El Patron Corona!! Cheers!

We were in the area and decided to check this place out for lunch. The ambiance is pleasant enough,…read moreand we were greeted nicely and seated immediately. I think this is the third restaurant to open in this specific space, the prior two didn't last very long. And based on our lvisit, I'm uncertain how long this place will be here. We ordered: RANCHO SAMPLER $17.99 Chicken taquitos, cheese quesadillas, Buffalo wings, and cheese mini nachos, with sour cream, guacamole, tomatoes, scallions and ranchero cheese. QUESADILLA (with Chicken) $12.99 While we awaited our lunch orders, our very nice waitress brought us warm chips and salsa. These were very good, and probably what we liked most. We thought the sampler was bland, we liked the nachos best, and thought the Buffalo wings were terrible. They tasted burned. They were really dry (check out the photos). We asked for replacement wings and the waitress asked us (in broken English) to return the burned ones. She held out an empty plate and we picked up the burned wings, and gave them to her. About 5 minutes later she returned with wings that were cooked the same as the first batch. Perhaps some people like these types of wings, we certainly didn't. Maybe this place is more of a watering hole? Then again, maybe there are some other dishes that are better than those we tried. I think that question will remain unanswered, as I doubt we will return.

Best authentic food anywhere - great burritos. Lots of food for the money. Fast, friendly, and…read moregreat! I highly recommend.

First time here and we got the birria pizza special. It was good, the meat was very tasty and…read moreflavorful, but they didn't give us birria sauce which for me is huge. Burrito was good, great size, very flavorful. Queso was good, it also was a generous portion of cheese. Overall I liked it, I can't say that it was amazing unfortunately.

LOL I don't know why I keep giving this place my business. Maybe it's because of the lack of…read morerestaurants in the area? This is the closest to "ethnic food " we have in Oxford?! Either way.... they find new and improved ways to disappoint our delivery service. Quite a few times I have found hair in my food. That should have been it- especially since they promised to send us a gift card, even though they never did. This particular time? They sent us a JOKE of a meal consisting only of a sad, lonely piece of a fish triangle in a lonely, floppy corn tortilla. No cabbage. No condiments. Just a SAD piece of "Baja" fish for $17. The one star is because I couldn't vote zero. And if I had to give ONE redeeming factor, it would be their delicious guacamole. I'll give them that. Wish these were more options in our town! Luckily- the delivery services are starting to offer more

I've been to Mexicali 4 times so far. The good news: ambiance is great, staff is always attentive,…read moreseating/dining area always clean, restrooms clean. Ceviche tastes fresh, guacamole is fresh, salsa is pretty good (I like a watery salsa), chips pretty good, mixed drinks (Paloma and margaritas) are good enough, chicken tortilla soup is filling. None of this is so good that I would recommend driving 15 minutes + out of your way for, but decent enough. The downside: most of the food is lackluster. Tamales: dry (thank God for the watery salsa); rice and beans: dry, with beans slightly on the flavorless and burnt side; the burritos: vegetables are fresh, but meat always tastes dry (chicken) or slightly flavorless (beef), (thankfully most burritos served with a cheese sauce as well, but the lettuce and tomatoes that are served with it are always cheap and flavorless); enchiladas: one-note, the salty sauce and cheese covers up other flavors ( if there even are any); tacos: forgettable and one-note in flavor (needed guacamole, salsa and hot sauce to provide any depth of flavor); street corn: a complete joke, and covered with a mayonnaise-like condiment containing Sazon. For entertainment, order the street corn! Ask them to split it in two so that it can be for two people. Depending on who the chef or waitress is this could turn into an interesting conversation (about whether corn can be split in two vertically, seriously- the waitress left our table and returned asking if we meant split a cob of corn vertically or horizontally). She then stared in wonderment at us when i said "we just want 2 portions"; i felt like i was making an Abott and Costello bit, when she replied "sooooo, two orders split in half or what do you mean?". I mean one ear of corn cut in half so one person can have one half and another person can have one half. She nodded in amazement, saying that it would be really hard to cut an ear of corn in half but maybe if the chef has a good knife, maybe this amazing half corn could happen. Then it arrives, yes split horizontally in two, she looked very proud. Now, what's supposed to make street corn street corn is that it's grilled and seasoned, then covered in a Mexican crema and cotija cheese topping with lime and onions. Mexicali boils their corn in unsalted water, doesn't usually cut it in half or season it afterwards, leaves the corn probably for the whole shift so that each of the kernels gets really shriveled and dry like an old raisin, then coats it with mayonnaise and sprinkles Sazon on it. It's an entertaining experience, if nothing else. Definitely have an adult beverage- at least those will have flavor and hopefully make the whole experience fun/worthwhile!

2 months I've been tossing and turning thinking about the Al pastor burrito bowl I got from here in…read moreJune. The sweet and savory combination combined with the actual best refried beans you have ever tasted would not leave my mind. Went back this week to indulge again, and it did not disappoint. On top of this entree, the restaurant started doing specials one of which being the blueberry margarita. Outstanding. The service was fast and efficient our waitress did a great job answering our questions and making recommendations. When I had mono in college and the most swollen throat of my life- Posadas refried beans cured me. When I had a craving for an al pastor burrito bowl- posada filled that missing piece. I love posada and you will too.

Creamy beans, tasty rice, authentic enchiladas and rellenos . Reasonable prices…read more I've been going to Posada since they were on The Trail and frequently at their current location. I have two suggestions: 1. HIRE A BARTENDER and teach your waitstaff about bar orders. It's lacked that service since they opened. 2. There are always a group of employees hanging out by the register and front booth. It doesn't look good, especially if the service is slow. Your service needs to match your food.

SUCCULENT dinner!!!…read more We stopped for dinner before the last leg of our trip to Maine - Yelp strikes again!!! A cozy place with gourmet food and a pastry chef on the premises!!! I had a decaf to warm me up - very good - nice sized cup too. My daughter got a beautiful shrimp and corn dish; my son, Buffalo Macaroni and cheese; moi - Mushroom Pappardelle! We all absolutely LOVED our meals aaaand a rare for us dessert - Blueberry Scone .. WOWEE! Homemade whipped cream too. Absolutely delectable!!! Our server, Sarah, was a doll baby - genuinely warm and friendly. Can't get much better - truly - she enhanced our experience! Sarah even hooked me up with another decaf to go :) I have to say - one of my best meals of THE YEAR !!!

It was a pleasure dealing with the staff at CSG! We had a large group (14+) and they accommodated…read moreour reservation for brunch with no issues - they even let us do separate checks!! Everyone enjoyed their food and thought prices were fair. Parking on site is small but they have plenty of parking directly across the street as well. Nice place to stop if you're visiting Tree House C&C

What a truly lovely place! Great vibe. Wonderful staff. Interesting menu. Amazing food!…read more We got the fried Pork belly as an appetizer. We liked it a lot. For our entrées, we got an order of the chicken Ramen and a Cubano sandwich that came with fries. Loved both! If I'm ever in this area again, I would definitely stop back. In fact, we might just go out of our way to drive three hours to come back to this place.

A year later and breakfast ramen is still all I dreamed of! So delicious. My husband loved his…read moregarlic noodles with crispy chicken. Wow, the crust on the chicken is amazing. I could eat that all day!