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    Texas Roadhouse

    3.3 (212 reviews)
    Closed 10:30 am - 10:00 pm
    Updated over 3 months ago

    Texas Roadhouse Photos

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    TEXAS ROADHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Very loud
    Good for groups
    Outdoor seating

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    Porterhouse
    Ronnie T.

    We had a wonderful server ( Bayleigh) but our porterhouse was medium on one side and rare on the other .

    New York Strip Steak with onions
    Veronica K.

    The first time we stopped here, they told us it would be over an hour wait so we decided to try it again some other time. They told us about their call ahead seating or waitlist on their app so we tried that the second time around and that worked out much better. The app tells you how long the approximate wait will be so you can put your name on the waitlist and they tell you what time to show up by. That worked out great and we were seated not long after we showed up. My husband and I usually avoid chain restaurants as we feel like the food quality and flavors are usually lacking compared to locally-owned restaurants, but I had a gift card I won from work and wanted to use it up. We really liked that they gave us a basket of hot rolls and cinnamon honey butter to go with it. They tasted really great. I ordered the 12 oz. New York Strip steak and my husband got a slab of ribs. The entrees came with two sides. I got mashed potatoes and a house salad and my husband got apple sauce and mashed potatoes with gravy. The food was decent but there was nothing special about it. I will say, they did a great job of cooking my well done steak without it being hard or dried out but feel like I've had better steak at other places. My husband said his ribs were pretty good but they weren't as fall-off-the-bone tender as some he's had at other places we've been to. Plus, the sauce was kind of bland and not spicy. I was going to give this review three stars but we were both really impressed with the service so I added a 1/2 star. Our waitress came over several times to make sure everything was good and there wasn't anything we needed. Every employee we came in contact with was very friendly and really seemed like they wanted us to enjoy our meal. As we were leaving we passed by three different servers in different areas of the restaurant and they all thanked us for stopping in and wished us a good night. That is something you don't see in most chain restaurants. It was kind of loud in the restaurant but it's a pretty big place with a lot of people in it, so that's not unexpected. The prices are very reasonable for what you get but there wasn't anything noteworthy about the food to tempt me to come back. If you're looking for steak or ribs at a decent price and aren't super picky, you might enjoy this place. For me, I think I would rather stick by my local favorites.

    Ribeye
    Christina W.

    Monday Night Texas Roadhouse Birthday Dinner with family. It was pretty great! First timer here and didn't know what to expect. It was a packed restaurant for a Monday night 7:00pm. Ordered a couple 6 oz sirloins, Fort Worth Ribeye and a bone in ribeye. Asked for dairy free options and our server was very accommodating. Asked for bread to be without butter and they were happy to serve. Everything was delicious and cooked as expected. We asked our server how the chefs cook their steaks and she knew how to accommodate to our steak redness. Our server was very knowledgeable and excellent. The only part that could have used some work was the check out. It took 40 min to get checked out due to having to wait on our server to get back to us. Total for four adults was $107.xx before gratuity. They honor veterans discount! Other than that it was good.

    Foreign object in All-American Cheeseburger*
    Gregg B.

    Beware of foreign objects in your food. Ordered to go American cheese burger had a hard plastic object in it. Poked hole in my mouth. Burger was also well done when medium rare was ordered.

    Burnt old baked potato without

    This restaurant cannot get a baked potato without burning it . The old potatoes we got with our meal should have to be eaten by the cook that served it. All the cooks have to do is not serve any item they would not eat themself or be proud serving to your grandmother.

    16 oz  USDA Choice Sirloin
    Kevin S.

    Update review. Food this visit was cooked exactly as we had ordered. Server Cynthia was spot on and attentive.

    Sad baked potato served to my wife.

    The Texas Roadhouse in Johnston has gone way downhill.Servers that don't want to be there, slow service at 2:30 in the afternoon,and food only the flies like and there were plenty of flies . The baked potato my wife was served was not fit to eat . We spoke to the manager and he agreed the flies were bad and the potato was not for human consumption. He did remove 1/2our bill but the flies were worse than a picnic. Wow lots needs to be done to get better.

    Desirae B.

    We'll we were welcomed into Texas Roadhouse sat with no rolls unlike normal even though we saw some ready. The server tried her best but our drinks were left empty and We finally got our food and I had a metal shaving that cut my mouth in my potatoes but we still got charged full price. Pretty disappointed and will be going to the Altoona location instead from here on out. The manager never spoke to us about the item in my food or even apologized about what happened.

    Fried mushrooms
    Rose T.

    We come out here often if we can make it early. The steaks are wonderful which is why it can be a challenge to get in. If you get there past five pm plan on waiting. We try to get there as close to 4 as possible, the rolls are fresh & hot. The staff are attentive & always have a smile. The Johnston location has fried mushrooms! As usual a great meal!

    Ribeye Pittsburgh Style Medium

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    Maggie B.

    Thank you so much for the 5-star review! It means a lot to us!

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    Texas Roadhouse Reviews in Other Languages

    Ask the Community - Texas Roadhouse

    What do they serve and how much?

    They serve steaks, sandwiches with choice of sides...but prior to your meal the most delicious hot rolls are delivered to your table accompanied by warm, honey butter. My husband and I dined there in the evening and the price was around $35. and… 

    Do they serve prime rib on Sunday?

    Hey Judi! Yes, we typically serve prime rib on the weekends. However, it is limited quantity so it is while we have it. Once all of it has been ordered we are out for the day.

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    Smokey D's BBQ - Brisket, pulled chicken with jalapeño corn and potato salad

    Smokey D's BBQ

    4.0(578 reviews)
    6.2 mi
    $$

    Had to stop on my way through Des Moines. If you love BBQ don't miss the chance to eat at Smokey…read moreD's. Jalapeño Cheddar Hot links were so amazing. Smokey, cheesey and a little kick. So tasty and juicy. I should have bought two orders because my friend wanted to eat all of it. Brisket burnt ends were amazing! The bark was so yummy. Brisket was moist and Smokey. Perfect size, too. Pulled pork was also juicy and Smokey. Pork at other places can dry out quickly, but not at Smokey D's. It was filled with flavor and I couldn't stop eating it (until I had eaten all of it). Baked beans were very tasty and good. Coleslaw was just the right creamy sweetness to keep the palette clean. Not pictured was the two orders of garlic toast I ordered after eating the piece that came with the plate. Overall a sweet 10/10 from me, or as a BBQ judge, I give it all straight 9's.

    Was in town and wanted to check out this place. Lots of seating inside the restaurant. First you…read morepay and then they will bring your order to you. The look and feel of the restaurant reminded me of Phil's bbq from San Diego. We tried the baked potato with brisket as well as the brisket platter with baked beans and jalapeño corn. The jalapeño corn was like creamed corn texture. It was good and spicy. The brisket was a bit dry for my liking but I think this is more of a sauce your meat place. I usually prefer dry rub tx style brisket but none the less I thought the brisket was still good. Portions were good and service was great.

    Photos
    Smokey D's BBQ
    Smokey D's BBQ - BBQ Sampler Platter

    BBQ Sampler Platter

    Smokey D's BBQ - BBQ AT ITS BEST!!

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    BBQ AT ITS BEST!!

    Charlotte’s Kitchen - Queso chicken

    Charlotte’s Kitchen

    4.7(114 reviews)
    2.4 mi
    $$

    We arrived right at noon and the drive thru line and parking were a little crazy, but we hung in…read morethere and found a spot to park! So glad we did! This will be a regular stop on our drive to Chicago. Happy to report that the drive thru lane moved pretty quickly and by the time we left 30 min later, that had cleared. As far as food goes, we tried the original with fries and the Nashville hot (as a wrap) with brussels sprouts. We both thought our meals were fantastic. I would put their brussels sprouts up against anyone's! The fries were also battered lightly and resulted in a crunchy fry with a nice light flavor. I like that they have a variety of seating inside and it never felt like you needed to vacate your space quickly. In fact, I noticed some shelving with board games, so they definitely welcome groups who want to enjoy good food and hang out. There is a large picnic table for groups or communal seating and some individual stools near the ordering counter for singles or anyone who just wants to sit and watch the world outside those windows. This was a great find for us!!

    It's all about the customers! I mean- weekly specials that…read moreare as tasty as they are creative. We have waited for the return of the street corn sandwich. My son downed it in 4 bites! The monthly flavored shakes are also a nice treat. And where can one get some of the best Brussels sprouts at a chicken place? They are delish! You can get your sandwiches grilled, fried, in a wrap or in a salad. For me, all great options but the original fried is my go to- large, always perfectly cooked and juicy chicken. The service is as fantastic as the food- always friendly. And- dogs allowed! Outdoor patio seating in addition to indoor and (let me repeat what exceptional service) they find you even when you change your mind and start one place and end in the other. Drive through is a nice option and the only (good) problem for this business that started out as a food truck is that at peak times parking and pulling out can be tricky with the drive through. I've saved one of the best customer- friendly mentions for last- when you pay by card, the highest display for tip is 10%(starting at 3%). I mean- the service is always worth 20+ but I appreciate this range as opposed to so many that start at 15% or higher. Come for the always fresh, awesome food and tip for the excellent and friendly service! Locations growing around the metro- yeah!

    Photos
    Charlotte’s Kitchen
    Charlotte’s Kitchen - The special of the night was a queso cheese chicken. Dragging cheese balls through the queso before taking this picture

    The special of the night was a queso cheese chicken. Dragging cheese balls through the queso before taking this picture

    Charlotte’s Kitchen

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    Leachmon Pit Stop BBQ - Ribs Tips ($10) and Mac & Cheese Balls ($3)

    Leachmon Pit Stop BBQ

    4.5(20 reviews)
    7.2 mi

    This is 5 star food in our great city. The owner is humble and has so much to be proud of! They…read morewere out of many things in the day we tried, but that won't stop us. They have a board of items listing what they're out of. I had the brisket sandwich with fries and mac and cheese. The sandwich was everything you want brisket to be. Tender, succulent, perfect crust and loaded on a grilled bun. The fries were great and had some delicious rub/seasoning on them. The mac and cheese was different than expected, but in a good way. Rotini noodles, cheesey, perfectly seasoned. You need to go. They're not open all days of the week so check yourself so you don't end up brokenhearted. Go. Eat. Indulge. Tip well. Thank me later.

    I stopped by and checked out Leachmon's today. I live in Clive and for some reason I never made it…read moreover when the location was in Valley West Mall before they moved over to NE 14th. Dumb me. Lol Fair warning the pin on Apple and Google maps is a little off. The restaurant is in the corner of the building nearest to NE 14th. I want to say there was a Family Cafe or something like that there before... I was greeted right away by a young lady who was updating a sign board. Seating is a horseshoe shaped bar as you enter. In a dining area off to the Left there are both low and high top tables with chairs and a few booths. I went a little unconventional for BBQ... A cheesesteak combo with fries and mac n cheese and a golden fried catfish combo with fries, fried okra, and a cornbread muffin. My order was placed to go and the wait wasn't long. I'd seen someone post a picture of their cheesesteak a while back... This is something I am unnaturally passionate about. I was stationed in Philadelphia PA for about two years. The metro has a lot of steak and cheese sandwiches, but not many true cheesesteaks. The picture I saw looked legit so this was a must try for me. As they would say in Philly these are served "wit" so if you don't want onions make sure you let them know. It did not disappoint! The chop on the flat top was traditional and not just strips of more or less stir fried beef. The roll...while not entirely traditional...does its job. Soft enough to the bite, but firm enough to hold everything together and it didn't get soggy. It fits the mold of a true cheesesteak. The catfish is fried in seasoned corn meal. Mine was a thick nice fillet. If you don't like catfish because it tastes "fishy" this is not for you. It's not tilapia or a different mild white fish. You're going to get exactly what you ordered. I loved it! But I love catfish. The only thing that would have made it better was if it was whole and bone-in. The mac n cheese was made with a fusilli style pasta. A little funny to the eye but the taste is beyond reproach. Some of the best mac n cheese I've had in a long time! The fries and fried okra were cooked perfectly. I have plenty of those left over. Hopefully they reheat up well in the air fryer! Don't make the same mistake I did by waiting so long to stop by Leachmon's! The gentlemen working in the kitchen know what they are doing and are serving up some good food! https://www.facebook.com/pitstopbbqia.leachmon.7?mibextid=LQQJ4d https://www.lpitstopbbq.com/

    Photos
    Leachmon Pit Stop BBQ - Rib Tips, Macaroni and Cheese Balls and Coleslaw.

    Rib Tips, Macaroni and Cheese Balls and Coleslaw.

    Leachmon Pit Stop BBQ
    Leachmon Pit Stop BBQ - Menu

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    Menu

    Jethro's BBQ LakeHouse - Smoked Chicken Nachos

    Jethro's BBQ LakeHouse

    3.5(113 reviews)
    7.3 mi
    $$

    Ordered off door dash, kinda have mixed feelings about dinner. Ordered burnt ends and pulled pork,…read moreboth had great flavor just super dry (crunchy almost). Not sure if I would order it again. Side of jalapeño corn was delicious, little runny, cornbread was good and the gumbo had good flavor (add the corn to it, it's even better!). Hopefully next time it will be a bit better.

    For those who know me and follow my reviews, you already know: I love, love, love to eat--and I…read moretake pride in giving fair, honest feedback. I also believe in being the best at your job, and that includes our wait staff. I'm someone who tips generously, but I expect the service to match the tip. Unfortunately, this visit had a few missed opportunities. We ordered a 1-meat dinner with pulled chicken and sweet potato fries, a pound of shrimp with Carolina sauce, and an order of fried cheese squares to start. The appetizers came out quickly, hot and fresh--the cheese squares were golden and crisp, and they had great flavor. That was a great start. But from there, the experience started to slide. Our server was polite, but not engaged. There was no real greeting, no check-in after the food arrived, and zero personality or warmth that could have elevated the experience. We had to flag someone down for drink refills, and while we weren't in a rush, the entrees took longer than expected to come out. The food itself was solid--pulled chicken had good flavor, the shrimp was a highlight with its tangy Carolina sauce--but the lack of connection from the staff made it feel transactional, not welcoming. With just a little more attentiveness or a smile, this could have been a five-star experience. Missed opportunities like these matter. People come back for the food, but they stay loyal for the service. I wanted to leave a bigger tip, but I left feeling like I was tipping for speed, not hospitality. I'll try again--maybe it was just an off night--but I hope the next visit delivers the warmth that matches .

    Photos
    Jethro's BBQ LakeHouse - Inside

    Inside

    Jethro's BBQ LakeHouse - Cajun Sampler

    Cajun Sampler

    Jethro's BBQ LakeHouse - State Fair Lemonade

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    State Fair Lemonade

    Texas Roadhouse - steak - Updated September 2026

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