Great Missoula experience! We are visiting from out of state and stopped by earlier today. Great…read moreservice and food!

Good food and decent cocktails. We visited Plonk on a Thursday evening, and it was mostly full when…read morewe left. Plonk has exposed brick, an ornate ceiling, and an eclectic mix of seating options. At this restaurant, you seat yourself and a server will bring out menus and take your order as is typical. I tried the cowboy bebop to drink, we split the chef's cheese board, and I tried the Parisian gnocchi as a main. The cowboy bebop tasted more like a gingerale than a whiskey forward cocktail. The cheese board had a tasty selection of cheeses. The Parisian gnocchi had a good combination of flavors, but it was difficult to get all of the different flavor components in a single forkful. Overall, I had a pleasant experience at Plonk and would recommend them for dinner in Missoula.

Everything was wonderful…read more We sat on the deck, watching people float by on their paddle boards and watching the osprey catching fish out of the river Food was delicious. Absolutely no complaints. They've completely done the front of the hotel place looks amazing

We try to stop here whenever we are in Missoula. Amazing salmon. Always good service.read more

Super friendly service Nice choice of beers…read moreMenu was perfect for a brewery I would highly recommend

The 1/2 order of Keg Nachos is absolutely massive! It could easily feed four people. There were…read moreonly two of us, and it barely looked like we had even made a dent in the plate. The nachos are ginormous and loaded with toppings. The flavor was pretty good, which it should be considering the price, and there was definitely no shortage of food. Service was also pretty good during our visit. The restaurant was fairly quiet and almost empty while we were there, so it's hard to say how the service would be during a busier time. Overall, a solid experience and definitely worth knowing about if you're looking for a seriously oversized plate of nachos.

Top Hat Lounge is a really fun spot with a ton of space. The interior is huge with a great stage,…read moreand the massive patio gives you even more room to spread out. There is plenty of seating throughout, so even with a big crowd, it does not feel overly cramped. The menu is a little on the smaller side, but there seems to be enough variety that I would imagine there is something for everyone. I got the ginger pork lettuce wraps and they were really good! They were pretty difficult to actually assemble, so I eventually gave up and ate everything more like a salad. The pork was absolutely delicious, though, and easily the highlight of the dish. Service was a little spotty, although we were a very large group, so I am sure that made things more difficult. Drinks were frequently missed or came out incorrectly, and our server had to reconfirm some orders multiple times. That said, they were incredibly nice and friendly throughout, which definitely helped. Overall, Top Hat Lounge is a great place to hang out, especially if you want a lot of space, a fun atmosphere, and live music. The service could have been smoother, but I would definitely come back.

We enjoyed this hot spot near Caras Park and the carousel. We enjoyed dining outside and seeing all…read morekinds of happy people passing by. We felt comfortable and got tasty food. Evidently it's where buses board for those going to a concert venue. So that adds to the people watching, too.

Stopped in driving thru to Bozeman. Cool vibe. Food and service excellent. Breakfast Sammie with…read moreSausage is a game changer !!!!

My fiancé and I just moved to Missoula and were on the hunt for a good brunch spot. This place has…read morea really cool dark, moody atmosphere with outdoor seating available. The service was attentive, and the food was amazing. My fiancé wasn't a huge fan of the side dishes, but the main dishes absolutely stole the show. A fun surprise was that they brought the check in a book, which was a unique touch and a great way to discover new reads. The vibe was excellent, and I've heard they also do live music. Overall, a great brunch experience right in town, and we'll definitely be back!

Owner Scott Billadeau is a sad excuse for a business man and isnt paying his employees. The…read morerestaurant is closed at this point in time because he ran it into the ground. The food doesn't exist anymore and the atmosphere is empty. Because it's closed. Because Scott can't run a business.

Tucked in the alley behind Pangea, Stave has a cool atmosphere. Unfortunately, the first thing you…read morenotice is that it is LOUD. For some reason they have the music blaring and it makes conversation very challenging. My phone clocked it at 90 db! Luckily the volume for the dueling pianos was reasonable. Dueling pianos, great idea! And the guys play well. I wish there was more banter and audience interaction/participation. Seems like that's supposed to be the point of the thing. Food wise the poutine was fine with nice gravy and the flourless chocolate cake (very small portion) was delicious

Popped into the lounge area of the Montana club while vacationing in Missoula. The outside looks…read morelike a cool western lodge and the inside has a nice rustic feel. The restaurant was within walking distance of my hotel as well as many other hotels in the area. However, it seems like a lot of locals frequent the lounge as well. I only went late at night during my trip, but The Montana Club has a nice happy hour and good specials throughout the week. I shared an appetizer of cheese curds and got myself a huckleberry mule. The cheese curds were crispy and puffy and served with some amazing ranch dressing. The staff were so attentive and friendly. We were sat immediately and a server was over within a minute. Throughout our time there, servers were constantly checking in and seeing if we needed anything.

Great service Jose was awesome …read more Long day on the road from Okotoks Canada headed home! Split the ribeye 16 oz with the potatoes , I could have eaten another side of the potatoes. Creme Brûlée was perfect .

The drinks here are legit!Intimate adult setting with an excellent beverage menu! Nachos, Barbacoa…read moretacos & the Korean Flatbread are delicious!

How do women with long careers in tech get together to talk about tech ... and other topics? We go…read moreto dinner! Recently, one of my tech friends suggested Pangea, mentioning that they have a new chef. It was such a great meal, I took my husband there yesterday evening. We didn't talk tech, instead we discussed an art talk we had just left. And, between the art discussion, we talked about the food. The Crab Ragoon Cakes were an excellent starter. Ragoon refers to a style of wonton, which explains the addition of cream cheese to crab cakes. We had to taste the sauce on its own several times. Did I taste Five-Spice? Besides the attention to detail in the food, the training of the servers showed up when I asked about the Five-spice. Our server had a "cheat sheet" and unabashedly pulled it out to check. I love eating at a restaurant where the servers have access to information about the food. The cheat sheet said that the sauce is a jam. So, the server said that she would check. And, she actually did. Yep! There was Five-spice in that jam sauce. I do have one suggestion: train your servers as well in the fine art of go containers as you do about ingredients. Any time there is a dish with liquid or something that could run, don't use the containers with one little tab on the front. The sesame-ginger vinaigrette from my lovely Asian Pear Salad ended up at the bottom of the cooler. A bit of a sad ending to a wonderful dinner.

Had a wonderful family gathering at Double Front Chicken today. Jesse took great care of us; food…read morewas plentiful and delicious. Highly recommend.

Awesome fried chicken cooked 2 order so might be a little wait. Bar is connected so can have…read moredrinks but fried mushrooms are great also

So I stopped in for a drink and a snack…read more What I really wanted was to poutine, but they were currently out out of that So I settled on the bacon cheese fries The fries are good and crispy, bacon is bacon, the cheese was nasty. They'd be better off just get the nacho cheese from Costco. But they do have other things on their I menu that I do like to eat Staff is Pleasant, and helpful

We are here a couple years ago while visiting family and were very impressed with the service,…read moreambiance, location, and food. Can't wait to stop back in.