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    The Continental

    3.9 (394 reviews)
    Closed 12:00 pm - 9:00 PM

    The Continental Photos

    Business Info

    THE CONTINENTAL ATMOSPHERE

    What's the vibe?
    Live music
    Moderate noise
    Trendy
    Intimate

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    Recommended Reviews - The Continental

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    Inside
    Marci N.

    Absolutely the best upscale restaurant without being pretentious, fabulous food, stellar service, gorgeous ambiance, I'm gushing because this place is perfection. They have a value early bird menu for 55.00 salad, surf and turf and dessert . Perfect service by Adam.., They have figured out the secret sauce.. You can have elegant without high maintenance attitude.., Definitely worth the drive from Ft Myers for a perfect dining experience. . This place is beyond perfect..,And every employee works in tandem so you get a perfect cohesive experience. Yes this manager gets it done, and every employee looks happy to be there. Bravo, perfect first dining experience..

    Bethany D.

    Stopped in around 4:30 just for a drink and to experience the ambiance that were heard so much about. It definitely lived up to the vibe! Bartenders were so nice and service was fantastic. We both started with a martini and it was delicious. Enjoyed it so much we decided to stay for dinner and ordered the happy hour special of a salad, Hangar steak and dessert. Everything was delicious from beginning to end (oh and to end the night with those cinnamon donuts - absolutely amazing!). So glad we stopped in!

    Smoke show
    Holly P.

    So delicious, from the drinks to the steaks, everything was incredible! The decor and ambience was great as well. I had the bone in filet mignon and my husband had the 40 day dry aged ribeye. Sides of the roasted carrots and mashed potatoes. Next level really. Yummy yum yum!

    Tomato carpaccio salad

    The only reservation we could get was at 5:00 pm, so we were lucky enough to find out about their early dining menu! Our meal started with a visit from the Dirty Martini Cart, a great little treat offering freezing cold martinis and olives served from a table side cart. We then ordered from the early dining prix fixe menu. Great value, $55 for a starter, main and dessert. I had a tomato carpaccio salad, a perfectly cooked 12 oz hanger steak with asparagus and au gratin potatoes and fresh donuts with maple bourbon caramel sauce. I also had an extra 4 oysters, very fresh with tasty sauce. Our server, Tyson, was very friendly and interactive, talking us through the menu and ensuring we had a great time. The restaurant is beautiful with indoor, outdoor and covered seating. Can't wait to go back!

    Dinner menu
    Rongan C.

    The ambiance here is wonderful. Greeted by the Koi pond as soon as you enter, and we were offered fish food to feed them! The oysters were fresh as can be, and the steak options are divine. Too not neglect the sides, the potato gratin is 10/10.

    The ensemble
    Ray V.

    We had a reservation at 7:30 last evening and were promptly seated on time for what turned out to be one of the best meals I've ever experienced. Our server, Ginna was cordial, well informed, and a testimony to the best! This has to be the finest dining experience offered in Naples by a margin. Crafted Cocktails served as they should be, fantastic appetizers and outrageously good Snake River fillets, au gratin potatoes and baby carrots followed. The 4 piece music ensemble was a treat, as was the coconut cake we had as a finale. We were suitably impressed by ALL the Continental delivered.

    Warm Cinnamon Sugar Donuts, Bourbon Caramel Sauce
    Ben Z.

    Great location in Naples for a high end specialty dinner. Out with friends, we had a beautifully located table inside, yet felt outside due to all the open doorways. The outdoor patio seating area as well as the indoor restaurant are beautiful. We sat at 5:45, still time for the early specials (offered between 5:00-6:00). $50 for a three course meal, it was an amazing value and absolutely delicious. We tried the Caesar salad as well as the caprisi salad with beratta. Both were outstanding. Our main selection was the filet and lobster tail. Served with potatoes and asparagus. Cooked to perfection! We finished with fresh warm doughnuts with a dipping sauce. Other main course specials were a chicken dish and 2 seafood options. The main menu is full of great options, so no way you leave hungry. Very pleased with our dinners, the service was impeccable. Can't wait to go back!

    Sally A.

    The Continental is your quintessential steakhouse located in the picturesque downtown Naples. The decor, the neighborhood, the cars, the people all converging to create a posh yet approachable experience. The ambience was further amplified with a live jazz band and the perfect evening weather. The food and drink were TOP NOTCH. Almeidas had an Australian NY Strip which was phenomenal; Silva's had a hearty skirt steak.. seriously one was enough for two. Their steak tartar also a notable nibble. The donuts were an ABSOLUTE homer run with its chocolatey, salted caramely filling sauce. I seriously wanted to take a shot of it! Kudos kudos to the team for an amazing first impression!

    Celebrating Carol's birthday. Delicious food.
    Michel F.

    We all work together in real estate, me for John R Wood Christie's international. I had not been to The Continental for a while but to celebrate our friend Carol's birthday. We went there with Cake in tow. We had their lobster special, which was absolutely delicious. Actually every bite even the bread was fabulous. I'd forgotten how good The Continental was going there hopefully most Sundays. It is a fabulous restaurant in a town filled with restaurants, but only perhaps a dozen that are truly exceptional in cuisine. This is one of them.

    Skirt streak
    Jessica F.

    Absolutely loved the ambiance! The colors and scenery were wonderful and they played live music within beautiful outdoor patio. Service was excellent and the food was great! We loved the potatoes a gratin!

    Appetizers

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    5 months ago

    Amazing food and service. The atmosphere is relaxing and takes you back to an earlier time. Can't wait to go back.

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    6 months ago

    Excellent dinner with friends. Everyone happy with their food and beverages. Easy parking too

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    Page 1 of 10

    The Continental Reviews in Other Languages

    Ask the Community - The Continental

    Do you still have early bird dining?

    No. We will have some summer specials starting this week. Check them out here: https://damicoscontinental.com/promotions/

    Is there a happy hour?

    No, we do not currently have any happy hour promotions.

    Are they able to accommodate a gluten allergy?

    Hello! Yes, we are able to prepare a gluten-free dish. However, please be advised that although we take precautions to prevent cross-contamination, food items prepared with gluten are offered in our restaurant.

    View All 5 Questions

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    The Local Restaurant - Gluten free pork ragu - absolutely delicious

    The Local Restaurant

    3.9(446 reviews)
    5.9 mi
    $$

    Tried out this farm to table spot and walked away with a solid impression overall…read more I went with the In House Smoked Turkey Sandwich from their lunch special at $19.50. Naturally smoked turkey with brie, pesto mayo, and tomato jam on gluten free bread, served with a fresh Caesar salad. Pretty good sandwich. The turkey was flavorful, the bread held up nicely, and the salad was crisp with a good coating of parmesan. Decent value for what you get. My wife ordered the fish tacos, which came with a side salad topped with blue cheese crumbles and red onion. The presentation looked great with nice char on the fish, fresh pico, and shredded cabbage piled high. But the execution fell short. The fish itself was chewy and not very tender. That's a problem when fish tacos are one of your popular dishes. On the bright side, our waitress was nice and attentive. No complaints on the service front. The cozy atmosphere lives up to the farm to table vibe they're going for. The Verdict: The Local delivers a decent lunch with good service and fresh ingredients. My smoked turkey sandwich hit the spot, but those fish tacos need work. Four stars for a solid overall experience, but maybe skip the tacos next time.

    Naples, FL TripleD #135…read more Brined Skirt Steak rubbed in Pastrami spices then smoked over oak served with whole grain mustard, pickle relish cabbage and Swiss cheese on a thick cut rye bread.....a perfect combination! The smokiness of the meat comes through and the whole grain mustard is the kicker! Rivals anything I've ever had in sandwich form and we'll definitely bookmark for a repeat visit to sample more of their local fare. Service was excellent even with a shift change they didn't miss a beat. The place does have that local vibe and makes you feel comfortable upon walking in. Casey was a pleasure to speak with as we discussed the TripleD places in the area...definitely a great spot to stop in while in the Naples area!

    Photos
    The Local Restaurant - Nice decor and layout

    Nice decor and layout

    The Local Restaurant
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    Cabernet Sauvignon, Grove Ridge, California, 2014

    Bicyclette Cookshop - Tuna Crudo w/ Burrata Whey

    Bicyclette Cookshop

    4.3(272 reviews)
    8.3 mi
    $$$

    The entire dining experience was exceptional. Our bartender was on point. The onion rings were so…read moredelicious...they would be my "death row" appetizer. Don't skip the soft serve with olive oil drizzle. It's so yummy. We walked out with a bottle of olive oil as well!

    We had an amazing experience at Bicyclette Cookshop on a Monday night for dinner with my husband…read moreand my in laws. Everyone in our group was thrilled with the entire evening. The drinks were creative and tasty, and while the wine list is short, it is very well curated. We started with the octopus, the bread and butter, and the mushrooms as appetizers. All three were excellent, but the octopus was the clear standout. I had never seen it served in that particular style before. It was a completely new preparation for me and absolutely delicious. The bread and butter was also finger licking good. For my main course, I ordered the cod gnocchi. I am still thinking about this dish three days later because the flavors and textures were so unusual and memorable. To finish the meal, we shared the chocolate tart and the tiramisu bread pudding. Both were delicious, though they did not feel quite as uniquely extraordinary as every other bite and sip we had throughout the night. One of our party members is gluten and dairy free, and our waitress was incredibly helpful in navigating the menu for her. She was thrilled with the shrimp from the daily specials menu. My only minor critique is that I wish they had a dessert option that would have worked for her dietary restrictions. Overall, this was a fantastic meal with top tier service.

    Photos
    Bicyclette Cookshop - Bicyclette dining room

    Bicyclette dining room

    Bicyclette Cookshop - Flan & Soft Serve

    Flan & Soft Serve

    Bicyclette Cookshop - Roasted octopus

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    Roasted octopus

    BrickTop's - Millionaire bacon and deviled eggs. Delicious

    BrickTop's

    4.0(372 reviews)
    5.7 mi
    $$

    I almost deployed my calibrated decibel-detection device tonight, complete with weighted A-scale…read morereadings and ambient baseline controls but then I remembered some fragile soul once reviewed BrickTop's as "too loud," with HIS OWN decibel device so I decided to spare the room the science experiment. Tragic. Food and drinks? Excellent across the board. French dip was on point, burger either an over easy egg snd multiple apps disappeared quickly, baked potato done right, and the espresso martinis were dangerously good. Major shout-out to Ashley behind the bar -- absolute pro -- though honestly the entire bar staff deserves applause. Watching the bartenders run the room is like watching a choreographed ballet. They somehow keep a mental spreadsheet of the waitlist, open seats, timing, and guest flow, seamlessly slotting people in without chaos or drama. It's impressive, calm, and clearly run by people who know exactly what they're doing. Now, to the inevitable dog commentary: yes, restaurants have rules. Yes, health codes exist. And no, a dog in a baby stroller is not a service animal. That stroller should be reserved for, stay with me here, babies. Leave your dog at home for two hours. It will survive. So will you. I will happily return to any restaurant that enforces Collier County health code, serves great food and drinks, and employs a staff that runs the room with confidence and competence. BrickTop's checks every box.

    Bricktops is one of our favorites whenever we're in the Naples area. This time we visited for…read morelunch, but it's great for dinner too (make sure you have a reservation!). The menu does not change often but that's because everything they make is delicious. Their deviled eggs app are great, and I'd recommend their famous kale and quinoa salad. Sushi and chicken dishes are awesome too.

    Photos
    BrickTop's
    BrickTop's - Atlantic Salmon, pan roasted with spinach

    Atlantic Salmon, pan roasted with spinach

    BrickTop's - Outdoor dining

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    Outdoor dining

    The Continental - steak - Updated May 2026

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