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    The Corner Italian

    4.8 (9 reviews)
    Open 12:00 pm - 9:00 PM
    Updated 2 months ago

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    Fat Tony's tortellini

    Best Italian on the river! Everything we have had here is amazing. Good atmosphere and friendly staff.

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    6 months ago

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    5 days ago

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    Kevin C.

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    9 days ago

    Incredible food and truly excellent ingredients. First time there but I will want to go back a bunch.

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    17 days ago

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    6 months ago

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    5 months ago

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    1 month ago

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    Kevin C.

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    4 months ago

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    3 months ago

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    Kevin C.

    Thank you Linda! Next time, pasta at Noon! See you again soon!

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    Olio

    Olio

    4.7
    (62 reviews)
    18.9 mi

    Have had Olio on the list of places to try for a while and a friend suggested making reservations…read more We went on a lovely Sunday evening for an early dinner. The space is small, but so adorable. There is also a nice patio. The cocktail and wine list were very intriguing, so decided to go for a cocktail. I tried the Sanka Ya Dead (mostly because of the name) and it was such a refreshing summer beverage. The food was spectacular. There was a corn appetizer special that I could not pass up. We also were among garlic bread fanatics, so had to get that as well. Both appetizers were delicious. I chose the rigatoni for my main with chicken parm. This was such yummy comfort in a bowl. The chicken parmesan was a giant piece, so you may have some leftover. I wasn't hungry enough to tack on dessert, but others got the olive oil cake and it looked good. I do recommend making a reservation, although bar seating appears to be first come, first serve. Definitely recommend a dinner at Olio.

    We've been dying the try this place for months and it did not disappoint! I really like that it's a…read morerelatively small menu as it seems they are able to really perfect each dish and make frequent modifications due to the season. They also have a couple specials that change every week so you can always try something new. Today we lucked out with delicious crab cakes! We also ordered the focaccia, ziti, risotto, chicken parm rigatoni and olive oil ice cream. Needless to say, we were very full when we left and had plenty of leftovers! It's a small space so definitely try to make a reservation to ensure a seat. I get the impression it's busy most nights!

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    Inside
    Inside
    Sourdough focaccia
    Sourdough focaccia
    Phony Negroni and appetizer

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    Phony Negroni and appetizer
    DeGidio's Restaurant & Bar, St. Paul

    DeGidio's Restaurant & Bar, St. Paul

    4.4
    (579 reviews)
    20.0 mi
    $$

    I have loved every item I've tried on the menu (and I have tried every item) We like to sit at the…read morebeautiful historic bar at happy hour and I wanted to say thank you for all the pleasure you give us with outstanding service and so many favorite meals. Forgive me, Grandma *DeGidio's lasagna is THE BEST I've EVER HAD*

    DeGidio's is one of those "hidden treasures" on West 7th in St. Paul…read more The parking situation in St. Paul is always interesting but DeGidio's has ample off street parking and a significant amount of street parking too. They do take reservations, and they fill up. However, they reserve most of the tables and booths in their bar area for "walk-in". Today was our third time being here and we have never had to wait to sit. So the Bar...you would think that bar seating would be loud, crowded and uncomfortable with poor service. Nothing could be further from the truth. My wife and I were able to enjoy our meal and comfortable conversation. Now, for the food. They have an appetizer called "Pizza Fries". Having been frequent diners at Mama's, and having pizza fries there, that was what I was expecting, a garlic and butter pizza crust with cheese on it. This is not that. The pizza fries are pizza dough deep fried. Sounds simple, and it is...but they are so addicting. You will not be disappointed. Tonight my wife and I both ordered the special which was Chicken Parmesan in vodka sauce. The sauce was tangy and delicious. The Chicken Parm was done to perfection, the chicken was moist and the breading was well done. Over all, if you want Italian comfort food, this is the place to go.

    Photos
    Inside
    Inside
    Garlic cheese bread
    Garlic cheese bread
    DeGidio's at night of the exterior

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    DeGidio's at night of the exterior
    Broders' Pasta Bar

    Broders' Pasta Bar

    4.4
    (814 reviews)
    27.3 mi
    $$

    My daughter and I were hungry for pasta, salad tonight and an outdoor patio setting…read more I've lived in the area but never sat patio side at Broders' and thought tonight might be the night. If was just perfect. James M provided wonderful service. My adult daughter and I enjoyed the artichoke app, Caesar salad, and gnocchi entree. Oof! All good and the relaxing patio music made for a nice dinner.

    Broder's is located in the Fulton neighborhood. They have their own parking lot although it does…read morefill up. Otherwise, there is street parking nearby, especially as you get into the residential areas. They are a walk-in only restaurant, and if you're going during dinner hours, there is usually a wait. You can a text when it is your turn to be seated, and you are able to wander the neighborhood during the wait. It is close to Lake Harriet, so if you're looking for a way to kill time, you can walk towards the lake and sit on one of the benches! Once you're at Broder's, you're in for a treat! It is a sit-down restaurant that feels on the nicer end of casual. It'd be a good date night spot, but also is good for gathering with friends and family. They have plenty of good options, including some dairy-free, vegetarian, vegan, gluten-free items on their menu which is clearly labeled. The service is always friendly, and they're always attentive, even when it gets busy! They start you off with some free breads, and there is olive oil at the table which you can use with the bread. They have a good selection of wines, and some beer and non alcoholic beverages. If you like a sweet wine that tastes mostly like juice, I highly recommend their moscato d'asti! As for their food, they have so many good pastas, you can't really go wrong. They are able to accommodate some modifications! I think in the past, I've subbed for another pasta shape. I recently also ordered the Tagliarini di Locanda di Lupo without Proscuitto to be vegetarian-friendly! It was very cheesy and creamy, and truffle-forward, as expected! I had their Spaghetti Al Limone, which was nice and buttery and still felt light and fresh with the basil and lemon. I've been to Broder's several times throughout the years, and I enjoy it every time! I would recommend stopping!

    Photos
    Dining at the pasta bar!
    Dining at the pasta bar!
    Free bread
    Free bread
    Broder's patio. Shady and romantic.

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    Broder's patio. Shady and romantic.
    Sapori di Sicilia

    Sapori di Sicilia

    3.8
    (42 reviews)
    75.0 mi
    $$

    "It's a Sicilian message. It means Luca Brasi sleeps with the fishes." (The Godfather)…read more At Sapori di Sicilia, the message is considerably more appetizing: "Eat the pasta and nobody gets hurt." Walking in for the first time, I half-expected owner Eric Mullen to greet me with cotton-stuffed cheeks and a brooding stare. Instead -- as one Yelp reviewer memorably noted -- Eric looks like he's straight out of Super Mario, more likely to trade you a heavenly mocha for three gold coins than make you an offer you can't refuse. After a four-month pilgrimage to Italy in 2018 to learn the art of Sicilian cooking, Mullen returned to Winona and opened Sapori in 2020, filling a gap in the local food scene roughly the size of a horse head in a mobster's bed. The city desperately needed authentic Italian food, and Sapori delivered. No favors owed. No strings attached. *This time.* Everything here is made by hand: pasta, sauces, bread, pastries, and the gelato. The whole operation, with no shortcuts. The Bronze-cut Pasta: It clings to the sauce with the loyalty of a wartime consigliere who knows exactly where the bodies are buried. The pistachio pesto stands out, though it could use a touch more olive oil or pasta water. A minor grievance that doesn't warrant a trip to the river bottom in concrete shoes. The Pastries and Cakes: Genuinely dangerous. The Mascarpone cheesecake and chocolate cake slice are to die for -- and I mean that in the most Sicilian sense possible. Eat them. Tell no one. The Gelato: Should be under federal investigation. Light, creamy, and so authentically Italian it practically has its own accent. The pale green pistachio is rich, nutty, and deeply serious about its heritage. The Vibe: Warm. Hospitable. A real hit, but with zero cleanup crews required. The Verdict: Leave the gun. And for the love of all that is holy, take the cake and gelato too. You don't need a passport, a secret handshake, or a letter of introduction from a guy who knows a guy. Just show up hungry and show the proper respect.

    We stopped in for coffee and pastries. Our coffees were great. The almond croissant was massive…read moreand, while I intended to save it for later, I needed to eat the whole thing after the first delicious bite. Stop here! It's a delight.

    Photos
    Sapori di Sicilia
    Toast Fragola
    Toast Fragola
    Sapori di Sicilia

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    The Corner Italian - italian - Updated August 2026

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