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    Texas Roadhouse

    3.4 (254 reviews)
    Closed 3:00 pm - 10:00 PM

    Texas Roadhouse Photos

    Business Info

    TEXAS ROADHOUSE ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Happy hour specials
    Good for groups

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    Daniel A.

    Not my first rodeo at a Texas Roadhouse, but this one I really enjoyed myself! Food/Drink: Really well cooked steak. I asked for medium rare and it came out juicy, reddish pink, and tasty. House salad came out before the meal, nice starter. Appetizers: It was a Mother's Day celebration so we did a few pickles, onion, breads. Great! Bread: Those buttered rolls, signature and irresistible. Annoying almost I'm trying to watch my girlish figure. Dinning Area: Very Large size, open concept. Plenty of seating! Not a huge country fan but I love the allure and the atmosphere. Prices: Relatively inexpensive but it is a steak house. 11 oz sirloin nice cut almost no fat, House salad, and green beans, buttered corn with an iced water. $42 for me...$140 with tip not bad at all! Parking: Large wrap around parking lot just off the main road. Plenty of parking. Bathrooms: Bathrooms were clean and large, well stocked. Atmosphere: Your typical country life, TV on, sports playing, steak house. Music (country) going everyone chatting and vibing having a good time. Staff/Attendants: Server was great, really nice and attentive. Drink was always filled, food was out very quickly, order was taken maybe 5 minutes after I got in. A busy night and time and still a great job. Awesome experience! 10/10

    Dallas Filet
    Hunter C.

    After a long while, I decided it was finally time to try Texas Roadhouse. With that being said, I ordered the Dallas filet with grilled shrimp and a baked potato. Given that, the Dallas filet was solid, but nothing special. To explain, I ordered the steak medium rare and thankfully it was. Also, the steak was tender, but it lacked flavor. It was a fine steak, but I've had better. Following that, the grilled shrimp was pretty tasty. To make clear, the shrimp was tender, seasoned, and had good flavor. This was the best part of the meal. Similarly, the baked potato was respectable. The potato tasted fresh and was cooked properly. It's hard to mess up a baked potato, but I've seen it happen before. In summation, Texas Roadhouse is a fine chain steakhouse, but nothing groundbreaking.

    Who knew this is a NY State law for NA beers with 0.5 ABV.
    Roger K.

    This was our first visit to a Texas Roadhouse. We were using a gift card that we had received. So much to say, what an experience. Since they don't take reservations we needed to familiarize ourselves with their "waitlist" procedure. Online suggestions were to click on the "waitlist" link about one hour before you plan to eat. We figured they would not be very busy on a Monday, especially if we arrived by 5:30 p.m. The website for the Albany location indicated that the current wait time was between 5 and 15 minutes. After I clicked on the "waitlist" link and provided the requested information at about 4:30 p.m. I saw a text notification that I would receive a text message and an email confirming my addition to the "waitlist" and I would be expected to check in at the reception desk within 15 minutes of the assigned arrival time. The text confirmation arrived but I did not see any assigned arrival time. We left our home about 5 p.m. and arrived at the restaurant's parking lot at 5:20. I replied to their text, as requested, informing them that we had arrived. We were instructed to head directly to the hostess's station. We gave our name to the hostess and were informed that it would be about 5 minutes before we would be seated. At this point there were many people in the entranceway of the restaurant waiting to be seated. They were being told that their wait would be about 30 minutes. We were seated within 5 minutes. The staff person who showed us to our table (booth) was already carrying a basket of hot rolls and butter for us. It was only a couple of minutes before our server arrived to request if we were ready to place a drink and appetizer order. My wife requested a bottle of Saratoga water while I chose a pint of Fiddlehead IPA ($4) from the half-dozen drafts available. When my IPA was delivered our server informed my wife that they did not have Saratoga water but could provide club soda. My wife agreed to the club soda, and I didn't see it included on our bill at the end of the evening. We were intrigued with the Rattlesnake Bites ($8.99) as an appetizer - diced jalapeño and jack cheese rolled into balls, breaded, and deep fried for dipping in Cajun or Ranch sauce. They were tasty, but definitely not spicy. We preferred the Cajun sauce over the Ranch. Entrées are served with a choice of two sides. My wife chose a house salad and steak fries to be served with her 6 oz. Dallas Filet ($24.99). Her salad was served first while her steak and fries were held until my dinner of Double Grilled Pork Chops ($18.99) was served. It seemed like a long time passed between her salad and when our diners arrived, but since we were only in the restaurant a total of 75 minutes I can't really say that service was slow. What I can say is that the noise level is very loud. While country music is constantly blaring, it seems that about every half hour on the quarter-hour an extra loud song comes on that signals the staff to perform a line-dance in between the rows of booths. Any birthday is celebrated with having the customers yell YAHOO in unison. My wife's salad was average. Her filet was grilled to a beautiful medium rare as requested and was tender and tasty. The steak fries were quite salty. She had also ordered Sauteed Mushrooms ($3.49) which I couldn't find on our bill unless it was the SD Smothered for $2.29. My Grilled Pork Chops had what must be their signature perfect grill markings. I chose the double portion since it was only $3 more than a single portion. I was already planning on taking one chop home. The chop was tender, moist, and salty, but not as salty as the steak fries I requested. My second side of Fresh Vegetables consisted of sliced carrots and mushy, overly steamed broccoli. Overall, the food is OK. Staff are friendly and efficient. Customers waiting to be seated as we were leaving were being told it would be about 75 minutes. This is not an experience, however, that we are looking to repeat any time soon. Once I got home I saw that an email had been sent about 2 minutes after I had submitted my "waitlist" application. It said they expected me to check-in in the next 3 minutes.

    Jayden N.

    It's a steakhouse but fast food alright. I'm from the city and I usually would go out of my way to go find a steakhouse. It's alright food. Nothing crazy. Price wise is fair because it is meat. Service is very slow. If you get seated in certain areas it's difficult to get your waiter or server. Environment is what you'd expect of a texas roadhouse. Will say it's very loud but being seated in booths and sections help a lot.

    Afnan A.

    Id be lying if I told you that I expected a very high quality steak from a chain restaurant. This place broke my expectations. I was baffled to see how long the wait time was for me and my fiancé to get a seat. But we craved steak and this was in our list of places to try so we waited. Needless to say, the wait was worth it. The service was exceptional from our waitress and the food was amazing! We both got Ribeye with mashed potato and fries on the side. We put some cajun on our fries and it hit the spot. The free bread they give you for appetizers was delicious. The steak was also a perfect medium rare and was juicy. The mashed potatoes were creamy went really well with the steak. Overall, Id come back here any day to eat it again!

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    If you're going out for steak (or prime rib), this place should be at or near the top of your list.

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    The Memphis King Bbq - Burnt Ends Tray!!!!

    The Memphis King Bbq

    4.5(269 reviews)
    9.6 mi
    $$

    Come for the food, stay for the folks…read more Recently moved to Upstate NY and decided I should go on a chicken wing tour of the area. I mean, these people know wings. Running errands in this area and dropped in to try Memphis King's (1st time visit) I always get the same wings (hot buffalo) at each restaurant/bar to keep things fair. Memphis King's wings are smoked, then fried. I've found that you lose a lot of smoke flavor when they're fried to order but these had just the right amount still present. Very tasty. And crispy! (a lot of smoked wings are grilled but, while delicious, it doesn't render enough of the skin to make them crispy and I like crisp!) I've sampled wings from about 30 places (so far) and I would whole heartedly put Memphis King's in my top 10 for sure. Looking forward to trying their other items because their burnt ends look great. As does the house made pastrami *droooool* As for the people, the gal in front of house was wonderful. And the chef (not sure if he was the owner or not) was so nice. Kept checking in on me to see how everything was and kept offering me suggestions and samples. Not pushy, just smart business because I'm 100% gonna go back.

    This was great about 3 years ago when we visited, but sadly it has gone down hill since then. I…read morehad pulled pork sandwich and wife had what was supposed to be chopped brisket. They were very large sandwiches, but herd was mire like pot roast that brisket. And the pork was lacking in flavor. The sweet sauce was thin snd mire like a tomato sauce. Cole slaw was OK snd she said the mac and cheese was very good. The prices were very good but the food quality overall was barely 2 stars. We took most if the meat home to the dog.

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    4.5(97 reviews)
    9.5 mi
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    I was looking for something a little different than the halal food establishments that are…read moredominating the food choices in the Tri-city area. (That's not a bad thing) Ya Yas is conveniently located in downtown Schenectady near State street on an unassuming corner you would pass easily if not paying attention. No worries, though there's plenty of parking and even a parking garage next door. I went on a slow Thursday night and was met with the owner who I assume was Ya Ya herself. She immediately greeted me with the house specials along with the homemade sides. I ordered the 1/2 chicken breast, collard greens, yams and corn bread the perfect southern food combo. I'd never tried collard greens but they were tasty and felt like a cross between spinach and Brussels sprouts. The bill was reasonable at $18 with plenty of food so you definitely won't go home hungry when leaving Ya Yas. If you're in the mood for some southern hospitality in Upstate NY, give this place a try I will definitely be back.

    Lunch was bangin'! I always wanted to visit after trying out their soup at the soup stroll a few…read moreyears ago. But then we moved away. But we were driving through town and my husband said he wanted fried chicken and I said we're finally gonna go eat lunch at yayas. So yeah he got the fried chicken meal with yams, cornbread, Mac salad, and string beans. I got the fried catfish with the same sides. Everyone working was so kind and came to check on us. The food was sooo good. I had enough leftovers to bring home dinner too.

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    Texas Roadhouse - steak - Updated June 2026

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