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    Texas Roadhouse

    3.9 (37 reviews)
    Open 11:00 am - 11:00 pm

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    a steak, potatoes, and a baked potato
    Lisa W.

    I am rating my visit last night 3 stars due to the service and also how they incorrectly cooked my steak. The waitress was nice but not very attentive. She never once offered to refill our drinks and checked on us once after our food was delivered to the table and no more after that. I ordered my steak and said I wanted it medium-well. When I cut into it, it was rare at best. I know I could have asked them to remake it, but I didn't want to go through the trouble. I took one bite and decided to take the rest home and just cook it myself. The rest of the food was good and was hot when we got it. This was not our first time eating at a Texas Roadhouse, but this was our first time at the Missoula location. In general I would rate the entire chain of restaurants highly, but not when it comes to the service last night. The restaurant was not very busy, yet our waitress seemed too preoccupied with talking to all her coworkers. That paired with the way they cooked my steak was a turnoff. I never understand why restaurants ask you how you want it cooked but can't cook it the way you order it. While our experience last night wasn't the greatest, the portions were a good size and everything else tasted really good. It's always hit-or-miss when you go to any restaurant in regards to the food and service. Good service can make a huge difference in whether customers decide to return or not. Unfortunately, each waiter/waitress is different and doesn't always grasp how much of a difference good service can make in the tip they receive.

    Filet & shrimp
    Courtney W.

    My steak was cooked perfectly. The food was delicious, rolls are to die for. Loved every minute of it. Ate too much

    Country fried chicken with loaded baked potato.   Ribeye 12 oz with loaded baked potato (in background)
    Cheryl S.

    New place working out the kinks. Our server was nice but overly attentive, to the point where it was uncomfortable as he hovered while we looked at the drink menu. My country fried chicken was BOMB! My husband's ribeye was overcooked but they fixed it immediately and Jay brought it out with a smile and an apology and left us happy and satisfied enough to come back and give them another chance.

    Rolls
    Karlie S.

    Food was delicious. The herb crusted chicken was a little on the salty side but still tasty. Love the corn and green beans. The rolls are very good and the cinnamon butter is heavenly. The service could be better but only because things take a while to come out. It is almost always packed. We went at 11am on a Saturday. There was a line at the door, a wait to be seated and it filled up quick. It feels like a classic Texas roadhouse. There will probably be families and kids, loud music. They don't accommodate large groups well, they just split you up between however many tables you have to fit at so don't go here if you want to sit all together and have more than 4 people.

    8 oz steak with grilled mushrooms and fries.

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    1 year ago

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    10 months ago

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    10 months ago

    Good food. Nice folks. Fantastic house rolls as always. Nice bar tender. Helpful regarding the menu

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    2 years ago

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    1 year ago

    Da best! Can't go wrong with when coming here. Everything is great and they always have amazing service.

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    2 years ago

    Service in the Take Out is tops! Ribs are fantastic, mushrooms and steamed broccoli along with fresh baked buns...great!

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    Boxcar Bistro

    Boxcar Bistro

    4.5(72 reviews)
    1.9 mi
    $$$

    Enjoyed a very nice evening at Boxcar Bistro with our daughter and her husband in Missoula. Was…read morehaving such a good time that I forgot to take pics! Ladies started with a sparkling wine Cremant de Limoux -France and was very pleasant. I wanted a Pinot Noir and have tended to lean to Willmette Valley and had a taste - pretty decent but our bartender suggested the Domaine Gachot -Monot Pinot Noir burgundy region France Made for an elevated experience. Fabulous doesn't do it justice. Served in expansive Riedel glasses. For me, it worked really well with the Duck Confit which was combined in a cassoulet. Cassoulet was a real high point and Was so delicious I am graving it as I write this the next day. Two of us had the duck and two had the Steak Frites which were very good but a little light on portion size for the frites. Frites were salty but yummy yummy. Shared the vanilla bean crème brûlée good as you would expect but not extraordinary. Would recommend this restaurant and its attentive team. Really a beautiful space. Some unique seating.. Parking easy a plentiful on a Friday night.

    Small and intimate with a lovely French theme. The food was excellent however my steak was nearly…read morewell done when I ordered medium rare. The server immediately brought it back and made another. The 2nd one was cooked perfectly, but over seasoned. Very salty. However, we still enjoyed our meals and they gave us a top off of our wine and dessert complimentary. If we are in the area again, we would return!

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    Boxcar Bistro
    Boxcar Bistro - Duck confit

    Duck confit

    Boxcar Bistro

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    Texas Roadhouse - steak - Updated June 2026

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