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    Teriyaki Madness

    3.0 (55 reviews)
    Closed • 10:30 am - 9:00 pm
    Updated 2 months ago

    Order Teriyaki Madness Takeout or Delivery

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    TERIYAKI MADNESS ATMOSPHERE

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    Steak and Chicken Teriyaki bowl
    Kylie P.

    I feel like there are surprisingly few fast casual teriyaki spots in my area (at least that I know of) so I was glad to find Teriyaki Madness to scratch that itch. I ordered the combo teriyaki steak and chicken bowl and it was pretty solid. Fast service, meat was cooked well, and I liked the combo with veggies and fried rice. I don't know that it'll become a regular spot for me being in Imperial Beach, but it was tasty and nice to try.

    Steak and Salmon Rice Two Protein Bowl- Large Size Only
    Samson N.

    I can eat meat and rice everyday of my life. So, that makes this place a good spot for me. Especially since it's down the street from my house and the cost is decent. However, to start - the restaurant is DIRTY. From the entrance to the restroom )which is blocked off now). Dirty dirty. I went at 1120am, the front floor was dirty even after they obviously mopped. The registers are disgusting. Dirty and dusty every time I go. Just imagine what the kitchen looks like where we can't see. Yikes. The chicken is decent. I gotta remember to only get the chicken IF I go back here. The salmon is DRY. The steak is chewy. I think it's just youngsters working here that don't care. Sorry for the bad review but people gotta know. If you eat here, get the chicken and take it to go. And also don't look around.

    Chicken Katsu
    Gilbert R.

    First time I tried this place the food was great! Looks like other members have had the same experience as me. My first time the food was great, but the last few times the food is not fresh, looks like the chicken katsu was reheated on the grill, the chicken was dry. Very disappointing. Pretty sure this is not the standard or if the cooks are reheating the food to save some time but really hope this issue gets fix and ensure the meals are fresh as they use to make them.

    Lacking vegetables.

    Ordered from here on a whim a little over a week ago. It was amazing. Couldn't wait to eat there again. We went in person this evening. Must be a different cook. The food was cold, slimy and tasted old. It was pretty gross and lacking in vegetables. Won't be back since they can't stay consistent.

    Bug in my food. The meat tasted weird. Very disappointed and I won't be eating here again

    Chicken Teriyaki Bowl

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    8 months ago

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    10 months ago

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    Javier B.

    Thanks for the great review! Hope to see you again

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    2 years ago

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    8 months ago

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    3 months ago

    We got several dishes to go last night. The quality and portion size were outstanding. Well Done!

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    1 year ago

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    9 months ago

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    7 months ago

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    1 year ago

    Helpful 5
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    9 months ago

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    2 years ago

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    5 months ago

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    10 months ago

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    3 years ago

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    2 years ago

    Very good. Would definitely come back here. Staff was nice and service was fast. Very flavorful and delicious!!!

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    4 years ago

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    Javier B.

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    2 years ago

    Very tasty teriyaki chicken with rice. Good value. Not fancy. I get it delivered using DoorDash.

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    2 years ago

    Taste is good but the fried rice has a weird texture to it. Service is good but it can get better.

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    2 years ago

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    2 years ago

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    2 years ago

    Great chicken teriyaki. Lots of flavor im gonna have to say the best one since i got here to san diego.

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    2 years ago

    The spicy teriyaki bowl is the best I have ever had. Wish there was one closer to my house.

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    4 years ago

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    Javier B.

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    4 years ago

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    Javier B.

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    4 years ago

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    Javier B.

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    2 years ago

    Food was amazing had great taste I love spicy and there mad spicy sauce was on point and the service was on point

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    2 years ago

    It was okay . The chicken was kind of burnt and tasted a little Smokey . but the rice and veggies were good !

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    2 years ago

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    4 years ago

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    Javier B.

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    4 years ago

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    Javier B.

    We love that you love it. Thanks for the review!

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    Page 1 of 2

    Ask the Community - Teriyaki Madness

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    Mexipino Craft

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    4.2(571 reviews)
    1.4 mi•Otay
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    So good! Had the chunky chorizo hash and chilaquiles verde…read more I've ordered food for delivery a number of times before but this was my first time eating in person. Still a little earlier during the morning so we were seated immediately. Super friendly and attentive service the whole time!

    finally got to try this place. Instagram brought us here lol. While waiting for our car to get…read morefixed, we decided to have a family brunch here. Lots of options to choose from. I was torn between the tortuga ninja and the breakfast mexipino. Decided to go with the mexipino sandwich and the ube pancake. Ube pancake - served on a pizza plate. Wow factor lol. The pancake was good, however i felt it could have used a macapuno syrup or something coconutty to complement the ube. The drizzle they put on it was good and i asked for extra and it boosted the flavor. This can probably feed 4-5 people depending on how hungry you are. Mexipino sandwich - this was good enough to split. I loved the savory and sweetness and saltiness. All the flavors complimented one another and i did a happy food dance. Calamansi mint drink - it was just ok for me. Reminds me of the calamansi drink from the pouches and they just added mint. It was too sweet for me so i probably wouldn't order again. It's not a big spot but they do have a lot of seating. The staff on duty were really nice. I want to come back to try the tortuga ninja sandwich. They do have high chairs for the little ones. Unsure of the restroom since we didnt use it. Plenty of free parking since this is in a strip mall.

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    Mexipino Craft
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    Animae - Lamb chops

    Animae

    4.4(1.7k reviews)
    11.0 mi•Downtown
    •$$$

    Such a special evening at ANIMAE…read more Led by Executive Chef and James Beard Award Finalist Tara Monsod, ANIMAE brings a personal, deeply cultural perspective to San Diego's fine-dining scene. One of the things I appreciate most about Chef Tara Monsod is how she stays true to the Filipino dishes and flavors so many of us grew up with, while still finding a way to elevate them beautifully. The Tuna Kinilaw, Crispy Pig Ear, Short Rib Kare Kare, and Pork Tomahawk Tocino were all standouts. Each dish still felt unmistakably Filipino, but Tara brought her own creativity through technique, texture, presentation, and refinement. The Short Rib Kare Kare felt familiar and comforting, but completely elevated. And the Pork Tomahawk Tocino was such a fun interpretation of a flavor so many Filipinos recognize instantly. Then came dessert. We tried the Sticky Rice Crème Brûlée, Chocolate Crémeux, Buko Pandan, and Matcha Mousse. I especially loved seeing Buko Pandan, another familiar Filipino favorite, presented in such a polished and creative way. And we absolutely LOVED our waitress, Joy! Her enthusiasm for the menu was contagious. She was genuinely passionate about recommending the different dishes and explaining them to us, which made the experience even more fun. And I have to give her extra credit because her Filipino pronunciations were on point! We noticed, Joy! That is what I love about Tara's food. She respects where these dishes come from and keeps the heart and soul of the flavors intact, while still making them feel fresh, sophisticated, and completely her own. And what made the evening even more special was Tara taking the time to come visit with us after coming over from her other restaurant, Le Coq. She was gracious enough to stop by our table and spend some time visiting with us. Such a thoughtful gesture and such a wonderful way to end an already memorable evening. Amazing food, incredible service, beautiful surroundings, wonderful company, and a chef helping Filipino cuisine shine in such a beautiful way. Definitely a night to remember.

    This place was amazing and lived up to the hype. As a Filipino, I'm usually hesitant when it comes…read moreto reiterations of our cultural food. However, Animae successfully captured the flavors of my youth and elevated them. I shared three dishes with another person: the lobster palabok, short rib kare kare, and wagyu corned beef (of course we needed rice with our meal). Kare kare has to be my favorite Filipino dish and this place did a phenomenal job. Also, the latik creme brulee I was hesitant to try but our server said it was the most popular. I'm glad we tried it because it was awesome. I wish I could've tried all their cocktails - I love the Filipino inspired twists. The inside had a nice large ceiling and cool decor but needs a bit more to complete the vibe of the place. Jeans and a collared shirt felt appropriate for this place. I dropped my review by one star specifically for the parking situation. I went to valet my car and was told by the two guys who were busy chatting away that they were full. I see that a car pulls up to them not more than a minute later and they valeted their car. I was lucky enough anyways to get street parking right up front that was free because of the weekend/time of night. There is a paid parking lot right across the street that's $25/2hrs. Valet is also $25.

    Photos
    Animae - The hub checkin out the menu. Our reservation was first seating at 5pm. We beat the crowd which filled the place later.

    The hub checkin out the menu. Our reservation was first seating at 5pm. We beat the crowd which filled the place later.

    Animae - Shrimp Toast

    Shrimp Toast

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    Ahan Lao - 8. Deep-Fried Pork Belly

    Ahan Lao

    4.5(239 reviews)
    4.5 mi
    •$$

    This review is based solely on the customer service, not the food…read more I called in my order over the phone without any issues. However, when I arrived to pay, the older gentleman at the counter informed me that they only accepted cash. It would have been helpful if that had been mentioned during the phone call so I could have come prepared. He told me to use the ATM next door, but I wasn't comfortable using a random ATM, so I checked my car to see if I had enough cash. Unfortunately, I didn't. When I returned to let him know, he suddenly pointed to the Apple Pay terminal, indicating that electronic payment was actually an option. As I attempted to pay, he repeatedly asked whether I wanted to leave an 18%, 20%, or 25% tip. I politely declined, but instead of processing the payment, he continued to pressure me, even offering me a free soda if I left a 25% tip on my $45 order. After repeatedly saying no and realizing he wasn't going to respect my answer, I walked out. I don't appreciate feeling pressured or manipulated into leaving a tip, especially when I was simply trying to pay for my order. The entire interaction left a very negative impression.

    This is a small place it only has 4 tables inside. My pineapple fried rice with shrimp was okay the…read morepineapple or raisins were not sweet but the rice and shrimp were good. The boy loved his chicken satay sticks we ordered a side of jasmine rice for him to go with his chicken. If you spend 40 dollars or more you get a free Thai iced tea. It was watered down but that's okay, it was free. We also ordered the lemon grass chicken that was good. This was one of those stops from rosarito to home better than a fast food joint.

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    Ahan Lao - Inside

    Inside

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    Teriyaki Madness - japanese - Updated September 2026

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