We always enjoy the Farm Table. It's a lovely place to gather with family and friends and especially on Thu with their raw oyster special. We were there this past Thursday and I ordered their spinach, mushroom and chevre pizza. Not only was it lovely to look at, but it was very delicious. It was so delightful I ordered 3 on Sunday, half baked to take to a gathering on Monday. When I picked them up, I peeked inside a box. I was flabbergasted. It looked nothing like my Thu pizza. I looked at all 3, they were disappointing. They are small, individual size, no bubbly chevre, they are flat, little texture indicating yummyness. The Farm Table isn't always consistent so I shouldn't be surprised, but I truly am disappointed. I hope people at our gathering enjoy them. I am taking an herbed chevre to place on the pizza before warming. I pray all goes well. read more

We had our wedding at the Farm Table in May and could not be happier with the venue, staff and food. All of our guests had an amazing time and the day went smoothly. Vanessa was a great addition to the team towards the end of our planning and helped execute the perfect day! I would highly recommend Farm Table for a local wedding and could not imagine our day anywhere else. read more

My husband and I recently visited Farm Table for Sunday brunch. The restaurant itself is beautiful, and the grounds are lovely, creating a wonderful atmosphere. Our server was friendly and pleasant throughout the meal. Unfortunately, the dining experience fell short in a few areas. We waited about 45 minutes for our food, even though our order was fairly simple--a salad with salmon and an omelet. When our silverware arrived, it was greasy and had to be sent back. The biggest disappointment was the salmon, which was significantly overcooked and very chewy. The salmon was okay once doused in dressing. The omelet was underwhelming. After tip brunch was around $70. Given the beautiful setting and friendly service, I had high expectations. I'm hoping this was just an off day, as the restaurant certainly has a lot of potential. read more

We have been coming here frequently. The ambiance and the wait people are great, however the menu has changed and definitely not for the better. Offerings of a fried chicken salad, mac and cheese and a $50 overcooked steak just don't warrant another visit. Too bad because at one time this was a great place to eat. read more

We had been looking for a place to have breakfast on our way home. The first two places were not open. Yelp pointed us in this direction and it was great. Our server Harrison was professional and friendly. Our omelette was absolutely fantastic as was the cinnamon French toast. It is clear that they take some time and spend attention on their food preparation. I wish they were closer so we could try them for dinner. read more

Love the new chef the food was amazing 2 weeks in a row ! New menu has so many new options ! Great job FarmTable staff! So good I bought a vegan gumbo meal to bring home. Husband had a surf & turf 2 different ones each week, he ate every bite! read more

We recently held a 90th birthday luncheon for our special Aunt at The Farm Table with 50 guests. It was a wonderful celebration- the food was delicious, the atmosphere was very inviting and the staff was professional and efficient. Vanessa and her team were most attentive. Thank you for a memorable event! read more

We chose this restaurant for our anniversary hoping for a special meal, but unfortunately, we were very disappointed. The menu shown on Google Reviews is inaccurate and it's important to visit their website for the correct menu. Our main disappointment was that the scallops, which we were craving, have been removed. Furthermore, we feel the prices are excessive. A couple years ago, the salmon was $21. Now, the price is $40 for a salmon entree and $30 for shrimp tacos which seems steep.The selection overall is much more limited than the menu they used to have. read more

We came here after one of our children graduated college, and it was an amazing place! The staff, the food and the atmosphere was wonderful and not too far from UMass Amherst! read more

Poor Food and ambiance. Four of us went there for a special night out. They sat us next to a table with 22 teenaged girls. It was a birthday party. You couldn't imagine the noise 22 girls can create. We couldn't hear each other across the table. The waitress said she couldn't move us because they were full. OK, now for the food. My wife and I got the chicken dinner. The chicken was dry as a bone. The mashed potatoes were hard like they just took them out of the refrigerator and into the microwave. Awful. The few vegetables we not cooked, at all. Overall not a good experience. We would have had better chicken at KFC at 25% of the cost. I do not recommend this restaurant, especially for the price. read more

Mostly ordinary and uninspired food in a stunning and lovely atmosphere. This overpriced restaurant served us extraordinarily ordinary food for overblown prices. The elegant decor is compromised by the eclectic blend of rock music in the background, and the simple menu with neither consistency nor theme. Quite simply, it's a confusing array of foods with no consistency, in an environment that is beautiful but also confused. It seems that this place does not know what it wants to be. The shrimp cocktail consisted of five probably frozen shrimp with a small cup of some commercial, standard cocktail sauce. Fresh and tasty it wasn't. The turkey chili was unremarkable chili with no frills. Surprisingly, the truffle fries were outstandingly good, hot, crispy and flavorful, and the winter salad was an outstanding blend of deliciousness. The salmon served on farro with string beans that had not been trimmed was perfectly OK . .. certainly nothing outstanding for the high price. The gumbo was served uninspiringly on a plate with rice, and it was just OK but nothing outstanding. Overall, the food was edible, but nothing to write home about, served by an inattentive server who was just like the food . . . perfectly OK, but certainly not anything special for the menu prices. I would be perfectly satisfied to eat at this less-than-stellar place if the prices were about half what they are and the music was changed to something softer with a more universal appeal. Otherwise, for the crazy prices, II'd skip it. read more

Have been there several times. Always good food, great service. On time with reservations

Name creates a misconception. It wasn't what you would call farm to table. It was bar food. Adequate bar food. Nothing special. I had the "Smash Burger", Caesar Salad and Roast Olives. The smash burger did not have a lot of flavor. A piece of bacon slipped out so I ate it separately. It was pretty tasteless. The bun quickly became soggy making it difficult to eat. The Caesar Salad was nicely dressed. The lettuce was very fresh but was served in large pieces that need to be cut to be eaten. It was served in a deep bowl making cutting very difficult. Service was mostly slow even though the restaurant did not seem very crowded. We often found ourselves looking at each other wondering how much longer we would be waiting. The one exception to this was the entrees which came out before we finished appetizers and saladss. read more

The ambiance is always chill and welcoming. The server was very nice but could have been more attentive. They immediately seemed short staffed. Not full as I would have expected. The server told the table next to us that their drinks may be delayed because there is only one bartender. The food was meh and I say that because the fried oysters had more fried bits than oysters and was unnecessary for the dish. The meatloaf I ordered was burnt on the edges and a bit dry. There were no specials either, which I thought was odd. I expected more for Mother's Day. I was a bit disappointed. read more

Best place for a family friendly lunch on the patio or an adult celebratory dinner. They have an events space that is unmatched in the Franklin county area! read more

I am at The Farm Table in Bernardston, Mass and I love it! I am sitting at the bar and the bartender Oliver is friendly and engaging without being intrusive and the "new" sangria I just tried is delicious! The server, Samantha, who took my food order was delightful. She has a lively personality and my order was perfect! She recommended the cauliflower crust for my Mediterranean flatbread pizza and it is amazing - so tasty!!! The bar area is very inviting and a cozy, yet elegant place to sit and enjoy this lovely meal. Highly recommended! read more

The Farm Table - Delicious Mediterranean flatbread pizza (no tomatoes, extra olives) and an awesome Sangria - New American Near Me - Bernardston, Massachusetts

Fantastic Food & Courteous Service. Great family environment with rustic Pioneer Valley decor. read more

Great food, good service and lovely atmosphere. Fresh good quality meals in an antique farmhouse.

The service and ambiance are top notch. The food is mixed. We won't return when there's a fixed menu as was the case last night for NYE's. Things were good until the main course. The salmon was over cooked and missing chili sauce. The jasmine rice was a mix of mushy and crunchy. About three peapods on the plate. The creamy chicken dish was chewy and lacked seasoning. It was on a bed of mushy egg noodles that weren't noted in the description. Absent too - garlic and shallots. No flavor. This is a gorgeous place - with great cocktails and atmosphere and service. We'll return to sit at the bar and order roasted Brussels Sprouts - the best thing we've had there that's on the regular menu. read more

The Farm Table - New American Near Me - Bernardston, Massachusetts

We went to the farm table for our 50th anniversary. The service was terrible. There were flys surrounded us while we ate. Brussels sprouts were overcooked and extra large. The charcuterie board had two slices of meat, some cheese. Apricots, pickles laid in Mustard, cranberries and half the board was covered with large crackers. My smashed burger was ok. Fries were cold. We use to LOVE the farm table. We will not go back. Too bad, it used to fabulous. read more

We tried this place for the first time tonight. Overall the food experience was terrible. The waiter was wonderful . Corn muffins, spot on. I ordered the fried chicken with mashed and carrots. I got potatoes but not mashed. I got broccoli not carrots. No explanation or warning for the change. Chicken was decent. My wife ordered the Chicken saltimbocca over risotto. No risotto, long grain wild rice instead with an overcooked chicken breast wrapped in bacon. Once again no explanation or warning for the change. I ate my meal, my wife sent hers back. The website boosted about. "Master Chef", I guess they called out sick! It would take a lot for us to give them another chance. read more

What a wonderful and unexpectedly superior meal. From the SRB smash (Strawberry Rhubarb Bourbon) to the perfectly cooked hanger steak, crispy fingerlings, and roasted asparagus, and a finish of raspberry sorbet and Prosecco for dessert, I feel pampered and delighted. I will be back. I am convinced. Perfect for me and my family and friends. read more

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Vanessa made our experience of planning a last minute event for 150 people an absolute breeze. Everything was perfect: the food, the set-up, the staff, and especially the communication from Vanessa. read more

I hosted a baby shower for about 20 people at the Farm Table. My entire experience was fantastic. Vanessa, the hostess, met with us at the restaurant about a week in advance to seek input about the room arrangement. During the shower, she subtly checked in with me frequently to ensure my satisfaction. The food was beautifully arranged as a buffet and was delicious. Customer service was outstanding! I would highly recommend The Farm Table for events of all sizes as they can accommodate large and small gatherings with ease. read more

Excellent service, innovative and inspiring menu, with brilliant ambiance - elevated historic & rustic New England at its best.

One of the best steaks I've ever had. I have never been disappointed by their quality food and warm atmosphere. It may be pricey but it is worth every bit. I've never left without thinking I had just eaten one of the greatest meals yet. read more

Absolutely the worst service I have ever had. I had a reservation for 6:45 pm. Arrived early, was seated late. We were informed they had no draft beer, so we ordered bottled beer and cocktails. 22 minutes later we are informed by the waitress that initially took our drink order that the only bottled beer they have left is coors banquet. 22 MINUTES AFTER WE ORDERED DRINKS. THE SERVER DIDNT EVEN BRING THE COCKTAIL. The place is a shit show and the menu is over priced and smaller than the old Dollar menu at McDonalds (McDonald's food is better). Never got the chance to speak to a manager or order food so we walked out and decided to drive an additional 1 hour and 15 minutes to via Appla in wilbraham where the food was amazing, drinks were equally wonderful and the service was phenomenal. UNDER NO CIRCUMSTANCES GO TO THE FARM TABLE THEY ARE ABSOLUTE TRASH. read more

Perhaps one of my favorite locations in Massachusetts to dine in or to drink at the ambience is an 11 out of 10 the food and service are 10 out of 10. read more

I don't know what happened to this place. I know there was an ownership change a year or two ago, so I assumed the lackluster food we had last summer was because of learning curve stuff, but we came back last Thursday night and it's really gone downhill even from that. The menu is limited and really boring, but yet while almost half of it is pizza now, you can't just get a cheese or pepperoni-- it's all "custom" pies that you have to be in the mood for. The charcuterie plate was reasonably priced but appeared to have grocery store cheddar slices and Town House crackers on it; the waitress didn't tell us what kinds of cheese and meats we were being served so no idea. The broccoli crunch salad was a highlight; fish and chips were fine. Thought about getting the salmon but at $38 that was a big nope -- I can make delicious salmon at home. Cocktails were good, the sticky toffee pudding was not actual sticky toffee pudding and was just okay. Seemed like the cake part was a little stale even though they had warmed it up. When I looked online, the menu said "fall menu" so I assumed we would be getting a new one. It's the same, here in April. As always, the ambiance is lovely, and the service was very nice and accommodating. But apart from a collection of what were clearly town regulars at the bar, the place was empty on a Thursday night. I have to put it down to the completely uninspired menu, big prices. Also no nod to local farms or seasonal rhythms-- a farm table it is not. I really want to love this place, but the menu and food need to be seriously rethought. The food isn't bad, to be clear-- just limited and boring and expensive for what it is. read more

The food and ambience is phenomenal! The staff were super friendly and attentive. There is outdoor deck seating with music playing in the background. I tried the corn muffins which were fresh and tasty and the broccoli salad was outstanding. read more

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Great, warm and inviting atmosphere, service and menu! The whole dining experience was five stars. Our server, Joss, exceptional, we loved him :) read more

The food was good but the service was very slow. We waited one and a half hour for our food... Soup arrived cold..

Very lackluster and boring bar food. Half of what we were ordering they didn't have. Over priced for the kind of food they offer. Food delivery was sporadic. By the time my chicken was presented every one was half done eating. I have never been to a restaurant that had no bread. Coffees at the end were so bitter we couldn't drink them. And when we complained, they did not remove them from the check in spite of us not drinking them. Very disappointing place. We will never return there. We paid a lot of money for food that would've been better at a local bar. read more

The restaurant is absolutely stunning and our server, Harrison, was very friendly and attentive. Unfortunately, the shrimp and polenta did not live up to the hype. My polenta was lumpy and had absolutely no seasoning prawns were sitting in a puddle of liquid in the middle of the polenta. read more

Went for an early lunch. Fantastic fried oysters and pear salad. Go figure. Great clam chowder in western MA. Lovely server and ambience. We are very much looking forward to a revisit. Grab a bite on us! read more

We were frequent patrons before it closed and now reopened. Made reservation for lunch on Sun and were pleasantly surprised at their brunch menu. The cheese/sliced meat tray and smash burgers with loads of fresh potatoes were hearty and delicious! The service by Emma was tops too. Pls thank the chef and kitchen staff outstanding food. We thanked Jackie for recognizing our military service. This is a hidden gem and better than before! read more

The food has been consistently great! I come to the area 2-3 times per year and try to visit this restaurant each time if possible. Service was very good this visit as always. He was very personable and professional. The front dining room is quiet and well appointed. I love looking at the old photos and decor. read more

Very beautiful place but going for the first time we were seated in the corner inside on a beautiful day and forgot about. We even waited at the front for the hostess and she asked me how she could help me haha. I'm here to eat! I'm sure they were busy with the party they had going on, but for a very bougie and fancy place i expected better. We left without being served. read more

We loved the gorgeous decor at this beautiful place and the service was friendly enough and efficient. The kale and apple salad was sizable and tasty though overwhelmed by cranberries. Our sticky toffee pudding lived up to its reputation but the crème brûlé was atypical... too light with an odd aftertaste. The smash burger and fries were solid but the big disappointment was for the two of us who ordered salmon and left behind half of our overcooked entrees and their heavy farro (and cranberry) and roasted carrot sides. It was kind of odd not to be asked if everything was ok given how much we left on our plates but our server was pretty slammed, so that's probably why. We'd go back but stick to pub fare. The fish and chips at another table looked good. It was such a photogenic place for a birthday dinner, though, we didn't overall regret going. We just wish the food matched the other strengths. I hope they keep working on their preparation and wish them luck. read more

Ate here for Valentine's Day and the portions were laughable, the service was great and it is a beautiful location. But waiting for folks to make reservations, calling us the morning we are coming in that there will be a "special valentines menu" replacing the original, and jacking the price up on everything by $20 was a very "Mike Kittridge approach" to a holiday celebrating love. My plate was $40 for 6 scallops and a couple carrots. read more