Been wanting to try this place for a while and my son said he did as well, so we made a lunch date…read moreout of it today. It's kind of off the beaten path, where Ventura becomes Cahuenga. Near Barham and on the way to Hollywood.
They have a few metered parking spots out front, but I went in and asked if they had their own parking and Mehdi told me they had a couple of spots in the alley behind the building, so that's where we parked.
It's a cute place, not too fancy. They refer to it as a Boutique Pastry Shop. There are some snacks/knick knacks available for purchase, along with a refrigerator of drinks towards the back. The left side of the space is the coffee bar and the right side has the pastry cases and food menus. This is where we placed our order with Mehdi, who was pleasant, nice and knowledgeable about the menu and all the pastry items.
I was talking to another employee, Gabriel, and asking him questions about the omelettes. He talked me through a few different options and he was also pleasant and kind. I decided on the Veggie Omelette (add mozzarella +$2, and side baguette +$1) with a Decaf Latte (+$0.75 for Oat Milk). My son ordered the Chicken Caprese Panini, which came with Pesto and Mozzarella Cheese. ($17).
We also wanted to sample some pastries and we got 1 Nutella Beignet ($5.50), 1 Caribbean & 1 Red Carpet ($8 each), 1 Pear/Almond Tart and 1 Raspberry Tart ($6.50 each).
Our total for everything including tip was $91.59, and I'm still kind of in shock over it! This place was SO EXPENSIVE!!
Mehdi plated our pastries for us and Gabriel immediately got to work on the omelette and panini. We sat down at one of their many tables and got situated while we waited for the food. It was pretty empty as we were there around 3pm, an hour before they closed. There were two other tables being occupied while we were there. They had nice pop music playing, ranging from 90s-00s songs and artists. There were some nice twinkly lights above us along with the regular lighting of the restaurant. The space was also very clean, but I noticed some wear and tear on the tables/chairs.
Once Mehdi brought our food out, we got to eating. My omelette also came with a small side salad with balsamic vinaigrette and some potatoes. I think everything tasted good, especially the omelette, but the potatoes were a bit too greasy for my taste. I also think the portion size was too small for the price. This statement goes for everything we ordered. It was all extremely overpriced for the portions they're offering.
My son said his panini was just mediocre and bland. He opened it and added a bunch of salt to it. It was also very skimpy on the chicken, about 4-5 tiny slices inside.
Moving onto the pastries, the Pear/Almond was my favorite. It wasn't overly sweet (actually, none of the pastries were), which is what I prefer. It was very delicate and tasty. I also had a bite of the Caribbean which was delicious. They went well with my latte, which tasted very good. I will be trying the rest later. My son had a bite of everything and liked the Caribbean and the Nutella Beignet, saying the rest were just average.
I didn't use the restroom but my son did and said it was spotless clean, stocked with toilet paper, paper towels, soap, and room spray. The trash was empty, floors and counters were clean. They have one men's and one women's restroom and it's spacious.
They began closing down the place about 5 minutes after we finished our bites and nibbling. Overall, it wasn't a bad experience by any means, but I don't think I'll be rushing here anytime soon to try it again. It was just outrageously expensive for what it was. I understand the cost of ingredients, labor, etc it takes to produce pastries and viennoiserie, but I just don't think the quality matched the prices. Just my opinion. I would say the service was great, both Gabriel and Mehdi are great employees! I may or may not come back. We'll see.