This place is just the best. The drinks, the service, the food... it's all amazing highly recommend…read morethis for a date night or a girls night out. Favs: drinks- Let's fiesta , snacks: zucchini chips, tapas: butternut squash tortellini. Hubby had the surf and turf: it was delicious and the chimichurri was fire. Sit at the bar with Jesse and Johnny.

Tucked away in a Harris Teeter shopping center in suburban Matthews, this terrific little tapas…read morerestaurant feels like it belongs in a more prominent spot, like SouthPark or Plaza Midwood. And as crowded as it was on our recent visit, The One may eventually have to seek out trendier, more spacious digs somewhere else in the Queen City. Until then, be prepared for a noisy ambiance, peak hour waits and tables that are a bit close for comfort. But the food and cocktails make it all worth it. The extensive menu of shareable plates offers something for every palate, from the tasty Fettucini with Roasted Duck Ragu and flavorful Braised Short Ribs to the amazing Oxtail Empanadas. Paired with a perfectly mixed Old Fashioned or a bottle of wine from their impressive selection, it adds up to a compelling culinary experience for anything from date night to an evening with friends. Service was excellent on our visit and prices were very reasonable for a meal of this caliber. Parking is free and super-easy, but reservations are highly recommended -- especially for weekend visits. My only gripe was the tightness of the space, which makes intimate conversation a bit challenging and the tables a bit crowded -- especially when you order a variety of plates. But if you can manage to visit on a quiet weeknight, The One will deliver a wonderful tapas meal that will have you planning a return visit before you pick up the check.

If you're a foodie, I'd highly recommend! They're a small business, and update their menu regularly…read morebased off what's in season which I love. Really unique bites to eat, with a thoughtful combination of flavors and ingredients. It's a small spot with intentional design choices and a communal table. Outside of the incredible food, the service really stood out! They have a really kind, and knowledgeable team. We were also lucky enough to meet the chef who with his wife started the restaurant just about a year ago. They're just as warm as the rest of their team! Really looking forward to going back next time we're in Charlotte.

Finally made it to the Speckled Pear in Fort Mill. It was everything everyone stated, intimate…read morespace with beautiful and delicious chef created meals. We started with the caviar service (special occasion, I just retired!) and the bread service. The caviar was presented by the chef and we chatted about our favs and exactly where this round originated from. 10/10. For entrees my hubby had the roasted chicken and I opted for the shrimp. Both were excellent and very creative. Grapes on the chicken, it worked. To full for dessert but we definitely found a nice and nearby date night spot.

Fantastic gem I'm so glad we found. The chef cooking away right nearby is very cool, and am glad to…read moreexperience his cooking. Looks like the menu changes often. We started with the oyster shooters and they were great. The brussel Sprouts were on point. Not sure what it's called but we had a salmon and clams small dish that was awesome. The Lamb Ragu was amazing, and even my friend who usually doesn't like the smell of some lamb cooking liked it. For the large plate we got the scallops on risotto and loved every bite. Finally we got the key lime pie dessert and loved it. Everything is awesome here from the ambiance, vibe, food, and service. Perfect!

Easy to drive past Seaboy and think it's a shop or a takeout spot rather than a phenomenal…read morerestaurant. The exterior belies the real space, which is cozy and intimate and buzzy. And WHAT A MEAL. Explains why it's tough to get in! We arrived early for our reservation and were seated in the bar (which we like) rather than the main dining room. A little slow to start (perhaps we threw off their rhythm)...but went on for a great meal. Nice selection of reasonably priced and interesting wines by the glass. We started with the crab dip which is served with a lot of delicious focaccia. Truth is, that might have been enough...but we continued! She had the scallops, and I the swordfish. Both really outstanding. The swordfish in particular was impressive -- sizable and thick filet that was, nonetheless, not dry in the least. It's pricey. It's hard to get in to. And that's because it's really, really good. We'll be back for sure.

What a great space! We sat outside, even though it was December, and their patio is covered and…read moreeven had a heater running, which was perfect. The food is incredible and very inventive. The service was a little slow, but the staff was all very friendly. Overall, it was a great experience.

This place has really good food a great ambience. It can be a little bit crowded on the weekends,…read morebut that's typical for anywhere in Waxhaw.

My husband and I were in Charlotte for the evening and we took a chance on walking in to The…read moreDegenerate. It was a Friday night two weeks before Christmas, but it was only 5:45pm so I feel like we got lucky. We were able to walk in and be seated right away. We ordered cocktails and embraced the tapas menu, ordering too many things to sample and share. We sadly had to leave some of it behind. Our waitress was a sweetheart and though the restaurant space was big and open, the warm wood and exposed brick inside made it feel welcoming and cozy. There was enough room between tables that we didn't feel crammed in and the table was big enough to hold all the delicious goodness. I felt like two top tables can sometimes barely hold your water glass and bread plate. We head to Charlotte pretty regularly for various things, and I would like to bring our teenage boys back sometime. I think they would really like the menu and style of the restaurant. Nice enough for a quick date night before and event, but casual enough that I feel like we could bring the teens and not have to "dress up".

This is me and my lady's favorite date spot. Great small plates, great cocktails, rotating menu…read more Service is always quick, too. I do think the interior sometimes feels a bit too "open-concept," if you know what I mean... ...but who cares?! The food is great! Of the stuff that stays on the menu, I really like: the chicken sandwich, the tandoori carrots, the mussels, and the pierogis. As for the current menu: I really like the watermelon caprese salad, scallops, and curry chicken tacos.

I hadn't been to Good Food in some years... not because it's not "good food," but just because I…read morelive a bit further away now and it's not geographically convenient. However, I had the opportunity to get back with one of my besties this past week and it didn't disappoint! It's an intimate cozy setting with a mix of hightop tables and regular tables. I'd say the perfect place for couples or 2-3 people. We sat at a hightop and ordered some small plates to share: Korean Beef, tuna carpaccio, Larry's buns, and a pasta dish. All of the dishes were great, but I highly recommend the Larry's buns (bao buns). Ordering a few shareables was a perfect way to explore the menu and try several things. We also ordered a cinnamon roll for dessert. Service was good and there are no complaints there either. Overall, we really enjoyed our experience.

Treated my partner to a birthday dinner at Good Food, and it was perfect. We took advantage of the…read morepleasant weather and enjoyed our meal on the patio. The service here is high quality without being stuffy and runs like a well oiled machine - water glass was never empty, finished dishes were promptly removed, courses well timed. Our server, Aaron, was wonderful and even made sure the dessert came out with a birthday candle. But, let's not forget the rest of the food.. For two of us we split a snack, two small plates, one large plate, and dessert. Every dish was so delicious I wouldn't be able to choose a favorite. - prosciutto and burrata - tuna carpaccio - catch of the day (grouper etoufee) - trout - chocolate pie Based off our meal, it doesn't seem like you can go wrong here. There's a reason why it's a long standing CLT favorite.

Went to try DTR for the first time during restaurant week! The inside of the restaurant has such a…read morecool vibe and fun decor. It's very moody and would be a good date night spot! The food was amazing and we felt like we got such a great value for the Queen's Feast special they were offering. The service was good and everyone was kind. It was three of us in total and we enjoyed catching up together and participating in restaurant week here.

Where do I even begin. I've been going to Dilworth for at least 15 years, and one thing I've always…read moreloved is the seasonal menu updates, so I'm completely open to change. Unfortunately, this latest menu feels like a big step back. So many longtime staples are gone: no fries, no Brussels, no burrata, no flatbreads, and even the steak has disappeared from the mains. What's left feels repetitive, with multiple dishes centered around the same basmati rice and salad combination. We also tried the two new "for the table" additions, and neither felt worth the price. The "caviar" is simply roe at $25, and the deviled eggs with roe at $17 were underwhelming. Unless some of the old favorites return or there's more variety added, I don't see myself coming back anytime soon, aside from maybe Flight Night.

I visited Mariposa for the first time recently and I had a great experience…read more I went on Sunday during the Jazz Brunch. My favorite thing on the brunch menu by far were the Duck Arepas. It's a shareable appetizer but I think next time, I'll get my own and won't share! I also got the lamb burger with fries. The burger was cooked to perfection. Even the fries were really good. Parking was a pain... as parking in Uptown can be. However, the food was so good, I'll definitely be dealing with the parking hassle again the next time I'm in Charlotte.

The glass-surrounded venue is beautiful and the live jazz brunch makes it special. The duck arepas…read morewere flavorful and unique. Service was friendly. Only downside is the price is on the higher side and portions are small. Still a great spot for a nice brunch or date night.

The ambiance was very nice, and the staff was pleasant and welcoming. The salmon was…read moreexcellent--cooked perfectly, moist, and flavorful--and was easily the best dish we had. The shrimp wrap, however, was disappointing. It had very little shrimp and seemed to rely heavily on overcooked bacon and an abundance of lettuce, which made it tough to chew and left it lacking balance. The menu offers unique flavors and creative combinations, but in this dish, there seemed to be more emphasis on presentation and concept than substance.

My husband and I finally tried Paloma one Saturday evening while shopping in Mooresville…read more They have an extensive online cocktail menu, and I appreciated that they had photos for each cocktail to help you choose. We tried the Love Potion ($14) and Golden Apricot ($14), and both were outstanding. We tried two appetizers - Burrata & Pears ($15) and Smoked salmon deviled eggs ($12). Both were really good, but the deviled eggs were truly exceptional. I loved that they added herbed cream cheese and smoked salmon to elevate their deviled eggs. For our entrees, we tried the Ahi tuna tataki ($16) and Hanger steak ($29). The tuna was thinly sliced, and served in a sauce mixed with horseradish. I wasn't a fan of the sweetish sauce, but the horseradish was a great addition. The hanger steak was cooked perfectly, but the sauce that they added on top of BOTH the steak and fries was a bit on the salty side. Regardless, my husband enjoyed this dish. Service was excellent. We didn't wait long for our dishes, and I appreciated that we could pay tableside via the Toast handheld device. Paloma is an excellent addition to Mooresville, and we can't wait to return!

This is a pretty nice location. They are fully staffed and there's plenty of parking in the shared…read moreparking lot. The place was clean and well lit. They have a lot of different decorations up for the holidays as well as items to support your holiday shopping. I hope you enjoy. Happy shopping!

My wife was approaching the counter and looking at a shelf. An employee asked "what are you looking…read morefor?" in a very firm tone. My wife responded ginger ale. The employee we don't carry that. My wife asks "do you have ginger beer". The employee responds "have you ever heard of walmart?". Another employee completely unprompted notices the employee is being rude and has to ask if everything is ok and to stop speaking that way to a customer. If you're not in the mood to deal with customers maybe take a break.