Mind you I got referred to the place via my hotel I'm staying at right now & my case though unable…read moreto use it because it coincided with a dinner special but nevertheless I will confess overall it is pretty much worth it. Got promptly seated at a booth & service came & my server was knowledgeable and recommended what I would do (you're gonna see what I'm referring to) & in the process got me a little bit of a bargain especially with my particular meal decision & did a prime rib with salad/bread/soup bar included. Ambience is very interesting because it seems from the 1980's music video days for few tracks I heard (not exactly bad especially now MTV no longer does music videos-?) but majority of music I heard was decent anyway. Suggestion for crew on the salad bar inform people "plates are cold, be aware" & just so people know.

As I was by myself, I chose to sit at the bar at lunchtime. A bartender was friendly and attentive,…read moreand gave a great service. It turned out to be some kind of happy hour lunchtime so it was buy one beer get one beer free. The burger and fries I ordered were prepared perfectly and delicious. The salad bar, although kind of small was very good as well and the turkey soup was delicious. In case I forgot to mention, or you didn't know, the soup and salad bar is included in the price of the meal. Overall, I would say this was a great experience and I would recommend it to anyone.

We enjoyed a really nice dinner here after a long drive up from the city. The French onion soup was…read moregood but very small. The bread was delicious. The pizza was very unique and very good. And the vibe was beautiful. We'd love to come back and try the patio one night.

I've lived in Plattsburgh for a year and 2/11/26 was my first visit. I thought we were early but…read morethe place was packed at 5:30! There was only the high table by the kitchen door left but the food more than made up for it. We started with the fried calamari and garlic breadsticks. Calamari was tender and crisp, cooked to perfection and served with a tang sauce. They served the tentacles which is my favorite part! Breadsticks were toasted strips of Italian bread swimming in garlic. 4 may seem like a small serving but it was just enough of a carb. I had the stuffed chicken breast which was delicious, filled with prosciutto and fresh spinach. Filling dinner with enough left for lunch. My aunt had a cheese burger and the truffle parm fries . I didn't try the burger but it looked amazing! Thick, juice and cooked to order. The fries were a 10/10 so amazing! Crispy and delicious served with the best horseradish sauce Ive ever had Smooth and creamy with the perfect amount of heat to make your eyes water! If nothing else try the fries!!! After such a meal we had no room for dessert and leftovers. Our waiter Keegan was attentive and followed us out to bring us our togo boxes we forgot. So if ur down by the base I strongly suggest checking out this bistro

It's been years since I've last been here, but everything was just as good as I remembered! We came…read moreon a Saturday morning and our waitress was friendly and checked on us frequently, and our food came out in a reasonable amount of time and was absolutely delicious! I ordered a veggie omelet which came with toast and coffee. Overall, highly recommend for anyone visiting the area, and hope to come back the next time I'm in town too.

relaxing cabin vibe, small town so seems like a lot of locals enjoy start their day here…read more Everything was delicious. I ordered the chicken fried steak wish sausage gravy and added a side of home fries with onions. All was great and highly recommended for folks just flying in on early flights for an enjoyable breakfast. Service was terrific, food came out fast and fresh. I'm doing bad with taking photos lol but if your in the area just stop by for breakfast or lunch ha

The Mariner Bar & Grill offers a great view of Lake Champlain and an extensive menu…read more Wine pours run heavy and service is friendly, though a bit slow. The inside is unassuming and there are a few things that could be done to heighten the experience to five star dining, but overall the food is very good, though a bit pricey.

Have been here a few times and the food has always been great. Have had the salmon and the fish and…read morechips and all have been excellent. The reason for the lower rating is the service. They are consistently very slow. Yesterday we waited over an hour for our food and the restaurant was nearly empty. So disappointing because the food really is so good. The views from the inside are so nice and you have a great view of the water and dock. If they can improve their service it would be perfect.

Not very many customers in there We had a very loud and boisterous waitress. .Very friendly but…read morevery loud. My daughter had the turkey dinner. Two slices that tasted like it came from the deli. I had the French sandwich w/ ajus, tje roll was hard and so were the French fries. The only thing good was the Cole slaw. My daughters mashed potatoes left an after taste in your mouth like they were old. Potatoes. Very dissatisfied and disappointed on the whole episode. Will not be going there again.

In general, I am a fan of 99 Restaurants, but this one just did not measure up, sadly. Both the…read moreservice and the food were of a lesser quality than that which I've come to expect from 99. I won't be returning to this location.

Time / Date 12:13pm…read more 5-1-2024 MY ORDER: 3 STACKS OF PANCAKES, 3 scrambled eggs(with tomatoes), 2 sausages and 2 bacon. BEVERAGE : coffee with half/half When you search the definition of a restaurant it is described as "a place where people pay to sit and eat meals that are cooked and served on the premises." The definition for customer service is "the assistance and advice provided by a company to those people who buy or use its products or services."..... 5 hours....5 long hours I traveled to the city of Plattsburgh; to embark on another mission which I completed.....But not only did the 5 hour solo car karaoke fest LINKIN PARK helped me complete this mission.. "MICHIGAN PLUS" gave me the energy (THE FUEL) I needed to successfully complete what NEEDED TO BE DONE on this mission... The minute you walk into this fine restaurant you're immediately greeted with the fresh aroma coming from the grill. The chefs, grill masters channeling their energy creating dish after dish after dish. BREAKFAST, LUNCH and DINNER! This fine establishment serves it all!! Even though they're open 7 days a week from 7am till 3pm. I must say my first time in Plattsburgh, first time at Michigans Plus...being recommended this place by a staff at the nearby Hampton Inn... I knew immediately this fine restaurant never ever "missed a step", "skipped a beat". The staff especially my waitress and the OWNER (whom I met)....SO DAMN PROFESSIONAL AND FRIENDLY! EVERYONE TREATED ME with respect and just overall a great customer service. My food....my MEAL.....HOT DAMN!!! Now I know I had a large plate of breakfast. But I needed to prepare for this battle I was going to be in. This mission is important to me for my life and the level I NEED TO ASCEND TO. My pancakes were fully cooked individually filled with FLAVOR, my eggs were SCRAMBLED....SCRAMBLED(with tomatoes). My sausages and bacon all tasted fresh! Everything was fresh.... Quick side note (if only they had other milk options) but overall!!!!!! I am thankful for and happy(plus FULL) all because of the heart of Plattsburgh, NY....Michigans Plus Please support the locals!!!! PS: The mission was an exam.

Took a while for food to come out on a Sunday, though it isn't their fault it was slammed…read more This was one of the few places open for the famous local "Michigan hotdog" on a Sunday. Ultimately, though, I find "Michigan sauce" underwhelming: it's just a loose, unseasoned ground beef. ("Hot sauce" in Rochester is a lot better.) The normal hot dog wasn't anything special, nor was the coleslaw--the Glazier hot dog did have a nice snap, though.

After checking numerous reviews and website menus, It appeared to me that Twisted Carrot was one of…read morethe most interesting restaurants in the area, in terms of menu and atmosphere. My dinner experience there certainly lived up to expectations. The restaurant is small, seating maybe about 30 people. I wouldn't call it intimate, but I would call it friendly. The menu items are enjoyably named, with some interesting ingredient and flavor combinations. Service is fast and friendly; 3 servers can take care of all the tables quite nicely, with time for fun conversation as you go. The cocktail list is small, and the drinks are simply garnished, but everything we tried was quite flavorful and reasonably priced. As an appetizer, the Moo Moo Dippers, filled with shaved ribeye and corned beef and combined with the remoulade sauce for dipping. were addicting. My salmon filet came atop a bed of roasted sweet potato and corn hash and a sauce on top to give it more interesting presentation and flavor. The pork medallions were similarly appealing. We passed on dessert, because most of the offerings had some form of caffeine in them (e.g., boozy affogato), but I'm certain they would have been equally delicious. I was surprised the restaurant closed so early on days they're actually open, i.e., 8pm. So if you want convenient dining, get there early for dinner, because it does fill up.

Where have I been In…read moreand out. Of the best restaurant in Plattsburgh. It's a shame really. The bar and the drinks selection. I can only BLAME LAURA. Still slinging the most enticing drinks in town. SHES THE WORST!!! and my beautiful friend had the Open sesame salad with the buttermilk chicken (she says perfectly dressed) - to die for - I tell you truth. Meanwhile I had the off menu special The Ribeye steak (with scallops on top. Off menu surf and turf special. Perfect steak (rare) And perfect scallops. I might disagree But my friend is in love. Probably with the chef - oh well.

Always excellent food and great service!…read more I would recommend this restaurant to all my friends!

Had a great afternoon at Sip with wonderful service at the bar today. It was around 60° and the…read morepatio was open, as were the garage doors, creating a fresco-like evening, improved more by the live music. Shrimp Tacos were a little soggy today but otherwise everything was wonderful!