To bowl or not to bowl lol…read more I don't know why I said that. This place feels like a cigar lounge mixed with a man cave mixed with a bowling alley. Just a really cool setup overall. Vibes are great here and there's so much to do. Bowling, games, food, drinks. The whole shabang. Went on a Saturday with a friend and honestly had a fantastic time. We ordered the pizza and fries. Classic bowling alley food. Good overall, not anything spectacular food wise, but with everything else going on it honestly doesn't even matter. Service was great too. We had a super sweet server who made the experience even better. Cost wise you'll definitely spend some money, but it feels worth it for the experience. Easy 5/5 for me. Will absolutely be back.

I had never been to a bowling alley like this before. A friend that lives in the area introduced me…read moreto it to me. This bowling alley only has valet parking. They have security once you first walk in. I like the fact it's adult only. They had like a live band performing when we went. They had an area to shoot hoops too. My friends ordered food. I got some fish tacos that were amazing while we bowled.

Kevin Rathbun absolutely delivered one of the best quality food I've had in a while!…read more We started with the short ribs, lobster fritters, and half of a lobster tail, and every appetizer set the tone for the rest of the meal. The short ribs were incredibly tender and packed with flavor, the lobster fritters were perfectly crisp on the outside while staying light and flavorful, and the lobster tail was cooked beautifully. For our entrées, we ordered the scallops, a 10 oz ribeye, and a side of onion rings. Everything was cooked to perfection. The scallops had an amazing sear and melted in your mouth, while the ribeye was exactly as ordered juicy, flavorful, and expertly prepared. Even the onion rings were outstanding: crispy, well-seasoned, and a perfect complement to the meal. From the food to the execution, every dish was on point. This was easily a 10/10 experience, and I'll definitely be back.

I've been here twice now and I wanted to wait until I went back a second time before I left a…read morereview. The first time I went with a group of girls and we all shared a bunch of things. It was good, but for the price and lack of seasoning/taste, I expected a little more. I remembered the lobster fritters and the creamed corn but everything else was left to be desired because I feel like it needed more seasoning. The second time, I went back and took my partner for his birthday. Our server was Nicole, she was a sweetheart. We started with the fritters which were great even though I don't really do fried food but the aïoli they put on the bottom really helps add some flavor. He ordered the 16 ounce ribeye I believe, I ordered the 6 ounce fillet, he ordered creamed spinach, mac & cheese, and I got the creamed corn, half portion or the seasonal risotto and they were able to steam broccoli for me. We used the garlic butter from our steaks to pour on top of our broccoli. I wished it was a little bit more steamed and flavorful but since they did it for me as a favor I didn't want to send it back. The risotto was good, I don't think it's worth $16 for just artichoke and it had some sort of red pepper chimichurri I think. It was very good but it was very oily so I'm glad I got a half portion. The creamed corn is amazing as usual and my partner liked his sides. We both enjoyed our steaks, they were perfectly seasoned, had a great sear on it, and just like butter, cooked perfectly! I ate about half of my steak and had a lot of sides still left over so it was perfect for a meal the next day. We also got a free dessert, whatever he wanted even though he wasn't impressed with anything on the menu but I loved my tres leches cake!! It was small but rich, honestly the perfect size. Overall I spent a little over $300 and only had one glass of wine with food. It is pricey, but t second trip made up for it and I'll be back!

We came for Mother's Day 2026 because my mom loves the atmosphere. We had 6 people in our party and…read moreour server was great and stayed on top of our needs. This was my first time at a Top Golf and I enjoyed all the games. They make them so you don't have to be a pro golfer to make it fun, in fact my sister has never swung a golf club but was able to win a game. Really the only complaint I have is that the bartender on the 2nd tier was not real professional. Me and a couple other patrons were at the bar for what seemed like 10mins before we saw her. Maybe she was just busy with stuff but even a server that was in the bar area just sat there in the booth looking at us. I would have expected in my place of business for that server to greet people and Atleast let them know the bartender is on an errand or freakin something other than look up and go back to her phone. The couches were better than just the chairs but we found with so many people it was musical chairs. We had several apps and entrees and all of the food came out fast as lightning! The taste was good and we were satisfied by the food.

Can't lie, I had a great time here with my folks for a casual Sunday get-together. Be mindful that…read morethis review is for a small party of 3. We reserved a bay beforehand (highly recommended). You will be required to purchase a "lifetime" membership to play, which you presumably won't have to pay again whenever you return. There was security and a police officer on site, as well as security driving around the parking lot. This was comforting but also made me question what regularly happens at Topgolf for the security to be so beefed up LOL. Topgolf attracts all different types of people and they try to accommodate everyone. You don't need to be a pro to have fun. Clubs are labeled for novices. You can bring your kids or have a more adult-centric vibe at the bar and lounges they offer. It really is a catch-all place and has a great social buzz. My espresso martini (vodka) was sufficiently yummy and strong. Steer clear of the tequila version... it was not good. Food/snacks are average and purely meant to stave off hunger. We had a buffalo chicken dip that certainly didn't taste like it was crafted in-house. I would not eat here and expect any form of serious gourmet meal. Think Applebees. Service was decent. Not particularly attentive, but definitely friendly. I honestly wasn't expecting table service at all as this was my first Topgolf rodeo, so perhaps I have no clue what the precedent is. The place could use a deep clean and maybe a few updates to match their prices. The tech at the bay seemed really worn out and ready to retire lol. The lack of A/C in the lounge space downstairs was diabolical in this Georgia summer heat. I can't speak to bathrooms and didn't do that much exploring outside of the main golfing area. The vibe was great though. I'd come back because the different games/challenges for the golfing portion were really entertaining for us, but my expectations are pretty middle-of-the-road for this hangout. Just make sure you come with a great group of people because otherwise I fear it might be an underwhelming experience.

We went for brunch for the first time, and really enjoyed our meal. We got the French onion soup,…read moredeviled eggs, pancakes, and croque monsieur. Everything was delicious, but my favorite was the soup and pancakes. The restaurant is beautiful with elegant decor and rich colors. Our server was attentive and knowledgeable without being pushy.

TLDR: Appetizers were good, fries were great, mains were kinda mid…read more Came here as group of 4 to use chase sapphire reserve credits. We did family style and shared several apps and mains: Free bread service: tough crust but tasty 7/10 Shrimp: good flavor well cooked little salty hot v with bread. Sauce is fantastic 8.3 French onion soup: good sweet onion flavor, good with bread, a little c salty 8.2 Clams: very good clean ocean taste, not even usually a clam guy, minor grit: 8 Fries have some of the best texture I've had, inside wish was a little fluffier 9/10 Mezzaluna: inside was a bit dry, main flavor was just meaty but not enough seasoning. 5.3/10 Duck confit: good flavor, dry and mealy I think I just don't like duck confit it's always mid 6/10 Scallop: well cooked, good flavor, slightly too b salty. Vegetables are really good. Not as good as aria Best entree 8.3 Burger: good dry age flavor, kinda hard to eat, a little dry. NFA is better. Wish it had pickle slices 7.5/10 Cheesecake has very good flavor, not overly rich with cream cheese, nice bitter note, little salty 8/10 Olive oil ice cream: wish it was actual olive oil not just drizzled in olive oil. Good ice cream though and high quality olive oil 8.1 Pear cider: might as well have just been apple hard cider, too dry for me Fantastic service though, and again the fries are very very good.

This rating is long over due as we visited back in March but had to come back and finish this…read morereview. First time visiting Atlanta and had to stop by and try out this highly rated establishment and so happy I made it part of my list. We arrived towards the end of the night with enough time before closing but obviously not realizing there are a few dishes that sell out so keep that in mind. Nevertheless service was stand out once we walked in and were kindly greeted by the host. We then sat down at our table and were then greeted with our server Tiffany. Let me just say we need a Tiffany everywhere, this girl really went above and beyond and truly welcomed us and genuinely was just a pleasure to interact with through out the whole visit. She really wanted to give us the best experience and recommendations for our first visit and let me just say everything was amazing and the service was top tier, such a great place with a great atmosphere, service and amazing food. What more can you ask for. She would def be the reason we visit Atlanta again and go back to eat here.

Entertaining a tourist from over the ocean who wanted the "diners drive in and dive" experience -…read morethis was the top of her list. As a new Atlanta resident, I'd heard the line was long but food would be good and worth hanging out. We arrived at 430pm on Thursday, no wait, had a pleasant waitress who let us ooh and ahh for a bit before deciding on our choices.

Wow, Zakia was probably one of the best restaurants I've gone to in a while! The food was just…read moreamazing and we got a tasting menu that I thought was set up so well! We all got pita and a BUNCH of dips and starter dishes to share. There was labneh, hummus, olive oil, baba ganoush, falafel with tahini, and wrapped grape leaves there was just SO MUCH and it was all so delicious! Like I can't pick a favorite starter cause it was just all so good! I usually don't love baba ganoush, the ones I've had in the past were just kinda weird tasting but this one was really good and it was SO smoky! The stuffed grape leaves were also really good I think! The falafel with the tahini was the perfect texture and flavored really well. I love how they brought us more pita even when we ran out! They definitely did not skimp on the starter dishes, by the end of it I was already full . The first drink I got was just okay, it was really pretty but I didn't love it. For my main course I got the kafta kebab. I put hella harissa and toum on it, not pictured is Lebanese rice which had toasted almonds and vermicelli. I LOVED that the dish came with grilled veggies, I was not expecting it! The kebab was super flavorful and juicy and I only had enough room in my stomach for one, I had lots of leftovers! Honestly, no complaints from me on this one, it was a perfect dinner! Dessert was just alright, we got date cakes and Dubai chocolate. The chocolate was really rich and I liked it a lot. The cake was meh. They said there's usually baklava but I wish they had't said that because then the dessert just felt like kind of a let down. Overall the entirety of the meal was excellent, I think they could've done more with the dessert but with that said, I did NOT have room for dessert Parking was easy to find and there's plenty of parking in the garage! They validate for 3 hours! Don't scam the QR codes in the parking garage, they have a QR code in the restaurant. Service was also great! The servers were very very nice! The interior of the restaurant was beautiful! Highly recommend, definitely a nice date night place or just girls night!

Saw DJ Pedram was playing Friday night, and he always puts on a great set, so I figured I'd treat…read moremyself to a date night there and set up at the bar for the World Cup viewing too. Parking is validated in the garage below the restaurant. Wait until you get to the hostess stand to scan their QR code for validation, not the purple ones posted in the garage. I got the lychee drink and while it was good, the pea flower overwhelms the lychee so you can't really taste it. I got the spinach cheese rolls which paired really well with the apricot jam. The jam cuts through the richness of the cheese for great balance. For my entree, I got the kafta kebab which comes with a grilled vegetable skewer and Lebanese rice as well as a red hot sauce and a garlic toum like sauce. It was all so delicious and entrees come with free, fresh baked pita which is so light. The portion was very filling. I enjoyed myself, and would come back.