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    Texas Roadhouse

    3.0 (161 reviews)
    Open 3:00 pm - 10:00 PM

    Texas Roadhouse Photos

    TEXAS ROADHOUSE ATMOSPHERE

    What's the vibe?
    Very loud
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Texas Roadhouse

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    Reviews With Photos

    Happy Hour Menu
    Tarsha S.

    This was my first time at an Texas Roadhouse. I heard so many great things about it not to mention there is one conveniently located near my home. I decided to place my order to go but stayed at the bar and had a few drinks as I waited. What I can say is that the customer service was top tier, I was greeted by everyone in the establishment (at some point during my visit). The staff all seemed to be cheerful and polite. The bar area has awesome happy hour and the drinks were excellent!!! When I got home to eat my food I was overwhelmed with excitement. My steak was cooked perfectly and has a savory taste! My side dishes were great too and the bread and cinnamon butta !!!!! Had my mouth drooling (so good! The best I've had ). Besides all the great flavors and warm greeting from the staff the environment (energy) inside is very nice. You get the feel that you're home with family there. Also their prices are very fair for the top tier quality of meats and produce. Will I visit again? ABSOLUTELY!

    Sarah M.

    Went to Texas Roadhouse for a quick dinner in between events! This was my first time at any Texas Roadhouse. I don't know if all of them have this level of service but I was greeted with such kindness! To the point where I asked my server if this level of hospitality is a company thing like chic fil a? Haha my server was so attentive, patient and kind! Being my first time, I didn't know what to order. He told me to get the herb crusted chicken with mashed potatoes and a cup of chili. Great recommendation. I thought the food was great for a chain restaurant. Would definitely go back. So much food that we had to get to go containers! Restaurant was clean and table was well prepared with menus, utensils and a bag of peanuts, which I thought was a fun touch! Oh and because it was my first time, they gave me an envelope with coupons and even a sampler of sides. Such a friendly staff! If the stars were just service, it would be a 5 star easily!

    LOTS of menus: drink specials, cocktail menu, etc...
    Michelle T.

    My husband and I decided to treat ourselves on a hot July evening by stopping in for dinner. We were immediately seated and given our fresh yeast rolls with cinnamon butter to enjoy while we perused the menu. They are very fresh and quite delicious if you like your dinner rolls sweet. There are many drink specials available here and many times will have one of their margaritas but tonight we decided to skip the cocktails and just enjoy ice water. My husband chose the BBQ ribs with two sides (he chose a side salad and the buttered corn) which are quite generous in size. My entree was a filet steak salad which had numerous steak tips with salad greens, finely diced red onion, lots of diced bacon, grape tomatoes, blue cheese crumbles lightly tossed with homemade croutons (not boxed) and an Italian dressing with a side of blue cheese dressing, too. The steak was very tender, seasoned perfectly, and cooked medium as I requested. It was perfect for a hot evening meal. The portions are so generous we both had leftovers to bring home. With tax and tip the bill was just under $50! The roadhouse is a fun place to eat. Almost always busy which is a good sign. The staff are friendly and very efficient. They seem like My husband and I decided to treat ourselves on a hot July evening by stopping in for dinner. We were immediately seated and given our fresh yeast rolls with cinnamon butter to enjoy while we perused the menu. They are very fresh and quite delicious if you like your dinner rolls sweet. There are many drink specials available here and many times will have one of their margaritas but tonight we decided to skip the cocktails and just enjoy ice water. My husband chose the BBQ ribs with two sides (he chose a side salad and the buttered corn) which are quite generous in size. My entree was a filet steak salad which had numerous steak tips with salad greens, finely diced red onion, lots of diced bacon, grape tomatoes, blue cheese crumbles lightly tossed with homemade croutons (not boxed) and an Italian dressing with a side of blue cheese dressing, too. The steak was very tender, seasoned perfectly, and cooked medium as I requested. It was perfect for a hot evening meal. The portions are so generous we both had leftovers to bring home. With tax and tip the bill was just under $50! The roadhouse is a fun place to eat. Almost always busy which is a good sign. The staff are friendly and very efficient. They seem like they have fun at work as they line dance from time to time. have fun at work as they line dance from time to time. PS: I previously signed up for their rewards and was sent a coupon via email for a free app or side. We chose the loaded potato skins which were amazing!

    My 22 ounce of steak with mashed potato and vegetables
    Thomas J.

    This was our first family meal at a restaurant in two years because of the pandemic but also we were celebrating our 21 wedding anniversary and we came here for the first time although we have eaten at Texas before but not this location. This location was about 25 minutes away which puts us within 3 Texas restaurants but my some say come here because he has a lot of friends working at the Columbia location. All in all everything looks the same minus the peanut shells. I guess because so many people have peanut allergies you had to get rid of them. We selected our steaks I got a 22 ounce Porterhouse the wife 20 ounce. My son chickens fingers. The kid is almost 18 still eating like he's 12. Go figure. The meal was great and we enjoyed the service and all. I recommend this restaurant. Will come back again

    Love the message, a bit hazy, it says: Take this job and love it.
    Claudia C.

    This was a roller coaster ride, decided to do lunch, and it was not too busy for a Saturday afternoon . Cutting to the service, it was great! The food, well, here is where the ups and downs began. We went to typical meat and potatoes, the server took down everything correctly, and the kitchen had other ideas. The chili was great. It need a dollop of sour cream to make it even better. My husband's bbq ribs came out perfectly as well as the green beans with bacon. Both were perfect! The ribs were tender and meaty and a big portion. The steak fries were warm. For mine, I ordered a 12 Oz ribeye with a half order of ribs (plain-no sauce), and here they come fully lathered with bbq sauce. I let the server know, and she asked if I wanted a replacement, I declined, figuring hubby would eat them anyway. The steak was med rare, as ordered, but all that could be tasted was charred meat, not even the seasoning. She brought more out, but nothing could overcome that burnt taste. She asked if I wanted it replaced, again, I said no. At this point, it would be my husband had finished his meal, and I was at the kitchen's mercy. I finally did request a manager, and he was so pleasant. He took back the packed up steak to show the kitchen, I suppose, that was fine. He replaced it and also the sauce lathered ribs. On top of this, my husband gets aggravated and tells me I am too picky, sigh, just do it right, and we'll be fine. Probably will give them another chance later.

    8oz sirloin with loaded sweet potato and veggies. Blue crash lemonade in the back
    Aaron B.

    Had a taste for their rolls and that good honey butter so I made my way on over to TRH today. Haven't had a bad moment whenever I come here and today wasnt any different. Customers are spaced out and there is no more of the peanuts corner. Most likely because of COVID. I never ate from those peanuts anyway so I wasn't missing anything. I ordered the 8 oz sirloin with loaded sweet potato (no marshmallow) and veggies. Steak came out the way that I ordered. That brown sugar and butter mixed in with the sweet potato was the right touch. The Blue crush lemonade was pretty good as well.

    CJ S.

    My best friend treated me to a dinner celebrating my Birthday at the Dundalk location on 8/4/24 and our food was fabulous! We started off with the soft yeasty buttery rolls and the sweet honey cinnamon butter and our appetizer was the Cactus Onion Blossom, a golden-fried onion with Cajun sauce for dipping. For dinner we both ordered the Country Fried Sirloin which is a hand-battered, fresh-cut sirloin served crispy and golden, topped with a white extra cream gravy. And this was our first time eating this dish and it was not disappointing. We both ordered the creamy mashed potatoes with gravy, steamed perfect Broccoli and sweet buttery corn. For my Birthday dessert I ordered the Granny's Apple Classic. It's a homestyle slice of warm apple pie topped with vanilla ice cream and honey cinnamon caramel sauce. The only disappointment to this dessert was the slice of apple pie was very small. Our server Alex was great! He was very attentive to us during our visit. The only complaint I can make about this visit was there was a very large party on the other side of the restaurant, and they were celebrating a birthday as well. When it came time for the servers to bring the dessert and sing the birthday song the party were so loud screaming and shouting that I could not hear myself talk. That was so ridiculous and to the extreme. Everyone in the restaurant looked very annoyed. Now I can understand why a lot of restaurants stopped celebrating patron's birthdays with the staff. It is very annoying while you are out eating. The meal itself gets a rating of A+ but the restaurant ambiance gets a rating of C-.

    Family dinner
    Josh P.

    Wednesday night, family dinner night! This weeks choice: Texas Road house. The atmosphere was a whimsical country barn yard steakhouse. A lot of barn siding and things of that nature. It was really busy. Both in terms of people and the decor. We were sat pretty promptly as the hostess made small talk to our seat. We were sat in a both that had plastic spacers in between each table. I always give kudos to positive COVID19 precautions. Our waiter by the name of Mary came up and was very charming. Her menu knowledge was not the best but I could tell it was probably one of her first few shifts there. So no harm, no foul? Right? We ordered our drinks and immediately put in the kid's food and apps. Whilst waiting for our boneless wings and kids nuggets and fries, it was a guest birthday. They began to exclaim, letting everyone know it was the young lady's birthday. We were instructed to "Stop what we were eating and give her a Texas Roadhouse, Yeeeh-haw.." to the young lady. Everyone in the restaurant participated, which was nice, until we gave out 3 more "Yeeh-haws" for the other birthdays in attendance. Yeah, super annoying. Just the boneless wings came out. We still went ahead and put in our entrees just to save time. We conversed for almost 20-30 mins. Our waiter came by again and asked "Was everything okay?" Yes, yes this conversation is terrific but where's the food? About ten mins after that our entrees came out. No kid's food still. *sigh* Mary apologized and some how came immediately back with our kid's food. The food was actually great and steak temps were on point. So maybe just a busy Tuesday? Over all this experience was decent. I would of gave them 4 stars but the wait and excessive "yeehawing" was too much to over look. If you're into that kind of thing, go I guess? But it's a hard pass, for me.

    What was supposed to be my medium steak

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    6 years ago

    Ordered a medium well done steak and fries. Got a well done steak and sweet potato. Never again!

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    6 years ago

    They have good food! Had a steak dinner and it was very good!!! Also love the rolls and the cinni-butter

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    Maggie B.

    Thank you so much for the 5-star review! It means a lot to us!

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    Salt Pepper Ketchup - Creamy/Cheesy Baked Macaroni & Cheese

    Salt Pepper Ketchup

    5.0(4 reviews)
    7.4 mi

    No "Salt, Pepper, and Ketchup" needed in this kitchen…read more.. I got the double crab cake platter...it was all jumbo lump, perfectly formed, seasoned and golden crusted with the creamy center. The collard greens were fresh and you could tell they were slow simmered because the savory and smoky flavor was cooked into the greens. The macaroni and cheese was creamy and cheesy with hints of sharp cheddar. I'd never had snakehead fish, but it won't be my last time! The fish was fried golden, crispy, seasoned and meaty...I can imagine it makes an awesome fish sandwich! The pieces were big enough for my 2 teenaged daughters and myself to eat and have some leftover. The jumbo fried shrimp were also crispy but not over cooked!! They were seasoned and came with a tasty lil sauce. The wings were not too big nor were they too small. They were party wings, but they were crispy and did well the next day being reheated. They offer flavored wings (I think a bourbon bbq and Hennessy), but I wanted a plain fried wing and they were just as delicious as everything else. As odd as it may sound, the potato salad took the show for me! A wise woman once told me that if the potato salad is good, then it's highly likely that all of the food is good...the potato salad had the flavor, creaminess, texture, perfectly sized potato cubes blended with the other ingredients. Potato salad is one of my favorite dishes that I am just learning to make decently. Most restaurants buy their potato salad and you can tell! Not here, I think they have someone's grandmother back there with some cast iron pots and that old school tupperware that was extra thick!! In addition to going about 25 mins out my way while my food sat there, my ride home was about another 20-25 mins...my food was still fresh and did well being reheated when I went back for 2nds and the next day. I even enjoyed the reheated fried chicken which I usually do not do and prefer to just eat it cold. The food was so good, it was on our minds when we woke up the next day! My boyfriend said he hadn't had food that good in a while. That was a true compliment because he seems to only really enjoy his Mom, Sister, Step Mother and my cooking. He asked about any leftovers for lunch. Needless to say, I ordered again on Friday (I was so excited, I didn't get any pics)!! I prayed that the food would be just as good...and it was!! This time, I got everything I ordered the 1st time, but I swapped the fish and chicken for the smoked bbq ribs. I also ordered the strawberry lemonade and they threw in a pineapple upside down cake. The ribs were meaty, tender, sauced and everything a rib should be! I was worried that the strawberry lemonade would be too sweet (dopefiend sweet), but it was not...it was balanced and I could taste mint in it. The lemonade was really good after I froze it a little to get it slushy (it would go well with the spirit of your choice ) i am not a big cake or pie person, but the pineapple upside down cake was delicious. My daughter who is a cake fanatic said it was a good cake and enjoyed it. The owner and his son have a great thing going on here. Very rarely do I get to have an experience where the food is organically good, I don't have to add seasoning and they are consistent! The prices aren't bad at all and the food is fresh and of quality. In addition to it all, the customer service, helpfulness and appreciation made me want to scream from the rooftops how awesome they are. I posted a video of my food and several people I know made a visit, they all had nothing but good things to share and can't wait to go back. That makes me happy because my credibility means a lot to me if/when I make recommendations. It mean't so much to me that I came out of Yelp reviewer retirement just to give this small family owned business their props. My photos are not the greatest because I honestly didn't anticipate being so blown away and compelled to promote them. Hopefully everyone has an awesome experience and is able to get food that feeds their soul!

    I ordered the catfish sammy. Delicious and huge. The staff were so friendly and gracious. I will…read morecertainly be back for more. It truly comforts the soul and the heart.

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    Lor Beefy Handmade Smash Burger

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    Snake Hill - Fried green beans! Soooo good.

    Snake Hill

    4.6(198 reviews)
    3.7 miHighlandtown
    $$

    Stumbled across Snake Hill and definitely glad we did! There was plenty of seating at the bar, so…read morewe grabbed a seat and helped immediately by the bartender. There are also some high tops inside and seating outside. I had the Tequila Ronnie which was great-- a little sweet from the ginger beer but overall a great cocktail. My friend had the Negroni which I think is premade (we saw it being poured from the tap). Either way, he said it was good! We didn't get any food this time, but definitely will try something to eat next time!

    I have had this place on my list for a long time, so I am excited to finally write a review!! The…read morevibes are COOL - this is a great spot to dish out over gossip and have some yummy food and drinks on a Tuesday night! This can also be a nice spot for an edgy date night. The bartenders and staff are friendly and welcoming. The service was smooth. I got the vegan pho hot dog, I LOVE the creative approach! The fried green beans *chef kiss* As a big fan of mac and cheese, I was not the biggest fan of this mac and cheese. I wonder if the Asiago cheese (?) was quite strong, overpowering in flavor, I would recommend a lot of old bay if you order it, or if you like a basier mac and cheese then you will be a fan! Nonetheless, I really like this pub, definitely adding it to my list of cool places I'd show to friends who are coming to Baltimore. I look forward to coming back again and trying other vegan hot dogs on the menu.

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    Old fashioned

    Texas Roadhouse - steak - Updated September 2026

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