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    The Choptank

    3.7 (548 reviews)
    PriceySeafood
    Open 7:00 am - 11:00 pm
    Updated 3 months ago

    The Choptank Photos

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    THE CHOPTANK ATMOSPHERE

    What's the vibe?
    Casual
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    Classy

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    Aya C.

    The best thing about this place i would say is the ambiance. The food was extremely subpar. The crab dip was mostly cheese. No flavor of crab and wayyyy too overpowered by cheese. I thought the crab cake would be a given given the fact that it was off the water in Maryland but it was not flavorful and was a disappointment given the cholestoerol crab has. I have had some REALLY good seafood in my life and this place just wasn't it. Everything also felt under seasoned and my Cesar salad was not good which is crazy because how do you mess up a Cesar salad ??? Very confusing. Like it was so bitter. I had to add so much old bay and black pepper and it still wasn't bearable. Wouldn't come back but the ambiance was cool and so was the artwork.

    Tuna tartar, Maryland crab soup
    Gillian E.

    The view is unbeatable and their dirty martinis are perfection, but those are the only things that keep me coming back. Atlas group prices are diabolical. Every single item on their menu can be purchased for $10+ less at any neighboring establishment. The lights upstairs were flickering all night. Our waiter was lovely but this place is just so overpriced for nothing special.

    Demond S.

    Consistent good service. The weather and views of the pier/marina were great. staff were great as well. I tried the honey old bay wings, maryland crab soup, and seafood gumbo this time. The wings were great. They were crispy, a little spicy, and sweet with the honey drizzle. Maryland crap soup was spot on with good flavor. I wished it had a littlemore crab meat in it. The gumbo I thought was new on the menu. It is not gumbo season but I had to try it. It had most of the usualingredients. I appreciated the fully cooked okra. The seafood was fresh. There was one unexpectedingredient, bacon. The bacon pieces add a little flavor but the meal was good enough on its own without. I will definitely visit here again. Great time, great views, and great food.

    Seafood soup
    Eunice I.

    Ate here last night for my future sister in law's birthday dinner. We had an 8 pm reservation and arrived a few minutes past 8. They told us they were getting our table ready. We waited for quite some time, and were seated closer to 9 pm. We were seated on the second floor which was very large and spacious. There were several large parties upstairs, and I will say our server was excellent. She was attentive, patient, and checked in regularly with us. Their menu has a great selection of seafood options, albeit more pricey. I started with seafood soup, and that was delicious. It had shrimp, thick slab of bacon cut into cubes, and scallops I believe. It was creamy, seasoned well, and a great starter. Then, I had their Caesar salad with chicken. It was a generous portion. I asked for blackened chicken, but they brought out grilled. It was fine. I just think the breadcrumbs were a bit too hard for my preference. Most of the table ordered salads, soups, and my sister in law ordered the crab sandwich. My fiancé had the salmon and he loved it. Since the portions were so large, most people took home to go boxes. What I loved about this location was how spacious and open it was. I liked that it was by the water. Definitely a nice seafood option that I'd return to again if I'm back in the area.

    Nightwatch
    Heather C.

    I had the Maryland Crabcake and the Nightwatch cocktail. They were both superb! The crab cake had a generous amount of crab and the sauce was delicious. I was able to substitute a Ceasar salad for the fries and it was very good. When we first sat down it took a while for the waitress to come over even though the restaurant was half full. But, she was very attentive afterwards. I loved that we had an open window seat and we could watch the boats go by.

    Food and drinks
    Bryce B.

    We had the best experience here! Ashley was our bartender and she was such a positive, wonderful light! She greeted us with a smile and had personal, genuine conversation- and she recommended drinks based on what we liked! We stayed on our boat and came back in the morning for round 2 bc we enjoyed the vibes, drinks, food, and excellent service. We will be back :)

    Calamari
    Abby S.

    We came down to the Choptank for a date night. We had a reservation for a weekday which wasn't necessary as I don't think this restaurant gets too busy during the winter on weekdays. I love being able to see the water, this restaurant is in a prime location. There was also parking which was a nice surprise as every other time I've come here there is never parking. The interior is sleek and upscale feeling. The decor is tasteful. They have a full bar and our drinks came out fast. Our calamari was great and my pasta was tasty. It is on the pricier side so be prepared! Overall it was a great date night I'd recommend Choptank!

    Clara K.

    I brought my niece here for lunch. This place was recommended for its great view, so I decided to try it. The view is phenomenal--having lunch with yachts parked in front of you really makes your day better. I also really liked the service. However, the food is what took off two stars. We ordered crab cakes, broiled oysters, and crab dip. They were pretty good overall, but very salty. The crab dip, in particular, was extremely salty. I think the food would taste much better if they went easier on the salt.

    Burger
    Nikki M.

    I had visited this restaurant multiple times. And it's time to update the review. The place is still top notch - food is great. Service is great. Atmosphere is great. Honestly guys. If it's not mad busy you can def enjoy the ambience. Grill chicken sandwich so good. Burger spectacular. Salad amazing. All tvs play sports. Staff so friendly. I can't wait to go back

    Alli C.

    Pretty underwhelming for an upscale restaurant. Highlight was the mocktail and the Mac and cheese. Service was ok - our server was attentive, but never refilled water or asked if we wanted anything after ordering until dessert (would have ordered another mocktail). Bartender upstairs was super attentive when I couldn't find the door to the balcony - hilarious and congenial. Overall, not worth the pricey meal.

    Crab Cake Platter
    Brian B.

    After much time has passed and dental visits that were enjoyable I am now downgrading my four star review to a 2. And hers why... I. The food wasn't the same, the cream of crab recipe has changed and it just isn't creamy or tasteful. Why so many spices? The fresh tasing warm comforting soup that was tasty is no more. II. Cesar salad; it still looks beautiful but why does it taste like it came fray out of the freezer. Super cold, almost icy and the taste (just like the soup) wasn't as good. III. Kids chicken fingers and NO BBQ Sauce? Maybe not have a kids menu! IV. Boxes please. We got them, but then have to request a bag to carry them. V. I almost forgot when you bring appetizers bring small plates we can eat them off, We shouldn't have to ask. VI. $150+ dollars later, please waiter do not look over my shoulder while I'm tipping and singing my signature. Would I go back? Despite this TERRIBLE visit I would. I'd give them a chance again but o won't order certain things because it just can't be trusted.

    Mac n cheese, Crab Cake Sandwich, & Blackened fish
    Marcus G.

    If you are in Annapolis and looking for a peaceful but vibrant place to grab lunch or dinner then add Choptank to your list. The staff is great and is thoughtful when sharing the menu recommendations. The food was good as well. I will definitely be back for the Mac n cheese and the crab cake sandwich

    Burger
    Chanel L.

    As a Labor Day outing, we decided to dine at Choptank as we have gone to this establishment preciously with good experience and nice view. Due to the holiday we could not reserve seating, therefore we checked in and put our name on the list for outdoor seating in the balcony area upstairs. During our waiting period to be seated we went to the bar upstairs in the balcony area and order an orange crush and a glass of orange and pinepple juice mixture. The orange crush was not a hit. We closed out the bar tab after receiving our text to be seated. It took about 45 minutes to an hour before we received a text alerting that they are ready to seat us. Once the text came in I quickly went to the hostess station and waites another 15 plus minutes before receiving a telephone call. I didnt answer such as I asked the hostess with the phone in her hand if she perhaps was calling me. All this to say they never acknowledged me right in there face waiting as they continued talking to others. The hostess seated us and Britney was our server. We ordered calamari and raw oysters to start. The calamari came out in reaaonable time hot in temperature. However, the calamari was filled with fried jalapeno peppers that was 2/3 of the basket. The basket had approximately 8-10 pieces of small calamari but tons of peppers. The taste of the calamari was bland as well but visually pretty good looking. Time elapsed a out 45 minutes or so and our server continued to check on our table as we inquired a few times of the arrival of our order oysters. It took the oysters to arrive at our table about an hour or more from when we ordered. We had ate the calamari and the basket was cleared from our table about 45 minutes before the oysters arrived. The puzzling and moment that gave us a little worry was the Waitress Britney came to us and informed that the oysters were being reiced as they seemingly was lost. We informed that we no longer wanted them if they have been sitting out because it was warm out and the thought of spoilage was not for us. Britney came with fresh oysters and assured us they were just made. Soon as the oysters came out our shared burger and fries arrived at our table as well. The oysters were tasty as we chose 3 different ones. The burger was okay as we were hungry and had waited a very long time for what we thought were items ordered that were quick to come out as they didnt require much preparation. The establishment was not super busy as we have come on 4th of July and other times they were busy and got better service then today. However, our server was very attentive and updating our entire time dining. Although the service was subpar, the view from the upstairs outdoor balcony is beautiful. I would suggest that ATLAS take a look at this establishment.

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    7 months ago

    This is our favorite restaurant in town. The food, service and ambiance are all top notch!

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    Page 1 of 14

    Ask the Community - The Choptank

    What is the attire?

    Casual/come as you are

    Do they offer carryout?

    Yes call them or order to go at bar. Or use Uber eats.

    What's the best place to park?

    Anywhere you park around the restaurant in downtown you have to pay. It's better to park at City Dock ($2 per hour) which is a 3-min walk from the restaurant than parking by the restaurant ($4 per hour)

    View All 4 Questions

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    We had a largely positive dinner at Seasalt on April 27. Reservations went smoothly and the…read morerestaurant was not crowded on a Monday evening. We settled into our table and were welcomed by Shannon, our server. (There was a little confusion about this, but it straightened out.) The restaurant is bright and separated from the well-stocked bar. I had a Sagamore rye neat, and B ordered a glass of the Rioja. If there are oysters on the menu, you know I'll order them. There was a pretty good selection, and I opted for a half dozen Rappahanock oysters. They were excellent, sweet and briny. We each ordered a Caesar salad, but Shannon advised us that it was large enough to be shareable. More than enough. B ordered the pasta with clams, and I choose the Seafood chowder. The chowder was delicious, but B found the pasta to be too peppery for her tastes. Worse, three of the clams were unopened. We brought this to Shannon's attention, and she offered to put in a new order, but B demured, as she was full. At this point, Owner John Hogan came over to the table to chat. He told us the clams would be taken off the bill, and gave us a gift card, hoping we'd return. He stayed at our table for nearly 30 minutes, and we had a wonderfully engaging conversation with him. We will definitely be going back.

    This review is only for the sampler dessert. So when you see the three stars it is not a reflection…read moreof their service or main dishes. The service was good, the ambiance is nice they have indoor and outdoor seating. The dessert trio was mediocre at best. The cheesecake was where we mostly lived the others...should have been saved to never been served again. Nothing more, nothing less. Would I go back, yes I would to try the main dishes. Today we just made a mistake by chosen this for dessert stop.

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    Mason's Famous Lobster Rolls - Annapolis

    Mason's Famous Lobster Rolls - Annapolis

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    I have a serious love for lobster meat. Today I wanted a lobster grilled cheese. The sandwich was…read moregood. I also purchased a shrimp Salad Sandwich. That was pretty disappointing. Lot's of mayo with very little celery. It was also lacking flavor. I wouldn't order that again. I was satisfied with the lobster grilled cheese on texas toast. Very good with the right amount of lobster. This was all ordered online and pre-paid. Parking could be a challenge. Luckily we came on a Sunday so it was less of a crowd. Found a spot to quickly pull behind just to pick up the food. Annapolis is a busy area. Especially on a Friday or Saturday. Just make sure if you order to go. That you pre-check your order. They were missing my chips but corrected the order immediately. So 3.5 for this visit and definitely would return for my lobster grilled cheese or the Connecticut Lobster Roll.

    Mason's is a casual and comfortable eatery with both table seating and a bar by the window…read more You order at the counter and can request either dine-in or take-out. Counter service was fine. In addition to the lobster rolls there's several sides available. Complementary self-serve water is available. I like that the restaurant staff carefully prepares your order, not just slapping things together, even though that takes a bit of time. I ordered the Classical Lobster Roll. It was perfection and so delish. Served in a tasty lightly toasted and buttered bun. The hefty lobster serving comes with a dash of mayo. I'll be back again and again for Mason's lobster rolls. Love 'em!

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    4.3
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    We had a really nice dinner here…read more We tried the mushroom appetizer and the old bay pierogies both were really good. The ribeye steak was fantastic and the sauce complimented it really well. For drinks we had the rum and gin. The gin drink was fruity and my favorite out of the two. The desserts I would give probably 3-ish stars. We had the almond cake and it didn't have much of a taste and the whip cream that came on the side must have been accidentally mixed with something that had processed onions because it had a really strong onion aftertaste. Our waiter was really nice and gave really good recommendations. Overall it was a great experience and we will be back to try out their lunch

    We had made a reservation here for a Sunday brunch at 11. It wasn't overly busy when we came. This…read moreis in downtown Annapolis so there's some street parking around. Bright and open inside with friendly service. We ordered a handful of mimosas and got a couple of small bites to share. Sourdough Foccaccia - this was pretty good, warm and toasted. Pork Bites - I loved the flavor but thought this was pork belly and not ground pork. Overall, flavor was good but the texture wasn't great. Crispy Kale - this is very popular here and we really enjoyed it. The cumin yogurt really brought it together. Pickled Squid - Not what we expected but I actually really liked this dish. We did also order the Coconut Panna Cotta for dessert. The raspberry was pretty prominent here and wasn't as custard like as expected, just a little too soft but the flavor otherwise wasn't bad. Overall, everything was pretty good and I would visit again to try other items on their menu.

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    Cantler's Riverside

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    Can'tler's never has ever disappointed! So let's talk about it…read more.. Location: you may seem to be driving to nowhere but when you get there the views are relaxing and calming. (Tip: Go early or during the weekday to secure outdoor seating) Service: the service is above average to good. (Tip: Practice patience the servers are juggling multiple tables in a small space but overall the servers and everyone else does really well) Ambiance: Waterfront dining with an old school look for the inside dining. It's a classic look. Food; YUMMY DELICIOUS (Tip: Hushpuppies with honey butter go with everything) Yes they have crabs, shrimp, scallop and more!! Before you leave go downstairs and see the live crabs in their open water pools and take a seat and enjoy the breeze and boats sailing by. Would I go back? Do you have to ask?!?&? I would and I have!

    I checked this place out with a cousin of mine on the weekend. We were greeted with warm and…read morewelcoming service. It was jam packed on a Saturday evening! Our waitress was sweet, but seemed very much overwhelmed. I can understand, as they seemed genuinely understaffed for the quantity of patrons that they were serving. Ambiance is bustling, you have to squeeze pass people if you are navigating the restaurant or even heading to the bathroom LOL. Now, onto the food! The crab dip was juicy, succulent and delicious! Great crab ratio & also the bread was freshly baked! I ordered the seafood platter which came with coleslaw, fried fish, a crabcake, french fries & a fried lobster . Very flavorful and also everything was cooked to perfection! It was a nice medley! I enjoyed my meal and my time here. I do want to re-visit to try more items from the menu in the future. Cheers!

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    Carroll Creek is our favorite spot for lunch and dinner whenever we're in Annapolis. The staff is…read moreconsistently attentive and always goes out of their way to make our experience enjoyable. On our latest visit, I was curious about the new crab soup but didn't want a full bowl, so they kindly brought out a small cup to sample. That's the kind of service that keeps us coming back. We've enjoyed the mussels, local oysters, rockfish, filet, and lamb lollipops over multiple visits. The rockfish is consistently outstanding, and they know how to cook a medium-rare filet perfectly. The lamb lollipops are delicious but can occasionally be a little overcooked. Drinks were solid as well. My only suggestion is the HVAC. If you're seated under a vent during the warmer months, it can get quite chilly, so bring a light jacket or shawl. Overall, we love Carroll Creek and look forward to many more visits.

    Very pleasant, if more paced than I expected, Father's Day Brunch. Our server was exceptionally…read morefriendly, but was swamped and we wound up taking an almost 2 hour lunch. He was apologetic and so nice, but I started to feel uncomfortable asking for where our order was, water, etc. When he was serving he was excellent and I give him a pass. Delicious house Margarita and blueberry fizz to start and tasty, generous bread basket to start. Real standouts were the french onion soup and amazing hush puppies. Baked oysters were also great but came out a little cold to be excellent. I think the wait was because the order got lost or interrupted. The other dishes were hot out the kitchen. One of the better crab cakes sammie I've had in a minute with nice homemade potato chips. My wife devoured the soft shell crab special and the cronut was a nice finish. All in all, with a harbor view and good weather, a most satisfying if longer than expected meal!

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    The Choptank - seafood - Updated July 2026

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