Our first visit to Carnegie's in Greenfield to celebrate a wedding anniversary. I was disappointed…read morethat the online booking tool did not allow me to enter a special occasion so the restaurant had no idea it was our anniversary. There is apparently no difference in service. My hubs ordered a glass of merlot and I ordered their lemon/blueberry martini. The merlot was nice but the martini was out of this world. My new fave drink! We started with the asparagus dip and again, the best we'd ever tried. We ordered their smothered chicken and an off menu pasta with sausage. Both were incredible. I wanted to try their pasta so I ordered a side of fettuccine in herbed butter. It too was lovely. The venue is in the basement of a former Carnegie Library. It's a little dark and has a speakeasy feel. We turned the lamp on our table to a brighter setting to see a bit better. Our server was Chris. He is very knowledgeable and gave us a lot of information about the food, business and building. The GM, Jeremy, gave us a tour of the upstairs portion of the building where they hold specialty events. Overall, we loved all of our evening and were able to have this experience right at $100 for both of us. We'll be back!

Carnegies is located in an old library building a block from main. Some years ago the Carnegie…read moreinstitute built libraries across the country as part of the post depression effort. This is one of those libraries, making it a special building. The new ownership has added a patio on the front. Nice umbrella tables and chairs and a pizza plaza in the back They bake wood fired pizza in the evening The menu is an all day menu. They have about 5 sandwiches and 1/2 order of pasta for lunch. Otherwise you can order anything off the menu. Their menu includes steaks, etc and is a little pricey . I had the breaded tenderloin. It was not your usual. It looked as though it had been breaded in some kind of cheese mixture. It was pan friend and the underside of my tenderloin looked like a carbon copy. It was burnt. I ate about1/4 of it. I did not care for the breading. My friends had the tenderloin and a French dip sandwich. She took the French dip home for her dog as it was too tough to eat. We had a great wait staff that checked on us and gave us time to catch up with each other Since this is an old library, there is no elevator. It is necessary to walk down 20ish steps to the main dining room. No matter what shape you are in, those steps are a hazard Would I go back again? Not for lunch, maybe dinner or pizza.

First time here. ABSOLUTELY a hidden treasure. Both the atmosphere and the quality of our dinner…read moreleft me expecting a bill of $200 or better for myself, wife and two kids. I could have spent NEARLY the same amount at a Perkins! We CANNOT wait to return to try the rest of the menu.

As I was coming home from Ft Wayne I was detoured through Pendleton…read more I remembered I had an Italian place marked on my bucket list on Yelp- WOW- honestly this was the best Italian meal I have had in Indy! It is worth the drive!!! All pastas are made fresh. The staff was so friendly and accommodating! They have a piano player as well...what a treat! I sat in the back corner and took it all in! The food was outstanding, I ordered Linguine Frutti di Mare- homemade linguine ( delicious) served with clams, mussels, scallops? Shrimp, cherry tomatoes, evoo, garluc, parsley cooked in a white wine sauce!!! As you can see I absolutely hated it... lol! I has an expression and lava cake for dessert. The lava cake was a little overcooked- that is the only complaint.... Other than the lady sitting across the table from me that talked loud enough for the whole restaurant to hear her conversation. I wish people would be more observant and realize they don't have to talk so loud when they're sitting at their table it made it difficult to hear the piano player and it went from a relaxing stress free feeling to an annoyance. I was so happy when her food arrived. This place is very special. It's very small. I got in because it was very early in the evening. I believe their doors open at 5 o'clock. I would highly recommend reservations, but if you have a special occasion that you're celebrating, and it appeared that several people did this is worth the drive!

Looking forward to trying soon. Have to hit the timing right ! This place is busy!read more

Stopped in here for a quick bite between breakfast and lunch. The place was very clean and well…read moreset-up. The waitress was friendly and nice. We all chose breakfast options, but they had the salad bar up too. It looked amazing, big, and had a great selection. I was pleased because they wonderful bakery / dessert items that included sticky buns (plain, raisins, or nuts)....yes! So with my two, well-cooked eggs and toast, I was able to get a grilled sticky bun that was delicious. The creamed chipped beef was homemade and delicious and the city ham was also nicely grilled. All four of us were extremely pleased with our overall experience. Great diner!

This restaurant is located in the old American Legion. A large collection of old phonographs are…read moredisplayed inside the door. Five ladies arrived 1/2 hr early for our 7:00 reservation and were seated immediately. 15 minutes later a basket of delicious focaccia bread arrived, then shortly afterward our drink orders were taken. Water is bottled. Our waitress explained that she was not a waitress and was just helping out. We ordered from the ala cart menu and a prix fixe menu is also available. Our food was delivered 30 minutes later. The chicken fettuccine was excellent, freshly made noodles in a flavorful creamy sauce with the most tender chicken pieces. The butternut squash soup was watery and the spring mix salad was mostly lettuce. The interior of the restaurant is unassuming. Our bills were placed on the table for us to sort out. Menus change frequently. My four star rating is for the delicious pasta dishes. Portions are generous. To be fair, we did arrive earlier than expected so giving a pass for the delays. Our patient selves agreed we would dine here again.

Chef Joseph here. Wife and I ate here for are anniversary and it was wonderful. We each had the…read moreGarden Salid, she has Chicken Piccata with Fettuccine, I had Cavatelli baked in Beef Ragu, and both had chocolate cheesecake for dessert. Met and talked with Chef Tony and let him know how wonderful the meal was. I recommend this place to eat, all food is freshly made, fresh vegetables used, and pasta made daily. The bread serving was wonderful to. We will be going back, please come and try it. The Ambiance is quit and romantic, plus service was top notch.

I dined in the regular section as I like the "fireplace." I tried Monday night $8 smash burger…read morewith Cajun chips. Another time, I tried the Nesst burger, which was healthier and tastier, but the Cajun chips were saltier. Service is a hit-and-miss. In the bar area, there are two TV's. Enter from the side street.

Updated to include photos of dishes. The food has Such an…read moreelevated homestyle vibe. You can taste their grandmother's love coming through. Service was very helpful with menu selections and very approachable. Hostesses were upbeat with a warm demeanor. Highly recommend.

We're in Anderson this weekend for a bowling tournament so we looked up on Yelp to see the best…read moreplaces & this was a must! We had 5 in our party & everyone truly enjoyed the service & food! Alyssa was amazing even though she was very busy with tables but kept checking on us. I had the sunrise with biscuits & gravy, sausage links & 2 eggs. It was delicious! I recommend that you Stop on in if you're in the area!

Lovely little cozy breakfast spot. I was craving eggs and I am sick of pancakes and bacon (ikr, how…read moreis that possible), so I wanted to try the French toast as a substitute. Miss Sherry was lovely. The vibe of all the servers was a breath of fresh air. The service was not only friendly, but fast as well. Shout out to the chef and the team. As a foodie and a culinary employee, I understand struggles. You guys championed the day. #MondayBrunch THANKS!

We went to Spiceland Grill for Valentine's Day and had a nice time. The ambience is very nice and…read moreon the upscale side, especially for New Castle. The foodnwas decent but nothing too special. We felt the choices were limited and fairly ordinary.

We are done with Spiceland Grill and Venue…read more I made a reservation here last week for 11:30am today. I even got a confirmation text this morning. When we arrived and there were a GAGGLE of cop cars--nice, we thought. Obviously, a great place to eat if so many officers were there. We arrived a few minutes early. So we SLIDE in on the marble floor that was just being mopped...and a gentleman appearing to be a manager told us the restaurant was closed today for a private engagement. I told him I had made a reservation and even got a confirmation text this morning. He stated he had forgotten to update RESY, the APP to make a reservation. This was our third and last time here because we felt like we were barely acknowledged today, let alone getting invited back to have a free entrée or other compensation for the closure of restaurant to the public. Signed, DISAPPOINTED.

We are in out of town and happy that we stumbled on 10 W. If it gives you any indication, we've…read morewent here two nights in a row and ordered the exact same thing two nights in a row. I have been fortunate to eat in some of the best steakhouses in the country and when I tell you that their Ribeye competes with all of them I'm not lying. Who would have known here in the HOOSIER STATE! This place is a gem. IYKYK IM SURE! We will be back for certain. Atmosphere 10 Food 10, Management 10, hostesses 10, server (Ansley) 10, kitchen/chef 10! Do yourself a favor here folks!

We went here for brunch after church with a friend and we all enjoyed the service and ambiance. Not…read moretoo loud and very easy to have a conversation at our booth. Our server was very nice stayed on top of our needs throughout our meal. We started with New Orleans Donut aka beignets. Smallest order had three and they were larger and denser than we expected. Good but we wished they were more pillowy. I also proceeded to get a coffee from the self serve coffee bar. We all ended up getting the Bubba's Omelette. It was tasty even if potatoes were a little on the salty side. So if this is an issue for you please make the request when ordering. Definitely want to come back here again and try other stuff on the menu