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    The Express

    5.0 (1 review)
    Closed 7:00 am - 3:00 pm

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    Salted Mill - NY Steak with House Fries

    Salted Mill

    4.7(122 reviews)
    2.7 mi

    This was a great meal. From the food, service, and ambiance, I am glad we went…read more The service was probably the best part, very tentative, friendly, made recommendations for not only our dinner but while we were in town. We both ordered meat, because it's what's for dinner! The pork chop and the New York specifically. With the blistered beans and wood stone potatoes. All seasoned very well and delicious. For startes, we ended up ordering the Pork Rulette, which was excellent. They even brought us more bread to enjoy it with. I think the biggest downside is the price, but we were finding everything in Walla Walla to be expensive. When in wine country, pay wine prices. I'd have preferred beer prices. Ensure you make reservations, the person that recommended the place mentioned it and we would agree. While it was almost empty when we arrive, it was full by the time we left with a wait.

    We had the best time at Salted Mill last night!…read more Service with Natasha was awesome - I secretly want to me friends with her. She took care of party of 6 that ranged in ages from 44-86 with lots of laughter and fun. Every single thing we had was phenomenal - from the cocktails to starters to entrees and dessert, I was a fan of every bite. Starters: Salted Fries: perfectly crispy and seasoned with the best homemade fry sauce Ahi Wontons: great fish quality, crispy wontons and awesome sauce Mains: Three of us ordered the rotating steak and with three different cooking preferences, they nailed all three. Two of us got the Gochujang Glazed Tofu and it was delicious. The two sauces that came with could be added to make it to your liking. Our friend is vegan and they were able to customize it with no issue. Ahi Tuna: perfectly seared and delicious. Desserts: Zucchini Cake was a healthy portion and well-balanced. The star of dessert was the salted butterscotch ice cream. In a collab with Pine Cone Creamery, I couldn't stop eating it. The restaurant is gorgeous, still preserving some of the old pieces of it while modernizing it. Eating in the wine barrels or the private spaces looked special as well. What a treat, can't wait to come back when we are in town again!

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    Salted Mill
    Salted Mill - Woodstone Potatoes

    Woodstone Potatoes

    Salted Mill - Blistered Beans

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    Blistered Beans

    The Express - tradamerican - Updated August 2026

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