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    That's Amore

    4.3 (760 reviews)
    ModerateItalian, Pizza
    Open 12:00 pm - 12:00 am (Next day)

    That's Amore Photos

    THAT'S AMORE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for kids

    Recommended Reviews - That's Amore

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    Destiny C.

    The food was amazing. The service was amazing and the restaurant was very cute. It was by far the best service that we have had since we've been in Italy, but I believe that's up to the server themselves. We were jetlagged so we didn't eat all of our food and our server seemed concerned, but he boxed it up for us wonderfully. I ordered the lasagna and it had a layer of oil on top but honestly, you couldn't even tell. I was definitely hesitant at first, but it was amazing. My new husband () ordered the daily risotto, which was also good, but definitely not as good as my lasagna we got the bruschetta as well and it did not disappoint. Also, the name is cute and they have their name engraved on like everything. I really wish I could buy their water bottles or cups. It's so cute!!

    Kin L.

    The food and the service was very good. The restaurant is very small and busy. Definitely cozy and loud!

    Bill S.

    This is the best Italian restaurant I have ever eaten at and I am a very frequent traveler for business. The wait staff are outstanding, the food was incredible and don't let the small size of the place dissuade you it's outstanding. I had the Veal Saltimbuca and it the best veal I have eaten ever. As you can tell I loved this spot, come here if you are serious about good food!!!

    Spaghetti alla Carbonara, Fettuccine al tartufo e porcini and Cinque Terre pizza
    Mahshad Y.

    This was our first meal in Rome, very close to the hotel and main areas to see. I had a bit of high hopes for this restaurant based on reviews (not just from Yelp but also Google). We were very hungry as we had just landed from our flight (hence the three plates of food). Upon arrival, they asked if we had reservations, which we did not, but that was not a problem! We were immediately seated, but I will say it was a little cramped. They gave us a corner table right next to the door and nook area. The servers seemed nice as well, very welcoming. The pizza was great; the dough was crispy and soft at the same time. The Fettuccine al tartufo e porcini was delicious. I loved all the mushrooms in there. Needless to say, the first two dishes were top tier. Unfortunately, the carbonara was not the best. It had a very porky taste that was overpowering everything else. It was also very, very yellow. Funny enough, a friend who had gone months prior got the carbonara from here too, and it was not as yellow. I was a little nervous to try carbonara at any other restaurant due to this experience... I would say probably order anything else besides that.

    Matt O.

    We randomly found this restaurant and decided to give it a try. The food completely surprised us -- it was absolutely delicious. The prices are reasonable, and the place has a very unique, warm atmosphere. We loved the overall vibe. The staff was kind and friendly, which made the experience even better. We truly enjoyed our visit and would strongly recommend this place.

    JJ J.

    Best food in Rome, looking for a place to eat and That's a more came up first to try, their pasta are fresh and calamari rings are delicious. Tiramisu is good.

    Spaghetti ai frutti di mare (what Mink received)
    Daniel C.

    With so many restaurants serving good Italian food, it's so hard to decide on where to go eat sometimes. After narrowing down a few places, we decided on checking out That's Amore. When we arrived, we waited to be seated as we had no reservations but it didn't take too long. A couple in front of us sat at the bar so that is an option for those who don't want to wait or like dining at the bar. We did get seated only a minute or two after them so we got lucky with a table. Customer service was quick and they all speak English from what we observed. We took a look at the menu and decided to get the same thing. This was a first all trip. We ordered the Spaghetti ai frutti di mare. I didn't think I was going to be full so I also ordered a Prosciutto e Bufala. It didn't take long for our drinks and the Prosciutto e Bufala to arrive. After I finished the Antipasti, they quickly took away our plates and a few minutes later, our pasta arrived. It looked and smelled great! Mink's plate looked a lot better than mine so they definitely need to work on consistency. I also got a lot of shells with no seafood inside. Overall, it was still really good and we enjoyed our meal.

    Carbonara
    Adam M.

    Came by on our first night in Rome for a quick dinner. Overall it was pretty good! There were one or two places that we liked slightly more, but we were very happy coming here. The sauces here were very thick which was good but maybe not my personal preference. Service was good. It's busy and a bit loud next to the street (especially when cars are honking).

    Payal P.

    Highly recommend visiting this place when in Italy! My friend found it as highly recommended on Google and it was right near the Travi Fountain. We found their original location but they were completely booked. Lucky for us, a waitress told us there was a 2nd location near this original location. She actually went out of her way to walk us to the other location. Ended up getting the Lasagna di mia Nonna. The lasagna is already cooked (mushy). I highly recommend getting this dish. It is one of the best dishes I had on my trip to Italy. The dish had beef, high quality mozzarella, and tomatoes.

    We had fettucine with mushrooms and truffle, 4 cheese pizza, and seafood pasta

    The food was great. Decent serving size. Their tap water is not free. Didn't know until we got the bill. Pricing was also reasonable. We paid 50€ for all. Only DOWNSIDE was, staff weren't accommodating, at least for us. They didn't check on us, not even once, unlike in the table next to us, where the waiter asked them at least 3 times how their food was. While for us, they didn't come by until they collected the empty plates or gave the bill.

    J E.

    The first thing we ate when arriving in Italy was here. We wanted to try some pizza and this was within a minute walk from our hotel, so we stopped in. Menu is nice, food looked and smelled very good. Our pizza tasted great! Their bruschetta was excellent! The basil on it was so good! Service was mediocre. Overall, it was very good!

    Seafood pasta. Generous portion and delicious
    Brandon V.

    I was recommended by a colleague of mine to come to this place when I am in Rome. It did not disappoint. I went to the one location, but there was a long line to get in. I asked the hostess how long the wait is and she said at least one hour. She then offered to take us to their other location, which is a two minute walk away. She even escorted us over there to make sure we did not get lost. We just walked right in to their second location and seated right away. The food and the service staff was amazing. 5 all around

    Inside
    Ashley S.

    Was craving pizza and decided to give this place to try because of the much rave reviews on TripAdvisor. Is is a good walk from the fountain Trevi, but well worth it. I had the fried calamari for my appetizer, which was nice and lightly crisp with marinara sauce. For pizza I ordered the margarita pizza which came in this cute heart shaped. It was so cheesy and delicious. The place was very cute with many photos displayed around the restaurant, and the chef was present as well. The service was attentive and friendly.

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    1 month ago

    Food was ok. Tourist focused. Beware of shell game being played in street. I believe it was organized pick pockets.

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    7 months ago

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    3 months ago

    Very good food with a nice variety. Service was excellent and fun atmosphere. Good drink options as well

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    8 months ago

    Stopped by for lunch. Small place but pastas and pizzas were great. Service was fast and friendly.

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    3 years ago

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    8 months ago

    Loved this place. Amazing food, good service and they offer great holiday specials. It's in a great area to walk around in as well.

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    Page 1 of 19

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    Osteria Da Fortunata - Pasta

    Osteria Da Fortunata

    4.0(1.3k reviews)
    1.3 kmCentro Storico
    €€

    You walk up, and the first thing you see is someone's Nonna making fresh pasta in the window, and…read morethat is probably all you need to know as far as whether you should eat here! This place was a treat. Yes, it's hot in the summer. Yes, it's crowded and popular. But also yes, the food makes it all worth it. I had the oxtail pasta at the recommendation of the waiter (and a couple Peronis to drink, ofc). This is slow cooked oxtail that just serves to bring even more flavor to the hearty tomato sauce, ladled over the aforementioned thick homemade pasta... and plenty of it. Served of course with fresh bread and regional olive oil and vinegar, what better? We actually had plenty of attentive service here, and it was honestly the only time a tip was ever mention in our whole time in Italy. This young man earned it. As I mentioned before, it's hot inside. There is air conditioning according to my eyes, but you couldn't feel it making any kind of difference between all the people, the kitchen, and the absolutely stifling temperatures of a Roman summer.

    Very small and quaint with outdoor seating. This was our last meal in Rome and would be up there…read morewith one of the best meals we had. We ordered the oxtail pasta dish and the bolognese. Please please please do yourself a favor and order the oxtail pasta (not sure of the name on the menu) but it was delicious. It was also served with an abundance of oxtail. They did not skimp on the portion size. All of their pasta is fresh made and rolled in the restaurant. We also fell in love with the orange soda that was served. We have been on the hunt for it since our return.

    Photos
    Osteria Da Fortunata - Inside

    Inside

    Osteria Da Fortunata - Oxtails pasta dish

    Oxtails pasta dish

    Osteria Da Fortunata

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    44 Osteria Quarantaquattro - Per domenica di Pasqua siamo aperti dalle 12:00 alle 23:00 un buon bicchiere di vino con i piatti tradizionali della cucina italiana.

    44 Osteria Quarantaquattro

    4.5(506 reviews)
    0.9 kmTermini
    €€€

    My family had the pleasure of dining at 44 Osteria during the summer of 2023, and it was hands down…read moremy favorite meal in Rome. Everything about the experience was superb--from the attentive and friendly service to the exceptional quality of the food. The prices were very reasonable, especially for the level of excellence provided. Pastas were a real standout. Tiramisu was amazing. If we had stayed in Rome longer, we would have definitely gone back. I highly recommend 44 Osteria to anybody who loves food that is visiting the city!

    Service was highly attentive and profoundly engaged…read more Mood was pleasant with dim lighting and music was pleasant. Could hear and be heard. The bread basket was delicious served warm with amazing crust. The pasta was a tad undercooked but was the best tasting sauce ever. The melon sauce entirely new and never seen of heard of before. They took "summer melon" which I was told was cantaloupe. It was cut into 1/8 inch teeny tiny cubes and simmered for a long time until very soft and the sweetness a little washed out. It was sooo good. The braised beef was cooked to perfection, the sauce was delectable and the sides were great. The mozzarella and tomato was amazing too. Perfectly seasoned and the tomatoes were conscientiously sliced. 1000% suggest this restaurant

    Photos
    44 Osteria Quarantaquattro - Our restauran inside

    Our restauran inside

    44 Osteria Quarantaquattro - Tipico carciofo alla giudia, carciofi romani d'eccellenza

    Tipico carciofo alla giudia, carciofi romani d'eccellenza

    44 Osteria Quarantaquattro - Il nostro mini tiramisù caldo freddo, provatelo è la giusta quantità per chiudere il pasto e per la sua bontà ne sarete sorpresi.

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    Il nostro mini tiramisù caldo freddo, provatelo è la giusta quantità per chiudere il pasto e per la sua bontà ne sarete sorpresi.

    Le Tavernelle - Lobster pasta

    Le Tavernelle

    4.5(171 reviews)
    0.7 kmMonti
    €€

    The service here is so amazing and quick! The atmosphere of this restaurant is very clean,…read morewelcoming, and comfortable. Food is literally so delicious and every single meal I had was unreal. Totally recommend this restaurant!

    Our first meal in Rome was here, and I'm so glad it was here. We arrived on Christmas Eve and…read morewanted a good meal. Our hotel manager had suggested another restaurant, but I was apprehensive to try, but did later, more on that restaurant review in it's own post. I rather did what I should have done throughout the trip to, which is to search google for local reviews. This tactic I found to be much better than to trust American reviews for restaurants to visit from Youtube or even here, just because the American touristy taste tends to favor bland or Olive Garden style pseudo Italian. The real Italian taste is much different and something one needs to develop. I was familiar with European Italian food, as I had said before in other reviews that Mexico has better Italian food outside of Italy. Additionally, the good restaurants here in Italy do not open before 7 PM. If it does or if someone that looks foreign to Italy is outside trying to lure you in, it's a tourist restaurant with iffy flavor. At this restaurant my husband had the Lobster pasta and I had the spinach/ricotta ravioli, and we both were beyond satisfied. We also had the artichoke as an appetizer, and trusted the waiter with his suggestion for a bottle of wine. He must have been some genius because the wine went well with our meal. The ambience was cozy and very family oriented, however, the rain outside made it romantic for us. Another key point for this restaurant and it traditional flare was that they brought out the olive oil and red vinegar for our salad and of course olive oil for our wonderful home-made bread. I'm so glad we chose this place for those of us Americans who understand culinary cuisine.

    Photos
    Le Tavernelle - Inside dining area

    Inside dining area

    Le Tavernelle - Squid and seabass

    Squid and seabass

    Le Tavernelle - Interior restaurant

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    Interior restaurant

    Da Enzo al 29 - Amatriciana @ Da Enzo, Roma, Italy

    Da Enzo al 29

    4.4(538 reviews)
    1.7 kmTrastevere
    €€

    Picture this... tiny restaurant in the small streets of Trastevere. You get there at 6 because you…read moreheard there's going to be a line ahead of when they open at 630 and they don't take reservations. You get in line and get a couple of drinks while you wait... delicious. Then 630 comes around and you get sat and eat one of the best, freshest, pasta meals of your life. And to top it all off fresh raspberries in mascarpone ? ! To die for. The vibes were perfect, the food was perfect, and the folks there were so friendly. If you're in Rome you must for.

    A friend who had been to Da Enzo's told us the line was worth it and the pasta unforgettable…read more We arrived just after opening and were first in line, even though every table was already full. By the time we were seated, dozens of people were waiting behind us. We sipped an Aperol spritz and lemonade while we waited, chatting with fellow diners who raved about the restaurant. On a sweltering day, our kids were starting to struggle in the heat when the owner came outside and gave them mini pizzas breads. It was a thoughtful gesture that immediately made us feel welcome. Once seated, we ordered burrata, cacio e pepe, amatriciana pasta, pork chops, and fried artichokes. Everything was excellent, but the amatriciana was the standout--rich, savory, and unforgettable. The cacio e pepe was silky, the burrata fresh and creamy, the pork chops juicy, and the fried artichokes perfectly crisp. There's a reason people line up for Da Enzo. The food is exceptional, the atmosphere lively, and the hospitality remarkable. Without question, this was our best meal in Rome and one of our most memorable restaurant experiences.

    Photos
    Da Enzo al 29
    Da Enzo al 29 - Cacio e pepe

    Cacio e pepe

    Da Enzo al 29 - Special of the day

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    Special of the day

    Al Forno della Soffitta

    Al Forno della Soffitta

    4.6(307 reviews)
    1.3 kmTermini
    €€

    Super pizza place with a lot of other great stuff on the menu…read more I looked with envy at the other tables who were enjoying spectacular plates of spaghetti with mussels. * * * That said, my pizza was a grand slam home run. Many of their pizzas are quite elaborate With all sorts of exotic ingredients. I went super simple. Gorgonzola. Mozzarella. That's it. Just enough Mozzarella to cut the Gorgonzola and make for a good melt. * * * If you have never had a gorgonzola pizza, you have never lived. Just sayin'. * * * P.S. My lovely wife got a Norwegian salmon pizza. The Norwegian salmon was stacked up high on her pizza As if she was in the World Series of Poker and she was a big winner. I have never seen so much salmon on one plate. After our meal, I made a discreet phone call to the Norwegian embassy in Rome asking them if they still had any salmon left. The woman at the embassy assured me the Norwegian salmon supply was fine. That surprises me given all the salmon that was on my wife's pizza.

    It was a positive Yelp review that lured us to choose this restaurant for our first night meal…read moreafter traveling from USA. So, I felt that I owed a review of my own in appreciation. Being new to Rome, and having walked 20k steps on our first day, there are an abundance of options a for dining. We wanted something classically Rome nearby to our hotel. The Yelp review of this restaurant was sufficiently positive to entice us. Being American, we appreciate the earlier-than-customary dining options. We arrived at 6pm without a reservation. We were seated immediately. The restaurant is intimate and very well staffed. The wood fire oven is front-and-center and the fresh mozzarella is prominent in display. We ordered a bottle of wine ... all options are very fairly priced. This is nice. We started with a Greek salad to share. It was unlike any American Greek salad ... and a really delight. It is early June but the tomatoes and peppers were ripe and crisp and really fresh. My wife ordered the Marguerite pizza; I opted for the Gorgonzola pizza (the effusive review on Yelp was compelling). Both were solid. We appreciate the thin crust and the crisp edged. The center of both, however, was doughy and somewhat undercooked. Looking around ... the restaurant was over 50% full even at this early hour. Most were Americans. We saw a good number of diners with pasta dishes ... and none were left unfinished. Sadly, we don't have any comparisons to weigh (yet). So, I cannot affirm any "best of" citations, it this is certainly a solid trattoria/pizzeria. The staff are attentive and the food served hot and fresh.

    Photos
    Al Forno della Soffitta - Pizza oven

    Pizza oven

    Al Forno della Soffitta - Pizza

    Pizza

    Al Forno della Soffitta - Taken 3/23/2025

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    Taken 3/23/2025

    That's Amore - italian - Updated September 2026

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