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    The Gallery Culinary Studio

    4.7 (31 reviews)
    ModerateNew American
    Closed Closed

    The Gallery Culinary Studio Photos

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    Reviews With Photos - The Gallery Culinary Studio

    Great Cabernet
    Kevin Z.

    Really enjoyed our dinner. Everyone had something different and we shared appetizers. All very tasty. It was nice to see Pazzo di Vino Cabernet on the menu too!

    Michele B.

    The food we had for dinner was amazing. I've only ever have been there for two concerts which the kitchen staff had provided appetizers which were so yummy. We finally went back for dinner with friends of ours who raves about this place. I will say it was a HOT day in Chicago and I moved our reservations inside. The restaurant was a little warm inside. The host was absolutely amazing and came over to say hello to our friends who are regulars. One of the nice things about this place is that the menu is inspired by the artwork on display which is on rotation. So depending on where the photos are from, it will inspire/influence the chefs menu for that specific time period. That night I had the fish tacos which were so good. And the deviled eggs as an appetizer should not be overlooked. Up until just recently this place was BYOB with a corkage fee I believe and just recently got their liquor license that week we were there. So I would definitely call ahead to find out. Reservations are recommended as this is a small place. But if u can get over there when the weather turns cooler it has a sweet al fresco patio in the back! Service that night was a little slow. But overall I would still recommend this place highly.

    Luis M.

    The Gallery is a small art gallery that has a handful of tables, let's you bring your own alcoholic beverages, serves food that is so beautiful and delicious, and has friendly, efficient service. It's surprising you can even get a table here. The only thing I can think of is that it is a bit out of the way and has not yet been fully discovered. If you have the opportunity, I suggest trying this place. We had the steamed pork buns and poke appetizers. Both were attractively presented and delicious. The poses buns were softly steamed and had just a bit of spices kimchee and tender pork. The poke was abundant with fresh tuna, sesame seeds, avocado, and could have been a meal on its own. We had the tostadas and the salmon as entrees. The tostadas were crunchy with perfectly prepared whitefish and a spicy sauce. The serving size of 3 tostadas was significant, we brought one home. The salmon was recommended by the server and she was right. This dish was outstanding. The salmon was perfectly steamed and served with a saffron & carrot purée that was phenomenal. This dish was much better than it had any right to be and went very well with the bottle of Riesling that we brought. We finished with the espresso cheesecake, also lovely and beautifully presented. It had a good coffee flavor but was not obnoxious- you could taste that it was a cheesecake. They replace the menu every 6 to 8 weeks, along with the artwork exhibited and, we were told, tie menu to artwork. The current menu is titled curiouser and curiouser. I am looking forward to the next iteration of the chef's creativity. If tonight's meal is any indicator, it will be interesting an delightful. I definitely recommend a visit to The Gallery if you are in Lake Forest.

    The short ribs

    We ate here for the first time tonight after a friend's art show opening and it was wonderful. The staff was extremely attentive and welcoming. We ordered the foie gras and coconut shrimp starters and both were presented beautifully and delicious . Our entrees included with white fish tostadas, the braised short ribs, the filet mignon with frites and the Scottish salmon. All the food was expertly prepared and very flavorful - nothing was left on any of the plates! A lovely addition to the meal was the striking art hung in the dining room which was the inspiration for this iteration of the menu. Please note this is a BYOB establishment, but they opened and decanted our wine excellently. All in all a magical evening and we will definitely be back again soon.

    Denise Moore enjoying the salmon and a glass of wine.

    Why drive to Chicago when you can enjoy awesome cuisine on the North Shore. This Lake Forest restaurant & art gallery has a seasonal menu which is pared with an artists art collection. The restaurant is a "BYOB", which works great. I highly recommend the following starters; oysters, devil eggs, tuna poke and the asparagus casserole. For entries; I highly recommend the braised beef or salmon. There's seating inside and out. We opened a bottle of champagne and sat at the fire pit before we dined. Enjoy! Best regards, Brett Moore Lake Forest

    The salmon
    Olivia H.

    The food was incredible and the server was sweet as could be. She went out of her way to make us iced tea even though they don't technically serve it. We came back at night for a local art showing and it was so fun! The art was all incredible and so nice being able to view it. Would definitely recommend to anyone. And it's BYOB!!

    a painting of three crosses

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    6 months ago

    Wonderful place , excellent menu and ambience a local treasure ! I highly recommend both the Gallery and Lucky Duck !

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    3 years ago

    A really fun dining experience! Art and artistic food! We had great service and a fairly large group.

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    9 years ago

    We held a fiftieth birthday party in one side of the restaurant with wine and apps. The food was amazing . Can't wait to go back

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    Oaken Bistro Bar

    Oaken Bistro Bar

    4.1
    (113 reviews)
    3.0 mi
    $$

    We were in the area and stopped in on a Sunday afternoon. They have a rare 'Happy Hour' on a…read moreSunday. We had great quac and chips, and some really good sliders. Sadly they had no tap beer due to a wedding the night before. (Never heard that one before...) We ended up with a gin and tonic and a Sea Breeze. It was not busy but it took a while to get the food and drinks. The staff were very pleasant but I could imagine if the place was jammed the wait time would have been far longer. It seemed there were only 2 staff on duty. If you are on a tight schedule, this place may not be the best choice... This was a nice bar overall. Very pleasant staff!!

    The restaurant is located off route 60 in Lake Forest, on a back road just off the highway near…read moreHalas Hall. The majority of the patrons seemed to be Hotel guests or business meeting attendees enjoying a quick meal and a drink before ending the work day. The restaurant, located in the Hotel lobby, has a large bar and offers partial booth and table seating. The menu offers basic appetizers, salads, burgers, sandwiches and offers a few entrée selections. The cod in the fish & chips was good; however, the fries were limp and did not taste fresh. The grilled garlic chicken and asparagus was pretty good and the server was great! I would definitely go back if I had a colleague staying at the hotel; however, wouldn't seek out the Oaken otherwise for a night out. The ambiance is lively, with background music and the bar offered a variety of cocktail and wine options.

    Photos
    Oaken Bistro Bar
    Oaken Bistro Bar
    Oaken Bistro Bar

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    The Brasserie

    The Brasserie

    3.8
    (31 reviews)
    0.3 mi

    English teatime was fun and flavorful. The Castleton beat the Cherry Fig but to each one's own and…read morethere are more teas to try. Very thoughtful to receive a dietary restriction call the day before our reservation. Fantastic table service overall and very American, meaning friendly and upbeat (was this how service was in the 1920s?). Don't be surprised if the manager visits your table to see how you're doing. At first I thought she thought we were unhappy but, no, all tables had gotten that considerate visitation. The valet parking was free but bring cash for the tip. Lovely interior. Does it remind one of something in England? Depends on what part. It's not something in Hyde Park or Aldwych/Strand, each of which had a brighter, more twinkly, more formal atmosphere but, with our upbringings, lesser-appreciated finger sandwiches. Lighting and décor here instead elicited a mashup of a very clean, upscale yet Midwestern-comfy Rye, NY restaurant. Teatime reservations were booked for January 2026 and I was told that the room will be closed the succeeding February for systems maintenance/upgrades. Hope to revisit in March.

    I really wanted to like this place, but unfortunately it wasn't for me…read more The restaurant was mostly empty when we arrived, yet we were told they were "fully committed" because we didn't have a reservation. It made the experience feel impersonal from the moment we walked in. The atmosphere was very dark and gothic, which may appeal to some people, but it didn't feel warm or inviting to us. Between the unwelcoming first impression and the overall vibe, it's just not a place I would choose to visit again. Unfortunately, I wouldn't be back.

    Photos
    Dining Room
    Dining Room
    Breadless egg Benedict
    Breadless egg Benedict
    Bar

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    Bar
    Inovasi

    Inovasi

    3.9
    (380 reviews)
    1.8 mi
    $$$

    I brought my entire family to Inovasi for a celebratory dinner, and the experience exceeded every…read moreexpectation. They graciously accommodated our large group in a quieter space where we could actually talk and enjoy each other's company up and down the table -- something that made the evening feel even more special. The food was incredible, as always, and the wine recommendation paired with our meal was so good it deserves its own review. But the real highlight of the night was our waiter, Mario. He made the entire evening genuinely feel like a celebration. His recommendations never missed, he was warm and engaging throughout the meal, and he somehow even managed to get our tired, aloof teenagers laughing and opening up by the end of dinner. That kind of hospitality is rare and deserves recognition.

    We had a very nice dinner at Inovasi with friends. The restaurant was decorated very festively for…read morethe holidays and we were sat right in front of the fireplace (very appreciated). The cuisine is modern and playful and focuses on local ingredients. I was intrigued by, but did not order, the Something from Land or Air or Something from Water, which I take to mean the chef prepares something fresh, local and what is tastiest for the season. We shared the Warm Hand Made Bread Service (creme fraiche goats butter, roasted pecan hummus and matcha sesame butter) and Crispy Mushrooms (dusted with matcha, sesame togarashi black garlic aioli) from the Small or Snacky section. I had the Inovasi burger (1/3 lb CDK Farms beef) and my companions had the Grilled Ocean Raised Salmon. My burger had a good flavor but they cooked it well done instead of medium. Fries were good. Friends enjoyed their salmon.

    Photos
    Sorry it's blurry, but we had a nice table in front of the fireplace
    Sorry it's blurry, but we had a nice table in front of the fireplace
    Bruschetta
    Bruschetta
    Inovasi

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    Denuccis

    Denuccis

    3.7
    (65 reviews)
    5.1 mi

    I ate at this restaurant about a year ago and it was just as busy then as it was when we ate there…read morerecently. We had a 7 o'clock reservation and did not get seated until almost 7:30 which happened to us when I ate here a year ago. The restaurant seemed extremely busy. However, they were extremely accommodating and apologized for seating us late. In addition, they sent over three appetizers for free because of the delay in seating us. That alone gets five stars from me. We had the tavern style pizza, which is only offered on Monday nights and it was delicious! The meatballs, fried cheese and salad was amazing as well! I recommend their creamy Italian dressing. It is delicious! They also brought over some bread and butter, and the butter had coarse salt mixed into it, which was unbelievable! I will definitely be returning!

    This place is excellent. A true neighborhood spot with elevated food that is neither stuffy nor…read moredumbed down. We had a lobster risotto, chicken Marsala, branzino, and a pizza. Okay first the free bread, although the bread is nothing special the butter is noteworthy. Salty and creamy, just incredible. Let's move to the rest of the meal. My chicken Marsala was seasoned beautifully and a decently sized where it was a good portion for one and decent portion to share with a salad and dessert. The branzino was a full fish deboned and lovely. It was a Saturday and the special was the lobster risotto which was incredible. SO MUCH lobster. This is a must order. Although I did not partake in the pizza, the pizza eaters at the table couldn't stop raving about the pizza. The service was spot on and the restaurant was managed really well. Strongly recommend this place and I'm hopeful their Lincoln Park location is just as lovely.

    Photos
    Denuccis
    Pistachio sundae
    Pistachio sundae
    Denuccis

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    The Gallery Culinary Studio - newamerican - Updated July 2026

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