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    Tekila Mexican Cuisine

    3.2 (112 reviews)
    Closed 4:00 pm - 9:00 PM

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    TEKILA MEXICAN CUISINE ATMOSPHERE

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    Ariel K.

    Food and Desert was Delicious Building is Historic, but very clean and pretty. Service was impeccable. Our server was excellent and knowledgeable.

    Dessert
    Krysten E.

    The food is fantastic, drinks are on point! We had a steak, some sides, drinks and dessert. Taking a beautiful old home and turning it into a restaurant was a great move. They automatically include an 18% gratuity, but also look for tips in their freshly made salsas. The service was ok, though a little delayed. I'd go back!

    Tianna C.

    We came to Tekila Mexican Cuisine for a family dinner and had a great time! The ambiance was vibrant and colorful--perfect for a fun night out. Service was attentive and friendly throughout. I tried the lychee martini, which wasn't my favorite, but the other drinks my family ordered were really good. For food, I had the coconut shrimp with mashed potatoes--very tasty, though definitely an interesting combo! We started with egg rolls as an appetizer, and they were surprisingly delicious--especially paired with the guac. But the golden cake stole the show! At $20, it's a splurge, but honestly, totally worth it. I'd come back just for that dessert alone.

    Grilled Caesar Salad with Salmon
    L. N. D.

    I've frequent this location under different restaurant names so I knew the building would be beautiful due to its historic ties, they couldn't change much, thank God!! I never understood why make a reservation only to arrive and they make you wait "to get the table ready". Shouldn't it be ready if you knew my arrival time. The menu is upscale from a less casual Tekalias which I appreciate just be warned the prices match this upscale experience as well. Drinks: The frozen Prickly Pear was nothing shy of AMAZING!! So good, you have to just try it. Sweet but you can taste the classic margarita if that even makes sense. There was another drink (name?!?!) with pineapple, passion fruit, tequila and tejin rim that was REALLY good too!! Appetizers: Mexican Corn, beautiful presentation but flavor missed the mark. I didn't realize it was corn on the cob, so I politely shucked it on my own. Cheese Dip: Nice texture and good. Table Bread: That butter, I could have eaten with a fork it was so good, I don't advise for dietary reasons, use the bread. Dinner: Grilled Shrimp tacos with flour tortillas. They were okay to me but my Bestie LOVED them. I'm a Taco Nganas kinda lady! Grilled Cesar Salad with Salmon. Presentation beautiful but understated , it a WHOLE stalk of grilled romaine lettuce with Salmon just popped on top with salt/pepper, Romano cheese and dressing (which looked like mayo to me). Not my meal but Friend liked it. Coconut Shrimp Deep-fried coconut battered shrimp with mashed potatoes and mango chipotle sauce. Presentation beautiful. I would NOT ordinarily eat CS with mashed potatoes but so how with the sauce it worked!!! I'd probably order again. I personally was looking for a more citrus flavor like Bahama Breeze CS. Also know that ALL parties are charged 18% for gratuity so check your bill. This was told not explained. Just check literally and figuratively for yourself. I LOVED the all Mexican staff dressed professional. I hope it stays the same.

    Sunrise burger
    J.R. C.

    Very nice place. Fast service. The egg rolls and burger were amazing. The steak in the breakfast burrito was pretty tough so I would try the chicken next time.

    Fresh made salsa
    Camille W.

    The Tekila was an amazing experience I enjoyed everything we ordered the food was amazing the staff was very helpful with the menu and making recommendations everything was stellar

    Yum yum

    I am from Texas and have been missing an upscale Mexican Food Restaurant. This is it! Everything about this restaurant is amazing. It is a steak House. Its beautiful. The service is on point. I go here almost weekly

    Mark M.

    TLDR; employees fighting at hostess stand, extremely overpriced, no sight of these drink/salsa carts, slow. As the Yelp 2 star review says, could have been better. I'm a lifelong Memphian and have been to many of the places Memphis has to offer, and I would not say Tekila warrants a second visit for me. My party was a walk-in and the hostess asked for my name/party size, gave it to her, and she didnt say anything else before walking away (didn't give a time estimate). While I was waiting on my party to arrive, 3 employees got into it at the hostess stand yelling and cussing at each other...at the entrance of a "fine dining" restaurant. Nothing says I want to spend more money than I should like having this as your first impression. While 2 of the fighting employees moved to the back of the house, the hostess stayed at the podium cussing to her coworkers about the incidence. All of this is not very professional for what you'd want at this kind of establishment. Before arriving at the restaurant looked at the menu and knew what I was heading into price wise, but all the Mexican food they served are classic Mexican cuisine you can get at anywhere but excessively upcharged. On the dinner menu, the tacos are about +$7 per your usual street taco. I had the $26 Drip burger since that felt like it was the only thing worth the sticker price, and it was tasty but they throw on bacon bits on top like a garnish when it would be better in the actual burger. The side of fries given was meager too. It was clear that this place tries to "sell" a luxurious experience whether its the drink/salsa carts that my party never saw the entire experience, the "fuego" steak experience, or pouring cheese over a burger. It reminded me of a desperate attempt to be Memphis' version of instagram reel worthy dining experience. Some people may want this kind of catering, but it just seemed more like a production without much substance. Several other reviews have complained of slow service and I would agree with those. The place did not seem particularly busy, but service was slow and infrequent. I liked our server (Derek/Gary?), it just would have been nice to be attended to more. The response from the restaurant on these reviews say they are working to improve this, but it seems to still be a linger issue. In conclusion, if you are wanting to go out and pay a premium for fine dining, I would highly suggest going elsewhere if you want to feel like you are getting value for your money.

    This experience was a whirlwind. My girlfriend and I came on Valentine's Day. We reserved an outdoor table but were seated upstairs next to a wedding with blaring music and cha-cha lines. Dinner was a set menu starting at $90 per person (not disclosed when booking), including a starter, salad, entrée, and dessert. The starter was one pork egg roll split in half. Entrée options were salmon risotto, a 12 oz ribeye, or lobster fettuccine. We ordered the ribeye and lobster fettuccine. The ribeye was undercooked, and the vegetables were cold and hard. The lobster fettuccine was decent. Service made things worse. Our server never introduced himself, was rude and unhelpful, and refused to box our food--despite doing so for other tables. The bill came to about $230 with an automatic 20% gratuity that was also not specified in advance. I have no issue paying $90 per person plus 20% for quality food and service, but this was not that. They even brought plastic silverware for dessert--and there wasn't soap in the bathrooms. I don't normally leave reviews (this is my first), but this experience warranted one.

    What a wonderful dining experience. Tekila fit the bill. From the elegant entrance in a well preserved time piece of the late 19th Century called the Rowland J. Darnell house to the courtesy of valet parking in a well secured lot. The ambiance is unmatched. Tekila is a fine dining experience. The cuisine was also excellent. We had steak and red snapper along with a side order of shrimp. The staff was professional and well versed in the art of service. I highly recommend them!

    Jumbo margarita

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    3 months ago

    Food was amazing and service impeccable. Very attentive staff. Love the look of the restaurant and def will be coming back.

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    1 year ago

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    11 months ago

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    Ricardo R.

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    1 year ago

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    2 years ago

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    1 year ago

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    4 months ago

    I highly recommend going somewhere else The food was horrible but the service was excellent if you go ask for Jessica!!!

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    1 month ago

    Tekila has awesome food , their service is top tier, I love the waitress . everybody should try this mexican restaurant out.

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    4 months ago

    Eduardo is so professional, courteous, and attentive. Love eating at Tekila in the 19th Century Club.

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    1 year ago

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    7 months ago

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    2 years ago

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    10 months ago

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    2 years ago

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    6 months ago

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    4 months ago

    The Egg rolls were delicious and Michelle was very nice, informative, and attentive. Also ordered the PinaKing, it was very good as well

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    3 months ago

    The food was ok, but not up to par for the price. The service was awful. Wait staff and manager clueless. beautiful atmosphere wasted.

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    10 months ago

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    4 months ago

    Louis was excellent. My food was great. I had great drinks. A time was had. Thank you for a wonderful atmosphere

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    2 years ago

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    2 years ago

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    1 year ago

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    2 years ago

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    1 year ago

    Upscale Mexican food. They will make salsa table side and the Margarita was excellent. Servers were professional and attentive!

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    1 year ago

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    Carlos C.

    Your feedback made our day! Thank you for sharing your experience.

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    2 years ago

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    5 months ago

    The building is nice but the food took over an hour and it was way too over priced for the quality of food you get.

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    7 months ago

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    1 year ago

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    Thank you for letting us know. We’ll use your feedback to get better.

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    Page 1 of 3

    Ask the Community - Tekila Mexican Cuisine

    Is the outside seating heated and covered?

    We sat in the inside the outside wasn't prepared at the time .

    Will they accommodate vegans?

    They have bare minimum meaning you ask for no cheese and no dairy and tell the chef your allergies

    Don’t See Your Question? Ask Away!

    Hen House

    Hen House

    4.3
    (207 reviews)
    6.8 mi
    $$

    Vibes- very cool, artsy location with dim lighting and an eclectic crowd…read moreDrinks- pretty & strong, but probably 8/10 on flavor Pasta- 10/10 probably hands down the best pasta I've had in a long while. Rich, well seasoned, and fresh Service was also awesome and there's a secret dessert menu our group really enjoyed!

    It pains me to have to leave this review. I came here once before several months ago and was very…read moreimpressed. I had a fantastic espresso martini and the best brussel sprouts I've ever tasted! So I was excited to come try something else. On the plus side, the bathroom was so nicely decorated. It was also very clean. I sat at the end of the bar, beside the little section of books. The bartender was nice. I ordered the Ember&Passion cocktail. Although it was pretty good, it was quite mild. Unexpected with the ingredients in it. I was surprised that the level of expected heat was not very detectable. I give it 7/10. When I came here before in the winter, the temperature was perfect and I don't remember being too bothered that they don't have cocktail napkins. But yesterday it was quite warm in the restaurant and not having these napkins wasn't good. Nobody in the restaurant had any type of napkin under any drink! I noticed that just like mine, every glass of water from every patron had a puddle of condensation under the glass. Each time I picked up my glass of water, it would drip onto my food and clothes. My two menus got so wet. I suppose they made this decision to save themselves a lot of money. As for the food: My parmesan truffle fries were excellent!! Hot, crispy on the outside and perfectly cooked in the middle. Best I've had in a long time. The Alabama white sauce on the side was just your typical sauce. It tasted just like every other Alabama white sauce that I've had so was not disappointing. But I actually ended up not using it because it was too thin and it didn't add anything to the fries. The fries were excellent enough on their own. I ordered my burger "pink" but there wasn't any pink to it, but I wasn't that bothered about it. Burger and the toppings were tasty, except for the fried green tomato. Looking closely at the picture, you can see that it was SO SMALL compared to the size of the burger. When a restaurant does that, don't they realize that it makes for a glaring disappointment?! It apparently came from near the end of the tomato, and not the middle. If you are going to offer a fried green tomato on a burger, then I feel as if you should only use the larger slices of the tomato, and save the smaller ends for maybe putting in salads. I've always been obsessed with fried green tomatoes. After having my first two bites of burger and still not reaching the tomato, I took it off to eat by itself. Sadly, it tasted terrible! I was surprised. Obviously, they didn't season the tomato or the batter. (Salt and pepper go a long way.) The burger toppings apparently made the tomato batter not only soggy, but also this strange thick texture. Like mushy and chewy at the same time. 1/10 Worst problem: FLIES!!! So many flies! When I just had my drink but no food yet, I noticed them but was not bombarded by them at that point. It wasn't until my food came. All of a sudden I was literally surrounded by them. They were everywhere! No exaggeration. I actually had to use only one hand to eat and the other hand to constantly move back and forth over my food. I eventually gave up and set the plate of some of my fries about 4 inches in front of my burger in order to hopefully draw the flies to the fries so that I could eat my burger. Unfortunately, after only four bites of my burger, when I set it down to take a drink of water, a fly landed on it within one second. Obviously, that was my last bite, and even when I was moving the plate closer to the end of the counter, two more flies landed on it. The glass of straws was inches from me. That, and the book closest to me seemed to be where they gathered to wait for their opportunity to dive bomb me. So many of them! It turned my stomach when I realized that I had been drinking from a straw with my water and I'm sure there had been flies on it before I got there. Every person that gets a straw in their drink at this restaurant has had a fly sitting on top of it. When the bartender told me about the desserts, it turned my stomach to think of just how many flies were in the kitchen. Had I known the fly situation was that bad when I first got my drink, I would have never stayed there, and I certainly would have never ordered food. I do think it is a real shame because the winter months are a totally different experience in that restaurant. But because of how horrible it was this time, I just can't ever come back.

    Photos
    Entrance
    Entrance
    Wedge Salad
    Wedge Salad
    Hen House

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    The Pocket

    The Pocket

    4.2
    (29 reviews)
    2.3 mi
    $$

    We attended a private event here. The upstairs space is the Tailor's Union and it is a great venue…read morefor gatherings. The Pocket is a downstairs venue and it is VERY nice. There is a large bar top with very nice barstools, a dinner style seating area, a small stage for performances, an area that can either be a dance floor or anything else, and a wonderful back area as a private lounge. The private lounge has privacy glass. It can be a VIP area, or a cigar lounge, or another venue space. There are restrooms for men and women. I was impressed with The Pocket layout. It is accessible from a wonderfully historic staircase from the Tailor's Union upstairs. I loved that at the beginning of the staircase coming down, there is an original fireplace in the brick wall of the stairwell, super original and very nostalgic to the space. Overall, I recommend this space for venues. I hope that they are bookable on Peerspace or another venue space site. Great experience.

    So I was looking for hidden bars and speakeasies, as I normally do. I found this and it was super…read moreinteresting because you have to walk through a shop that doesn't look like a restaurant storefront but it looks like a clothing store storefront. I thought that was a really dope idea that you have to walk in and then walk behind whatever you think it's supposed to be there to find the actual bar. When you come in the building is kind of dark. But when you walk back to the bar, it's super white and lit. It looks beautiful! We talked to the owner for a little bit, he was super nice and super friendly. My drink was good. Customer service was pretty good as well. We got there too late to where there was no food, but that's not why we were coming. This is a nice little hidden gem. That's the way the owner described it! I thoroughly enjoyed it.

    Photos
    The Pocket large bar top with great stools
    The Pocket large bar top with great stools
    The pocket very nice lounge seating next to the stage area
    The pocket very nice lounge seating next to the stage area
    Upon entry, cool historic prints and counter top for bar guests

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    Upon entry, cool historic prints and counter top for bar guests

    Tekila Mexican Cuisine - steak - Updated August 2026

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