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    That's A Some Pizza

    3.5 (169 reviews)
    InexpensivePizza
    Open 2:30 pm - 7:30 PM

    That's A Some Pizza Photos

    Business Info

    THAT'S A SOME PIZZA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - That's A Some Pizza

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    Gorgonzola pizza we ordered
    Lani F.

    We came from California for a wedding and made a special ferry trip here to try their pizza. It's a simple pizza shop and more pickup or delivery rather than sit down. We got the pepperoni, winning veggie Gorgonzola and two bags of starter to take home. The pizzas were delicious but especially loved the Gorgonzola one. Definitely a winner! Mind you, we were in Italy for three weeks the prior year eating the real thing but we still fully enjoyed this pizza! I am a sourdough starter newbie and didn't know anything about starters. I placed the starters in the fridge overnight till we left for our plane trip home. I placed the starters in ice packs and into my luggage and they kept cool till I placed them in the fridge at home. I read and watched hours and hours of articles and videos on feeding and baking with the starter. I have fed them a couple of times and this 120 year old starter is crazy mature and alive! I made sourdough waffles and pizza at home and they came out delicious! Thank you so much for sharing your amazing starter!!!

    Falak S.

    We ordered take out and the food was ready in 15 mins. The pizza is huge and super delicious! Their sourdough base is incredible and I highly recommend! We will try again for sure

    View of Beautiful Mt. Rainier from restaurant.

    The locally sourced mussels and clams appetizer were delicious. The sourdough pan pizza from the inside restaurant was hot, crisp and so light. We loved it. The lead, Mia dropped in on our party to make sure everything was going great. We had a special surprise on this visit. We got to meet Will Grant the owner and world renowned Pizzaioli. All this while looking out the window at Mt. Rainier.

    Best sourdough pizza in the USA
    James S.

    The flavors on the pepperoni onion and the gorgonzola vegetarian are phenomenal. Surprisingly I like the Gorgonzola better than the pepperoni. That was a first! But the dough was a little bit disappointing. Coming from New York Pizza where it is more crispy I was expecting a little bit more. But it was delicious and definitely hit the spot. You can take it to the Fletcher Bay Winery and eat around the fire pit. got two medium pizzas and that was definitely more than enough for two people. It was wonderful!

    Katie C.

    We are pizza snobs..for sure. But this was really good pizza. The cook on the bottom was hit or miss so some gel line. BUT the crust and sauce was excellent. They didn't over top with too many toppings!!! Yay!! We got an extra order of sourdough bread sticks to take on our journey. We are from Ohio and we are in the business and we will tell folks to hit this up if they are out this way! GREAT find!!

    Michael C.

    Amazing pies! Got the triple pepperoni & plain cheese. Best pizza I've had in a long time!

    Vegetarian Pizza
    AJ L.

    If I had to describe their pizzas in a word, it'd be "hearty." It's been my family's go-to on the island for pretty much as long as we've been here, so there's definitely something to be said for that. It doesn't really seem like "gourmet" pizza to me, even with their fancier topping combos. I like their sausage pizza though, and the veggie feels pretty robust as well. You can buy by the slice ($3?) if you visit their location in person, so if you're on the island with a car and you like pizza, it's worth a try.

    Veggie slice. (Note the thickness of the dough)
    Jack M.

    I got a slice of the Veggie pie. The dough was very dry and bready. It was physically different to separate with my teeth. The cheese played almost no factor in the flavor profile. The choice of veggies was haphazard and likewise inadvisable. Their sundried tomatoes gave an overpowering sweet bitterness that has no place on pizza. Nothing about this slice was good. Though with a dearth of options near the ferry, I can understand why you'd be relegated to their inferior product.

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    1 year ago

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    2 years ago

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    1 year ago

    Amazingly tasty pizza - great menu choices for vegetarian options. Thin crust has a nice char. Ingredients are fresh. Soooooo Gooooood!

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    1 year ago

    Strictly a take out place. On a nice day there are a few tables outside. Pizza is among the best I've had.

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    3 years ago

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    Will L.

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    4 years ago

    This is your best basic pizza on the island. If you're expecting that beer and pizza combination this is the place to go.

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    3 years ago

    Best pizza not just on Bainbridge but the whole PNW! I'm/ we're not vegetarian but the gorgonzola pizza is my favorite of all time!

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    4 years ago

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    Page 1 of 5

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    Via Rosa 11

    Via Rosa 11

    4.6
    (361 reviews)
    1.3 mi
    $$

    I'm giving this grocery store/restaurant 5 stars because it merits more than just a 4-star 'Good'…read morerating. If Yelp allowed it I'd give it a 4.5. Our son's been wanting to take us here for a long time and chose this, our first visit, as his wedding anniversary gift to us, his very dear and suffocatingly loving parents. The first thing that struck us were the variety of Italian foods and ingredients for sale in the grocery part of the restaurant. I bought the Garlic Scape Pesto because I've never had that type of pesto sauce so, why not? The staff at the front counter, who also doubled as hosts and wait staff, were very friendly. We arrived early for our reservation and only had a short wait before being seated at our table. We sat in the larger, outdoor section that was inside a tent. Our table offered great views of the outside and of the restaurant interior. I'm not sure why but when our son called in our reservation we had to pre-order our dishes and he had to pay for it then. The benefit of this was that after we were seated our orders came to our table within 10 minutes. We ordered the Vr11 Caesar Salad (which came with lemon-infused croutons!), two wood-fired pizzas and the Eggplant Parmigiana. The Caesar Salad appeared modest but when eating it, the lemon-infused croutons gave it a wow factor. My pizza was the Pizza Calabrese with two types of spicy Calabrian sausage, a Tropea Onion Jam, scarmozza (smoked mozzarella cheese, roast red peppers and grana padano. I didn't really get the smokiness in the cheese nor did the sausage chunks on pizza taste that spicy. But the clear star of the show was that Tropea Onion Jam which WAS spicy because I think 'NDuja sausage was mixed in with it. THERE was the heat I was looking for within a huge burst of flavor. That jam alone made the pizza. Our son loved his Pizza Carbonara ("It was amazing!") with the large dollops of stracciatella cheese with cured egg yolk, and curled guanchiale (pork jowl). This was our first tasting of guanchiale (our son graciously let me sample his pizza) and it was good. It was more like sliced pancetta and it was good. He loved his pizza but I tell ya, mine with that onion jam had already won me over. How much did my wife enjoy her Eggplant Parmigiana (which she also let me sample)? My wife usually doesn't finish her restaurant entrees. She finished this one. Nice marinara sauce flavors mixed with grated Grana Padano cheese and tender sliced grilled eggplant. I didn't pick up any grilled flavor from the eggplant but the dish was delicious. This was our son's second visit and we'd like to return for his third and our second. Both the grocery and restaurant are definite winners.

    3.5 stars. Decent food and decent ambiance. We came here for lunch on a Sat afternoon and got…read moreseated quickly. Their process is that you order at the counter first and then they seat you. We were in the covered patio and it was heated, which worked well since it got cooler and rainy within a few minutes of us getting there. Their ambiance is casual and they have servers but you don't end up interacting much with them. We ordered the margherita pizza, the funghi e tartufo, the hot lovers pasta with shrimp (level 3 spice), the spinach ravioli. Everything was delicious. My personal favorite was the mushroom pizza and the hot lovers pasta. The pasta definitely had a kick to it for level 3. The shrimp could have been replaced with alternative meat option because it didn't absorb the sauce like I would have liked it to. The ravioli was done well. The margherita was very tasty. They gave bread with the pasta but it was just super bland and there was no olive oil or butter with it. Overall, decent place to come and get a quick, filling meal. They could work on their table accompaniments more.

    Photos
    Italian goodies for sale
    Italian goodies for sale
    Burrata e Spek Pizza
    Burrata e Spek Pizza
    Italian Soda

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    Italian Soda
    Jake's Pickup

    Jake's Pickup

    4.6
    (184 reviews)
    0.9 mi
    $$

    Like gas stations in Ireland, here is where you'll find the best food on Bainbridge Island! Prices…read moreare amazing and quality sublime.

    The greatest hidden gem on Bainbridge Island, Jake's is an absolute DELIGHT and a local FAVE…read more Here's the scoop - it's in the GAS STATION off of High School Rd (take a LEFT at the second light once you get off the ferry) and drive right into the gas station. Fill up gas n RUN inside to find Jake's walk-up window to order. His SCONENUTS are a MUST - do not walk out without taking home at least a half-dozen box. All of his baked goods are FIRE but the sconenuts are his signature specialty, so don't leave without giving them a try!!! IF you're lucky, catch a bite when the hot side (grill) is open as EVERYTHING is magical - but my hubby swears by Jake's breakfast pesto aioli sammy. Hubs was so addicted that he would swing by EVERY SATURDAY MORNING AFTER BASKETBALL to indulge in this sammy masterpiece. It became his beloved Saturday ritual! If you're lucky you'll get a chance to meet Jake or his wife as they're usually on property - always approachable and ready to chat, you won't find a more lovely couple! They truly represent that small-town, island vibe and you'll leave feeling like you're not a stranger, but definitely a "friend". IF you missed them and they're closed for the day, they have all their goodies packaged and stocked in the grab-n-go fridge next to the cash register. But be warned - inventory is limited as Jakes' place is a primo spot for the best yummies! Ruuuunnnn to Jakes! (And tell him MALIA sent ya!)

    Photos
    Menu
    Menu
    Oh My Cod (OMC) with hot sauce
    Oh My Cod (OMC) with hot sauce
    Burn Out Hot Sauce

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    Burn Out Hot Sauce
    Blackbird Bakery

    Blackbird Bakery

    4.0
    (476 reviews)
    1.6 mi
    $

    Enthusiastic Absolutely loved this bakery! Every pastry I…read moretried was fresh, delicious, and full of flavor. The shop was clean, beautiful, and had a warm atmosphere. Their coffee was excellent, and they offer an amazing selection of freshly baked bread, pies, cakes, and pastries. I highly recommend this place to anyone looking for quality baked goods and great coffee! Great service too. Thank you

    Blackbird Bakery is the only bakery that popped up in my search results when I was doing research…read moreon where to grab pastries for breakfast during my visit to Bainbridge Island. It's clear this was the case for others as well, as there was a large line extending outside the door onto the sidewalk when we arrived around 10:00 a.m. I ordered their multigrain toast with jam along with a savory croissant. The toast comes heavily buttered and the savory croissant for the day was topped with the fillings you'd fine in a spanakopita -- i.e. spinach and feta. I really loved the thickness of the toast slice and the degree that they toasted it: soft and fluffy on the inside and crunchy on the outside. They did not hold back from including a bunch of seeds in the bread, and that added a nice texture in every bite. The jam is on the sweeter side, but I like that it's on the side so you can control exactly how much sweetness you want to add. The savory croissant had good flakiness to it, but it would have been nice if we had an option to have it toasted. Overall, very good bakery that I'd gladly visit again if I'm back on Bainbridge Island. Definitely get the toast.

    Photos
    Blackbird Bakery
    Rainbow trout cookies are so cute
    Rainbow trout cookies are so cute
    Savory croissant, Downtowner

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    Savory croissant, Downtowner
    Treehouse Café

    Treehouse Café

    3.4
    (184 reviews)
    3.2 mi
    $$

    So, finally made it here; it's only five miles as the crow flies, but a LONG drive. Turns out this…read moreplace is well worth the trip; the outdoor patio is great, and dog friendly. We had the Caesar Salad (gave the chicken to the dog-she scarfed it) which was excellent, fresh, crispy, and perfect amounts of excellent dressing. My wife had the Danwich and she was very happy. I had an excellent french dip; the beef was quite tender, the cheese perfectly melted. The pickles are a cut way above, as well. The service was terrific; they are short staffed like everyone is these days, but very friendly and spot on when needed. (If you're in a hurry, go to McD's FFS) Would definitely come back when in the neighborhood; way better parking and less crazy than center by an order of magnitude.

    We've ordered Treehouse about once a month for years. Pizza is pretty usually pretty good…read more I always order wings and ask for ranch instead of the default blue cheese. Blue cheese is gross. I'm anti-blue cheese. A hater, if you will. I'm not exaggerating when I say that 50% of the time they still give us blue cheese. Fifty. Half. Coin flip. The worst part is that blue cheese and ranch look similar enough and first blush that the only way to know what I got is to taste it. And half of the time I taste disappointment with the aftertaste of vomit. When I get ranch three times in a row, I'll up my rating to 5 stars. These are my demands.

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    Treehouse Café
    Pepperoni pizza
    Pepperoni pizza
    Great patio.

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    Great patio.

    That's A Some Pizza - pizza - Updated August 2026

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