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    Blue Water

    3.8 (410 reviews)
    Open 11:00 am - 9:00 pm
    Updated 1 week ago

    Order Blue Water Takeout or Delivery

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    BLUE WATER ATMOSPHERE

    What's the vibe?
    Casual
    Romantic
    Classy
    Moderate noise

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    Recommended Reviews - Blue Water

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    Black & Bleu Tenderloin*

    Food was absolutely delicious as always. Despite being 92 degrees outside, we sat outside under a covered table and it was lovely. Our server John V was very nice and did not rush us despite the fact that they were very busy for a Monday evening. Only our 2nd time coming here but both experiences were wonderful.

    Mimosa
    Tammy D.

    My friend and I loved the fish pond at the entrance, the fireplace inside and the view of the lake! It felt like we were dining at a fancy getaway. We went on a weekend, called ahead, and were seated right away. We both got pizzas mine was the breakfast pizza and she built her own vegan pizza. The pizza tasted great, but was a little hard around the edges so I wasn't able to finish it. I'm not sure if all their pizzas are like this but both mine and my friend's were hard. We will probably try a different menu item next time. Sipping drinks and eating with the lake view was an amazing experience and I can't wait to go back to sit outside when it's warmer!

    Ahi Tuna Salad*
    Wood W.

    Went spur of the moment in the late afternoon with group of seven. They were able to seat us pretty quick but half the chairs are high tops so we had to wait a few minutes for a normal table. Service was good. Food was tasty. Four of our party got salads of some type and they all thought they were good. I got the beer brat cassoulet which was very average - it was a little light on the brat content and smothered in a dijon mayo sauce that was way too strong for my taste.

    Christmas gathering with the gals
    Martha W.

    Another wonderful lunch with the Bloody Mary Bar. Tyler was amazing waiting on us. Thank you.

    Spicy cucumber margarita
    Kylie C.

    We came here for my birthday dinner. Wanted something near water with outside dining. We ate on the lower patio - beautiful little space. Service was very friendly (once our waitress knew we were in her section, everything went swimmingly). We came during happy hour, right before the start of people coming for dinner, so our food came out VERY quickly. Both of us were happy with our dishes. The fish tacos are build your own, and you get a great portion of each item. My spicy cucumber margarita was great - fresh sliced jalapeños in it were just the right amount of heat. Peanut butter pie was rich & delicious. My gran enjoyed her walleye; she'd asked for the chile butter to be in the side (can't do spicy) and they accommodated her. Definitely a nice treat!

    Blue Water Deluxe Burger*
    Asher A.

    The food was so good and my burger was amazing. Especially with a fried egg. The scenery was amazing. You could look out onto a lake from our table and the koi pond was magical. Our server Tyler was also amazing. He was very kind and treated us fast and well. 5 stars!

    Faroe Island Salmon* (GF) Grilled Peach Pork Chop
    Diane L.

    Great service and our food was excellent! We ordered the egg rolls for an app, pork chop with peach sauce, and salmon with a delicious pepperdew glacé. The atmosphere is very pleasant with nice views of the lake.

    Brussels Sprouts (V)

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    2 months ago

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    6 months ago

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    17 days ago

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    2 months ago

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    3 months ago

    Very good food. Lovely lake view. The place is busy on a Friday night but the server was attentive and the food came out pretty quickly.

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    11 months ago

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    4 months ago

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    2 years ago

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    4 months ago

    Our table had a great view of the water. We had a great server and the food was delicious!

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    Gilmore C.

    Cinda, thank you for the rating & review. Have a great day.

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    7 months ago

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    2 years ago

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    2 years ago

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    8 months ago

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    4 months ago

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    1 year ago

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    Gilmore C.

    Thank you for your rating & review. Have a great day, Asher.

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    1 year ago

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    9 months ago

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    4 months ago

    Food was FANTASTIC and came out very quickly. Everything was GREAT. Super quick service.

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    Gilmore C.

    Jack, thank you for your rating & review. Have a great day.

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    9 months ago

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    2 years ago

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    5 months ago

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    1 year ago

    Good time good food and the atmosphere and friendly staff made date night memorable we'll be back and almost guarantee we'll enjoy it!

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    Gilmore C.

    Nathan, thank you for your rating & review. Have a great day.

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    6 months ago

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    7 months ago

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    2 years ago

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    4 years ago

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    10 months ago

    First time here - the food was delicious! Very unique side dishes that paired perfectly with the entree'. Will definitely go again!

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    1 year ago

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    Jackie, thank you for your rating & review. Have a great day.

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    Page 1 of 11

    Ask the Community - Blue Water

    Looking for a water view for lunch?

    If you sit on the patio or most places in the restaurant you can see the lake

    What are the hours for happy hour.?

    2-6 pm

    Is Blue water Grill worth going to? Anywhere better in Grand Rapids?

    What are you looking for?

    Can I request outdoor dining?

    Yes

    Can I reserve a table for 2 on the patio?

    It's currently first come, first served.

    Do they take reservations or call ahead seating?

    No reservations!

    View All 7 Questions

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    Butcher's Union - 14 Oz Ribeye from Double R Ranch. And dressed it with fried potatoes, black garlic butter, red wine reduction, red onion, chives.

    Butcher's Union

    4.6(1.5k reviews)
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    The staff seem so happy, you can taste it in the food. The 1/2 chicken was as tender as our…read moreservice. The ambiance is spectacular, dessert was a perfect touch. The staff moved like they knew their places, how to hold themselves, and genuinely grateful for our prescience. The trainee under Robin did a fantastic job tonight, very welcoming, entertaining, funnyyy absolutely loved him (sadly misplaced his name)! *hats off to Robin for her training*. Management (Josh) seemed thoroughly happy to be there and happy to aid the staff, along with providing excellent hospitality. Hugo spritz's 10/10 old fashion also 10/10.

    I visited Grand Rapids for business, went here in a Tuesday afternoon and place was busy! I was sat…read moreat the bar though right away. First had an old fashioned. I thought an old fashioned was an old fashioned, but this one was delicious and available for happy hour, can't beat that! Then at the bartenders recommendation, I had the meatballs for appetizer and the hangar steak for entree. First, the meatballs, very good, I'd give it a 4/5 minimum. Portion was very respectable, meant for a shareable appetizer but it was just me lol. The ricotta is a delicious touch. Then the hangar steak. It's the best steak I can remember having in a long time, and on a relatively inexpensive cut such as a hangar. I just can't express enough how impressed I was with it. And I'm not a sauce with steak type but the aioli just completes it so well. 5/5, and I'm pretty picky. If I come back to Grand Rapids I will visit here at least once.

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    One Twenty Three Tavern

    One Twenty Three Tavern

    4.3(346 reviews)
    8.1 mi
    $$
    Outdoor seating
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    We came in on Saturday night, 7/25/26 around 5:30pm before going to a concert at Acrisure. We…read moredidn't have a reservation but fortunately there was room at the bar - which is our preferred seating spot anyway. I was surprised at how long it took for the 2 hosts to greet us - as we were standing directly in front of them. They were talking to one another, and it was probably work related, but to just stand there staring at them for a couple minutes while they ignored us was awkward. When they finally talked to us they weren't very friendly. Anyway, we made our way to the bar and it was full except for 3 seats. I think the bartender waiting on us was new. He seemed like he was pretty overwhelmed/in the weeds. He greeted us quickly and brought us waters when he did, which I appreciated. I ordered a Blackeberry Bourbon Sour and my Mr had Paloma Nuestra. We both enjoyed our drinks they were refreshing and well crafted. For dinner I had a really hard time deciding! I wanted to try so many things! Our bartender said his favorite thing in the menu is the chicken and rice bowl. That was something I was considering and decided to go with that. Excellent recommendation! The chicken was flavorful and so tender. The hot peppers were a nice touch. There was a lot of food too! I couldn't finish it all. Mr had the hanger steak that was served with mushroom and asparagus risotto. He said the risotto was the best he's ever had, and I agree. The asparagus was perfectly cooked and so was the steak. The space is really nice, felt intimate without being overcrowded. We are looking forward to coming back!

    Studio Park positions itself as a premium spot for event nights at Acrisure Amphitheater, so maybe…read moreput some effort into making the "Party on the Piazza" an actual event. What a disappointment, but not nearly as much as our experience at 123 Tavern. We came in at 4:15PM before the Brandi Carlile show needing a table for a party of 8-10. The place was fully booked (but only half full at that time) except the bar (first-come, first-served). Fair enough -- but from the moment we walked up, the manager at the host stand couldn't have cared less. She quoted a two-hour wait, shut down my question about sitting outside with a flat no, and pointed us toward the bar. No sense of customer service at all. Like zero. The three of us who were there took the last open seats at the bar. Then came the real show: one bartender for the entire restaurant AND bar. He ignored us for ten minutes. My wife and friend got their beers quickly -- but my bourbon sat finished at the service station for another seven minutes while I watched the large ice cube melting as it marinated there. When I finally asked where my drink was, I got "I'm working on it." When he did finally bring it, he pushed it across the bar at me -- no apology, no eye contact, his attention on anything but me. I'll be honest about what I can't prove: I've worked in this industry a long time, and the whole thing read like my service got intentionally slow-walked. My drink held back while everyone around me was taken care of. Maybe the front manager said something after our rocky start at the host stand. Maybe they're just all bad at their jobs. I can't tell you which. I can only tell you how obvious it felt from the barstool. Everything after was the same; menus, ordering, closing out, all a slog. I had to hunt down that same manager for our check so we could get to the show, and she was all attitude, zero help. We only escaped because my wife flagged a server who found a another manager. His response to hearing all this? "I'm sorry." Nothing else. No attempt to make it right. For the first time in my life, I left $0 on a $100 tab. I'm a 25%+ tipper. That's how badly this went. Here's the thing, 123 Tavern: if you're going to bill yourself as a place to gather before events, staff the place and train your managers to act like they want customers there. Until then, I'll spend my money somewhere that values it.

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    One Twenty Three Tavern
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    Littlebird - Bread Pudding French Toast (plain Jane)

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    Grove - Allow us to guide you through an outstanding culinary experience with every visit to grove.

    Grove

    4.6(454 reviews)
    7.5 mi
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    Let's start with, if they don't have a Michelin star they should! This is high quality cooking and…read morea must stop in Grand Rapids for sure. Our reservation was at 8pm. We arrived a few minutes early and the restaurant was quite busy. The ladies at the front were great, they explained the seat is not quite ready yet but should be right at our time. We were seated on time. Our server was very knowledgeable and made great recommendations. It was quite busy on a Tuesday with families and small groups. It is loud but not too much. You can tell it is "the spot" There was a selected menu with small shareable plate style options. We ordered the "Grove for two" then added on to accommodate the 3 of us. Of course we started with the bread and butter, this was simply sinfully good. Our list of plates were, summer salad, fritto misto, hash brown, asparagus, fjord trout, braised pork, short rib, lamb, and flat iron steak. They brought each plate as they thought should be. Omg the flavors. Every plate was done to perfection and brought out in perfect timing. We ordered a bottle of their Pinot Noir which worked perfectly. Our dessert was the strawberry shortcake with the basil ice cream as recommended by our server, topped things off wonderfully.

    One of the best spots in Grand Rapids! We went to the Grove to celebrate a birthday and it did not…read moredisappoint! Great service and a peaceful atmosphere. We had a stroller with us and the staff were able to accommodate our seating with room for the stroller. Each meal was throughly enjoyed and finished completely! We can't wait to return for another meal! Food: The scallops with pomegranates were cooked to perfection. Taste was incredible! Beef tartare was exceptional and full of flavor.

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