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    The Chapman

    4.6 (178 reviews)
    Closed 10:00 am - 10:00 pm

    The Chapman Photos

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    THE CHAPMAN ATMOSPHERE

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    Recommended Reviews - The Chapman

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    Clover Club
    Jenn M.

    We had been to the Chapman a few times for cocktails, but this time we stopped in to have dinner after an afternoon of shopping on Park Ave. Love the lively interior of the space and how the indoors feels open with all the windows and doors. It was a busy Saturday night, so we opted to have dinner at the bar and the service was excellent. They happily made me a clover club which requires an egg white... not a lot of bars that still do this anymore. It was delicious. We thoroughly enjoyed everything we ordered... The Arancini was good, the meatballs with lentils were interesting, and the carrots with the whipped ricotta were incredible. I would go back right now just for those carrots. Prices are reasonable based on the portion size and service is always very good. It's not a perfect place, but it's a solid meal with good service. Highly recommend.

    Regina M.

    Dinner at The Chapman did not disappoint. Beautiful atmosphere, perfectly crafted cocktails, and a table full of delicious dishes--but those crab cakes absolutely stole the show. Seriously, some of the best crab cakes I've had: flavorful, perfectly seasoned, and worth coming back for all on their own. From the first bite to cocktails and dessert, this was the kind of dinner you don't rush. Good food, good drinks, and an evening well spent. Definitely adding The Chapman to my favorites. The chef stopped at our table, complimented his amazing food. Derrick was an amazing! His attention and service definitely made it extra special

    MiquilinA H.

    Went here during magical dining to celebrate my sister's birthday. The staff were so friendly and the lamb chops were delicious. I enjoyed this place so much that I came back less than a week later for lunch. Again, great staff that was very attentive. I enjoyed the celebration desert as well especially the marshmallowy part. Oh and one thing I want to mention... make sure you make reservations. The place was busy and if you don't want to wait to eat make a reservation.

    Menu
    Ally Y.

    We booked a reservation here for my sisters 23rd birthday and we were blown away. Our server Derik, was top notch. He went above and beyond to make my sister feel celebrated. He educated us well on the menu, the restaurant's history and gave great recommendations. He noticed we were trying to take family pics at the table and quickly offered to help. Taking photos for us and even grabbing the restaurants polaroid camera so we could have a keepsake! The food was incredible, we loved every dish we had! The key lime pie was a table favorite!!! The ONLY issue we had was the bar that we were seated right next to was very loud and made conversations difficult to hear. Which for a birthday dinner wasn't the best but we understood that it's the luck of the draw. We will definitely be back and have already recommended the Chapman to many friends!! Thank you for a great experience!

    Bread
    Karis L.

    Food quantity: 9/10 Food quality: 9/10 Service: 8/10 Ambiance: 9/10 Overall rating: 8.5/10 Amazing food, would highly recommend.

    Kathryn B.

    Celebrated both of our birthdays at The Chapman and had such a great experience! We had the shrimp cocktail, chicken meatballs, tableside avocado toast and of course Bloody Marys. The shrimp were HUGE and somehow still perfectly tender, which was impressive for shrimp that size. Everything was delicious, beautifully crafted and you can tell a lot of thought goes into each dish. The chicken meatballs were another favorite. The tableside avocado toast was such a fun touch and Eric did a great job putting it together right at the table. They started us off with a complimentary pour of champagne for our birthdays and surprised us with macarons at the end. Such a nice way to make the celebration feel special. Our server Lillian was kind, attentive and took great care of us. Really enjoyed the food, cocktails, atmosphere and all the little details. Definitely a brunch worth checking out and somewhere we'll be back to!

    Focaccia
    Madison L.

    We came in for lunch to celebrate our Director of Operations & Finance's 10th anniversary with our firm and we had a fantastic experience. The service is truly exceptional. We were incredibly grateful that they allowed us to bring in a cake and served it for us at the end of the meal with fresh plates and chilled forks. We had two waitresses attend us and they were very knowledgeable and helpful. They refolded napkins, cleared plates, swept up crumbs, and kept water glasses filled for our large group. It was very impressive. The food was spectacular. They sent about an amuse bouche complimentary of the chef, which was very nice. For appetizers, we enjoyed the focaccia bread, arancini, crab cake, and bruschetta. Everything was fabulous. The bread was fresh, the bruschetta was super flavorful, the crab was perfect, and the arancini were so hot and tasty. For my entree, I got the filet mignon wedge salad. The presentation was stunning. The steak was perfectly cooked. They checked to make sure I was happy with it. The fresh tomatoes, avocado, and lettuce were fantastic. I loved the swicy bacon. Everyone else was very happy with their meals. This experience was stunning from start to finish. I cannot recommend The Chapman enough for celebrating.

    Involtini
    Alexis F.

    Great service! Our waitress, Maddie, made the entire experience incredible and was extremely helpful and over accommodating. She made it her goal to make sure it was a special experience for our birthday girl. The involtini was the star meal. Extremely flavorful and filling even for being a vegetarian based meal.

    Involtini
    Angelina E.

    I'd give this review 10 stars if possible. Maddie was our server and she was so delightful and went the extra mile!!!!! We dined in last night for my friend's 27th birthday and we were seated on the patio closest to the sidewalk. It started to rain at one point and the manager came over to us to let us know that if the rain picked up or started blowing in towards our table, they had a table available for us inside. The rain ended up stopping, and we were safe to stay outside! We started off with the focaccia and it was nothing like I've ever tasted before. There was this purple Tasman sea salt on top and it was paired with an orange butter. It was hands-down, the best focaccia roll. I've ever put into my mouth. I almost ordered another, but I wanted to save room for dinner. My friend and I split the lobster flatbread and the flavors of the red peppers with the lobster and the special sour cream sauce was delicious. For my entrée, I ordered the Chapman meatballs. They were very flavorful, and it sat on a bed of lentils and a green salsa Verde, which I believe had avocado in it. I need the recipe to these meatballs! They were delicious! I took a few bites of the ahi tuna stack, as well as a few bites of the Involtini. The tuna had a slight spicy kick to it, but was very fresh and flavorful. The Involtini was AMAZING. I almost wish I ordered this as my entree. It had this citrus yogurt that paired really well with the egg eggplant and zucchini and curry. I will definitely be ordering this dish the next time I dine in here! Once it was time for dessert, Maddie informed us that she would be giving us a no bake cheesecake to try. We had also brought in a Bundt cake for my friend's birthday and Maddie provided us with small plates and a knife to cut the cake. The no bake cheesecake was delicious, however I forgot to snag a photo! The restaurant gave my friends happy birthday cards, with personally signed messages from the entire staff. I've never seen anything like it before. This was very special and intimate. Throughout the night, Maddie was very attentive, asking us how everything was tasting, consistently clearing our plates, and filling our waters. Towards the end of the evening, she found out that it was most of our first times there, and she sent us all home with complementary macaroons. I haven't had a dining experience this great in a really long time, so Maddie really made my friend's birthday extra special. Give Maddie her flowers because she deserves it!!!! I will gladly be coming back to The Chapman in the future for a date night, and I hope to have Maddie as my server again!!!

    Bar apricot old fashioned
    Katie R.

    I did not get to eat here but, the drinks were good! Service was good but, a very opinionated bar tender ...lol...but, we had fun with it. I felt the blackberry sour drink was tasty! I feel it should have omitted the large cube, buffalo trace or not. I think the glass is fine or a coupe would serve this egg white drink better. Good wine selections. The super Tuscan did taste a bit bitter though, which makes me think the bottle was open for a while. Good ambiance. I'll check it out again.

    Gabi E.

    This place is great! It's definitely popular on the weekend so try to get a reservation if you can. Our server was fast and had tons of recommendations for each section of the menu. We got a dirty martini and negroni to start. Awesome presentation and they came out pretty quickly. We were also given a free glass of prosecco, which was an excellent touch. For appetizers we ordered the Crispy Bang Bang Lion's Mane, which had a great texture and was extra crispy, and the Citrus Spiced Carrots. This sat in a bed of ricotta cheese and hot honey. The perfect balance of sweet and salty. I'd order this 10 times over again. For our mains we got the Fresh Grilled Fish of the day, which was a snapper with mashed sweet potato and broccolini and a pan to pour a lemon sauce over top. This was a perfect portion, the fish was grilled perfectly, and I could have eaten an entire bowl of their sweet potatoes. My husband got the Bronzed Florida Grouper, which had a risotto with shrimp in it. Both of these dishes were INCREDIBLE. To finish, we got the Sky High Citrus Meringue Pie. This kind of played on a key lime pie. It was rich, the portion was HUGE, and a great way to finish our meal. Overall, great food, great vibes, and great service.

    Avocado and ahi tuna bowl
    Alyssa D.

    I dined at The Chapman for lunch today and had an exceptional experience. The food was very tasty and full of flavor across the board, with every dish thoughtfully prepared, beautifully presented, and packed with flavor. You can tell there's a real commitment to quality ingredients and execution in every bite. Our server also explained that the restaurant's flavors play into the local citrus orchards. The whole restaurant pays homage to Winter Park's history and traditions. From the design to the menu, there's a clear and intentional connection to the area's heritage, creating an experience that feels both elevated and rooted in the community. The floor of the restaurant is the original terrazzo and the tweed in the booths represents the tweed jackets the founders of Winter Park would have worn. What truly set this experience apart was our server, Derik. He delivered a level of hospitality that was simply unparalleled. He was attentive, knowledgeable, and genuinely invested in making our experience perfect. He knew all of our names, gave great menu recommendations, and was a joy to interact with. Derik delivered, without question, the best service I've experienced at any restaurant.

    Salmon. Excellent
    Shannon Y.

    What an amazing time! We celebrated a birthday and Derik went way beyond to make my daughter feel special. They seated us next to the bar which was a bit loud but we did enjoy the horseshoe booth, great for photos. This restaurant has excellent service and spectacular food. They even made the basic chicken plate remarkable which is hard to do. We all enjoyed our dishes and I highly recommend to try this out for any special occasion.

    Espresso Martini

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    7 months ago

    I really enjoyed my mahi. I also recommend the focaccia. with the citrus butter. The service was great and a really good atmosphere too.

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    9 months ago

    Way too expensive for their portions, Nice lookig place , service was just ok, better places in that beautiful Avenue .

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    1 year ago

    Service at the bar is going downhill from the opening. It's a bummer as we like the place but premium prices should have good service.

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    Amazing food, only thing they took 40 minutes for us to get our salad. Then the food came 5 mins after

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    Unique ambience & friendly service. We particularly enjoyed the polenta & the citrus pie.

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    Page 4 of 5

    Ask the Community - The Chapman

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    Morse Code Lounge - Dining area. Notice the eyes are red out in most of the artwork.

    Morse Code Lounge

    4.6(29 reviews)
    0.3 mi

    I absolutely love coming to Morse Code , the bar tenders are some of the best in town and the vibe…read moreis so chill! Already planning another night out with the girls lol

    I went here on Wednesday evening for my friend's birthday. Decided to just have a simple Pinot…read moregrigio wine from Italy and it was enjoyable. However, it was pretty small for 13 dollars (even though the menu looked to be 12 dollars instead). For the party, we had a charcuterie board with various crackers, cheeses, and meats. They were in high quality as the meats had great flavor and right amount of salt. The cheese had the sharp flavor, and I loved the wheat flavor of the crackers. I didn't buy any other food or drinks over there, but I did notice that the prices were quite expensive for the portions. One of the guest mentioned that her glass of club soda was 8 dollars! That's quite expensive, even in the Winter Park area. The staff were friendly and attentive, and went above and beyond to give my friend a great birthday. The atmosphere looks like an upscale executive lounge with chillaxin music and artsy paintings that looks like you can buy. I though wonder why the eyes were red out in almost all of the paintings. I enjoyed the food and drinks at this lounge, but found the prices to be pretty high for the portions. It's located next to Jala, a new Indian restaurant that opened. Parking is free, and there is a public parking lot close by. I would come back again with my colleagues if we do want to do light snacks and drinks after work. Overall: B

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    The Trap - Funny signs!

    The Trap

    4.8(85 reviews)
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    This place was beautifully designed. It has different lounge areas that seem like separate rooms…read more(only three walls), each with a different design. There are table games, like Jenga, and different kinds of seating all over. The ace throwing has stalls on the opposite side of the establishment. The bartenders are awesome, and of course I had to get my staple, an espresso martini. They add a cute decoration ontop in the form of two axes AND it's made with Lineage espresso. The food is delicious. I had the 2600 which has a heaping amount of filet pieces. It's served with chips and is so yummy. This is a cute place for date night or hanging with friends! I've even went in here and there were Salsa lessons. Ask the staff about their upcoming events.

    An Amazing Team-Building Experience at The Trap!…read more We came back after 11 months, and we had an absolutely fantastic experience at The Trap! Our two Parsons offices, the Downtown Orlando office and the Altamonte Springs office, came together for a team-building event, and everyone had an amazing time. A very special thank you to Miriam for all her assistance in planning our activity. Her cordiality, professionalism, and willingness to help throughout the entire process certainly did not go unnoticed. She made everything so easy and was always available to assist us. We also want to give a huge shout-out to Austin, the Manager, who went above and beyond to make sure our group was having a great time and that everyone was well taken care of. His attention and hospitality truly made a difference. And what can we say about the extraordinary Ian, Bryh, and Morgan? You were all awesome! You made the axe-throwing experience fun, exciting, and memorable for everyone. A special thank-you as well to Paola at the bar, who kept everything running smoothly, and to Yen and Lala, who provided excellent service throughout our visit. To the entire team at The Trap, thank you! Your energy, professionalism, friendliness, and attention to our group made this an amazing experience from beginning to end. We are truly grateful that we chose The Trap for our team-building event. Bringing together the Downtown Orlando and Altamonte Springs Parsons teams was a wonderful experience, and your team helped make it a memorable one. Thank you, Miriam, Austin, Ian, Bryh, Morgan, Paola, Yen, Lala, and the entire Trap team! We appreciate everything you did for us and look forward to visiting again in the future. Highly recommended!

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    Alfies Hifi - Love all this retro stuff

    Alfies Hifi

    4.6(113 reviews)
    2.4 miMills50, Park Lake / Lake Highland

    After months of anticipation... I finally made it to Alfie's…read more It was exactly what I was hoping it would be: a slice of culture. Real people. Real life. Real youth. Real energy. Real good vibes. Orlando obviously has no shortage of places to eat, drink, and gather, but Alfie's belongs to that rare category of venues that feel equally at home in a major metropolis. It's the kind of spot that would fit seamlessly into Los Angeles's best neighborhoods: think Gold Line in Highland Park or the Vinyl Room at the Hollywood Palladium. Not because they're carbon copies, but because they share that intangible quality of genuine discovery and cultural curiosity. The crowd ( age range 25 - 35 mostly ) was genuinely engaged with one another. People were actually talking, actually present, not hunched over their phones. That alone felt invigorating. There was an undeniable spark in the room. Alfie's wasn't chasing trends; it was simply allowing them to emerge naturally. What impressed me most was how they brought it all together .. Retro stereo equipment and vinyl players from the 50s mixed with a bar area that's super sleek and modern. Conversations, music, the lounge itself .... all came together in a way that felt alive and IN THE MOMENT. When my LA friends visit, Alfie's is on the list. Go after 9 or 10 PM and plan to stay for at least two hours. That's when you really see the scene develop and come alive. Bring your ID: they card at the door. Even at my age, I still get carded. No complaining about that ! lol

    This is a cool place to hang out. The hifi bar. Drinks were an average price…read more There was plenty of seating and a dance floor to get loose if that's your thing. They made sure the air was ln for anticipation of a large crowd. I wish the outdoor space had a better sound system however it backs up to a residential neighborhood ( so let's not disturb the peace). Cute kitschy spot - gives 70s nostalgia The fur on the women's bathroom entrance was interesting

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    Milk punch (left) and pink lady (right)

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    The Guesthouse - Margarita w/Tajin rim

    The Guesthouse

    4.2(472 reviews)
    2.3 miMills50, Colonialtown North
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    I should have known to walk away as soon as I opened the door and the strongest smell of cheap…read morealcohol hit me. I sat at a table with one of my girl friends. we had to switch tables twice because they were so wobbly. The third one was still wobbly, but at least it had a dirty rag someone shoved under it. We went up to the bar to order real quick, and to ask the bar tender about the drinks on the happy hour menu. There weren't that many people at the bar and multiple bar tenders, but it took us so long to flag someone down. One guy at the end of the night even said someone would be with us, then he went and cleared our table even though we were going right back to it. The bar tender we ended up getting didn't speak a single word to us and he disappeared midway through our short stay. We ordered our drinks and after so long of not seeing them we decided to look for them. Turns out they were left with a group of guys at the bar. My friend was so uncomfortable because she's had bad experiences with her drinks being left unattended. We still ended up drinking them after the guys eventually left the bar. They were very bland, weak, and sweet. For $10 happy hour getting a sus drink that tasted like melted ice- big nope. I will never be going back.

    HOW HAVE I NOT REVIEWED THE GUESTHOUSE YET?????…read more Best Tom Collins Cocktail I've ever had! I've celebrated my birthday here, have met up with friends here and more gone when they had a food collab. This place is awesome. They get very busy but the ambiance is fun. Last year, we got a group together to celebrate "The Eve Before the Eve" (12/23) and we had such a blast! Tasty cocktails, chill atmosphere. They do not serve food at this establishment but you can order food or bring food in. It kind of works out because there is so much delicious food on the strip! If you want a good craft cocktail, access to delicious eats nearby or a place to meet up with some friends for a birthday or just because, this is a good place to start! And please, for the love of god try the Tom Collins if that's your kind of drink...it's so good!

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    The Chapman - lounges - Updated September 2026

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