Me encantó la comida me encantó el ambiente la música, el servicio todo super rico…read moreLo recomiendo demasiado

Es un lugar bonito! Es muy recomendable y es increíble para irse y tomar selfies con tus amigos,…read moreaparte su comida es deliciosa y tiene una muy buena presentación.

Delicious food with a very relaxed and inviting atmosphere. The service was excellent. Highly…read morerecommend the Jarritos Paloma, it's delicious! I stopped in for lunch and the food and drinks really hit the spot. I also love all the plants on the patio. It feels like eating at Abuelita's house.

Overall, the service was good and the food tasted good, but the pricing didn't quite match the…read moreculinary experience for me. Honestly, I wish I could give Yaquesita a little more, maybe half a star more, because this place definitely has potential. Their flavors are good, but compared to similar restaurants the menu feels a bit overpriced. For a party of three we ended up paying around $100, which felt like a bit much for what we got. The restaurant itself is pretty small with only about 3-4 tables inside, but the patio is a decent size and has a cute vibe. It's actually a nice option on cooler days if you don't mind sitting outside. Some items were better than others. The wet-style burrito was delicious and definitely a highlight. The quesabirrias were good, however the birria felt more like fancier shredded beef. It was missing that rich, spicy, slightly acidic, earthy flavor that usually sets birria apart from barbacoa or traditional shredded beef dishes. The bowl was just okay and had lots of lettuce. It felt more like a salad with a bit of meat, rice, and beans. Honestly, Chipotle does bowls better, and that says a lot considering the price. The nachos were good, but I've had better. Seis Kitchen has amazing nachos to share. That said, it's definitely a place I'd come back to mainly out of convenience, not because one particular item on the menu won my heart. I really do hope they continue refining the menu because the flavors are there and this place could easily become a standout spot. Personally I just think at the total price of my ticket other restaurants should not even have room in my mind during my meal. If you're in the area and looking for a safe bet where everyone will probably find something they like, it's worth giving them a try.

Excellent hole in the wall for tacos! Lots of parking available, they have seating in a heated…read moretent. Friendly service. Reasonable prices. The Pastor and Cabeza were delicious and tender. I would definitely come back!

100% yes! I wasn't sure where I could get some tacos and had my eyes set on a place down the…read morestreet. Saw this business and accidentally turned into another company, but turned back around to come back to them. Very happy I did! Two Cabeza tacos, one Caramelon, and one bean burrito. All very delicious.

Service: Alex reached out to make sure I was satisfied as a customer. She is dedicated to her craft…read moreand wants the customer to enjoy the experience. She offered to allow me to try the foods that we didn't enjoy over. I took her upon her offer. I tried the al pastor tacos and quesadillas. They were fresh and you can tell that the meat was marinated well. I also had a Sonoran dog which was amazing. Everything was delicious. I love supporting local businesses and would definitely recommend going to tell. And they have new desserts that I will come back and try. Ambiance was clean and inviting.

Signature dish is The Quesedilla of course, with Mesquite grilled meats grilled with cheese in home…read moremade wheat tortilla, and Store bought Corn is available. Tried Carne Asada and Pollo both yummy and they come with a small bean taco, that has a smattering of refrieds almost hard to taste bc it's pretty thin but appreciated. At $9.95 they are not nearly as filling as a burrito so it could be an expensive visit to fill up. They are quite cheesy, next time I'd ask for less so the smoky meat shines further. Wish they had whole beans to round out the plate, refrieds only. Didn't try the rice. Salsa Bar is awesome with pickled red onions and Ladles are labeled so you know whatcha pouring haha. Glad to have tried The Qs finally!

The best Mexican restaurant ever in all Tucson, traditional, excellent service, perfect combination…read morebetween great and fresh food and presentation. Perfect environment, everything is really excellent

Don't go here! It's too good and I want it all to myself…read more Absolutely the best Mexican food I've had anywhere in the western hemisphere from Argentina to Alaska. I've traveled a ton for work to Mexico, Central and S.America and nothing anywhere has been so constantly perfect as La Frida. Every dish is prepared with love, it's obvious. Many meals there, never disappointed. I take visitors from out of town, recommend to associates, always rave reviews. Order whatever you can't go wrong, save room for desert. You will probably wait 30-60mins for a table but well worth it. Slip into the tiny bar if there's a seat available when solo. Not a shill, real customer. These folks deserve yet another great review for continuously awesome service and food. Well Done!

Bought some bones for marrow butter here and they were really nice and helpful. They have many…read morekinds of foods and meat.

Visited Wild West on Mother's Day. Purchased beef steaks and marinated chicken for grilling on the…read morepremises. Also purchased flour tortillas, salsa, green corn tamales, red chile tamales and beans. The food was delicious with two exceptions--red and green tamales. The tamales most definitely need to be discarded and replaced.... 1. So so dry; not moist; not fluffy 2. Green corn needed more cheese and more green chile; too skimpy on the ingredients 3. Masa was gritty Service was excellent. Meat counter staff were very helpful. The gentleman grilling was very friendly and accommodating. Cashiers were friendly and polite. Will be back soon but WILL NOT TOUCH THE TAMALES.

We had an amazing first visit to Amelia's Mexican Kitchen on Oracle Rd. Alexa took such wonderful…read morecare of us. She was warm, attentive, and genuinely kind, and she made our whole experience feel welcoming from start to finish. The hosts were kind too. There was plenty of seating, a dedicated bar, TVs, and nice lighting. The patio has misters, which is perfect for this time of year. They offer booth and table seating, and the tables aren't packed too close together. With party members who have different mobility challenges, the spacing was great and made everything comfortable. The food was delicious. The complimentary bottomless chips and salsa were fresh and generous. If you order the horchata, it comes with free refills too, which is such a nice touch. My husband ordered 2 birria tacos with caldo and loved them. My father in law ordered 2 ground beef enchiladas with red sauce, and my mother in law ordered 2 plain ground beef tacos. I shared the ceviche with my dad, which was fresh and flavorful, and we each ordered one Quesabirria. It was so good! Dessert was perfect. We tried the flan and the chocolate flan. The chocolate flan was a moist Bundt-style chocolate cake with flan on top. Both were creamy, delicious, and enjoyed by all of us. Great service, great food, and Alexa truly made our first visit special. We'll definitely be back!

2 breakfast items at 12.99 and two juice drinks at 4 dollars each came to 49 dollars? No itemized…read morebill .. just the magic tip screen in your face. They give you chips and salsa without asking which is 6 dollars. No idea how I spent 59 dollars with the tip. We waited and asked several times for water. Very disappointed. Nothing special about the breakfast items. I do not get the positive reviews.

This place is great! I had seen it for years and never went…read morein. It's a big purple building. It wasn't until I checked ChatGPT for the best tacos in Tucson and this came up as one of them so I thought oh yeah I seen that place. I'll try it. Really good one of my favorites. I can't wait to get back and do more Juanito's.!!

Touring Tucson, looking for the best Carne Asada in town. Decided to try here after El Rustico. I…read morewas recommended this place by a person on Facebook. They made it sound like a hidden gem. Let's first go over what makes great Carne Asada. 1. Flavorful 2. Juicy 3. Good cut(minimal to no grisle, bone, not flat/thin cut and not diced into kibble) 4. Tender Juanito's had some flavor, but it was VERY dry and tough and had far too much grisle. I just didn't like it at all. I had to force my way through it it was so dry, I dislike dry meat. I want to try a different meat, maybe it'll gain a star there, but for the Carne Asada? Hard pass. The service wasn't great either.