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    Thai & More

    4.5 (91 reviews)
    Open 11:00 am - 8:30 pm
    Updated 1 week ago

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    Steamed Dumplings
    Laura S.

    We went at 11:45 on Wednesday and sat on the patio. We did have a reservation, but likely did not need one. Food 5/5: the food was all delicious! I had the steamed dumplings and lunch portion of red curry. It was all hot and delicious. My friends got pad Thai, bun salad, and sweet and sour chicken and all loved theirs. Service 4/5: the food took awhile to come out which can be challenging when they're busy during lunch if you need to get back. The waiter was quick to understand we needed our checks right away. Ambiance 5/5: we sat outside, and didn't go inside. The patio is nice, although we were bugged by bees quite a bit. Overall this is a great place for lunch!

    Burmese Mon Hinga
    Peter S.

    What a fun surprise to see that the old Noodles and More has transformed into Thai & More. The bright and welcoming dining room has not changed much. The gentleman who waited on me was very hospitable and full of smiles! What a treat in this often grumpy world. When I saw that they had a Burmese noodle bowl, I had to try it out. I have never had Burmese food before! Admittedly it was pretty strange: a stewed catfish broth. Well as expected the fish is but a figment of imagination, completely melted into the broth. The dish amounts to a vegetarian dish with noodles plus an al dente egg. It's full of flavor though! I would say the flavor is very unique, but pleasant. Next time I'll try their lunch specials, which are typical Thai fare like curries, Pad Thai, Pad See Ewe etc. FYI their pho is on the pricey side at $16+ for a regular bowl. Well with the closing of Pho Tan Phat in Fridley this is the spot in this area until you get to Pink Flower in Moundsview. I'll be back Thai & More!

    Thai Beef Jerky & Sticky Rice I can't not get this every time I go.
    Julia A.

    Everything is fresh delicious and I crave it all weekly. The service was friendly and nice!

    Receipt of our Order
    Nicole T.

    Highly Recommend this quaint little restaurant! Came here on a Saturday night with family & the food did not disappoint. Our favorites that we ordered: 1) Fresh Spring Rolls (Pork & Shrimp) 2) Cream Cheese Wontons 3) Chicken Pad Thai - Spice Level 2/5 4) Pineapple Fried Rice - Pork 5) Panang Curry - Chicken We also ordered the Thom Kha Soup -Chicken but not our favorite & probably would not order again. The staff is super friendly and service is quick. Many people were picking up or ordering take out and not so many dining in. We will definitely be back to try more from their menu.

    Beef Pho
    Rachel W.

    The food is good. The menu price is no longer accurate to what they charge for the beef pho, it said $14 but I was charged $16. The tables are only sticky.

    Molly B.

    Fresh clean flavors in our dishes today. Great service from Evan (only server during lunch). Both curry lunch specials were phenomenal! What you don't get in fancy decor, you get in flavor. I'm a fan

    Thai Chicken Wings 4.8/5
    Danielle M.

    This spot is a cute little whole in the wall. I'm not sure but it seems family owned. Limited parking but we had no issues finding a spot. The service was quick and friendly. The Food was delicious. If you like Thai you'll enjoy the food here.

    Front of menu
    Andrew P.

    Tasty neighborhood Thai restaurant. We went here after checking out some ice castles a quick drive away. We wanted something hot and this place closes at 9. After checking a few reviews which gave this place rave ratings, we were intrigued and decided to give it a go. The restaurant was pretty empty around 8pm. We saw a few take away orders and a single table was seated after we came in. Pretty rustic table set up, but the staff were friendly enough. I ordered the cream cheese wontons to start and had the pad Thai as my entree. The wontons were fresh out the fryer and were creamy and delish. Half triangle fold, not my favorite, but easy to bite into. The pad Thai I ordered pork and 3/5 spicy and it was quite nice. Noodles, meat, bean sprouts, lime on the side; can't go wrong. I'm not often on the north side of the Mississippi, but if I'm ever in the area, this restaurant would make the consideration set fer sure! One thing to note: this place has a very easy to miss entrance next to the gas station, so be on the lookout.

    Massaman curry
    John K E.

    This is a small, family-oriented restaurant serving authentic Thai food, with a few Burmese items added to the mix. It does not have a liquor license. There is a reasonable amount of seating indoors, and a few tables outside as well. While we were there, the restaurant was doing a booming take-out business (Saturday night). We started with chicken satay, with the usual cucumbers and peanut sauce. The chicken was overdone, to the point of having the texture of jerky. In contrast, the Radna and Massaman curry were equally terrific, with large enough portions that we were able to make a second meal out of the leftovers. If you run out of rice, simply ask for more!

    Burmese Curry with Mock Duck
    Loveleen A.

    Good fresh food. Nice weekday lunch specials. Staff was friendly. My favorite item was the Massman Curry. Tasted like it had different spices than other restaurants( maybe cardamom?) Also loved the special Burmese food items throughout the menu. The chef was Burmese. Unique for the Twin Cities.

    Pad See Lew

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    1 year ago

    Food was flavorful and family was super nice and great establishment. Authentic and was made to order. Ingredients and spices was on point

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    9 months ago

    I didn't receive my whole order. Paid 70 some dollars and have missing items....i want a refund

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    10 months ago

    Feels like a small family business. Quaint. Authentic. The food was spectacular. Our neighborhood favorite restaurant.

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    King's Restaurant - Galbi Ribs - the reason i come to Kings. 10/10

    King's Restaurant

    3.9(268 reviews)
    1.1 mi
    $$

    King's Restaurant (Korean) in Fridley, MN is delicious! We ordered Naeng-Myeon buckwheat noodle…read moresoup, which is served cold and only available in the summer. The buckwheat noodles are very chewy and served with pickled white radish slices and julienned cucumbers, half of a hard boiled egg, and 2 thin slices of beef brisket. Note: the Korean buckwheat noodles in this soup are slight translucent and chewy, and not the same type as the Japanese buckwheat noodles, which are not as chewy. The noodle soup is accompanied by 2 bottles sauces: hot/spicy yellow mustard and vinegar to add per your desired spice and sour level. The soup was light, slightly seasoned with a hint of sour and savoriness. We also ordered the jap chae glass noodle stir-fry which was delicious, but it was lacking in beef and a bit too oily. It had a few slices of red bell pepper, yellow onions, and green onion /scallions. The glass noodles are made from sweet potatoes and are chewy in texture, but not as chewy as the buckwheat noodles. The galbitang short beef rib soup (#26) is a light soup served hot (not spicy) with a few pieces of beef short ribs, glass noodles, white radish, and egg drop. King's Restaurant has reduced their portion of glass noodles in recent years and it's lacking substance to fill the tummy, especially with an increased price of $21.95. They do give a small bowl of white rice and 4-5 types of banchan (side dishes, like Kimchi, blanched bean sprouts, fish cake, kimchi cucumbers, blanched broccoli). Service is on the most part friendly and semi-attentive, depending on the server and if they're busy. King's is recently (2026) charging for their buckwheat Korean tea, which was previous complimentary. Ambiance is casual with booths and tables. They can host larger parties, up to 8 or so people, but it's best to call ahead to check. Free parking is plentiful, but it can get filled on the side lot nearest to the restaurant when it's busy. There's another larger parking lot adjacent to the restaurant that is never completely filled so parking should not be an issue. Would I go again-maybe. Their increased prices and smaller portions (jap chae with almost no beef and noodle dishes with a small portion of glass noodles), it's starting to give me pause, especially when I have other choices of Korean restaurants in the Twin Cities. King's is by far the most expensive Korean restaurant in the Twin Cities and their portion sizes are shrinking to where the value is lacking, especially if you're really hungry.

    I came here for lunch on a weekday. I ordered a Japchae, taste amazing. The banchan that were…read morebrought out were delicious. The service was OK. The waiter seems a little judgemental when I requested that there would be no bell peppers in my Japchae. (Sorry, personal preference; don't like the taste or smell.) The tone felt a little judgy when he said, "just meat and noodles?" While I was eating, it wasn't checked on. (Maybe it is because I'm Asian?) Otherwise, it was good. I got to fulfill my Japchae needs with some banchan!

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    King's Restaurant - Outside

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    King's Restaurant - Nakji Somyun - Spicy stir fried octopus with vegetables with thin noodles. (9/10) spicy is an understatement but i loved it.

    Nakji Somyun - Spicy stir fried octopus with vegetables with thin noodles. (9/10) spicy is an understatement but i loved it.

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    Thai & More - thai - Updated September 2026

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