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    Joe Louis Southern Kitchen

    3.6 (288 reviews)
    Closed 9:00 am - 3:00 pm
    Updated 1 month ago

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    JOE LOUIS SOUTHERN KITCHEN ATMOSPHERE

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    Salad with blackened salmon
    Maria C.

    We are in town visiting family and of course we had to stop and get a meal before we connected. I did a quick search and came across this restaurant and I must say I cannot say anything crazy... 5 out of five stars!! I did read some reviews before we decided on this restaurant while the reviews were up and down the consensus in my mind, I'm going to see for myself. Our visit was on a Thursday, late morning. The traffic light ... We walked in and was seated within minutes Our waitress Daja was amazing Attentive the whole time informative, answered our questions and concerns The meals. Salad with blackenedsalmon and my mom ordered the Roxborough minus a few items All in all kudos to the chef and to our waitress for one taking the order as is and for the chef for being able to read and comprehend Our meals were bomb yall! My Mom meals are 99.5% incorrect when we dine out but on this day no issues at all! I highly recommend you try out this restaurant if you are in the area. Parking was a little bit challenging I did ride around twice before we parked across the street from the restaurant. The Ambiance inside gives a backyard Hometown feel very nice well lit it's just beautiful inside. My only side eye, I did notice one area that needed a bit of TLC but I'm sure they clean up the place thoroughly once everyone is out the restaurant. I did have an opportunity to use the restroom the restroom was neat and tidy... all good here! Only one stall. A great first time and so excited that my mom had a great experience. Keep up the great work until we dine again. Have fun and enjoy life :)

    Gracie M.

    Here from sunny California and this place was highly recommended during our last visit. We wanted to come yesterday but it was closed. We ended up going to Cornbread and it was a total disappointment. We've already been to Lilly Mae's so let's see what Joe Louis has going on. We came on a Tuesday afternoon and thankfully it wasn't crowded and we were seated right away. It's a lively vibe inside, and the 70's Motown music had me going down memory lane. They also have lighted up faux trees, and pictures of Joe Louis adoring the walls. We ordered the seafood skillet, fish sandwich with delicious seasoned fries, side of fried shrimp, banana foster, and banana pudding, Mannnnnn, everything was delicious and we can't wait to return in the near future. A special thank you to Paul for the outstanding service. We really appreciate all your help.

    Kim K.

    Just had one of the best breakfasts I've had in a long time! The biscuit literally melted in my mouth--warm, soft, and absolutely delicious. The cheese grits tasted just like the ones my great-grandmother used to make, rich and full of flavor. And the eggs were REAL eggs, not powdered, which made such a difference. Honestly, everything on the plate was soooo good. The food was packed with flavor, the prices were reasonable, and the service was superb. The staff made us feel welcome and took great care of us from start to finish. The ambiance is casual. Definitely a place I'll be coming back to again!

    Early Bird Skillet with wings
    Kabrina B.

    Delicious. We celebrated my friends birthday with breakfast. I'll start with the biscuits, delicious. So fluffy, I was amazed. My cousin had the seafood omelet which she said was delicious and my aunt had a regular omelet she loved. I had the skillet. We ordered two plates of wings and they were consumed in minutes. Perfectly seasoned and cookedvto perfection. I could eat wings all day. I had read other reviews about the space. I didn't see the boxing ring but I saw the front porch. It was unique and lots of people were enjoying theirmeals on the GARRY (front porch) I hope I can return and enjoy my meal in the garry.

    Shrimp & Grits ... hit the spot!  4-stars
    Barry W.

    *** Creole diner w/ Detroit memorabilia. *** Feels like you are on the back porch down in Louisiana, yet surrounded with wall coverings of Old Detroit cars and the legendary Joe Louis. Well done. Comfortable & an extensive menu. Everything we tried was hearty and hit the spot. Reasonably priced and relatively quick service. *** Gotta winner here. I shall def return. ***

    Banana Foster French Toast
    Tamia L.

    Another Detroit favorite delivering a hearty breakfast! Be prepared to wait, no reservations. Also tip is included on weekends and large parties. There's a table limit for dining too. Named after famous Detroit boxer the diner showcases Joe Louis memorabilia in its bar tops which face the interior lobby waiting area only for dine in customers. You'll be seating inside of a boxing ring! Upon entering through the door, you're walking into the dining area which is built like the front of a house porch. Its truly unique structure and decor could be a museum exhibit! It was a bit confusing based on how the layout is. The hostess ask you to wait in the boxing ring hall area. Next 20 mins or so, came out to announce bar seating along the windows were open seating and asked for volunteers instead of just taking the next groups on the waitlist. Now to the menu, entrees are named in boxing lingo to follow the theme. It's a wide range of griddle, omelette, skillets with seafood options, salads, turkey legs and other southern influenced dishes. Chicken & waffles is what they're known for but biscuits and Cajun flavor is on the menu too! Our waiter, Paul, looked like he was hot but he was personable and provided what needed in spurts. We got our plates before silverware and my milk which I asked for delivery during my meal took a minute as well. I had to try the Martha's Seafood skillet.. it had all the ingredients I was in the mood for: shrimp, blackened salmon, potatoes, egg and spinach. Sound good. Every fork full was a party! It was sooo good. The dish overall was flavorful. The peppers, onions and hollandaise wrapped the dish up nicely. I added a side Red Velvet waffle (drizzled with cream cheese). Can we say jackpot! My belly thanked me! My companion had chicken with their banana foster French toast... another winner! Executed perfectly with banana sauce and cinnamon packed FT! The chicken was seasoned with a bit of Cajun flare.

    Front door
    Ro W.

    I was greeted when I walked in. The restaurant was clean and the staff was friendly. I appreciated scanning the barcode for the menu. There were food options for everyone including me since I dont eat meat. My food came out hot. The bathrooms were clean. It was easy to find parking.

    Knockout Catfish Acadian
    Shar H.

    We came here randomly after visiting Motown and thought we'd give them a try. I ordered the knockout catfish and my husband ordered the biscuits and gravy with a side of sausage and eggs. My fish was perfect and finally a pork free gumbo! My shrimp was cooked perfectly and I loved my fish. The only reason they aren't getting a 5 star review from me is because they put honey on the biscuits. Normally we would love it but under the gravy was shocking for us. I think the menu should be updated to include this fact so patrons can have the option to remove the honey. The menu described it has savory but it is indeed a sweet biscuits and gravy.

    Shrimp and Southern Cheese Grits Pancakes
    Rainier E.

    Great food and ambiance. We had such a good time with friends and we seated quickly on a Sunday during brunch time. The shrimp and grits packs a punch and the pancake was so good! Mimosas were pretty good, my entire party was very happy with their food. I do believe it was street parking but on a Sunday it was free. We had an amazing server I wish I remembered her name but she gave great recommendations and even with them being busy we were rushed.

    The Weigh In; added Grilled chicken
    Migdalia M.

    Created my own: eggs, bacon, cheddar cheese, sautéed spinach, onions and mushrooms. Omelette was good, didn't care for the honey biscuit but it was moist and crispy on the outside. No complaints. Second meal: The Weigh In w. Added grilled chicken. The flavors were there, lots of veggies still crunchy not mushy. I thoroughly enjoyed my meal. Although it was greasy (I hypothesis it's due to using egg whites to prevent sticking). Service was slower, we had a long wait (30 min), did come in at 10am. We were told someone input our callback # wrong, ensure they have your number.

    Hello Alove R.

    Good lord this food was delicious! This place was a well oiled machine they had the best crew working, wait time was 20-30 min and well worth the wait. I think it's a must if you're in Detroit We enjoyed the stuffed Turkey leg (shareable) and watch for little slivers of bone ,but the chicken sandwich was one of the best I've had! Great spot cute decor and Ria or Rita our server was so friendly!! Thanks to the team we truly appreciated our visit I'd have to say our meal was a "Knock out"

    Chicken and waffles

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    12 hours ago

    Everything was absolutely wonderful!!! Will definitely be returning!!!! A win for our community

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    9 days ago

    What an amazing surprise. Food was delicious. Service was awesome and Martell was a wonderful waiter and host

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    7 months ago

    Ordered a Sunday carry-out. The ordering experience was okay until it wasn't. More to come after I get the breakfast home.

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    Page 1 of 8

    Ask the Community - Joe Louis Southern Kitchen

    Do you serve alcohol?

    No alcohol served

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    Loved this food and place! Cute, quaint inside with amazing, fresh options. We got the farm Sammie…read moreand biscuit brekky. The biscuit brekky was a great option for having a little bit of everything for breakfast. We also got the cinnamon roll, which was fantastic and they warmed it up for us. We both got cold brew as well, which was great. Highly recommend!

    Of course, I arrived ridiculously early for our reservation since I always worry about parking. I…read moreparked farther away just to be assured of a spot. I need not have worried; there was parking closer by. Oh well. The restaurant is tiny. And it maximizes the space by lining its walls with colorful bottles of wine, chic and cher containers of olive oil, and pots of artisanal honey hiding here and there. My friend pointed out the breathtakingly beautiful bouquet of dried flowers hanging over our table. I should have taken a photo when I had the chance. I started with the spiced brown sugar latte, made with oat milk. Delicious and sweeter than I thought. Even though the menu is small and curated, I could not decide between the nosh plate, the biscuit brekkie, or the quiche, which was the special of the day. So I ended up with the quiche but added the biscuit and bacon - I did not want to miss out. The crust of the quiche was fine, but the custard-like filling was divine, more like a savory crème brûlée or flan. Service was quick and efficient. Our reservation was made for one of the predefined 90-minute blocks, so the staff was on top of getting and delivering our meals and bussing tables as soon as they emptied to make room for the next group of guests.

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    We went here before a show at the Masonic and it was great. We made a reservation which I…read moredefinitely recommend. I was worried about the communal seating , but it actually was okay. The waitress was great with suggestions and any questions we had. My friend didn't like any of the mocktail options, but the bartender was able to just create one that she loved. We started with the roasted mushrooms and the sweet corn agnolotti, both were delicious. I especially liked the mushrooms. Then we had the gnocchi and the seafood fideo. I loved the seafood fideo it was great. Overall it was a great experience that I do recommend.

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    Sunday’s Best - The Brunch Spot - Western potatoes

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    This was catered for a brunch meeting. I would say the process was smooth and the food was warm…read morewhen it arrived.  Breakfast Burritos: A pliable tortilla surrounds scrambled eggs, cheddar cheese, onions, and bell peppers, and is wrapped in a sheet of foil. I normally do not like breakfast burritos since I find them really dry, but the eggs were moist and tender and ditto for the tortilla. I had the sausage, and it was diced and mixed in with the other ingredients, but it was more of a processed sausage (maybe chicken?) with a bouncy texture. Western Potatoes: This dish has diced red skin potatoes with thinly shredded cooked red onions and bell peppers. It has a coating of spice on it which made the ketchup unnecessary as it was already so flavorful. The inside was fluffy, but the outside had no crisp and was slightly oily. I know part of it was due to the fact that it was delivered, but I wasn't a fan still.  Veg Life Quiche: This was a good quiche. The egg were tender with the addition of buttermilk, and it was teeming with spinach, tomato, onion and topped with cheddar cheese. The crust was a standard crust.  This is a solid option for catering if you want to have a more unique place than the standard chain restaurants. I liked how everything was almost all pre portioned out too.

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    Lady Of The House

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    This was such a delightful and unique meal. And I'm so glad we came her for our friend's birthday…read moredinner. Since there were 4 of us we were able to order a bunch of stuff to share and have a taste of everything (my preferred way of dining out). You put in your entire order at once and the serve will course it out so it worked out perfectly for our group! Among so many interesting dishes I think the standouts were the carrot steak and the mushroom fettuccine! But honestly everything we ordered was good! I think the steak tartare was the only thing that was slightly underwhelming; I don't think it was super flavorful. We also got the potato donuts for dessert and those were fantastic and had such a great texture. The restaurant itself was gorgeous and felt really nice and intimate without ever feeling unapproachable. Our servers were great but it definitely felt like they were understaffed since there were a few times we wanted to ask a question or order more drinks and couldn't find anyone. Overall though definitely a great experience and would love to come back!

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    The Hudson Cafe - Pancakes

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    We visited Hudson Café while spending a beautiful day exploring downtown Detroit, and it was an…read moreexcellent experience. The city was bustling with people, and I was pleasantly surprised by how gorgeous the downtown area was. The café had a vibrant, energetic atmosphere that perfectly matched the excitement of the city. Our server was absolutely amazing and made excellent recommendations. The portions were generous, and the food was delicious. Based on the recommendation, I ordered the corned beef hash with the cinnamon pancakes, and both were fantastic. Next time, I definitely want to try the red velvet pancakes! My friend ordered the Triple Triple Omelette with the original buttermilk pancakes, and we both chose the cheesy grits. The cheesy grits were very creamy, though I would recommend adding a little more butter to enhance the flavor. That was really my only critique. The restaurant was busy, but after dining there, I completely understand why. Despite the crowd, we were greeted immediately, and the service was prompt throughout our visit. Overall, Hudson Café delivered great food, outstanding service, generous portions, and a fun atmosphere. I will most certainly be back the next time I'm in downtown Detroit!

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