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    The Capital Crave

    4.0 (104 reviews)
    Closed 11:00 am - 10:30 pm

    The Capital Crave Photos

    THE CAPITAL CRAVE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - The Capital Crave

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    Cheeseburger sub with homemade fries.
    Melissa R.

    You can never go wrong with the cheeseburger sub. So good and fresh made hamburger patty. Service is excellent. Atmosphere is Great for Groups or families to dine in or get takeout.

    chipotle chicken steak sub
    Jordan H.

    I was surprised to see how little people there was considering how good the food is! It's a nice place and I adored the booths by the windows. The waitress was very kind and everything turned out great! The crab dip was smaller than expected but nonetheless delightfully filling. The fries were the perfect amount of crisp. The chipotle chicken steak sub was spicier than expected but I enjoyed it very much!

    Chipotle chicken steak
    Sarah E.

    Capital crave has by far some of the best sandwiches and subs in Frederick. They are a bit off the beaten path being on old national pike, but well worth a visit. Hands down the best cheese steak in Frederick. I've had their cheese steak, chipotle chicken steak, and tuna melt, all have been delicious! We've ordered for pickup and eaten in. They have plenty of parking, indoor and out door dining and really nice staff. I think this would be a great place to hold an event or come watch a game. Lots of big screen TVs. If you're feeling like a great sub definitely check them out.

    General Tso's Wings taste just like the real thing.
    Istvan T.

    Ahh, another Yelptory, (that's a Yelp victory)... So, I used to play golf here. Yes, at the VFW, no I can not claim to be one, but I used to play on their course which was open to the public, and super cheap in it's last years. Now it is being developed (boo!). Never, in all the times I was there, did I even give Capital Crave a second thought. First, it looks kinda crappy from the outside, like who would eat there kind of crappy? Second, it gives you the impression you have to be a VFW member to eat there. Well, Yelp continues to teach me the age old lesson that you should judge an really old person by their really wrinkly skin, or however that saying goes... So we came on a date to this place because we wanted to go on a little lunch date, and we had to be near Frederick, but we didn't want to go downtown. Yelp led us here. We practically had the place to ourselves. We got to sit at a picture window and overlook the grounds of what used to be a golf course, which was now covered in snow. It's probably really a bunch of dug up dirt, but under all the snow it was quite picaresque. When we arrived, the hostess was nowhere to be seen, but she turned up after about 2 minutes of us waiting by the wait to be seated sign. We got to choose our table (see above). She was rather unenthusiastic, but she was also our server, and when we engaged her with questions about the restaurant and food, she turned out to be really nice. She really took great care of us, and was attentive to our needs and helpful with menu selections. They serve sweet tea which is nice. We ordered the potato skins, which were really potato wedges with delicious melty cheese and crispy bacon. I do wish they had green onions on them though. I read a tip about Javier Sauce, named after a longtime patron. So I asked for some, it's like a sweet hot sauce, and really delicious if you have a sweet tooth and like a little heat. I ordered two kinds of wings were the X Hot Rockets and Asian Tso. Both were great choices, the hot wings were so tasty and hot, but only mildly so. The Asian Tso tasted just like the General's original recipe to be found at many an american chinese take out place. My BYFF, Caitlin T., ordered the steakhouse burger. It was cooked perfectly and delicous, although a touch too much A-1. Maybe just sauce one of the buns next time. The food definitely took a while to come out, but when it got there, it was clear it was worth the wait. Freshly prepared, and yummy. They taste like fresh cut fries... So, we will be back! Thanks for the great service Paula! I can see why Crave is in this restaurants name. Those wings...

    Cheesesteak

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    9 years ago

    Great pizza and friendly service. The pizza came out really fast as well. I would definitely recommend it.

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    9 years ago

    Good food,( real fresh cut french fries!), and fun place to hang out. You will be well taken care of while you are there!

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    11 years ago

    Great wings, beer selection, and service. We will definitely be back for more wings. Some of the best in the area!

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    Page 2 of 3

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    Rosati's Pizza

    Rosati's Pizza

    4.2
    (128 reviews)
    2.6 mi

    Excellent authentic Chicago Italian Beef sandwiches and deep-dish pizza!…read more We skipped eating before driving west from Baltimore to Frederick (Jun 2026) for the sole purpose of getting authentic Chicago Italian Beef sandwiches from Rosati's! It's a dense crispy Italian roll filled with tender long-simmered traditionally-seasoned lightly spicy thin-sliced lean beef. Never microwaved, because that would have a tragic impact on the texture of the beef. It's served with your choice of softly sautéed sweet green peppers, or giardiniera spicy pickled vegetables mix. We went with the sweet peppers which really complemented the savory flavors of the beef. And the sandwich has anywhere from a splash of savory au-jus to a full-soak. We got the juice on the side for dipping bite by bite. Rosati's kindly gave us two little cups, enough to make the sandwich fully "wet". We have it that way when we can handle a super-messy sandwich, but today, dipping was the wise move. They have great authentic Chicago-style deep-dish and "tavern-style" thin crust pizza here too. Today our heart was set on the Italian beef! This Rosati's is takeout, along the west side of a strip-mall just off the highway. It's easy to find, with plenty of parking. The owner has been there every time we've gone, which is a sure way to uphold quality, and they do!

    Their online ordering system gave me quite a bit of trouble, to the point where I considered going…read moreelsewhere. Switching browsers is what ultimately made it work. I ordered takeout, but I will say that I did not realize in advance that the place would be basically a pure takeout with only a single table (albeit one that was well-attended during my visit). I've been to several of the big players in Chicago. The pizza here smells right, the sauce has the tang you'd expect. The crust didn't quite hold up for me, making for a messy pizza and not the most impressive flavor. Ordering a spinach pizza was a good decision as the spinach was abundant. A salad was robust in size, though they did not have my first choice dressing. A tiramisu made a nice divergence on a later date. They made two mistakes with my order, giving me a garlic bread with cheese that I'd ordered without, and not giving me a side of sweet peppers that I'd ordered. These weren't huge enough to make we want to drive back there to get corrective action on. Overall, I got the deep dish pizza I came for, and if I really had a hankering I could see ending up here again, but there are certainly areas for improvement.

    Photos
    Another view of the counter, mostly take-out. There's two tables, four chairs, to dine-in like we did
    Another view of the counter, mostly take-out. There's two tables, four chairs, to dine-in like we did
    Rosati's Pizza
    Rosati's Pizza

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    Pistarro's

    Pistarro's

    4.0
    (603 reviews)
    3.1 mi
    $$

    We met a friend here, each driving an hour and 15 minutes each, a midpoint between us. What a find…read more A Saturday afternoon found Pistarro's busy, but not overly so. It's retro with exposed brick walls and large screen televisions. Our server was very sweet, personable and professional. (I'm so sorry, I forgot her name.) We shared appetizers, calamari, fried perfectly along with eggplant Parmesan. Both winners. For entrees, I had the meatball hero, stuffed with well seasoned and sauced balls of deliciousness. My wife had the gyro served in three pieces of pita (on a taco stand). Not only spiced well, but NOT the usual mess with tzatziki sauce and cut chopped tomatoes spilling everywhere. Our friend had the salmon and he was impressed. For dessert it was gelato for two and I had the affogato. Sinful, the whipped cream seemed to have a little more sugar than normal, but it made the dessert that much more decadent. If you live in Frederick or are just passing through...recommended.

    Came here on a Saturday night without a reservation. We were sat at the pizza bar in plain view of…read morethe pizza making operations. Oddest part was while we sat there - there was a 2 top table free almost the whole time we were eating. So - we could have easily been waited on in a normal setting. Nice place overall - different areas to sit, outside dining, etc etc. Service however was atrocious. It may be the fact they don't have enough people in the wait staff, but our waitress was as absent as it gets. Asked for a refill, took forever - after ordering appetizer it would have been good to then put in our entree order - but wasn't until the pizza came out 25 min later that we could do that. Asked for bread, she remembered after our entrees came out 45min after ordered - 4 small cubes. You would think when you're struggling at waiting on a table, you'd try and make up for it. Pizza was good. We got a Margherita pizza - standard and fresh as we watched them make it. For my entree I got the penne vodka and added a meatball. Lol. No sauce on that meatball and it was cold. Flavor was good on entree. The next time the waitress came back I begged for the check - to which we paid and got out of there as "quick" as we could. Food 4/5 Service 1/5

    Photos
    Seems like a large space.  We were surprised to see two ovens, so they must get busy.
    Seems like a large space. We were surprised to see two ovens, so they must get busy.
    Beets and hummus (special)
    Beets and hummus (special)
    Icelandic Cod (special)

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    Icelandic Cod (special)
    White Rabbit Gastropub

    White Rabbit Gastropub

    4.5
    (1k reviews)
    2.8 mi
    $$

    I arrived at White Rabbit Gastropub around 1:45pm on a beautiful mid-June Saturday for a solo…read moreadventure lunch. I had driven two hours and was hungry, but I was also committed to making good decisions. Or at least mostly good decisions... The hostess offered me a seat at the second-floor bar rather than the quoted 25-30 minute wait. Great! Solo diners love surprise upgrades. Unfortunately, when I got upstairs, the one "available" seat had apparently been claimed by a diaper bag and a giant straw sunhat belonging to the woman sitting next to it holding a too-little-to-walk baby sitting at the bar. Uhhh...this isn't going to work. Back downstairs I went. I gave them my name and number, found a shady spot outside, and settled in for what I assumed would be a long wait. Five minutes later, my table was ready. Thank you, Universe! My server greeted me with water immediately, explained the QR code menu situation, and told me not to order through the app because she'd be right back. No worries, friend. I'd already done my homework. I knew exactly what I wanted. One Martha Stewart's Prison Pizza ($22), please. (Sausage, broccoli, ricotta, Calabrian chili peppers, lemon oil, and sea salt.) I asked for the chili peppers on the side because I know myself. I like adventure. I don't enjoy possibly setting my mouth on fire. And a Diet Pepsi ($3.50), because balance. While I waited, I people-watched, which is one of my favorite hobbies. White Rabbit was PACKED. The patio was full. The downstairs bar was full. Upstairs was full. Couples, groups of girlfriends, older folks, younger folks, families, solo diners...everyone seemed happy to be there. The place itself is pretty small, which explains the wait. Six tables downstairs, maybe eight bar seats, more seating upstairs, and a constant dance of servers carrying food through the same front door customers use. Add the "please wait to be seated" crowd gathering in the narrow hallway and I'd describe things as organized chaos. But once I was seated, I was perfectly comfortable and out of the traffic pattern. One cool touch I noticed: outlets and USB ports built right into the front of the bar. Maybe that's common and I've somehow missed it all these years, but I thought it was pretty neat. Then my pizza arrived. Oh good lawd. OH. GOOD. LAWD. This pizza was SO GOOD! I knew from the first bite that I was in trouble. There was no sauce, which surprised me at first, but after approximately three seconds I no longer cared. The sausage was plentiful. The broccoli added texture. The ricotta was creamy and rich. And that lemon oil?! That lemon oil set it off! Everything just worked together perfectly. The Calabrian peppers arrived on the side exactly as requested. I bravely sampled a very small amount on my fork before desecrating my pizza and quickly determined that folks with stronger heat tolerance than me will absolutely love them. They were just a little too spicy for my delicate tastebuds. Thankfully, the pizza was incredible without them. And those slices? MONSTERS. I ate one and seriously contemplated a second before reminding myself that I had dessert plans elsewhere. A box was requested. Self-control was exercised. Barely. As a solo diner, I also want to give White Rabbit extra points. Multiple staff members checked on me throughout the meal. I never felt forgotten, rushed, or weird sitting by myself. Everyone was warm, kind, and made me feel completely comfortable. I really appreciated that. My total bill came to $32.44 including tip which felt really reasonable given the amount of pizza I consumed and brought home. Worth every penny. I'm already scheming my next two-hour drive back. Maybe a smashburger. Maybe those Brussels sprouts everyone keeps raving about. Maybe another pizza. Maybe all of it! I highly recommend checking out White Rabbit. Make it a destination, not just a stop while you're in the area. Don't let the size of the place or the wait scare you off. It's totally worth it. PRO TIP: If you park in the Church Street Parking Garage, look for the staircase labeled "STAIR 3." White Rabbit is literally right outside the door at the bottom. No hide-and-seek required!

    I can't believe I'm discovering this place so late despite being a local…read more Their three sauce pizza (menge a trois? something like that) was insane. I'm definitely a sauce person on my pizza and this was right up my alley. Buttery thick crust. My friend got the chicken cutlet caesar sandwhich and she loved it said the dressing had crazy flavor and her cutlet was super crispy. We definitely need to go back and try more things. All of their pizzas look really unique. Table next to us got the one with a lot of pepperoni on it and it looked very good too. I reccomend parking at the Church Street Garage to access the restaurant as it's sort of hard to find parking. Interior was quaint and conservative and our waitress was amazing and very sweet.

    Photos
    White Rabbit Gastropub
    White Rabbit Gastropub
    White Rabbit Gastropub

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    The Capital Crave - pizza - Updated July 2026

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