Cancel

    Open app

    Search

    The Chop House Grand Rapids

    4.3 (380 reviews)
    Ultra High-EndSteakhouses, Salad, American
    Closed 5:00 pm - 10:00 PM
    Updated 2 months ago

    The Chop House Grand Rapids Photos

    Business Info

    THE CHOP HOUSE GRAND RAPIDS ATMOSPHERE

    What's the vibe?
    Classy
    Upscale
    Quiet
    Dressy

    You might also consider

    Recommended Reviews - The Chop House Grand Rapids

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Olivia A.

    First time here and on my birthday and it was a real treat! I've never been inside and realized how deep it goes! We were brought to a dim lit area downstairs and the vibe felt moody and romantic. Right away we were greeted and got water and some drinks ordered and they brought us some bread and butter to eat while we picked out what we wanted for dinner. I already had decided on trying the Beef Wellington because I've always been curious about that dish and had never been anywhere fancy enough to serve it. Since this restaurant serves items à la carte we decided on two sides: we ordered the brussel sprouts and the au gratin potatoes. Both were unbelievably good! The brussel sprouts had Dijon mustard and bacon lardons which made the sprouts shine and the au gratin potatoes were rich and cheesy and I loved them! My Beef Wellington really exceeded my expectations! They mentioned with it having a puff pastry the steak could only be cooked medium rare to prevent the pastry from burning which I am completely fine with. The puff pastry and the filet were so good together especially with the Cabernet demi glaze that came with it. The flavors really complimented each other so well I finished this and was super satisfied! I also want to mention I've never been to a restaurant that plated everyone at the same time. It felt very fancy and special and was awesome to see all around us. My water glass was never empty either! The servers were obviously very well trained and so helpful. For dessert we ordered the peanut butter tart and that was so yummy! They drew a happy birthday message for me which always makes me feel special no matter what age I am. Loved my experience here and would gladly recommend and return here! The prices are elevated but not as bad as you'd think! It's definitely a special occasion spot for your loved ones!

    Vanilla crème brûlée. Delicious!
    Chris D.

    For visit 2/5/2026. A colleague and I walked over from our hotel. We had reservations and we were immediately seated. Service was excellent! Our server checked in regularly and was very nice and helpful. I tried the chef's special, filet mignon and lobster tail. It was cooked to perfection. I wish I had remembered to grab a pic! I enjoyed some raw oysters to start and finished with the vanilla crème brûlée. Great service, great food, and a great atmosphere!

    Brussels Sprouts
    Kim N.

    We came here for the first time on a Wednesday night before going to a show at the Devos Center. The location is convenient downtown, although you will probably need to park in a garage nearby. The interior is an "old house" feel to me, but in a good way - dark wood, wine bottles on the wall, open ceilings, 2 stories, but not too "outdated" either. I was told they are known for their martinis and old fashioned's - I got an espresso martini. We shared the 36oz porterhouse steak and the "Fresh de Mer" seafood entree with the brussels sprouts as a side. The seafood dish was a little smaller in portion than expected, but it was OK since we ordered the larger steak. The steak was cooked perfectly medium, which was recommended over medium rare since it's a large on-the-bone steak. Honestly, the brussels sprouts were too "mustardy" for me with the sauce, but cooked perfectly and the bacon bits were so good and the largest bacon bits I've seen. It also comes with free, house-made brazilian cheese bread which is my favorite and was SO good. I could've eaten 3 more if I wanted to. The service was wonderful and attentive, and made for a great date night. I definitely see us coming back here!

    Electronic menus
    Tom G.

    We celebrated my wife's Birthday at the Chop House in downtown GR. Really excellent food, waitstaff, and a classic warm atmosphere. Three of us had various cuts of steak - all thee reported that they steaks were tender, moist, and flavorful. The four person had twin South African Lobster tails and unfortunately reported that they were dry, tough, and not flavorful. Lobster is purchased from seafood markets and occasionally older, tougher ones slip through. No harm. The restaurant took the meal off the bill. Would we go there again? Absolutely!

    Affogato and tres leches carrot cake
    Laurel S.

    We were able to get a reservation the same day on a weekend, which was surprising. It was decently busy inside so I would still recommend making one. Service was good but felt a little bit pushy. We started with oysters, which tasted great but I do feel that serving them in a dish with 80% melted ice is a bit below this kind of restaurant. For an entree, I tried the beef Wellington, cooked medium rare. It was cooked perfectly and the taste was great. I did get slightly turned off by the duck liver pate. I definitely prefer a Wellington with a veggie like mushrooms. The side of macaroni and cheese was great. It was served in a cast iron pan. It was perfectly creamy and cheesy but the crispy bread crumb provided it with the perfect combination. For dessert, I shared an affogato and tres leches carrot cake with my husband. The affogato was absolutely delicious- espresso was smooth, ice cream a good vanilla flavor and some crunchy toppings. The tres leches cake was so good my husband asked for it as a birthday cake - so I guess that is a high rating! Overall I felt like the food was fine, but I don't plan on returning. It just did not live up to a classic steak house.

    1/2 dozen oysters  I have to order 3 times they were so good.
    Clara D.

    Celebrated my daughters PhD graduation and it did not disappoint. They oysters and condiments were spectacular. The drinks were nice and refreshing. The ambiance is good for a celebration or intimate dinner. The service was beyond amazing. It may be a lil pricy but you can share sides which allows for variety. All in all it was an amazing experience

    Julie S.

    Upscale steakhouse in downtown Grand Rapids. Very elegant vibe with staff doing a nice job with service. House Old Fashioned was just ok Food was excellent. Chop salad, Filet cooked perfect. Sides were big enough for 4 ppl and there were only 2 of us so we were too full for dessert but they looked amazing as they went by the table. No prices on the menu however which was very annoying. They did excellent with GF and the bread is GF and amazing

    Béarnaise was really good!

    Overall a good experience. Steak was tender and cooked properly as ordered. They did have a rather heavy hand on the salt. A bit much for my taste but not enough to send it back. Au Gratin Potatoes were okay but I have had way better at another popular GR Gin joint. Lobster bisque was really good but with just a little lobster to go with it. Service was prompt and professional. I think it is worth a visit again to try another steak.

    Minna M.

    This is one of the nicer restaurants in Grand Rapids. I have been to my fair share of nice steak houses. I would not say this is the best one but I would put it in the top 3. I would highly recommend reservations. We had a 6:15pm time and were seated promptly to a nice booth. It felt very comfortable and cozy. The restaurant is dimly lit to create a nice ambience. The menus are digital tablets and easy to use. Our server was very attentive and knowledgeable. Now ... the food. We skipped an appetizer because I knew I had to try a dessert. (They make the desserts "in-house".) I started with the Chopped BLT Salad. It was a very basic salad with a nice blue cheese dressing. My husband and I both ordered the NY strip, but his was dry-aged and mine was not. Big difference in our steaks. His steak was near perfection. Mine ... unfortunately was a little tough and chewy. I ate about half of it. The whole time I was thinking that I should have ordered a fish dish instead. It was the sides and desserts that impressed me the most. The mushrooms were so buttery and delicious. My favorite part was the carrot cake at the end. So, if I came back, I would 100% get a dry aged steak and probably try one of the soups. This is a nice restaurant and you can tell that they try to pull out all the stops. I like how they simultaneously place all the plates on the table at the same time. And people are always coming to check on you. But I was a little disappointed with my steak.

    See all

    Photo of Rhonda F.
    1499
    1171
    11849

    1 day ago

    Helpful 3
    Thanks 2
    Love this 3
    Oh no 0

    2 months ago

    Business owner information

    Photo of Caiti D.

    Caiti D.

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    2 months ago

    Business owner information

    Photo of Caiti D.

    Caiti D.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Business owner information

    Photo of Caiti D.

    Caiti D.

    Helpful 3
    Thanks 0
    Love this 5
    Oh no 1

    3 months ago

    Business owner information

    Photo of Caiti D.

    Caiti D.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Business owner information

    Photo of Caiti D.

    Caiti D.

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    8 days ago

    Business owner information

    Photo of Caiti D.

    Caiti D.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Tom G.
    32
    12
    11

    8 months ago

    Business owner information

    Photo of Caiti D.

    Caiti D.

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    7 months ago

    Business owner information

    Photo of Caiti D.

    Caiti D.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Business owner information

    Photo of Caiti D.

    Caiti D.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mark N.
    77
    21
    120

    2 months ago

    This place rocks ! Great service better food ! Treat yourself to a special dinner often! Beats all locations for something special!

    Business owner information

    Photo of Caiti D.

    Caiti D.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 3
    Thanks 1
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Clara D.
    51
    57
    282

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Business owner information

    Photo of Caiti D.

    Caiti D.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Roberto M.
    1
    131
    509

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 4
    Thanks 1
    Love this 0
    Oh no 1

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Business owner information

    Photo of Caiti D.

    Caiti D.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of R N.
    34
    107
    53

    9 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    food was delicious, service is awesome, and the environment is absolutely wonderful. i had an amazing time at the chop house.

    Business owner information

    Photo of Caiti D.

    Caiti D.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Business owner information

    Photo of Caiti D.

    Caiti D.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Business owner information

    Photo of Caiti D.

    Caiti D.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Great food and service! Atmosphere was awesome. Steak was cooked perfectly and sides were well portioned

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Kayla F.
    64
    54
    24

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 4
    Thanks 0
    Love this 4
    Oh no 0
    Photo of P M.
    0
    2
    0

    7 months ago

    Business owner information

    Photo of Caiti D.

    Caiti D.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0
    Photo of Brian K.
    251
    66
    2

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jess D.
    3
    154
    26

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Nothing less than exceptional! Consistent quality food and service provided every time. Thank you & see you next time.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 10

    Ask the Community - The Chop House Grand Rapids

    If my birthday falls on a Sunday what day might I get my half-off meal (if any)?

    Hello! You may come in on Saturday or Monday to receive the birthday discount. Thank you for asking!

    View All 4 Questions

    You might also consider

    Gin Gin's

    Gin Gin's

    4.6
    (232 reviews)
    0.5 mi

    I came to Gin Gin's thinking it was just a bar, but it was absolutely not…read more I got a seat on the patio, and it was absolutely beautiful. The atmosphere was so relaxing and made the whole experience even better. My server was the sweetest and recommended the Limoncello Spritz, which ended up being light, crisp, and super refreshing. For my entrée, I ordered the Mafaldine. The pasta was fresh, the steak was cooked perfectly, and everything was seasoned so well. It was a very satisfying meal. Between the beautiful outdoor seating, incredible service, and amazing food, Gin Gin's is easily one of the restaurants I'll be visiting again whenever I'm in Grand Rapids.

    I went to went to Gin Gins when they first opened and haven't been back until now. And let me tell…read moreyou, they have stayed the best in GR for a reason. Food is fresh, service is excellent and the ambiance is cool too. My waitress was on it with her recs! She helped me find a gin drink to my linking and talked up the scallops. I got them and loved it! Dishes were a bit garlicky, but I like garlic! The bed tartar was wonderful and I enjoyed how they "chunked" the meat instead of making it a mush. My friend got a steak on top of the gnocchi and really enjoyed it! Overall I think this restaurant is worth the hype and canto wait to dine here again! It's important to know that if you want to dine here, plan to reserve a table ahead or plan to wait for a table. They hold 50% of table s for walk ins. Parking DT is always a challenge and once they build the soccer stadium, I imagine it will be craziness. It just takes a bit of planning.

    Photos
    Seating
    Seating
    Ribeye with side of mushrooms
    Ribeye with side of mushrooms
    Faroe Island Salmon; roasted asparagus, endive, parsley caper gremolata, citrus beurre blanc, chives

    See all

    Faroe Island Salmon; roasted asparagus, endive, parsley caper gremolata, citrus beurre blanc, chives
    Bowdie's Chophouse - Grand Rapids

    Bowdie's Chophouse - Grand Rapids

    4.3
    (134 reviews)
    3.1 mi

    The epitome of elevated dining with the food to complement the experience. This fine establishment…read moreis probably one of my favorite steaks in the Grand Rapids area! They also served bone marrow which you rarely see on the menu.

    Overpriced and underwhelming…read more In any other city, this place would have its lunch eaten by better operations / food. ~$125 per person (before tip) for 2 steaks (ribeyes), 3 sides, and 2 Diet Cokes is a bit much considering the quality of food. Fries and brussels were delicious, but the lobster mac is overrated (bland) and our steaks were mediocre. Both were slightly overcooked (not a dealbreaker, but for $85/each I'd expect better). Add in the fact that they just drown them in butter and salt to hide the poor cooking (somehow, very little sear and barely any grill marks on one of the two steaks). Service was excellent - I'll give it that, but it was a little slow at the end once our meal had concluded to get us packed up / being a check. Atmosphere - it feels upscale, but that's just because of the prices and menu selection / options. Food came out quickly, portions were good for the price. They also validate parking for the lot just behind their building (street parking is tight / limited). Unfortunately, it's unlikely that we'd come back. Good news is, there are lots of other options for special occasions in town so weigh your options before booking here.

    Photos
    To the left of the front entrance. Really nice dining area.
    To the left of the front entrance. Really nice dining area.
    Bowdie's Chophouse - Grand Rapids
    Warm and welcoming decor. Outdoor seating available during warmer months.

    See all

    Warm and welcoming decor. Outdoor seating available during warmer months.
    Scholar

    Scholar

    4.1
    (117 reviews)
    0.3 mi

    We tried a little bit of everything and it was all amazing! From the moment you walk in, the mood…read moreis elegant, sexy, and cozy. Each room features a different theme, like the game clue. We ate in the study--it was cozy and intimate complete with a fireplace. We were visiting friends and I wish we lived closer bc I'd definitely go back! Everything was 10/10. What we tried: Starters: Bar cheese Dates Mains: Bison short ribs Butterflied rainbow trout Lamb T-bones Roasted Amish chicken Wine: Domain de couron Merlot Drinks: NA phone Negroni NA sage in scarlet

    We went to dinner at this fabulous restaurant in Grand Rapids. Scholar is such a beautiful space…read more It has three distinct levels. We sat in the Study on the lower level. The study was beautifully decorated, warm and inviting. Cameron took care of us. Nice guy and attentive. Hubby and I started with cocktails. He had an interesting bourbon drink with aperol and amaro. It was so good - and pretty! I had my usual bees knees. Missed the mark unfortunately. It had some fizz, which it should just be gin, lemon and honey. No soda. We ordered the deviled eggs as a starter. They were made with dijon and cornichons, topped with paprika, chives and lardon. Such a delicious bite. Hubby had the salmon tacos from the daily special menu. He loved the Spanish rice that came on the plate and the perfectly seasoned moist salmon. I had the seafood tagliatelle with shrimp, crab, salmon belly, fennel, and capers in a vodka sauce topped with toasted breadcrumbs. It was amazing! Thankfully, we had a refrigerator in our hotel room because I took half the tagliatelle to go. I highly recommend this restaurant if you're ever in the Grand Rapids area. The space is beautiful, the food is delicious and the service is spot on. Great find!

    Photos
    Romantic interior!
    Romantic interior!
    Crab cakes
    Crab cakes
    Phony Negroni

    See all

    Phony Negroni
    The Latin House

    The Latin House

    4.9
    (122 reviews)
    4.3 mi
    $$

    The Latin house is always top tier quality. The service is warmly attentive and friendly. The food…read moreis so delicious! The steak perfectly seasoned and the yucca so crispy and hot. It's such a cozy place perfect for an impromptu date nite.

    The Latin House has been on my list of places to try for years. Nate surprised me the other day and…read moretook me there for lunch! The space is tiny, it seats maybe 12 people. Luckily we got a table and our server was really friendly. The menu is made up of Peruvian and Colombian specialties. I'm not super familiar with these foods so we ordered the bandeja paisa which seemed to be a sampler platter of sorts, and an order of empanadas. The food came out and looked delicious! I loved the empanadas - they were smaller than I was expecting but super fresh and tasty, with a nice texture (crispy outside, soft inside). I really liked the sauces that they came with. The bandeja paisa was very interesting. It was a plate with steak, chorizo, crackling, plantain, rice and beans, avocado, and egg. The steak was probably my favorite part - it was a very thin cut of meat but well seasoned and tasty. The beans were also delicious. Nate really liked the chorizo but I thought it was a little dry, and the crackling was very crispy but a bit tough. Overall I'm glad we tried this spot and would like to have more of their Peruvian dishes next time.

    Photos
    Modern and clean
    Modern and clean
    Lomo saltado
    Lomo saltado
    Patacones

    See all

    Patacones
    Grove

    Grove

    4.6
    (453 reviews)
    1.4 mi
    $$

    Let's start with, if they don't have a Michelin star they should! This is high quality cooking and…read morea must stop in Grand Rapids for sure. Our reservation was at 8pm. We arrived a few minutes early and the restaurant was quite busy. The ladies at the front were great, they explained the seat is not quite ready yet but should be right at our time. We were seated on time. Our server was very knowledgeable and made great recommendations. It was quite busy on a Tuesday with families and small groups. It is loud but not too much. You can tell it is "the spot" There was a selected menu with small shareable plate style options. We ordered the "Grove for two" then added on to accommodate the 3 of us. Of course we started with the bread and butter, this was simply sinfully good. Our list of plates were, summer salad, fritto misto, hash brown, asparagus, fjord trout, braised pork, short rib, lamb, and flat iron steak. They brought each plate as they thought should be. Omg the flavors. Every plate was done to perfection and brought out in perfect timing. We ordered a bottle of their Pinot Noir which worked perfectly. Our dessert was the strawberry shortcake with the basil ice cream as recommended by our server, topped things off wonderfully.

    The food was incredible: we had the grove for two and chose to stack the following courses: pork…read morebelly -- spaghetti -- Marsala -- steak and hashbrowns. Everytime something new came out we said it was the best thing we've ever eaten. Make sure you have time: our experience lasted 2 and half hours. So plan that. Ambiance was great. Nothing amazing nothing bad

    Photos
    Grove
    Grove
    Grove

    See all

    Carvers: Grand Rapids Finest Meats

    Carvers: Grand Rapids Finest Meats

    4.1
    (45 reviews)
    0.8 mi
    $$

    Located in the Downtown Market, this full-service butcher is also a restaurant featuring quality…read moremeats. There is a lot of foot-traffic in the market, but ordering has never been difficult and the service is typically decent. Over the years, I've been back to Carver's multiple times and they have upped their game since my first visit. The burgers have been great and the fries are particularly good. Their menu changes with their inventory, but there are always burgers and good sandwiches. The French Dip, Pulled Pork and Reubens have been standouts. This is now my go-to for lunch when the family stops at the Downtown Market.

    Carvers must be doing something right. Three of the four people in my family chose to get a meal…read morefrom Carvers over the multiple other choices at Grand Rapids Downtown Market, so that must mean something! Carvers has an actual kids menu. I don't think any other food stall in the market has a kids menu, so that's a bonus. The kids' menu includes the standard kid fare: chicken tenders, grilled cheese, a hot dog, a cheeseburger. That was enough variety for my children, who picked a grilled cheese and cheeseburger. All of the kids' meals are served with fries. We also got steak fries, which I was told were "very good." OK! The steak fries were what you'd imagine them to be: fries topped with chopped pieces of steak, topped with white cheese sauce. I was impressed by Carvers ready-to-eat offerings in their refrigerated case. They had stuffed baked potatoes, ready-to-grill asparagus, cole slaw, egg rolls, and even elote salad (which is labeled as street corn salad). Lots of delicious-looking foods ready to take with you.

    Photos
    Carvers: Grand Rapids Finest Meats
    Carvers: Grand Rapids Finest Meats
    Carvers: Grand Rapids Finest Meats

    See all

    The Chop House Grand Rapids - steak - Updated July 2026

    Loading...
    Loading...
    Loading...