Adjacent to the Smuggler's Cove hotel you will find this delightful restaurant. Friendly service…read moreand the food is far better than one would have expected. The largest fish and chips portion I've ever seen. The haddock was perfectly cooked in our other entree. The fresh salad with fruit and shrimp was large and wonderful. I was pleasantly surprised. We sat outside which provided a nice, uncrowded view of the bay. Chef's kiss

Kathy the hostess subbed as a server since they were short a server. Kiwi one of the owner's sons…read morewas a very attentive server. They DO NOT have lobster rolls as someone reviewed. I had the fish and chips. The chips were a huge plate of overly seasoned garlic fries. The red ale beer battered fish was delicious. My wife had the only lobster dish on the menu. It resembled fettuccine Alfredo but was called Lobster Tagliatelle. We split the four large shrimp appetizer and they were very good. Happy hour is only for well spirits and IPA beers. I had the well rum with diet, very good for six bucks each during the two hour happy hour from 3 to 5. Top shelf spirits were 12.50 for a double. The thirty dollar fish and chips was priced too high. The $38 dollar lobster dish was not worth it either. Blueberry cobbler with ice cream at twelve dollars was very good as was the creme brulee at $15.00 but both should have been priced at the most, ten dollars. So my opinion is the restaurant is overpriced but lovely inside and out. The workers are attentive and cordial. The scenery is very nice and the breakfast is one of the best we've had when traveling and staying at a place. It is included in the $200.00 a night room. We also got a fifty dollar certificate for dinner when booking which offset the high prices. The place allows dogs and when we entered our room it smelled of a strong disinfectant but thankfully that smell diminished. Water in the sink during the afternoon when we arrived was Luke warm. The next morning we had hot water. The room is carpeted and out of date. They should remove the carpet and use the same flooring as in the bathroom and foyer. Love the porch and chairs. Nice that they have a smoking area close to the office building but the other one is too far. The roads to get here are difficult to navigate and I would not drive here in the dark for safety reasons. No elevator anywhere and the grounds are difficult to navigate walking as are the stairs. The anchor building we stayed in had a nice view from the second floor but someone with bad knees and the like may want to insist on a ground floor room. Overall I can recommend but doubt we'd ever return to this Inn or restaurant in the future. The sewage is septic tank and we did not smell it like other reviews say. So for us it's a one and done time visit but it was worth a try!

We heard it was a local favorite so had to check it out. The tug boat is fun to look at outside…read more They do not use it much in the inside. Great views from the rooftop and back side of the dining area. Staff were polite and attentive. Menu was typical and offered plenty of options. Limited menu for outside seating which would have been fine for us if we sat outside. Too hot up top that day. Beer, wine and cocktails available. Food was tasty.

What a cute place to stop! Our kids loved the tugboat and enjoyed climbing up into the wheelhouse…read morefor a few photos. The food was quick and our server was so friendly. The view was great and it was really nice to look out over the water. There is a rooftop bar, but it was extremely hot during our visit so we passed on sitting up there. We're late eaters, so we're nervous about the 8:00 closing time, but it seemed like that's when they stop seating vs closing for the night. We left a little afterwards and the restaurant was still bringing out food - so probably the last tables before shutting down the kitchen for the night. We weren't rushed despite being the end of their night.

We visited Ledges Pub for dinner in Aug 2023. We were a party of 6 and were seated right away. Our…read moreserver was named Paul and was a delight. He had great recommendations for drinks, was very attentive and shared some fun stories about the resort where the restaurant is located. We started out with some of the restaurant's cocktails including a Portuguese Manhattan, a Blueberry Margarita and my favorite the Summer Sunset which was fruity and the perfect vacation drink. My husband enjoyed the Margarita but i think it was a bit too sweet for him to have more than one. We shared some appetizers including the Cauliflower Ceviche, which was a bit spicy for me but enjoyed by the rest of the table and then some BBQ Pub chips which had a yummy blue cheese sauce drizzled over them. For entrees our group had Fish n Chips (the fish was seasoned so well), Baked Scallops, Stuffed Mushroom, and the Spicy Mussels. My husband, who had ordered the Stuffed Mushroom, was very happy with his choice which came with rice and veggies. The only complaint was that the brussels sprouts which were part of multiple veggie side dishes were not cooked enough but all in all the food was really good. We also brought some dessert to go including two orders of the Creme Brulee Cheesecake, one Chocolate Turtle Cake and 1 piece of Blueberry Pie. All deserts were gobbled up later in the evening without a crumb left.

We ate here in the restaurant once during our stay at Seabasco because it was always SOO crowded…read more The one day we ate IN the restaurant, we had great service. i enjoyed my summery cocktail and my son enjoyed his mocktail. We got takeout another time and it was faster. I got the Maine blueberry and strawberry salad- added chicken (both dine in and take out). it was divine! I don't always get salads but I am glad I got this one. We were there in August and I still taste it and my mouth still waters when I think about it. My husband his haddock. He has a terrible wife who hates seafood, so he gets to eat it whenever he wants when we go out. He wasn't disappointed. It's definitely understandable why this place is so packed.

Amazing food every single time and the pricing is so reasonable for the quality and how delicious…read moreit is. We love it

Great service, very good food. The ambience is a little weird, very loud too. I'd go back but…read moreprobably won't be rushing.

We loved this place and the town it's in. Great to walk around. The service was very friendly…read more There was plenty of outdoor seating. We ate a lot of oysters. Fish and chips. The fish was fried in panko and was wonderful. And fried mussels. The fries and oysters were fantastic. I could've done without the mussels. Highly recommend. They also have a small outdoor bar. It looked like live music was going to start shortly before we left. Enjoy!!!

First - the best fresh lobster roll, as requested - a small amount of butter. No fillers!! Entire…read moreclaws and every chunk mellow and tender - smelled like the ocean. Comes with a portion of regular hand cut fries or fries with truffle oil and parmesan. The most enormous serving of french fries I have seen in my life!! Excellent cole slaw and a pickle spear that made this Brooklyn boy proud! We had takeout so we couldn't try their famous oysters. They literally have a screen enclosed wall of bleached oyster shells that I would estimate four feet high, six inches thick and easily 20 feet long! Gastronomic hit of our trip. Preparation was fast as promised.

Had a great experience at Freeport Oyster Bar. The oysters were incredibly fresh, and I tried their…read morePepper-tini cocktail which was amazing with them. If you like a good dirty martini, you'll love this drink--it has that same savory, briny vibe but with a really fun twist. Perfect pairing with the oysters and a great spot overall.

Nice little place in Freeport, ME. Indoor and outdoor seating with table service. Server was…read moregreat. Sardine Toast was delicious and I would highly recommend. Lobster roll was good too.

Cooks (lobster & ale house) is a pure staple of the baileys island community, a great place for a…read morenice lunch and early dinner, my first experience of cooks was like 12/13 years ago , we took a Casco bay summer island cruise that we departed from Portland, scenic views beyond belief, the cruise would end up at cooks (baileys island) for lunch , unfortunately it stopped during Covid and never restarted again, so recently me and my beautiful wife went to look at a boat for sale in the area and we decided on cooks for lunch , the place for a Wednesday was pretty busy and sit in restaurant , we shared a couple of appetizers, Scallops wrapped in bacon with a sweet Maple sauce incredible would be a understatement for these , we also had the calamari, also lovely and we shared the haddock sandwich and we were so full leaving.. I never mentioned that our waitress was also as good the food, I believe her name was Tanner she was so helpful, sweet and had a great mannerism too , I also made it a point to tell her coworkers to tell their manager of how great our waitress was, it's hard nowadays to find someone who goes above and beyond doing her job, 5 stars for your work .. Thanks Again Cooks we love coming back to this area. Certainly worth the visit.. you'll all thank me later, Noel

Four of us ate there last night. NO lobster in the lobster bisque. Clam Chowder was very salty…read more The waitress we had was the mature one. (knee brace)She was hateful when we checked over the bill. Will not ever be back.

Best food on our trip by far!! Excellent service and cute artwork!! Amazing flavors!!!read more

Eleni was an excellent host and made some great recommendations (the scallop ceviche was fresh and…read morebursting with citrus). We tried the shrimp roll, lobster roll, half dozen oysters, and shared a caesar salad & an ice cream sandwich . Everything was fresh and bursting with flavor including the non-alcoholic aperitif!