The greeting before seating was very warm and inviting. The dining room was not very busy during…read moreour dinner so there was one server and one bartender. Two very charming young men who we later found out were cousins. The standouts and MUST ORDER: Pork Belly Veal Osso Bucco -*special That's not to say the other dishes weren't great- just that these were truly apart. If you get a chance to visit the In , definitely have dinner. The service and vibe is moody and romantic and warm. Breakfast is stellar

We love this restaurant! It's our favorite restaurant in the Poconos and we go 3-4 times a year!…read moreThe menu changes seasonally, so there's always new things to taste. The food is delicious, the service is impeccable and the atmosphere is lovely. The restaurant is housed in a former barn and if you dine on the terrace you have a breathtaking view of the surrounding mountains.

Braised short ribs were delicious. Also really enjoyed the potato pancakes app. Great food and nice…read moreatmosphere. Loved sitting on the outdoor patio.

Went to Chez Daniel on Saturday 6/13/26 to celebrate my birthday with my BFF, everyone very…read morefriendly and impecable service. Great atmosphere, food was amazing! Had the hibiscus raspberry team was so refreshiing, I had the lobster rolls and side salad was amazing. My friend had the house special quich and side salad again was delicious. the truffle fries are amazing.

Adorable setting and something for special occasions. Food was out of this world. I even tried…read morethings I do not normally care for and they were delicious. BYO and Cash only.

For our 25th wedding anniversary, my wife and I dined at La Maison last night. The hostess was…read morekind to let us rearrange our table so we could sit next to each other; makes it easier to chat. The eight courses were delicious, especially the beef (very tender and flavorful) and fish courses. While I thought the smoked salmon/caviar on potato bliny appetizer was small (it was very delicious paired with a shallot salad), by the end of meal we had plenty of other dishes to enjoy and did not leave hungry! The server announced at the beginning of dinner that any courses we didn't finish would be packed for us. This was appreciated because we dislike wasting food. The room had two other tables and the decor of books and photos gave a relaxed feeling to the room. Looking forward to returning and enjoying another meal.

This was our second visit to this very pleasant restaurant, and it won't be our last. Our party of…read moresix including two young children was hungry after a busy day. Our order included the following: * Deep Fried Brie served with caramelized onions: $15.95 * (2) Soupe à l'oignon Gratinée - traditional onion soup: $14.95 * Jambe D'agneau Braisée - new zealand lamb shank braised in port wine reduction served over israeli couscous, carrots, mushrooms and onions: $36.95 * Steak au Poivre/au Poivre Vert - two 4 ounce medallions of filet mignon with black peppercorn rub: $39.95 * Pommes Frites (hand cut french fries) $8 This place has the casual look and feel of a Paris bistro, and I really like the vibe. You can sit at tables or the large bar, we chose the former. The service was very good, accommodating and friendly. The food was nicely executed. My lamb shank was tender and tasty. I sampled the steak and thought it was nicely cooked, loaded with flavor and also very tender. The brie was tasty, and didn't seem to heavy, which was surprising as it was deep fried. If I lived in the area, I'd be a regular here.

Went for lunch on a weekday. I haven't been to a French restaurant in a long time in part because…read moreso many have closed which seems strange to me . I take it,it's a matter of fashion. Any way I had an escargot appetizer. I love snails. I wish they had frogs legs! I had the lamb shank for the main course. My wife had the bouef Bourgogne pot pie (apologies for misspellings ; auto correct is fighting me on this one). The food was excellent. The service was good.They make good cocktails and I a sazerac , something I last had in New Orleans, a long time ago. The ambiance is pleasant and parking is easy.The prices, about what you'd expect. We had dessert and coffee. Oh the bread is very good. Highly recommended!

SURV has a fantastic, modern aesthetic with great high-backed booths and excellent lighting…read more The menu is eclectic yet limited. Even so, my girlfriend and I were able to find dishes we enjoyed. Overall, the service is great. However, the timing with dishes can be a bit too far apart. The food is really solid. If you love entrees on the sweet side, it is ideal, but dishes with less sugar would be welcomed. Their Brussel sprouts are amazing as is their stellar baked brie. (The latter is sweet but the balance is spot-on.) My girlfriend loved her thick and tender pork chop. I tried it as well and it was fantastic. I recommend their melt-in-your-mouth braised ribs and their chocolate peanut butter pie is so outrageous, it should be illegal. We are surprised this restaurant is not packed but this may be due to the service since they are usually understaffed.

I decided to return to Surv in Easton which I hadn't been to in over 5 years. The restaurant is…read moresmartly decorated and welcoming. You wouldn't know it was in a mall from the inside. They specialize in wood-fired pizza we but decided to order entrees instead. A waiter brought water right after we were seated and then ordered drinks. A waitress came with our drinks and took our food order. She was very nice. We both ordered the Baby Greens salad and Filet Mignons. The salads were very fresh and had candied walnuts, blueberries and mandarin oranges in them. These were really delicious. The Filets came with potato gratin and vegetable sides. The steaks were cooked perfectly, juicy and flavorful. I also enjoyed the potato side, but not so much the vegetables. Overall the food was fantastic and the service just as good. I will definitely be coming back.

I highly recommend Bistro d'Azur! We just hosted my mother's 80th birthday there (20 people) and…read morehad a wonderful experience. Isabelle made the planning easy. She and the staff were accommodating, attentive and welcoming. The food was well balanced and flavorful. Everyone - adults and children- enjoyed their meals! Thank you to Bistro d'Azur for making this milestone celebration an evening that we will always remember.

The service here was exceptional -- attentive in a way that felt genuinely Michelin-level, from the…read moremoment we sat down to the last course. It made the whole night. The ambiance fit the name perfectly -- subtle hints of blue throughout that tied right back to "d'Azur." We started with a glass of bubbly and focaccia served with three spreads -- the olive tapenade stood out over the butter. For the first course, I had the duck confit salad -- the duck portion itself ran a little light, but the flavor balance was excellent: sweetness from the strawberries, bitterness from the arugula, saltiness from the goat cheese, and umami depth from the duck confit. It's BYOB, we brought both red and white wine to pair across the meal. The table shared the Branzino with French chard, which was outstanding, and the steak frites, which was exceptional and perfect medium rare. I had the duck breast with mushroom, paired with a Pinot Noir -- a great match, and that same Pinot Noir worked beautifully with the steak too. To finish, we shared three desserts: crème brûlée, chocolate truffles with strawberry and pistachio, and a cognac cake topped with a chocolate whipped mousse, walnuts, and strawberry. Tough call on a favorite, but the cognac cake stole the show. Throughout dessert, the staff kept checking in without ever feeling intrusive -- a small thing, but it stood out. A great night out with drink, food, and cousins from start to finish. The service alone is worth going back for. Highly recommend.

Ambiance & service excellent…read more Menu was familiar but a bit different than many Thai restaurants, reflecting the French influence. Food was delicious and spiced to order. Found this place by accident while on the way somewhere else, but it was so good that we already have a second trip planned there next week. Definitely give it a try- I don't think you will be disappointed! The building has its own parking lot.

I decided to take the family to La Kang for a Friday night dinner. I'd been here a few years ago…read moreand remember it was a nice place serving Thai French cuisine. We arrived and were seated out on the enclosed porch. It had a very nice feel out there with lots of light. We brought some wine since it's a BYOB. Our waitress, Nakkarawoot, came over and brought some waters and wine glasses. She was very nice and helpful. I ordered a Kang Kang Shrimp for an appetizer. It came out a few minutes later and was absolutely delicious. Then I ordered the Sea Scallops for my entree. It was served with asparagus and mushrooms with a side of coconut lime sauce. It was prepared expertly and was so scrumptious that even though I was full, I couldn't stop eating it. I highly recommend trying this unique restaurant.

good food great service best steak in easton love their sliders got to try them recommend goingread more

Three Oak never disappoints. I've been there a dozen times and it somehow feels like it's better…read moreeach time than the last? Best steak I've ever had, the sides are delicious, and the crème brûlée is to die for. Pricey, but you're getting high quality food and high quality service every time you step inside. Those two paired with a classy vibe makes for the perfect steakhouse for special occasions.