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    Roppongi Asian Bistro

    4.1 (54 reviews)

    Roppongi Asian Bistro Photos

    ROPPONGI ASIAN BISTRO ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Happy hour specials
    Outdoor seating

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    Here are the lobster dumplings and our drinks. No water, no silverware, no plates. no napkins....you get the picture
    Emily P.

    This place was strange. When you walk in, they ask if you want Sammy's or Roppongi. We asked if we could sit down and order from either restaurant, but the waiter said no. Half of the outside space is for Sammy's and the other half is for Roppongi, and you have to choose before being seated. It felt confusing and disjointed from the start. We chose Roppongi because we saw online they had sushi and we were craving sushi with a sunset view. We were seated, given menus, and hot hand towels. We ordered drinks, but even with the place being slow (maybe five tables total between both restaurants), it took almost 30 minutes to get them. The cocktails were NOT good. Both tasted flat and salty. During that whole wait, we had no water service, no napkins or place settings, and no one checked on us. When our waiter finally came back, we asked about the menu because it had no sushi, no raw fish, not even a poke bowl. The closest option was the crab stack. She explained that they did have sushi, but the sushi chef left to open a new restaurant in La Jolla, so they had to take it off the menu. Very strange decision for a new restaurant. We ordered the lobster dumplings on her recommendation. They came out quick relative to the drink timing, but we waited about five minutes before they brought silverware or plates. We just sat there laughing at how comical the whole experience was. When we finally tried them, they were clearly frozen dumplings, nothing special. After that, we got the check and decided to go somewhere else for dinner. It's a shame because the view is gorgeous and the restaurant has a lot of potential. But the management seems to be the real problem. Slow cocktails, slow service, a menu completely changed within months of opening, and no sense of care from the staff. We won't be returning.

    Cedrina M.

    The food here is amazingly good! We ordered the hot rock, hamachi tacos (I think that's what they're called), lobster pot stickers and a couple of the rolls and every single dish did not disappoint! Our server Jordan was very kind and knowledgeable about the menu as I had never been to the previous location although my friend had. Will definitely return

    Dawn B.

    I am coming at this review as someone who eats at very high end restaurants and eats at a new restaurant 3x a week. With that said I really wanted my first time at Roppongi to be good. I held my excitement to come here for a few weeks. We came in on a Thursday night at around 8, ordered a couple cocktails, I ordered a simple lychee martini and my husband got the melon cocktail with Midori. Initially I noticed it took awhile for them to return to our table to put in the other. I feel the drinks are a bit on the hot side price wise. A couple bucks cheaper would sit a bit better. One small note that I noticed right off the bat is that we were seated at a four top and they never removed the other two place settings at our table. Such a small point but a detail I noticed none the less. We ordered the crispy tofu, tom yum soup, short rib dumplings Sm and chicken satay. We were never asked for we wanted them to come out +the answer for us is always, as it's ready). The soup hit the table five minutes before the rest , it was piping hot and honestly the best soup I've ever had. It was very expensive and quite small but I would 100% return just for that mouth watering soup. The rest of the items were dropped off at the table all together. Ok not a problem, maybe they were just ready at the same time. NOPE I took one bite of the short rib and it was cold both inside and out. Texture and flavor are good, I can tell they are in house made. The crispy tofu was not terrible but also not my fav. The pieces are giant and only lightly fried but the strong soy flavor is something that would make me want to order again despite the huge squares. After almost finishing we finally saw our waitress again and asked for share plates which arrived immediately. When they got back I informed her about the cold dumplings which we had both only taken a bite of at that point. We then asked for boxes and the bill. TLDR: dumplings cold, if you are too present yourself with the cost and high end food then some details need to be worked on.

    Ethel

    Near perfect family dining experience! Please know which restaurant you want reservations for since the hotel split it into Roppongi Asian Bistro on the left side and Sammy's Restaurant + Bar on the right. The food is a 9 out of 10 for this type of cuisine. We really liked the Asian restaurant design and decorations which had some nice touches. Let's talk about the tasty crispy tofu, pineapple fried rice, pork belly drunken noodle, Indian satay, Mongolian grilled shrimp, Kahlúa pork spring rolls that was done right! The only complaint I have is that the warm miso soup should be better served at a hotter temperature. The waitress was the epitome of professional friendly and courteous service which earned her a big tip - well deserved!

    Sunset from outdoor seating
    Terrence F.

    We went to Roppongi's to celebrate our anniversary, we signed our marriage certificate at this spot so wanted to revisit the location and check out the new concept. The food was delicious, the drinks were great and the service was amazing. We will be back, especially at this time to enjoy the sunset

    Crab Yakisoba, Tiger Steak, Lychee Martini, and Chef's Choice Sashimi
    Emm W.

    New I.B. Favorite! We had such a great dining experience at Roppongi! We ordered the Crab Yakisoba, Crying Tiger Steak, and Chef's Choice Sashimi -- everything was fresh, flavorful, and beautifully presented. The Crying Tiger Steak in particular was tender and perfectly cooked, and the sashimi selection felt premium. We dined inside and were lucky enough to snag a table with an ocean view -- the ambiance was relaxed yet upscale, with just the right vibe for a date night or sunset hang with friends. It's easy to see this becoming a go-to spot in Imperial Beach. Highly recommend if you're looking for quality sushi, a chill atmosphere, and a front-row seat to the sunset.

    Heather H.

    We had a great experience. Food was amazing. Jordan was the best server. We tried a little bit of everything. The Ube cheesecake was probably my favorite.

    Roppongi Spicy Toro Roll
    Michael A.

    I use to be a regular at the La Jolla location before it closed down years ago. When I heard they reopened a location in IB, I had to go check it out. Also heard they are in the process of reopening the La Jolla location too. Tasted just as good as I remembered. So happy Roppongi is back with the a lot of their old popular items. The service was great and can't go wrong with ocean front views during sunset.

    Lobster dumplings
    Linda A.

    Our server, Alex was very attentive service was right on. He checked to make sure if we wanted appetizers with dinner really appreciated that we ended up having the lobster dumplings and the crab stack. One of us got the pork belly drunken noodles, the shrimp pad, Thai, and the beef with the horseradish and potatoessurprise us with a messy Sunday for one of our person's birthday overall experience great. This is second time I've been here

    The Hamachi Tacos - looks good but at all flavorful

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    1 year ago

    Wow!!! Delicious food, amazing view of the beach and great service. Pretty pricey but worth it.

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    Ask the Community - Roppongi Asian Bistro

    What is price range of entrees?

    Roppongi Asian Bistro offers a diverse selection of menu items ranging from $17 for dumplings to $79 for a Petite filet.

    View All 2 Questions

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    Brigantine

    Brigantine

    4.1
    (415 reviews)
    0.1 mi
    $$

    I arrived for an early dinner. Was seated outside as requested. First thing I noticed was how good…read moreeverything sounded. The pairings and taco selection was unique but not overly adventurous, which I like. Great beer selection. I ordered a half dozen oysters on the half shell. They were outstanding. Extremely fresh and cold. They didn't need anything but a little lemon and my only regret here was only ordering 6. For the main course I ordered the lobster tempura tacos. They were absolutely perfect. Far exceeding my expectations. The outside was exceptionally crisp but not oily. The jicama and cucumber slaw added such a great freshness that enhanced every bite. An exceptional experience overall. Especially coupled with the ocean views. I'll be back!

    I love that they have a little outdoor space facing the west toward the ocean. We arrived during…read morehappy hour, and although there weren't that many patrons on a Tuesday afternoon, service was a bit slow. We ordered the fish tacos, calamari and oysters. The calamari is different than from other places. It is softer rather than crunchy but the taste is pretty good. The same cannot be said for the fish taco. It left much to be desired. It was very bland, the tortilla was soggy , and the sauce appeared to be at the bottom of the fish rather than the top. It was a generous portion of a taco, but it really lacked in flavor and was messy to eat. The oysters were decent. The happy hour price did go up by a dollar and the Moscow mule was on point. I wanted to like this place more but the food was okay the slow service did not help.

    Photos
    Halloween decorations
    Halloween decorations
    Crab and lobster fondue
    Crab and lobster fondue
    Fresh oysters and a pale ale.

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    Fresh oysters and a pale ale.
    Millport

    Millport

    4.6
    (157 reviews)
    1.6 mi
    $$

    This was the absolute best brunch I've ever had. We collectively got the gluten-free French toast,…read morea breakfast bowl, and their house-made gluten-free bagel, and it was divine. We also took home some baked goods. It's so hard to find gluten-free French toast and baked goods that are actually good, and these were UNBELIEVABLE. You would never guess they were gluten-free. The vibe was cute and laid back and the service incredible. Despite the fact that it was very busy, the food came out really quickly. I will absolutely head back down to IB just to come here again. 10/10 recommend.

    I tried their farmer's sandwich and chose a jalapeño cheddar bagel. On it was sausage, bacon, egg,…read morecream cheese and red onion, and it was awesome. The egg was perfect! They also have a young man who plays jazz piano there every Sunday, so the ambiance is pretty awesome along with the nice weather. Sometimes it can get windy so bring a sweater, but otherwise, it's usually a really nice day to hang out with friends and family. I also had a matcha ginger thyme latte with oat milk which was just tasty since ginger is a rare flavor in coffee drinks. I loved it, and it was so good that I took an extra one home. The service is amazing, and on busy days you may have to wait a bit, but it's worth it. If you have any questions about a dish, don't hesitate to ask!

    Photos
    Gifts for sale.
    Gifts for sale.
    Monster BLT! This is the Heirloom Tomato Sandwich with bacon, and it tasted this good
    Monster BLT! This is the Heirloom Tomato Sandwich with bacon, and it tasted this good
    Blueberry lavender iced latte

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    Blueberry lavender iced latte
    Baja Oyster & Sushi Bar

    Baja Oyster & Sushi Bar

    3.9
    (578 reviews)
    2.3 mi
    $$

    I got a couple rolls to go as well as some edamame. All serviceable, nothing remarkable but an…read moreinexpensive option for some decent sushi! Fun decor in this place! When I came in to pick up my food there was no one at the host stand and it seems like there was one waiter running the whole show during busy lunch time. Little teeny tiny parking lot but it's right across from the shopping centre parking so not a big deal.

    This place named itself "sushi bar," but it also says it's an authentic Mexican seafood restaurant?…read moreThat feels like an identity crisis lol. I was given chips, salsa, and an appetizer soup thing in a cup. The chips were fine. I thought the soup was alright. I didn't like the salsa as I found it too watery and lacking in flavor, more like a hot sauce than a salsa. I ordered two hand rolls, a spicy tuna roll and a salmon skin roll. I thought they were good. I found the salmon skin too crispy and deep fried for my preference, but it was still good. Finally, I realized that not only do I never eat authentic Mexican seafood, I'm not even sure what that entails. So I dug through the menu and saw something called "Don Tono," described as stuffed with seafood, but without much other explanation. I asked the waitress what this Don Tono is exactly, and to my surprise, she wasn't sure either. So, of course I had to order it. It was a big thing of aluminum foil with goodies inside, kinda like a seafood bake. It was good, although I found the flavor to be a undertuned. I would've liked some Cajun seasoning. The best texture and taste was probably the fish itself as it was light and flaky without being mushy, and it absorbed the umami of some of the other seafood. I thought the shrimp and shellfish were just okay, and maybe just a tad overcooked for me. Honestly, I was also not a huge fan of the cheese here; I feel like it doesn't quite fit. I also got some rice and salad with it, which were both fine.

    Photos
    Interior
    Interior
    Stuffed oyster
    Stuffed oyster
    K38 Roll

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    K38 Roll
    Balsamico Italian Kitchen

    Balsamico Italian Kitchen

    4.7
    (264 reviews)
    0.9 mi
    $$
    Family-owned & operated
    Outdoor seating

    We enjoyed trying authentic Italian cuisine at Balsamico Italian Kitchen in Imperial Beach, CA…read more The first time I had a taste of this restaurant was during a Yelp Elite Week event and so glad we finally had a chance to try it because everything we ordered was excellent 5/5 stars!! The owners are from Modena, Italy sharing their delicious recipes from back home. I had to do a little research on Modena because I had never heard of this city. It's north of Tuscany. Modena is a city in Italy's Emilia-Romagna region, famous for its UNESCO World Heritage historic center, luxury car industry (Ferrari & Maserati), and world-renowned gastronomy, particularly traditional balsamic vinegar, Parmigiano-Reggiano cheese, and Lambrusco wine. The restaurant provided complimentary bread with their homemade balsamic vinaigrette, which was excellent!! We recommend trying the following dishes: *Lobster Ravioli (MY FAVORITE) *Bolognese Lasagna *Mushroom Ravioli *Calamari Appetizer -w/restaurant made marinara The restaurant makes their own pasta. For dessert, we recommend trying their restaurant made: * Tiramisu *Crème brûlée (MY FAVORITE) The restaurant offers cooking classes for adults and children (6+) so be sure to check out their instagram page for workshop dates and times. There's indoor and outdoor seating with enough room for large groups. We had excellent customer service by server Jacob and are definitely coming back soon; check it out!! Happy Yelping :)

    Best Lobster ravioli! In a delicious pink sauce! Kids pasta…read morewas delicious my three year old wanted the pasta over dessert! Beautiful atmosphere and great service.

    Photos
    Interior
    Interior
    Bianca Flat Bread
    Bianca Flat Bread
    Creamy Potatoes and Asparagus Bisque

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    Creamy Potatoes and Asparagus Bisque

    Roppongi Asian Bistro - asianfusion - Updated August 2026

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