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    Fogo de Chão

    3.3 (132 reviews)
    Closed 11:30 am - 9:00 pm
    Updated 1 month ago

    Order Fogo de Chão Takeout or Delivery

    Fogo de Chão Photos

    FOGO DE CHÃO ATMOSPHERE

    What's the vibe?
    Trendy
    Classy
    Outdoor seating
    Dogs allowed

    Recommended Reviews - Fogo de Chão

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    Saucy Legs
    Giliane L.

    Finally tried fogo happy hour . I enjoyed everything I got. Love love love the cheese bread . The saucy legs were great and the filet mignon amazing . The empanadas is a must have as well .The server was very nice and talked to everyone at the bar . Music was playing and it was such a good atmosphere . Great happy hour spot

    Lobster mashed potatoes and steak
    Ciara C.

    My husband and I went to the Daou wine dinner last night and had a fantastic time. The wine was great with a rose and 3 reds. Fogo even rolled out a new menu item, crab cakes that we were able to try and some offerings only available through the wine dinner. There weren't as many people last night as we are used to for the wine dinner but we had excellent service. Amber is always a delight to see when we show up. We had 4 courses and then dessert. They accommodated my allergy and adjusted my salad, but the lentil soup was very good. The crab cake was good and I was skeptical at first but it tastes clean and is full of lump crab. A charcuterie board was brought out to start and we had some prosecco. The salad we had came with roasted butternut squash and pear, which went very nicely with the rose. The crab cake was put on a bed of cabbage slaw that was honestly tasty and complimented well. The lamb chops were nice and the picanha is always a treat. I enjoyed the lobster mashed potatoes because the lobster wasn't overcooked and paired well with the red blend and the cab sav. Special thanks to all of the staff that help make the wine dinner a fantastic time.

    lamb chops
    Swapna Y.

    This was attached to Towson mall, so we just parked in the lot and walked over. We went on a Friday afternoon and were able to immediately get seating at the bar. The bar seating was very comfortable as it was long tables attached to the bar. We tried their happy hour specials which came with the free brazilian cheese bread. The bread was my favorite part..so warm, buttery, and fluffy. We ordered the lamb chops, steak bites, mini burgers, and chicken legs. Everything was cooked perfectly. My favorite was the spicy chicken legs. They weren't actually spicy to me, more like a pickled pepper and slightly sweet. They were a little salty.

    If you don't feel eating steak, this from the salad bar - unlimited salmon, unlimited bacon.

    Love celebrating at Fogo De Chao for special occasions! We recently visited for my nieces first communion reception. The steak selection was superb- love the garlic steak, beef ribs, the unlimited salad bar, during Saturday brunch, they do have a breakfast bar too. Special mention to their staff- Sonny!

    South American wine (half off)
    Olivia G.

    Great night out! Service- it was super all hands on deck and we appreciate that it's a team and less "section" oriented. Everyone was asking if we needed anything, especially Kathy and Melsar. Food- great! The baked cheese is back and phenomenal. Their market table was selfishly my favorite. Fogo is still doing the half off South American wines - they are good not great but I'm a wine aficionado It is a beautiful place. Modern - great for a date. Excited to come back!

    Bar Fogo
    Bell A.

    This Fogo is fantastic! I've only been to the downtown Baltimore location but when I was invited to go to their carnival bar night at Towson, I figured why not. Excellent staff. The manager was so friendly as well. This location is a little smaller than the Baltimore location but it's BEAUTIFUL and so cozy. I didn't see the market table, I just stuck to the bar area. All of the Brazilian bites were tasty just like other locations. Will recommend and return.

    Lobster and shrimp tacos
    Mike J.

    March 21: Came back for happy hour and was even more blown away! Brazilian empanadas: 10/10 - packed with flavor. Must try. Braised beef rib sliders: 10/10 - very onion and garlic foreword and amazing. Must try. Lobster and shrimp tacos: 8.5/10 was expecting hot, but more like ceviche. Still pretty good and fresh. Waitress got everyone in our area to wish my lady a happy birthday March 10: Customer service was immaculate but Frank, was the highlight of it all. I've never eaten somewhere in America where every single person would ask if we were okay or wanted anything specifically brought to the table. Granted it was a Monday, 90% of tables were still full. If you haven't been here, please visit once. EVERYTHING was elite. Food quality, customer service, atmosphere, drinks, cleanliness. These folks in here are not playing around. No photos of the food, but have the drinks. Gold rush and passionate Caipirinha. I don't eat pork or pork wrapped items, but everything else I tried and liked every piece. Get here.

    Strawberry Hibiscus Caipirinha
    Nicardi C.

    This was my second time at this location and it was fantastic! The staff, ambiance, food and drinks! I went for a $29 special on National Caipirinha day! This was a great special especially because I normally would not have tried a Caipirinha but because it was included I was able to try something different and the Strawberry Hibiscus did not disappoint. I look forward to returning!!

    Cheesecake Brulee
    Theresa H.

    We dined here with Family Members. It was all of ours first time visiting this location. It's on the outside of the Mall, in the same location that used to be PF Chings Asian Restaurant. It was a little smaller than other locations I've been too. We dined with a party of seven. We did not have a wait because we had reservations. It was chilly inside and we noticed they had several space Heaters throughout the Restaurant. We were disappointed in the Buffet because it was smaller than the other locations we've been to and we had to ask for them to bring the Meats around, they weren't attentive in that area. They seem to have downsized on the complimentary Mash Potatoes and fried Bananas, they didn't fill up the dish they served them in, they had them on the same plate. Other than that the food was still tasty and the Staff was polite. I don't know if I'll be returning to this location any time soon.

    My blood splattered tablecloth
    Bill C.

    Let me start with saying that I like Fogo. I've been to several in different cities and states. When this one opened a few months ago, you could tell that they were working hard to get it right. So much changed! Service was slow and inattentive and messy. My tablecloth was splattered with blood because the "gauchos" were moving too fast and not paying attention to what they were doing. Unfortunately, that's becoming more and more common at all the restaurants since they started expanding. So, I'll go to Fogo but probably not this one.

    Seafood Tower
    Elena T.

    We were absolutely enchanted by this place! The food was nothing short of amazing, bursting with flavors that delighted our taste buds. Coupled with outstanding service that made us feel welcomed and valued, our experience was truly memorable. The location is probably the best in MD . We can't wait to return! Ty Maria and Marcus for making my husband's Birthday one to remember.

    The Bone
    Ieshia T.

    I came to this Fogo de Chao to take advantage of their $1 Caipirinha week long special before it ended and I left out of town. I had a grocery pickup order around the corner so I figured this would be the perfect opportunity to take advantage of their all day happy hour, visit a new Fogo de Chao location, and also order a few of their $1 Caipirinhas. I made it in about an hour before they closed and quickly found a seat at the bar. The inside is definitely different than any of the other locations I have been to but I did like how they had private seating at the bar with tables that extended around the bar. Each table was enough for four people to sit at and was attached to the bar. I do know that this location used to be PF Changs and I'm wondering if this is how they're set up is so they kept it. I saw her came over to me shortly after and asked how I could be helped and I quickly let them know I wanted to order the $1 Caipirinhs, he quickly told me that it was only on Tuesdays and I asked him about the week-long special. He sort of moved awkward and hummed like he wasn't sure of the deal. I asked why he was doing that and he then said yes, it was true. I was so confused because it seemed like he didn't want to honor the promotion and was highly surprised I knew it was going on. This wasn't the only weird encounter we would have though. When placing my order I asked a couple of different questions because I wanted to make sure I had a clear understanding. I was curious about the chicken sliders and remembered from a previous event I attended at the Bethesda location, that they were dry and had pork on them. So I quickly told him no I did not want the chicken and we talked about other options. I placed my order for the crispy parmesan polenta fries and The Bone which was a huge beef rib served with chimichurri. It reminded me of how marrow is served so I thought I could also take advantage of that as well. When my first dish was brought out to me, I was highly surprised to see it was the chicken sliders and quickly told them I did not order this. I looked for my server and confusingly asked him if he remembered I informed him I did not want it because it was dry the last time I had it and that I had chose the polenta fries and The Bone instead. He said oh okay and stated it would be out shortly. The Bone came out maybe five or so minutes later but still no fries. I then asked him about the fries and he said they would be out shortly. It made me wonder if he had forgotten to put the fry order in because I felt like they should have been out first. The slices alongside The Bone were very dry so I opted to cut the remaining attached meat from the bone. I was glad that I did because it was still juicy and dipped that into the chimichurri. The next time I ordered this and I know there will be a next time, I will ask for the meet not to be sliced away from the bone. I feel like this meat didn't actually come from the rib but maybe from a different cut. I do appreciate Fogo for giving you more meat with the bone if my assumptions are correct. My Caipirinhas were delightful. I went with the original quickly followed by the passion fruit. I wanted to order another but the bar had closed before I realized it. I was dissapointed I wasn't offered another drink before it did close but that gave me a chance to chat with one of the bartenders behind the bar. I asked her about my encounter with my server and she quickly understood and stated he was a little off. It confirmed my assumption so I pretty much let go our whole encounter and had wished I had just placed my order with her and was in communication with her my entire visit instead. When I go back to this location, I will make sure I look for her only lol I had a very quick visit but enough for me to understand I will be back to this location. Parking is a little bit challenging although there is a garage you can park in and walk around the outside to get to Fogo or cut through the restaurant next to it which is Cheesecake Factory and then exit out and walk down.

    Just the beginning soup and rice and beans

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    Page 1 of 4

    Ask the Community - Fogo de Chão

    2 AM Project

    2 AM Project

    3.3(11 reviews)
    0.4 mi

    After seeing so many mixed reviews, I finally decided to go try 2AM Project for myself and I'm…read morereally glad I did! The menu is affordable AND huge with everything you can think of from loaded crab fries, wings, platters, cheesesteaks, desserts, sweet drinks, all the classic comforts! I really appreciated how most of the menu is customizable to your own liking. My favorites were the steak gyro that was piled with steak and sauce. Another favorite was the seafood boil where you choose your sauce and spice level. I definitely recommend the house special blend and spicy sauce because that was such an addicting flavor! This is truly a great place to go when you're with a group or when you have late night cravings and don't know what you want! Ordering is also super easy because they have self-order kiosks or you can order at the register. The staff were some of the kindest and most helpful people I've met and I was very happy with my experience. Even the interior was incredibly cool with LED lights everywhere and it kind of feels futuristic inside! Overall, 2AM Project is solid late night spot in Towson, Maryland. I'll definitely be back!

    We had been wanting to check this place out for a while after hearing mixed reviews. When we walked…read morein we weren't really greeted and the girl at the counter carried on a convo with someone else who worked there. It has a menu with variety and it is an order at the counter kind of place. I opted for a seafood boil with head off shrimp and snow crab legs- it came with potatoes and corn. I got spicy which i thought was medium.. no it was REALLY spicy- id get mild next visit and I do enjoy spice. I still liked it though. My husband and i shared buffalo wings. They were really crispy and delicious. He had the shrimp po boy with cajun fries. The sandwich was really good with nice sized portion. The tables weren't wiped down and it was really hot in there. The counter girl seemed annoyed when asking for a box for the boil- it came in a clear plastic bag with wet seasoning. Overall we would still go back for a casual meal.

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    2 AM Project
    2 AM Project
    2 AM Project

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    Ocean Pride Seafood - Medium crabs 80

    Ocean Pride Seafood

    3.1(296 reviews)
    1.5 mi
    $$

    I dine here frequently however, I am not sure that I will be patronizing this establishment in the…read morefuture. I have never had a problem with the crabs, they are always steamed to perfection and quite tasty. I ordered a dozen medium crabs (that was the only size they had at the time) 3 were over cooked and one was extremely light. They took the 3 overcooked back and provided replacements (40 mins later) however, refused to credit the light crab. I spoke with the crab manager Jake who declined my request and he gave me the info for an additional manager/event coordinator(because I was told that they did not have a manger on site in the evening). Needless to say she supported the decision of the crab manager not to provide an adjustment for the light crab. It is not actually the fact that the crab was light but the lack of customer consideration, flexibility, and accountability for one MEDIUM sized crab.....particularly as I continued to patronize the establishment by ordering an additional half dozen large crabs later that same evening after the incident. The service was great, Gabe was a gem.

    I went to Ocean Pride around 5 PM on a Friday and parking was pretty easy…read more I only got the steamed crabs but they were really good, nice and meaty. The orange crush tasted like it was made with squeezed oranges. Paid $100 for a dozen males, which I know can change, but that's what it was today. They've got plenty of seating and even outdoor space. They have happy hour but you have to sit at the bar. Our server was very pleasant and our drinks came out fast. I am definitely going back.

    Photos
    Ocean Pride Seafood - Inside

    Inside

    Ocean Pride Seafood - Crabs!

    Crabs!

    Ocean Pride Seafood - Delicious jumbo crabs

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    Delicious jumbo crabs

    Bluestone Restaurant  - Crabcake from the heavens

    Bluestone Restaurant

    4.1(798 reviews)
    2.4 mi
    $$

    Food is usually fabulous. Get the cream of crab soup and mix it with their vegetable crab soup (…read morehalf & half) you will live it! I tend to order the steak salad almost every time i have lunch. At night they have a seafood stew that my spouse orders always! The desserts are great- dont have any negatives at this point and have been going there for years! Ambiance is also nice! Enjoy!!! Service is occasionally rushed but staff are genuinely friendly. Bon Appetite !!! Parking is a nightmare! My only complaint

    After stopping at the pet expo at the end of January, my husband and I stopped in for dinner. It…read morewas my first time at this restaurant and he could not recall if he had been before. We were seated on what appeared to be the enclosed patio. It looked like they probably have the ability to partially open it up in the nicer months. The server was friendly and attentive and explained the menu to us. When choosing an entree we were able to have a soup or salad and dessert. If you didn't want the dessert you could order soup and salad. I ordered the beef short rib and had the beet salad as an appetizer. He had the lamb chops with a Caesar salad and Maryland crab soup. The appetizers were good and he enjoyed his lamb chops. My short rib was not that great. The meat had a ton of fat in it and overall was not my favorite. Short rib is something I order often from various restaurants.

    Photos
    Bluestone Restaurant  - The Board Room

    The Board Room

    Bluestone Restaurant  - Fresh sucked oysters of the day

    Fresh sucked oysters of the day

    Bluestone Restaurant  - Watcha smokin

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    Watcha smokin

    Pappas Restaurant & Sports Bar - Pappas' famous Crab Cake

    Pappas Restaurant & Sports Bar

    4.0(667 reviews)
    4.8 mi
    $$$

    We went for the Tuesday night ribs special. Large portions, great service, excellent quality of…read morefood and reasonable prices. We will be back for the prime rib special!

    Date: April 25, 2026…read more I visited Papas (Side Bar) on April 25, 2026, and unfortunately, my experience was very disappointing. First, the food quality has declined compared to my previous visits over the years. I have been a loyal customer for a long time, and what I received was not consistent with how the dish has been prepared before. When I politely asked the server (Katie) to take the plate back because it was not as expected, she became upset and responded in an unprofessional manner. She questioned what was wrong and stated that the dish would come out of her check. I calmly explained that I have been coming here for many years and that the preparation was different from before. Her response was inappropriate--she mentioned that "Mr. Papas died in November," which I found disrespectful and unnecessary. Regardless of any internal changes, this is not something that should be communicated to a customer in that manner. I then asked to speak with a manager and explained the situation. Unfortunately, the server continued to behave rudely while I was addressing the issue. This experience did not reflect professionalism, respect for customers, or the standards I had come to expect from your establishment. I hope this feedback is taken seriously and used to improve both service and customer experience moving forward.

    Photos
    Pappas Restaurant & Sports Bar - Oprah seats

    Oprah seats

    Pappas Restaurant & Sports Bar - Complimentary cucumber salad

    Complimentary cucumber salad

    Pappas Restaurant & Sports Bar - Pappas' famous Crab Cake

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    Pappas' famous Crab Cake

    7 West Bistro Grille - Greek-Style Chicken Breast

    7 West Bistro Grille

    4.2(593 reviews)
    0.5 mi
    $$

    I've passed this restaurant hundreds of times. I read the menu, decided it sounded bougie with over…read morepriced food so never went in. I attended a wedding celebration there on Thursday and am happy to report I was wrong. The staff was professional and welcoming. It was pretty chaotic with people randomly showing up. They took it all in stride. We were offered water and drinks immediately as we waited for the bride and groom. While we had a "set" menu, every option sounded delicious. Finally the happy couple joined us and we could order for real! I doubled down ordering both hot crab dip and crab cakes. Hot rolls. Yes and they were fantastic. The dip was good. Our servers brought out to go containers almost immediately. It wasn't possible to eat all the food available. I ordered a blue margarita. Strong and yummy. Tasted the crab cake which was good as well. The broccoli seemed an afterthought. Cooked well but NO SEASONING! Who does that? All in all it was a wonderful celebration with family and friends. I'll be back to finish exploring the menus!

    ** 10 Year Review Update **…read more It had been many moons since I've visited this place until a few weeks ago. I visited a few weeks ago, and again this past weekend. Inexpensive street parking as well as convenient garage parking near. Upon entry SUPER CROWDED. College students and young adults everywhere. Despite the heavy crowds, there manages to always be a seat for my party, the employees are fantastic, and the food continues to be delicious. On 3'13'2026, I visited w GodSis, and was assisted by Kyle. Kyle had a big personality and was very pleasant. Collectively, we ordered the following. HH-House Wine (White) - Amazing as usual. HH-House Wine (Red/ White) - Refreshing Broccoli - Came out cold, sent back for hot broccoli. HH-Steamed Shrimp - Plentiful and yum. HH-Grilled Lamb Chops - Tender, well plated, savory. HH-Thai Chili Wings - Amazing flavor, great texture and temp. Fries - Ok. Room temp. HH- Spinach and Artichoke Dip - Very good. Plentiful. Yup, I'll surely return to hang out w the future if tomorrow.

    Photos
    7 West Bistro Grille - Interior

    Interior

    7 West Bistro Grille - Grilled Rack of Lamb Chops

    Grilled Rack of Lamb Chops

    7 West Bistro Grille - Stella Artois

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    Stella Artois

    Fogo de Chão - brazilian - Updated June 2026

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