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    Texas Roadhouse

    3.6 (382 reviews)
    Closed 4:00 pm - 10:00 PM
    Updated 1 week ago

    Texas Roadhouse Photos

    Business Info

    TEXAS ROADHOUSE ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Good for kids
    Happy hour specials

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    Recommended Reviews - Texas Roadhouse

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    Reviews With Photos

    12 oz New York Strip*  with Steak Fries and 11oz Hand-Cut Sirloin* with Steak Fries
    Alahia S.

    First time at Texas Roadhouse after hearing wonderful things about it and I was very happy! Service was amazing, everyone was nice and very attentive. The restaurant was fully decorated in a rodeo vibe and the servers even did their dance halfway through dinner lol. And they do not lie, those rolls are amazing!! Hot, buttery, fluffy, and hot off the oven. We couldn't have enough!! We ordered the grilled shrimp appetizer and it was delicious. They were perfectly cooked and juicy and the butter they came with was out of this world!! We kept the small container and drizzled it on top of our stakes which took them to the next level. The meat was perfectly cooked, juicy and cooked to the preferred doneness. Very flavorful and great portions. We had those with the stake fries and caesar salad which were both good as well. Very happy and can't wait to be back!

    Prime rib
    Lisa M.

    This is our neighborhood steak house. They consistently serve a fantastic prime rib here which not a lot of restaurants have on the menu much less do well. However, on this visit, I went to the restroom and was greeted with a hot mess! There was toilet paper all over the floor, the counter and sink was filthy & I'll spare you the gross details on the toilet. How a restaurant upkeeps its restrooms says a lot about their sanitation and health of their kitchen.

    Raymond K.

    I think some of the best tasting steak for the price. My son and I stopped in on a Friday night. Restaurant was packed. 30 minute wait. They offered us an outside table, no wait and a free appetizer. So of course we sat outside. We got the free potato skins, very good. Plus the free peanuts. Our outside waitress was awesome. Very nice. We ordered 2 delicious cocktails and I ordered the beef tips with mashed potatoes. Excellent. I ended the night with a Texas draft, Shiner Bock. We have been here a few times thru out the years, and will continue to go back.

    Michael M.

    As a rule, I do not typically have a 6' tall dancing armadillo wearing a cowboy hat accompany my dinners out, but when it happens, who am I to complain? My love and I went out for an early dinner date, and since neither of us had been to Texas Roadhouse in awhile, this is where we ended up. It was less than a 5 minute wait before we were seated, and our server came over right away. As we were hungry and it's a work night, we decided to skip cocktails and go straight to dinner. Nothing we ordered was 5 star spectacular but everything was 4 star darn good! Our server was great! Fast, friendly, and most importantly? Water and tea glasses never went empty.

    Rolls and Cinnamon Butter
    Renee S.

    Sit down service was good. After having had poor bar service here I wasn't expecting much, but I'm glad I came back. Food was fresh and hot. They have a good system. I wish I remember the servers name we had but she was incredibly attentive. She refilled our drinks and attended to all our specific needs. We came early to dine on a Sunday evening with another couple. Texas Roadhouse is pretty consistent with its food and this location lives up to it. Seriously no complaints this time. There was rarely even a wait to be seated. It's a very casual dining establishment. Fun for families or celebrations too. Make them saddle up!

    Ribeye with sautéed mushrooms and mashed potatoes
    Vanessa B.

    TLDR: Solid steaks in a laid back environment. Sides are salty. Service was great. Would go back again. My brother wanted to go to Texas Roadhouse on a Friday night. We did the waitlist app (highly recommend since they don't take reservations), which was needed for a party of 6. We probably waited for 15 minutes before we were seated at 7 p.m. Our server was Mel, who was fantastic. Their bread is delicious, and post-2020 they no longer serve peanuts in a bucket. Instead, they give you a bag of peanuts. My parents love this because it means a snack for them. The fried pickles were really salty, but they had a good crunch to them. Lots of bacon on the potato skins. Everyone enjoyed their steaks, which was like the main event. I would go back - especially when looking at the overall price. This is NOT a quiet place, but that's OK. Just know that going in.

    Churrasco with chimichurri sauce, rice and veggies
    Liz E.

    MJ is on it! One of the best servers we've ever had is MJ, small miss but she is so quick with getting is drinks and our order in. She kept an eye on our table and we weren't the easiest table. We also love how organized this place is, especially on busy times. And it is always busy, it seems like. Bread and butter is always good. The steak is perfect when the cook knows what to do. Honestly, TRH is a better experience and has the best food and service all around than some overpriced restaurant on Atlantic or on the water.

    Steakhouse filet salad
    Fayee T.

    This restaurant is extremely crowded but every guest is been greeted and treated as it's expected, truly how busy they are today ! Absolutely great management, (they are offering peanuts, chalks, water and... for their guests whom are waiting outside for their turn to dine in ) Today my review is not for the food served which is no doubt is always excellent but for the nice and amazing ambiance they create for their guests Happy Mother's Day to all the lovely and friendly staff from the front desk till the hard working waitresses and waitress to the chefs to every employee who was involved to provide us with a delicious Mother's Day meal ! We will absolutely be back Recommended!

    Steaks

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    16 days ago

    I love the bread so much I love the staff and every time I go I have a nice meal in a good environment. No complaints here

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    1 month ago

    Steak and mushrooms were way too salty. They didn't ring in our salad or mushrooms. Steak was overcooked.

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    3 months ago

    Food is way too salty and too greasy. Although it has a very fun atmosphere and the staff is very friendly, food is oversalted

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    Page 1 of 10

    Ask the Community - Texas Roadhouse

    What was quality of steaks? Should I choose steaks or ribs

    I got the combo steak and ribs so good so filling and you get two sides and I had enough for dinner the next night awesome restaurant definitely will go back again very pleased the staff is awesome there's nothing bad I can say about it everything… 

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    Nicholson Muir Distinguished Meats - Perfect French fries

    Nicholson Muir Distinguished Meats

    4.4(67 reviews)
    2.1 mi

    This was a 10 star experience. One of the best meals we have had in a long time. Fantastic food and…read moreservice. Was it expensive? Yes. Was it worth it? Yes, every penny. The restaurant has its own separate building. And it has a small private self parking lot. Inside there are two rooms. The one in front has large windows and is lighter and airier. The room in back has a small bar and two tables. Plus a service area and the unisex bathroom. Reservations are a must. We used open table. We came early and luckily our table was ready. Our server, Erica, was a gem. Warm and welcoming. And professional. Didn't miss a trick. She explained the menu to us. There were no specials that evening. I'd original thought I would order the branzino -- which she said was good -- but as they specialize in meats, I ordered steak. We were given an amuse bouche first. Avocado and tomato on a mini taco. Too cute. I started with a Caesar salad. I like anchovies and there were several on top. The salad had a nice garlicky dressing and cubes of sourdough bread croutons. My husband had seared foie gras with figs to start. The appetizer listed on the menu is actually pate -- as Erica explained -- which we didn't realize -- but she said if my husband preferred, they could do an actual piece of foie gras. Yes, please. It's one of his favorites. He said it was spectacular. For our entrees, we both order the small filet mignon. He ordered medium rare and I ordered medium. We like Pittsburgh charred. For a side (they are big enough to share), we got the creamed spinach. Both our steaks were perfectly cooked. We had been given steak knives, but each steak was amazingly tender. And delicious. The spinach was good. It needed just a touch of salt. We ate every bite of both items. Pre-dessert, they give an amuse dessert (!). A small plate of two mini lemon Madeline's and two small round chocolate brownie like cake. For dessert, we shared a slice of flourless chocolate cake. It came with a scoop of vanilla ice cream. The slice looked meager at first, but the chocolate is so rich and dense and fudgy that I couldn't eat it all in one sitting. I brought a small piece of it home for later when I knew I would appreciate it more. We are already trying to figure out an event or celebration that we can use as an excuse to return here. Talk about a memorable meal? We will think of this superb restaurant for all the rest of our days.

    The perfect date night to end the summer before heading back to work as a teacher. And even more…read morespecial knowing they have been selected by the MICHELIN Guide for the second consecutive year! We started with an Old Fashioned, and there's just something about their cocktails that makes the whole experience feel so elevated. We had to try some of their new appetizers, and every single one was amazing. The Japanese A5 Wagyu Cube was incredibly tender and flavorful, the crispy potato with crème fraîche, chives and Ossetra caviar was the perfect little bite, and the smoked tuna tartare was fresh, smoky and delicious. I love that you get to pick out your own knife for the meal. Such a fun little detail that makes dinner feel like an experience from the start. We shared the ribeye with all three sauces, Peppercorn, Red Condimento and Chimichurri, and loved every one. We paired it with the creamed spinach, duck confit mac and cheese and truffle Provençal fries. Everything was so flavorful and perfectly done! My husband tried the Pussy Galore after dinner drink, and we finished with the Heath and Chocolate Bread Pudding with vanilla ice cream and coffee chocolate ganache. The perfect ending! What I love most about Nicholson Muir is that you're not just coming to eat. You're coming for the experience, the little details, and a few hours to slow down, reconnect, and simply enjoy being together.

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    Nicholson Muir Distinguished Meats - Inside seating

    Inside seating

    Nicholson Muir Distinguished Meats - Mac

    Mac

    Nicholson Muir Distinguished Meats - Nicholson Muir

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    Nicholson Muir

    Bramer's Brazilian Cuisine - Brazilian beer while I wait

    Bramer's Brazilian Cuisine

    4.5(380 reviews)
    1.7 mi
    $$

    Personalization from the owner and the food is Amazing!!!…read more This place is made for me it's Amazing food at a great price. Burgers & Quarter chicken are my favorites!! Love the people who make eating here feel like you matter!!

    You walk up to the counter, place your order and get a number to display on your table and they…read morebring your order to your table. They offer free coffee at the condiment table, sugar only no leche. It's quite an extensive menu, croquettes, wings, burgers, sandwiches, steak snd chicken platters, and pizza. Lots of tables had pizza which looked frozen at best. The desserts looked good, pieces were huge. We ordered the mini croquettes, the Brazilian X chicken sandwich...grilled chicken, mozzarella cheese, bacon, fried egg, lettuce, mayo...salty, egg is fried well, served on a brioche bun. Hubs ordered the Churrasco Trio, sirloin, chicken and kielbasa with onions and 2 sides...we asked for some sauce, they were out of Chimichurri. The side of Mac n cheese wasn't hot but she took it back and heated it for us. The appetizer never came out...no one said anything, we realized when we were almost done with our meal. We asked one of the staff and she never came back either. I finally went up to inquire and she gave me a few pieces, but I noticed we were missing the ham n cheese, she said they are being made and she'll bring a few when ready. After a good 10 mins I jumped up to get a few to go as we were done eating n just waiting. I took a bite and it was still completely cold inside. One and done...not impressed at all!

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    Bramer's Brazilian Cuisine
    Bramer's Brazilian Cuisine - Cake

    Cake

    Bramer's Brazilian Cuisine - Coffee

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    Coffee

    Avalon Beach House - Elote Bowl

    Avalon Beach House

    4.3(271 reviews)
    5.1 mi

    Delicious and my granddaughter's name that's why we came…read more The food was fresh and kind of Mediterranean style. In my opinion. It was very light did the same oily very good oils used didn't appear to be seed oil. I felt really good after I ate their food gave me energy.

    Our meal was to celebrate a birthday. We requested a 2-top on the balcony along Atlantic Ave and…read moreSE 1st. It was a breezy evening. We started at the bar, which was quite crowded. The espresso martini was good as was the Point Break, with tequila and guava juice, very nice, very tropical. Avalon Beach House used to be Avalon Steak & Seafood House. The first time I went in 2022, I remember it being more of a traditional steakhouse. The Ave has grown significantly around it over the years, but it's still one of the staple restaurants in a central location. Overall, it was great meal with good service and nice atmosphere. It's sill one of the gems. We started with the wedge salad and cheesy bread. We wanted to get the Filet Mignon and the Prime Cut Ribeye to share them, but they were out of the Filet which was a bit surprising. Instead, we got the Crispy Chicken Piccata. They were both excellent. The fingerlings and asparagus were good and loved the red wine sauce. The crispy chicken was not too heavy, with lemon and an ample arugula salad. I don't remember the name of desert, but it was a combo of a browny with an Oreo cookie layer (which the kid in me couldn't refuse) with a scoop vanilla ice cream. It was great.

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    Avalon Beach House
    Avalon Beach House - Double Smash Burger

    Double Smash Burger

    Avalon Beach House - Double Smash Burger

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    Texas Roadhouse - tradamerican - Updated September 2026

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