Make reservations and you will be greeted with Complimentary Valet Parking. Arrived a little early but the wait wasn't long before we were seated. Our Server, Justin helped with all are selections and we enjoyed the Lamb Shank, a little dry and I enjoyed the Short Rib with Risotto. Out of this world flavorful. It was so tender and juicy. I really would return again on our next visit to the Blue Ridge, GA area. read more

The Falls At Blue Ridge - Short Rib with Risotto - Diners Near Me - Ellijay, Georgia

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The food was ok, a little less fresh than I'd prefer but BEAUTIFUL! Everyone was kind! I enjoyed the day! read more

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Well, Brunch was a disappointment. Avg at best . Went this past week for anniversary. Most food on buffet was barely warm and sitting out too long. Eric ,new server , was ok. Prime rib was nothing special and pork belly was undercooked but then again I like my pork belly with some crispiness. Pastries did not seem fresh . OJ was concentrated, yet I like the lemonade. Much different quality from my dinner experience a couple months back. 55 dollars? Yeah it was fair price but my family and I were disappointed with overall quality of food, deviled eggs were just ok . Overall, I do not think brunch here again is on our list in the future, unless I start seeing reviews that show differently. Beautiful venue though. read more

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This place never misses. Justin is the best server we have ever had. VIP treatment. Anytime we come to the mountains, this is our spot.

The views, the bar, the restaurant, the service, and the food all make for a wonderful experience!!! Great date night with my husband! And even a rainbow for show! read more

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This place is amazing. It was our first time having dinner here and it is probably one of our favorites in the Blue Ridge area. Service was absolutely over the top. Ambience is above amazing. We had the skirt steak and fillet. Probably the best steaks we've ever had at a restaurant. We are big-time foodies so we're pretty picky. read more

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I always go into a meal optimistic--ready to be wow'd and eager to rave about it to anyone who'll listen. Sadly, when asked how dinner was at The Falls, my answer will simply be: "It was just ok." What's great:The landscaping and atmosphere are absolutely beautiful. You can tell the owners put a lot of thought into the design--it highlights the natural beauty of the Blue Ridge Mountains while still feeling warm and cozy. Plush outdoor chairs, heating lamps, and a lovely view make it an ideal spot for a fall evening (rain kept us from enjoying it this time, but I loved the setup). Inside, the restaurant is just as stunning--vaulted ceilings, chandeliers, and large windows overlooking the mountains. Where things went sideways:Upon arrival, we were greeted and seated right away. A young woman came by offering still, sparkling, or tap water. When we asked what brand the still water was, she replied, "I don't know--it comes in a bottle." Not the best first impression. No introduction, no welcome--just the water question and a quick exit. Thankfully, a few minutes later Sebastian arrived, introduced himself properly, and immediately improved the tone of our evening. Cocktail menus weren't on the table, but he brought one when we asked. My husband ordered the Old Fashioned, and I had the Lavender Mist. Both were good, though the Lavender Mist was a bit sweet for my taste. Then came the bread--dropped on the table by the same first server with a quick "Here's bread" before walking off. When we asked Sebastian for olive oil and vinegar, he kindly went to find some for us. Moments later, another server stopped by to borrow our cocktail menu for another table... and then another came asking for the olive oil and vinegar. It was hard not to laugh--it seemed the restaurant only had one of each to share. A bit surprising for a fine dining establishment. Appetizers:Outstanding. We had the Burrata & Prosciutto Salad and the Snapper Tiradito. The burrata was soft, creamy, and perfectly balanced--highly recommend. The tiradito was fresh and creative, with peppers and mango in a mildly spicy red sauce. So good! Entrées:My husband ordered the highly recommended lamb, but they were out--only an hour after opening. Sebastian explained the new batch had arrived that morning and wasn't ready yet, which was a bummer. My husband switched to the sea bass, and I went with the shrimp scampi. Sebastian helped us select a great bottle of wine to pair with dinner--excellent recommendation. Dinner arrived via two food runners who "auctioned off" dishes ("sea bass?"). For a fine dining experience, table numbers would've been more fitting. Then came the real problem--the smell. Something on the table reeked, and we quickly realized it was my shrimp scampi. Sebastian approached right away, smelled it, and immediately took it back. He offered to have it remade, but I declined, worried the whole batch of shrimp might be bad. I reordered the Snapper Tiradito, but it arrived after my husband had finished his meal, so we ended up eating separately--not ideal. The manager came by to apologize and was very receptive to our feedback. I appreciated that. Sebastian later brought a lemon sorbet birthday dessert for my husband, which was a thoughtful touch. Unfortunately, we didn't see him again for quite a while, so I missed the chance to order coffee or espresso before the check came. Overall:The setting is stunning, and there's clear potential here--but the service was inconsistent, the food uneven, and the price not justified by the experience. If you go, I'd suggest stopping by for a cocktail and an appetizer to enjoy the view--those were the highlights for us. Sebastian was a great server and helped make up for the multiple mishaps. Extras: * Bathrooms have great lighting (though oddly, the soap dispenser was empty by 5:30 p.m. on their first open night of the week). * Valet parking is located at the top of the drive. Dax, our valet, was excellent--friendly and attentive. When we got home, I ended up making myself something to eat. My husband laughed and said, "$400 for dinner and you had to cook yourself a meal afterward?" That about sums it up. read more

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We went for Sunday brunch and it was very disappointing that the ambiance of a beautiful waterfall and restaurant did not even closely match the quality of food they served. But the biggest disappointment is that they ran out of their main item which was prime rib and they were missing some key items that they advertised on their website. In our opinion, the $55 price tag does not at all equal the quality of the food and cleanliness of top restaurant buffet brunch. read more

The estate that this is on and the restaurant decor is gorgeous I can not stress that enough fantastic!! Beautiful place for pictures throughout. I had high hopes for this place. First off valet uses an app and so does the restaurant to let you know the table is ready, however we are in the mountains and reception is terrible so we waited an extra 40 mins because they just sent a text and never came to check if we got it. When I left I couldn't use the app to get my car so I had to walk out to get it. If they have WIFI no one offered it. We sat down and they had these nice oil and vinegar set up so we assumed there would be bread, after waiting 30 mins because they were supposedly cooking it we got a couple strips of what tasted like stale bread. Was a joke. We ordered a few appetizers including the pichania carpaccio which was the best thing I had all night wow it was fantastic!! Cesar salad was good as well, very anchovy based but good. I ordered the lamb shank and it had ZERO flavor. I had to add a lot of salt to get some sort of flavor. Overall it was a one and done for us for the money we didn't think it was worth it. read more

The property is breathtaking, and the Falls are lovely. All of the landscaping is divine. We took some gorgeous pictures, and it was a perfect March day. We came for the brunch. It was a fancy spread. I filled my plate with a variety of foods. My favorites were the fruit, twice-baked potato, croissant, deviled eggs (there were two types while we were there), and smoked salmon. I was not a fan of the fish the had as it was too dry and cold. It was fun to try and see the place. Remember, they can't start serving alcohol until 12:30. read more

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Overpriced and mediocre service. Worst lemon drop martini I have ever had. Would have told the waitress had she bothered to ask. We were told as soon as we were seated that the kitchen was backed up and be prepared for a wait and suggested we order salads and appetizers. It was our anniversary. Very disappointed. Won't be back. read more

Had the Sunday Brunch and the service and food were awesome. The Falls is a beautiful property and the Restaurant is a site to see.

There's complementary valet. The appetizers were amazing. DO NOT LEAVE WITHOUT TRYING THE CURRY SEAFOOD SOUP! (If you can handle a little spicy). We ordered the soup, shrimp cocktail, seafood ceviche, Mahi Mahi Entree, mushroom risotto, brussel sprouts, asparagus, crème brûlée, and they gave me an apple tart for my birthday. Unfortunately, the brussel sprouts were undercooked and under seasoned, the risotto had good flavor but the texture was overcooked regular rice, the asparagus was dried out and not very good, and the crème brûlée was not cooked correctly so it was grainy. I was very disappointed because to fast is my absolute favorite dessert to both eat AND make myself but did not send them back. Other than that, they would've gotten 5 stars. SERVICE WAS AMAZING THANK YOU DAVID! The ambiance was laid back and upscale casual. The entire restaurant and grounds are breathtaking! read more

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This was a terrific dining experience! Our waitress Beverly was extremely nice and attentive to our table. It was a quiet Thursday evening when my party decided to dine right at sunset. Firstly, what a BEAUTIFUL restaurant and plot of land. The ambience was serene and elegant. All staff were efficient and perceptive and the manager was very hands-on with customers and his team (which is always a nice thing to see). The menu is extensive and provides an array of options suitable for any audience---steaks, seafood, lamb, pastas, salads, etc. American-style with European and Asian flare. They have a free bread and butter service but both items were extremely lackluster. Our party ordered the crab cakes and beef carpaccio for starters. The carpaccio was really good; onion-y, tangy but balanced by its fattiness (most carpaccio I have tried is always rather dry so this was refreshing). The crab-cake was alright but could have been cooked more. Our choice of entree was the 40-oz dry-aged tomahawk, which was cooked to perfection!! The flavor was salty and charred, but nothing special. The sides of mashed potatoes, truffle Mac and cheese, hash brown casserole were good (again nothing magical). Personally, I chose the bone marrow and beef tartare, which were fine with a side of their rum-baked plantains. I was looking forward to tasting a hint of the liquor flavor, but I was disappointed since I only tasted cinnamon and sugar. Our choice of desserts were the passion fruit crème brûlée and the limencello cake. Unfortunately, the crème brûlée, despite its beautiful presentation, was watery. However, the cake was robust yet light, which my party enjoyed. Our waitress, Beverly was very cordial and took the brûlée off of our bill after we communicated our dislike. Overall, service was impeccable, food is good but lacks a bit on flavor and execution (not to mention expensive). Beautiful bar and a great place to visit! read more

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Ah-mazing! I was looking for a place to celebrate my 27th wedding anniversary while we were in Ellijay. This place came up in my search and didn't disappoint. Justin was our server and suggested everything. His directions were spot on. The Smokey Old Fashioned was a great start to the celebration. We moved on to a skirt steak that so tender it could be cut with a butter knife. My wife had the citrus sea bass over pumpkin risotto - so delicious. The dessert of vanilla bean crème brûlée and special (not on the menu - but should be) served gift was a great ending to the meal. The grounds were amazing to walk. The waterfall and Koi pond were relaxing. It was a great night at an amazing restaurant. I recommend this HIGHLY! read more

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The best thing about The Falls is its ambience. I went with a group of girlfriends and we had a fantastic time, and it was absolutely gorgeous. The food was good, but honestly it took forever to get our food so I was starved by the time we got our dishes. There were very small plates but it wasn't brought to really be much if anything when divided between all of us. Me and another girl had the Riesling and our first glass was absolutely delicious, not too sweet but not too tart, however when we ordered another glass it was so insanely sweet it wasn't really drinkable, we told the waiter and he got us another glass, however it still wasn't the same as the first glass we got. We were a big party so I can understand the confusion, the only thing that disappoints me is I still don't know what that first wine we had was, because I would love to get it again sometime. Overall this is a great "special occasion" restaurant, everything is top quality which is why it's expensive. My only qualm was about the time it took to get our food, and that there should have been another waiter to help out with our party because while our waiter was phenomenal and he had people helping bring out food, it would have been better all around to have 2 waiters designated for our party. read more

The Falls At Blue Ridge - Roast picanha with porcini Demi - Diners Near Me - Ellijay, Georgia

Amazing experience will be had here. The ambiance is unlike any other restaurant I've been to. Service and staff go out of their way to please. The food is great as well. Make sure to reserve a table for outside in front of the main waterfall. Doesn't get much better, enjoy! read more

The Falls At Blue Ridge - Cauliflower appetizer is unique and tasty - Diners Near Me - Ellijay, Georgia

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The service and setting were incredible. Michael and Brooks did a great job with our requests, and with enticing us to try the table side crème brûlée. The filet and crab cake were incredible! We enjoyed a walk around the grounds as the evening cooled off. Great opportunity to dress up and celebrate. read more

Everything about this restaurant is fantastic! The service, food, and atmosphere is easily the best experience we've had. We will definitely be back! read more

The Falls At Blue Ridge - Diners Near Me - Ellijay, Georgia

My BF and I went to The Falls at Blue Ridge for Sunday brunch in Elijay. The food was pretty good, not as much selection as on their website. There was no omelet station and Only 2 carving stations and 3 desserts...their website shows MUCH MORE options. The buffet area is pretty small, but the grounds are absolutely Amazing!! This is also a wedding venue....The beauty of this place does not disappoint! Brunch is $55 pp Not sure if its woth it or not...Jordan was our waiter he gave us great service and answered all all questions about this beautiful property. Come for the brunch and see for yourself, Stay for the beautiful landscape and stunning water falls!! Update: Jeff the restaurant manager made this mishaps up to my family on the next visit! Thanks Jeff. read more

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One of the best restaurants in blue ridge!! The property and restaurant is beautiful. Food was amazing and service was even better. All steaks were cooked perfectly and really good. We celebrated a birthday and they brought out a dessert for us. The staff was super attentive and helpful to everyone. We had a big group and sat at one long table which we liked. Highly recommend!! read more

The Falls At Blue Ridge - Diners Near Me - Ellijay, Georgia

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Great brunch! Beautiful landscape with wonderful service and food. There was a variety of food and desserts. The prime rib was perfect. Pricey but worth the experience. read more

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The Falls is a beautifully appointed restaurant/venue - inside and out. They have not yet fine-tuned their service. We had a reservation at 6:30 and did not receive our main entrees for an hour. This is my 2nd visit with a similar experience. We were so DONE by the time we left... I will not go back again. The wait for food was true for the tables around us as well. Also, I got the Shrimp Piccata which is in my view a delicate dish. The Shrimp were very large tiger prawns and a little tough. I suggest a smaller shrimp to match the desired lightness of this dish. Also, while the pasta was tasty - I would suggest going with a thinner angel hair. The Mac & Cheese was great, and our table enjoyed the tuna app and green salad. The bread, unfortunately was nothing special. Unfortunately the service experience is a big thumbs down which ruins the beauty of the surrounding aesthetics. read more

This review was amended about 15 hours after originally published. Originally I'd rated with 3 stars (not bad but not great). But after the night both my husband and I experienced (both in the bathroom all night), I had to downgrade the rating to one star (I'd choose zero if it was an option). Something is definitely foul at this restaurant, even though it's pretty. The food is dangerous in that we both became sick. We will NEVER return. Original review: The location and ambiance are top notch, and I definitely get the appeal, especially for a special occasion. I can imagine weddings here are exceptional, especially with the beautiful waterfalls and Koi pond. The service was also pretty great, from the valet (Will) who was exceedingly courteous, to our waiter David who talked us through the menu options. Now the not so great: First off, it's important to note that when I made a reservation, I clearly indicated (because they asked on the Toast reservation site) that this was our 30 year wedding anniversary. Not looking for balloons and a marching band, but the venue asked... so why not at least acknowledge our special day? Even a "congratulations," would have gone a long way, but there was no mention throughout our experience. For their bar menu, they have no listings of non-alcoholic beverages. Most good food venues understand that many of their customers cannot drink alcohol for one reason or another, and so they have a handful of mocktails on their menu just to cater to that group. While David DID work with the bartender to make me a smashed berry spritzer type of drink (pictured with this review), I felt this was an area that could be improved. I did struggle between two dish choices for my meal, and David was great at suggesting a compromise between the two, adding the braised short rib to my mushroom risotto so I could enjoy the best of both worlds. Next I'll have to comment on the food. The taste and presentation were okay (mostly) but not exceptional. For $300+ for two people, I'm sorry, I'm expecting exceptional. I was disappointed with the steak tartar with bone marrow dish, primarily because it was served with very stale (not merely toasted) bread crisps. They TASTED stale and were hard to bite into, which left me having to eat the tartar with a spoon. Then there are the $12 sides, one of which was the sauteed spinach. I made sure to take a picture of it with the fork beside it for proportion. This dish was SMALL and incredibly shallow, barely any spinach at all, but worse, it was completely inedible because it was absolutely doused in garlic. I couldn't taste the spinach at all. And even though it went uneaten, nobody asked if there was anything wrong with it before it was taken away. For the money, we would not consider coming back here. There's another steakhouse (Grace's) in downtown Blue Ridge that is fairly equally priced, but they make you feel special from the minute you walk in, sort of like an episode of "The Bear" where everyone wants to know your likes and dislikes, why you're there, and caters to you like you're a star. And you leave entirely satisfied. There are plenty of waterfalls in GA that I can visit separately, so the ambiance just can't make up for the rest. Review addendum... all of the above, for whatever "positive" might have been gleaned, was sacrificed as both of us spent the night in agony in the bathroom. Definitely a problem in the kitchen. Be warned. read more

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Excellent service from Sebastian and delicious food and drinks. Excellent outdoor area read more

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The new management has made huge improvements! Our server Justin was amazing. He is the reason we go there. We had the tomahawk steak on his recommendation. It did not disappoint! We added the truffle butter and peppercorn sauce both were great. We added Brussel sprouts and the mushrooms for sides both were very good. read more

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Very nice facility - free valet parking, surrounded by beautiful landscaping with a natural waterfall to see while you eat. Went there for their Sunday brunch 6/9/2025. Menu was not as complete as advertised, (hence the 3 which I hope to upgrade as I will visit again) because they had lost power the previous night do to a severe thunder storm & were running off generators. What they did present was flavorful & abundant. Servers were very observant & removed empty plates quickly read more

The Falls At Blue Ridge - Brunch Menu - Diners Near Me - Ellijay, Georgia

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My family came to blue ridge for my birthday and we wanted a nice dinner to celebrate. Tristan was our server and Bartender and was so great to us. Suggested so many great drinks and made us feel at home. Trust him when he says get the skirt steak!! Amazing time and we look forward to coming back. read more

Absolutely stunning venue. Party of 6. Spent $1k. Food mediocre at best. Ordered a filet/with truffle compound butter porcini. Kitchen forgot. Brought out a round cold slab of truffle butter. All high end venues "Ritz Carlton" etc would have corrected immediately. Server had to make the drinks, asked us to excuse her mistakes as she didn't knw how to make drinks. Applebees service and food Ritz Carlton prices. Super disappointing food for the expense. read more

The falls is very nice and beautiful. Clean and elegant. The steak was good but a little salty and the bao buns were very good but the meat was very fatty. The service started out great but ended up being not great, it seemed like our waiter was busy with something else and took a long time. read more

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First off, the lane in leads to Valet parking area $20. No other option! Beautiful setting but food was mediocre at best. They constantly try to find ways to get the most money possible from the patron. Very high price for drinking water with constant refills while opening new bottles so they can charge per bottle. We didn't get some items we had ordered and had to address the waiter about it. Mediocre meal at a high price. They recommended we call our car up from Valet before we were out of the restaurant but we still waited 20-25 minutes for it to come. After paying the $20 Valet fee there was a sign that Valet was complimentary. It was a beautiful place to dine but BUYER BEWARE! read more

It was a wonderful evening surrounded by great food and beauty all around. First time for dinner. Jordan was our server who walked us through the menu and helped us choose our wine. Everything was exceptional! I highly recommend their dinner and if you get the chance try their Sunday brunch too! read more

The Falls At Blue Ridge - 8oz filet Mignon cooked to perfection with chimichurri sauce and corn side. - Diners Near Me - Ellijay, Georgia

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Beautiful property and restaurant, amazing food and great customer service! Highly recommend read more

The Falls At Blue Ridge - Property and entrance - Diners Near Me - Ellijay, Georgia

We went for Sunday brunch, which is served buffet style. The venue is stunning. So beautiful. The setting would be so wonderful for a wedding or a really special occasion. There are several fire pits, seating areas, a koi pond, etc. The restaurant is situated at the bottom of a waterfall and the sound is intoxicating. We sat on the veranda so we had a view and could hear the waterfall. The service was excellent though it was sometimes a wait to see your server. Some of the food was very good, including lobster mac and cheese, and French toast. Everything was set out very nicely. They had a nice fruit platter. But not everything was good. The scrambled eggs were mass produced and tasted like something you'd get at a hampton inn. Bacon was limp and undercooked. Muffins were grocery store quality. Other odd things that took away from the experience included no salt and pepper on the table. You had to ask and then they brought grinders to the table and did it for you. Then they took the grinders away! And by the time that all happened, the eggs were cold. You also had to request butter and they brought me one pat on a plate, and by the time I got that, my French toast was cold. So, not great. But for me, the biggest detractor was that the iced tea was bottled. BOTTLED! We are in Georgia fercryinoutloud! How hard is it to brew your own? This one fact makes it a one and done. I am a tea drinker and I do choose restaurants by the quality of their tea. The brunch cost us about $150 after tax, tip, and valet parking. We did enjoy walking around and sitting for a spell in a pitch swing. But I probably wouldn't do it again because the food does not warrant that cost. It's all about the venue, which is spectacular. read more

From the minute you drive up the amazing experience begins, the property views are absolutely stunning, the service by Nate was amazing, and the food, WOW, I cannot say enough about this great place. read more

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Made reservation for a large group (11) well in advance. Some in our party arrived early and were waiting outside. The grounds are lovely. While waiting for our table, no one came by to offer drinks or appetizers. We had to go inside to check on our table. After being seated, it took awhile for the waitress to take our drink order. I asked about draft beer, they had none, so I settled for water. A few crusts of bread, oil and balsamic vinegar were delivered to our table. We ordered and the food started appearing quickly. The last few dishes took forever. The beef dishes sparse and odd smelling, the steak was excellent, the pasta, starchy and short on sauce, the fish overcooked. We skipped dessert. The bill was over $800. At this price point, I expected better food and better service. read more

Ambiance - check! Service - check! Food - check! Would highly recommen! We have tried both the brunch and dinner. Would highly recommend the dinner. Save your money and skip the brunch. Dinner was amazing and our server was beyond fantastic, we had a group of 6 and entire dinner was flawless! read more

First time here. Awesome service. Food was great! Sitting at the bar as we normally do, was fun. If you find yourself in Ellijay GA, you've got to get reservations and give this place a try. read more

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The atmosphere is exquisite! The setting and the grounds are spectacular and beautiful. The restaurant itself is beautiful and comfortable. The food was definitely top notch worth the money. read more

We celebrated a birthday with friends 3/22/26. Parking using the app was great and the attendant was excellent. The setting outside is beautiful, and I'm sure it makes a nice event space. However, there were several items low or missing on the $55 buffet. Service was slow, and I had mentioned in the reservation a birthday celebration but there was no acknowledgment by the waitress. Overall, the experience was just okay for the price. read more