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    Texas Roadhouse

    3.2 (144 reviews)
    Closed 3:30 pm - 10:00 PM
    Updated 3 months ago

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    Half 1/2 Slab Ribs with Steamed Vegetablesand Steak Fries. Pretty bad overall
    Doris C.

    3 stars for the kind service and that delicious delicious bread; 2 stars for the other food though The server asked if it was our first time (which it was) and they gave us a plate of sides in sample cups. This was helpful in helping us decide which sides we wanted. The bread with whipped cinnamon butter is absolutely divine. I could totally eat an entire basket. I ordered the half slab of ribs; basically what you expect from a family diner type of ribs. The steak fries were soggy and I left them untouched (and fyi, i love steak fries). The steamed veggies were carrots and broccoli...but unseasoned.

    Caroline M.

    I ordered the ribs like I have a number of times but this time the sauce was spicy and didn't taste the same as previously. I'm not sure if this is a local thing or chain wide. Sides were good. You can't beat those buns and butter. Server was attentive. Restaurant was clean. That deer head did watch me eat. I'm not sure if I was being judged! Lol

    Sioux Falls F.

    Decided to sneak in for an early lunch today after a workout at Crunch fitness. I was able to get on the wait list online and check-in on line. It was nice. We were seated very quickly. As they seat you, they give you a basket of bread. Unfortunately, we had to ask the waitress for fresh bread. Ours was cold and not delicious. She brought some warm, fresh bread and it was all good. The Cinnamon butter is so good. We ordered a Strawberry and a Mango Margarito along with steak kabobs and a Roadhouse burger. The Margaritas were excellent. Huge glasses, strong enough, perfect. Both meals were cooked exactly how we requested. Food was solidly delicious. Overall, the experience and food was very good. Definitely no complaints. Price was good. For 2 of us with a tip, it was $55. No reason I can see that I wouldn't come back.

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    2 months ago

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    1 year ago

    Don't go out to dinner often, but when we ate there was good. Service was never a problem as we set at the bar

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    9 months ago

    Great food and service! Best steaks in town especially for the value. One of my most go to spots

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    3 years ago

    Always get the filet and it's perfectly seasoned and cooked. The hot rolls and whipped cinnamon butter is great.

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    2 years ago

    Amazing food! Great service! Was very pleased with our experience. The dinner rolls and that butter was sooo good!

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    Page 1 of 4

    Ask the Community - Texas Roadhouse

    Review Highlights - Texas Roadhouse

    We typically get the Cactus Blossom, it is a decent size, large enough for four people, for $5.

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    Famous Dave's Bar-B-Que - Burnt ends platter

    Famous Dave's Bar-B-Que

    3.4(68 reviews)
    2.6 mi
    $$

    Many years ago I got introduced to Famous Dave's when a location was in my area. The location has…read moresince closed down but whenever I have the opportunity, I will always make time or find a reason to go to one. Even if I've just gotten done with a meal and I see one down the road I find it hard to not go in. Famous Dave's is a chain. You can't deny that. But as far as BBQ Chains go, Famous Dave's has it going on! Sure, independent places are typically the best when you're looking for the best in BBQ. But, when you're looking for one in an area where they typically won't have one offs, Famous Dave's is the place to be. I always get the ribs. Usually the baby back ribs. For the sides, I'm a big fan of their coleslaw. Somewhat sweet and very creamy. Their cornbread muffins are also excellent. The downside to the corn bread muffins is that they're usually not warm. I prefer them a little warm. The beans are good also. The beauty of Famous Dave's is this: whether you are in South Dakota, Michigan, Kentucky or any other state, when you walk into a Famous Dave's you know what you're getting into. Would I go back? Damn! I wish I could get to one right now! I've been talking about it long enough now I got a taste for them. I'M HUNGRY!!!!!

    Expected better from this award winning bbq establishment. My brisket was hearty but a little dried…read moreout. The baked beans were meaty but unfortunately, a little watery. Finally, the fresh corn lacked Iowa sweetness. Save your money and wait until you can obtain some neighboring KC, Missouri BBQ!

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    Famous Dave's Bar-B-Que - Interior

    Interior

    Famous Dave's Bar-B-Que - Texas briskett

    Texas briskett

    Famous Dave's Bar-B-Que - Community award/rating nine (9) years

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    Community award/rating nine (9) years

    ROAM Kitchen + Bar - Brisket Tacos

    ROAM Kitchen + Bar

    4.1(311 reviews)
    0.2 mi
    $$

    A mecca for Single-Barrel Bourbon and all things wood-fired and smoked! My wife and I stopped in…read morefor lunch today. One look at the menu was an epiphany... a rare, if not the only, time I could not find a single item I didn't want to order. The ambience is rustic central plains frontier. The food is expertly prepared and the wood-fired and house-smoked menu items were the highlight. HIGHLY recommend! (BTW, I had the smoked biscuit with a side of bourbon glazed Brussel Sprouts..Mmmm)

    March 2026 Sioux…read moreFalls, South Dakota This place has a beautiful ambience. You enter and there is a warm and welcoming fireplace to the right when you enter. Straight ahead by a large open bar, you can see the meat on the rotisserie. Restaurant is large and cozy. Dark woods, modern lighting, many booths with ample seating. Floors are concrete and many nature pictures line the walls. This place has everything from handheld sandwiches to salmon and rotisserie chicken, a broad selection of appetizers and soups and salad salads. I ordered a Guinness draft and it came in a very large glass. Many tap beers to choose from. We ordered the woodfired chicken wings, a rotisserie chicken, which is accompanied with mashed potatoes and cornbread, and my husband also ordered a cup of corn chowder. The chicken wings I thought were delicious. The flavor is smoky and pepper. Not your traditional wing, but it includes the drumstick and the wing. You get six in total. It comes with blue cheese and ranch. My husband did not care for the wings. He thought they had too much of a pepper taste. My only concern was they were not served hot. They were barely warm when they got to my table. The blue cheese dressing was basically ranch dressing with a few dry blue cheese crumbles mixed in. Not a good flavor. The corn chowder was very mushy. It had the texture of baby food. He did not enjoy it. It also was served warm and not hot. Rotisserie chicken comes out with a thigh and drumstick of dark meat and white meat. However, the chicken is very dry. Taste like rotisserie chicken should taste But nothing special. The mashed potatoes are not creamy. But clumpy. They are red skin and I love when the skin is left on the potatoes. However, they taste like a baked Redskin potato with no salt, pepper, or butter. Flavorless. The cornbread has good flavor. But again, try. There is no butter to accompany it. Might taste good with some honey or butter on the side. I love the look and coziness of the restaurant. I wanted it to be fantastic. I was extremely disappointed in the food. I tried to make it work, but with the cold food and the lack of flavor, it was a big miss. When you take a bite of rotisserie chicken, and then you need to take a drink before taking your next bite of food, you know it is dry. When in Rome do as the Romans do. When in Sioux Falls Falls do not ROAM to this restaurant. I would not come back to this restaurant. I would give it 2 stars for the food. However, Darla was our waitress and she was very kind and attentive. She gets a five star rating. But the good service does not balance out the awful food.

    Photos
    ROAM Kitchen + Bar - Luckily found a restaurant that is open!

    Luckily found a restaurant that is open!

    ROAM Kitchen + Bar - Pork Shoulder and Ribeye Steak

    Pork Shoulder and Ribeye Steak

    ROAM Kitchen + Bar - Brisket and Bourbon Glazed Brussels Sprouts with a Roam Old Fashioned

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    Brisket and Bourbon Glazed Brussels Sprouts with a Roam Old Fashioned

    Texas Roadhouse - steak - Updated June 2026

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