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    The Gilded Perch

    4.6 (17 reviews)
    Open 2:00 pm - 10:00 PM

    The Gilded Perch Photos

    THE GILDED PERCH ATMOSPHERE

    What's the vibe?
    Casual
    Intimate
    Romantic
    Classy

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    Joi B.

    I've been eying the Parkview Hotel every time I'm in Audubon Park or passing by on St. Charles. It's so beautiful and once I heard they have a bar-- called the Gilded Perch at that-- I knew I had to check it out. And last night we were in the mood for a festive drink. While there's a lot of bars all pimped out for the holidays (pop-ups) in this city right now, I knew going to one of them would mean chaos and crowds. Several have actual lines to get in and I'm not standing on a line to get into a bar in New Orleans. I had a feeling Gilded Perch would be a little more chill as it's not on every influencer's radar-- at this time of year at least-- and I was right. It was beautifully all decked out with a huge Christmas tree in the sitting room across from the tiny bar parlour. We got there earlier in the evening, before 8, so it was pretty empty and we had the room to ourselves for at least 20 minutes before a group came in. The space is beautiful, holiday trimmings or not. Peacock-themed (with a beautiful mural and taxidermy... uh why did I just do a search for hunting peacocks and why is that a thing? I'll just pretend these birds died of natural causes). The bar is super tiny and there are two small chaises in that room, with seating in the hallway and parlour across the hall. If you're feeling fancy, this is really the perfect place to get a drink or two (and on nice days, sitting out on the deep porch has to be lovely). The best part is that drinks are more reasonably priced than say, the Chloe further down St. Charles. I like being up here because it doesn't get the crowds that are always at the Columns and Chloe. No shade on those places, I just prefer less people around me in general. A glass of brut rose and a kir royale set us back 26 bucks before tax and tip. Not the norm these days. I love that I have a new hotel bar on my roster and way Uptown at that.

    Kelly A.

    I really enjoy this quaint, unassuming spot in the Audubon uptown area! I always visit when I want to soak in that quintessential historic New Orleans home feel...it's soo cozy and unique. Their happy hour is pretty comparable with similar bars (weekdays 4-6pm, $10 cocktails), and the drinks are always tasty. Lastly, this is a great photo op spot! The vibrant wall art and antique furnishings make for wonderful backdrops, especially during the holiday season!

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    2 years ago

    Great drinks and relaxing, local atmosphere. Right next to audobon park and a historic building. Friendly and engaging bartenders.

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    2 years ago

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    2 years ago

    Great atmosphere, great craft drinks and a beautiful view! Love this quaint bar on St. Charles Avenue!

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    Ask the Community - The Gilded Perch

    Review Highlights - The Gilded Perch

    The Gilded Perch is a little Hotel Bar off Audubon Park in Uptown, near Tulane, that literally drools Old New Orleans.

    Mentioned in 4 reviews

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    Sidebar Nola - Best craft drinks is town!

    Sidebar Nola

    4.6(28 reviews)
    2.7 miMid-City
    $$

    What a fantastic space. My friend's buddy is an owner so he suggested we have a small gathering…read morehere. Its a very nicely appointed patio space. When you arrive, you place your starting drink and food orders. We arrived early enough to choose any seating. Tables are well distanced apart. Masks are required to enter. We chose their covered seating area..it included a nice tv and a couple of cooling units..huge plus! This is the only place I have been to so far that offers Voodoo beer by Tin Roof so I was in love already. They have a refreshing menu..not all typical bar food. So I saw they had Tuna Tartar..first thought was..sh*t should I order raw fish at a bar??!! The waitress highly recommended it so wht the hell..it was fantastic!! We also tried the shrimp remolaude which was tasty as well. This is such a nice space that I am very much looking forward to returning.

    I came to this little bar to hear an acoustic Mia Borders show…read more It's a small, cozy place with a couch, and comfy chairs as you walk in. A small bar, and a back performance room with a space for the performer. The back room fits perhaps 12-15 people. I've used the descriptors of little, small, cozy, and let's throw in the word intimate. The bartender is also the emcee, and made introductions and gave some info. Mia Borders was super. Her songs are powerful, and great life stories. There is just enough amplification to highlight vocals, and seems perfect for the room. Not a great selection of liquors, but it's "enough". They also have specialty drinks, although they were out of a couple of items when I was there. I REALLY enjoyed Mia's show, and this little "Sidebar" is pretty cool.

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    Sidebar Nola
    Sidebar Nola
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    The Husky - Bone marrow

    The Husky

    4.6(146 reviews)
    1.3 miFreret

    First let's start off with the ambience, the place is dark lit but in a good way it works very well…read moreeither way the aesthetics of the place. The food was great and the lamb chops was the best part of the meal, I highly recommend food full of flavor. Drinks were amazing and I wish I remembered the server name she was perfect, very attentive and gave us great recommendations aka the lamb chops.

    The Husky is the Regina George's mom of steakhouses, it's not like a regular steakhouse, it's a…read morecool steakhouse. Probably too cool for my 50-year-old ass. We had reservations on a Saturday night and were seated almost immediately. As we passed the bar I noticed they had a huge bourbon selection which is always cool. I ordered a "Well She Starts Monday" which is a cocktail made with Buffalo Trace, Cynar liqueur, and Fig Syrup. I was not a fan of this one, so I ordered an Old Fashioned for my second drink, and it was a little better. I got a Burrata for an appetizer which seemed like a caprese salad served with crispy bread triangles. This was really good. For an entree, I got Beef Wellington which until then I had never had. Mansplained, this is a steak cooked medium rare inside of a puff pastry with 2 different sauces on it. Phenomenally good! The atmosphere is really dark with low lighting, dark cherry wood everywhere. The music was bad and loud. If it was one or the other it would have been fine, but this was like if someone gave Yoko Ono glowsticks and said start and EDM band. The Husky is meant for a younger crowd. The food was 5 stars; the atmosphere and experience were probably more like 3 stars.

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    The Husky - The Burrata with Bing Bing bread

    The Burrata with Bing Bing bread

    The Husky - Short ribs

    Short ribs

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    Beef Wellington

    Vessel NOLA - Blueberry waffle

    Vessel NOLA

    3.7(640 reviews)
    3.1 miMid-City
    $$$

    Vessel is a lovely, relaxed restaurant in an old church. The inside is dark and intimate with an…read moreeclectic group of local diners. After traveling all day, we decided to sit outside on the patio. We had a fantastic waiter who took great care of us. They have an experienced bartender and a great signature cocktail list. Highly recommend any of the martinis. The charcuterie board was delicious as were all of our entrees. Highly recommend the New Orleans BBQ Shrimp! Bread pudding was divine. ***Brown butter rosemary fries - pass on these unless good plain fries are what you're looking for. I didn't taste a hint of brown butter or rosemary on the fries and their "maison sauce" was just ketchup.

    This place was pretty cool! I came here for dinner with my friend and I've always been wanting to…read moretry it out. The ambiance of this place was the best part of the experience - the Vessel is located in an old church building. I loved the vibes and it felt both classy and casual at the same time. We didn't have reservations on a Saturday night, but we were able to be seated as soon as we came in! We started with the hand cut fries and I found them to be delicious and fresh. Afterwards, I had the seafood pasta and it was great - appropriate balance of the pasta and seafood. We ended with the creme brule and it was perfect - it had the right amount of crunchiness at the top and was soft as soon as you broke into it. Overall, I had a great experience here and hope to try this place out for brunch in the future!

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    Vessel NOLA - Inside

    Inside

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    Welcome!

    The Gilded Perch - cocktailbars - Updated June 2026

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