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Ted's Montana Grill

3.5 (301 reviews)
Closed 11:00 am - 10:00 pm
Updated 1 month ago

Order Ted's Montana Grill Takeout or Delivery

Ted's Montana Grill Photos

Business Info

TED'S MONTANA GRILL ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Happy hour specials

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Recommended Reviews - Ted's Montana Grill

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Reviews With Photos

Homemade pickles Ted's offer guests for free.
Adam J.

Had another great meal at Ted's for lunch today. We were seated right away, it's off-season, so the restaurant was quiet but not like a ghost-town. They've really kept this location up, everything was very clean including the restrooms. My wife and I shared a NY strip steak, mashed potatoes and garlic Parmesan steamed broccoli. We started out with grilled shrimp and a lump crab cake. The food was excellent, steak was cooked perfectly medium-rare, seafood wasn't overcooked, Caesar's salad wasn't overdressed. The kitchen does a magnificent job as did our server. I didn't catch our server's name but she was very attentive, pleasant and we never felt rushed or hovered over.

Inside
Patrick D.

11/10/23 returned with a large group of 12 for lunch around 2 pm. Plenty of parking which is a plus when your group is all on Harley Davidsons. They accommodated us inside with ease. Everyone was very friendly and they had clean restrooms. There was a big goof up with my order and it wasn't placed with the cook. The manager came by promptly with sincere apologies. He also included a complimentary chili and my meal was paid on the house. This was very classy and much appreciated! Thank you Ted's Montana Grill

Lauren S.

How can you not love this place. Starting off with the 10/10 pickles. Side of onion rings. And a healthier burger.... I'd do here everyday if I could! My only complaint is why it's always FREEZING inside.

Apple Pecan Crisp
Julio M.

Went there for lunch. Great service started as soon as we walked in. Very attentive staff. Didn't order starters, went straight for the entrees. Wife ordered a Beef New York strip, I ordered a Bison ribeye. Had fries, onion rings for sides. Served in good time and food was delicious! Meat was the right temperature. Waitress was very attentive. Had room for dessert and it was amazing! I didn't pay attention when my wife ordered it but I definitely did when they brought it to the table. A delicious mix of Pecans, apples, ice cream... Should be the new National dish! I highly recommend Ted's Montana Grill in Estero.

Grilled Chicken Caesar Salad
Joey A.

I want to compliment this establishment for very good service and clean food and kitchen. I truly enjoy their grilled chicken Caesar salad anytime I come here, it has a homemade light and fresh lemony style no yolk Caesar dressing. The romaine lettuce is noticeably fresh and crispy every time. The portions are very generous and good value on prices. I've even got this as a take-out ordered easily online. I love to see Carolina and Chloe working the bar, they are great.

Salad topped with Bison burger and really good basil vinaigrette dressing

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1 year ago

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Ted M.

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2 years ago

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Ted M.

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9 months ago

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4 months ago

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Ted M.

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5 months ago

They import their meat . Restaurant has not changed since they opened. Service very poor .

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Ted M.

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4 months ago

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Ted M.

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2 years ago

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2 years ago

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3 years ago

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11 months ago

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7 months ago

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1 year ago

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2 years ago

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3 years ago

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2 years ago

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11 months ago

great service great food!!! ordered a smash burger and it was the best that Iv ever had. ask for it!!

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2 years ago

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11 months ago

food is ALWAYS amazing... Chloe was taking care of us and she was so accommodating, professional and kind. We loved it there!

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3 years ago

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6 years ago

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1 year ago

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2 years ago

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2 years ago

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1 year ago

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2 years ago

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3 years ago

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1 year ago

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5 years ago

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3 years ago

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3 years ago

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1 year ago

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4 years ago

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5 years ago

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2 years ago

Phenomenal place! Great steaks. Bison ribeye is perfect. Decent whiskey selection. Awesome desserts.

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2 years ago

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3 years ago

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2 years ago

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Page 1 of 8

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Beautifully decorated restaurant, very clean. Service was perfect, let Luis take good care of you…read more We tried one of the ceviches that was quite flavorful and plenty to share. We ordered the meat lovers patellar, and although they said it feeds 4, we knew we would have left overs to share the next night. There was plenty more for tomorrow. Blended seasons for the varied meats were impressive. Can't wait to go back to try their other dishes. Too many choices to go only once. As I watched other dishes come out from the kitchen, presentation was impeccable and looked top notch. Look at that dessert Run don't walk.

I stopped in for dinner in the middle of the week. I was greeted by asking if I had a reservation…read more The dining room wasn't close to full so it caught me off guard. They seated me at a table next to the fireplace/wine wall/by the restrooms. I thought it was a cool spot to be until one of the waitresses stepped over my purse to half climb the wall looking for something specific that she couldn't locate. Not exactly the most comfortable experience. The food was great though. Ordered the lomo saltado and they let me swap one of the starchy sides for a salad. The beef was tender, flavor was on point, and the portion was fair for the price. By the time I left there were two birthday parties and someone coming to celebrate graduation. It was definitely close to a full house once I was walking out the door!

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Inside dining
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41 Bistro

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This wad the first time trying Bistro 41. It was delicious! ...and expensive. We started with wine…read moreand I had a Willy Wonkatini (chocolate martini) .. it was really good! (kinda on the smaller side) i did end up getting a second one ($15 each). For apps we got the tuna cervichi and flatbread. (I do not eat raw tuna, so I have no option on that dish. But the rest of the table ate it up) The flat bread was great too. It had black olives, figs, tomatoes and lots of cheese. For dinner we each ordered something different. I got the crab cake stuffed Salmon with seasoned spinach and mashed topped with, what i think the waitress said was lobster sauce.. altho my friend that got the seafood risotto was supposed to have the same sauce on top but hers was a much more red color. The risotto was another great dish. It had scallops, big shrimps and muscles in it. Cooked perfectly. My friend had the Sicilian Penne. He said: It was a delicious pasta dish with sausage and cannellini beans. The Gorgonzola cheese was an amazing addition that really took the dish to the next level. Our server Sydney was great. She let us know they were short staffed some wait ataff and she may have been backed up (there was probably 6 tables in there at the time idk.. where I waitress i have a 12 table station, and its fast paced..) but she still a great job. The restaurant its self love nice after the renovations, but inqoukdnhave never known it was a finer dining place rather then a typical breakfast diner from the outside of it. Ill be back! There were other things on the menu I'd like to try. (Please, dont mind the photos, we were all just so excited to dig in i didn't remember to take pics till we were 1/4 of the way into eating)

Food was served hot and it was delicious. Portions were generous. Prices were fair…read more Service was terrific Can't wait to go back

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Bar and host stand
Bar and host stand
WEDGE SALAD
WEDGE SALAD
LINGUINE PESCATORE

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LINGUINE PESCATORE

Ted's Montana Grill - tradamerican - Updated July 2026

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